Address
8 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
Meadowbank Roast in 8 Saint Johns Road Menu
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ROAST MEALS- Pork
- Small $10.00 / Medium $13.50 / Large $17.50
- Lamb
- Small $10.00 / Medium $13.50 / Large $17.50
- Beef
- Small $10.00 / Medium $13.50 / Large $17.50
- Chicken
- Small $10.00 / Medium $13.50 / Large $17.50
- Vegetarian
- Small $7.00 / Medium $9.00 / Large $11.00
-
Combination $1.00
- Mix 2 meats will be charged
-
Kids Happy Meal $6.00
- Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
WRAP AND SIDE ORDERS-
Roast Wrap $7.50
- Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
-
Wrap Combo $10.50
- Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
- Side Orders
- Garlic Bread $2.50
- Crackling (2 pieces) $1.00
- Potato. Kumara. Pumpkin $0.60
- Chips $2.50
- Chips & Gravy $3.50
- Gravy
- -Small $2.00
- -Large $4.00
- Mashed Potato
- -Small $2.00
- -Large $4.00
- Mixed Vegies
- -Small $2.00
- -Large $4.00
SANDWICHES AND ROLLS-
Sandwich (White or Brown Bread) $5.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
-
Sandwich Combo $8.50
- Roast sandwich. 4 potatoes & 1 Pepsi 355ml can
-
Roast Roll $6.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
-
Roll Combo $9.50
- Roast roll. 4 potatoes & 1 Pepsi 355ml can
ROAST CHICKEN- Whole $16.00
- Half $9.00
- Quarter $5.00
- Quarter Chicken & Chips $7.00
- Quarter Chicken & Salad $8.50
- Half Chicken & Chips. $11.00
- Half Chicken & Salad $14.00
CRISPY CHICKEN- Drumstick $2.50
- Thigh $3.50
-
Small Combo $6.50
- 2 drumsticks with chips or 4 potatoes
-
Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
-
Large Combo $8.50
- 2 thighs with chips or 4 potatoes
Nearby Sample Menus
-
Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
-
Makguksu $30.00
- Aspicy arrowroot noodles with vegetables
-
Bbq pork $14.00
- Bbq pork marinated in a hot pepper paste with a bowl of rice
-
Doganitang $15.00
- Ox knee bone soup served with a bowl of rice
-
Dejang jjigae $14.00
- Soy bean paste soup with seafood served with a bowl of rice
- Spicy cold noodle $12.00
-
Ggongchi gui $12.00
- Two broiled saury served with bowl of rice
-
Bbq pork with kimchi $14.00
- Bbq pork and kimchi with a gbowl of rice
- Surimi Salad $5.00
- Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
- Add Beef, Chicken or Pork $3.00
- Assorted Tempura - Small $9.00
- Tempura Prawn Donburi $12.90
- Beef Teriyaki Donburi $12.90
- Your choice of meat served with steamed rice & salad N/A
- Chicken Katsu Donburi $12.90
-
Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
-
Garlic pepper prawns $18.00
- Served with rice and salad
-
Garlic pepper squid $18.00
- Served with rice and salad
-
Garlic pizza bread $14.00
- With aioli, spinach & feta dips
- Onion rings $8.50
-
Vegetarian spring rolls $12.00
- Served with dips
- Kumara (sweet potato) chips $9.80
-
Honey BBQ pork $18.00
- With jasmine rice and salad
-
Fish & Chips Beer Battered Fish
- served with chips and salad
-
Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
-
Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
- Steamed Jasmine Rice $3.00
-
Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
-
Seafood Kitchen’s Roti Bread $1.50
- each
-
Smoked Salmon
- Smoked salmon served with salad
-
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
-
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
-
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
-
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
-
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
-
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
-
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
- Onion Rings
- Basket of chips
- Extra rice $2.00
-
M7 Vegetarian(G/F available) $14.00
- seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
- Main $7.00
-
Udon soup (Regular/Large) $3.00/ $ 4.00
- soybean based
-
B4 Beef $11.50
- soy sauce and sesame oil marinated beef with mushroom
- Salad with grilled salmon(G/F available) $12.00
-
B8 Spicy pork $11.50
- hot chilli paste marinated pork with mushroom and onion
-
U3 Beef $12.00
- noodle with marinated pan fried beef
-
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
-
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
-
Rustic fries $8.50
- Served with garlic aioli
-
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
-
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
-
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
-
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
-
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
-
BUTTER FISH $36+ (depends on the size)
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice
-
KAM HEONG PRAWNS $32.00
- KK special char grilled flavor with a hint of curry spice and oyster sauce combination serve on the banana prawns
-
MUMMY RIBS $22.00
- The exactly sauce chef used on the mummy chicken
- $12.00 (Regular)
- CURRY SEAFOOD LAKSA
- $10.50 (6 sticks)
-
ASSAM FISH $36+ (depends on the size)
- Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
-
SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
- Pork katsu yakisoba $13.50
-
Teriyaki $13.00
- chicken or beef or fish or vegetarian
- *=Dishes suitable for vegetarian
- Large (60 pcs) $60.00
- *Vegetarian udon $12.00
- Katsu or teriyaki, rice, sushi, salad, sashimi, tempura, miso soup
-
Katsu $13.00
- chicken or pork or fish
-
Oyako don $12.00
- chicken egg don
- Cucumber Salad $6
- Green Soy Beans $6
- Crispy Lobster Balls $8
- Sausage $1
-
Cured Meat Rice Pot $13
- Per pot
- Coriander with Fungus $6
- Udon $3
- Add Egg $.80
- Wilted cavalo nero $4.00
-
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
-
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
- House-smoked salmon $6.50
- Creamy mushrooms $5.00
- Free-range bacon $5.50
-
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
- Avocado $4.00
- King Prawn Fried Rice $13.90
- Cooked with Vegetable & Served on Plain Rice
- Ham & Cheese $3.80
- (F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
- King Prawn Noodles with Veges $15.90
- Prawn Black Bean Sauce $13.50
- Hoki Fish $2.80
- D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
-
Jellyfish $12
- with shredded radish
-
Mable goby $36
- Braised in soy sauce, dry fried with pine nuts
-
Sauteed pig’s kidney $22
- with spicy soy bean sauce
- Braised eggplant in clay pot $16
- Szechuan double cooked pork slices $16
- Poached fish slices in hot chili oil $22
- Pepper chicken $18
- Dry fried string beans $16
-
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Caesar Salad with smoked salmon or roast chicken $17
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Eggs on Toast $10.50
- Fish and Chips homemade tartare $18
- Daily Specials N/A
- 1/4roast chicken fries & salad $18
- Spicy Baby Octopus
- Sliced Pork Fried (Noodle/Rice)
- Passionfruit Nata
- Egg Pudding
- Laksa (Chicken/Seafood)
- Beef With Cumin (Small/Large)
- Seafood Noodle Soup
- Seafood Fried (Noodle/Rice)
Meadowbank Roast
Phone
095213168
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
8 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus