Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
3-Filling Omelette $14
Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Beef Nachos Sm $12 Lg $16
With Cheese & Sour Cream
Creamy Porridge $9
With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Texas Ranger Steak Sandwich $19
Steak Onions, Chutney, Egg & Salad
Extra Options $4
Toast, Salmon, Bacon, Pork or Sausage
Eggs Benedict $17.50
Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
GARLIC BREAD $6.00
BEEF BURGER $18.50
Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
CHICKEN BURGER $18.50
Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
SURF AND TURF $21.50
Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
GARLIC BREAD WITH CHEESE $6.50
BEEF STEW $14.00
Hearty beef and ale stew served with thick cut bread
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Mint & white balsamic - Lamb Rack $2.50
Texas BBQ - Steak Fiorentina, Rump $2.50
Steakhouse fries N/A
French onion soup - melting smoked provolone crouton $19.50