Address
8 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
Meadowbank Roast in 8 Saint Johns Road Menu
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ROAST MEALS- Pork
- Small $10.00 / Medium $13.50 / Large $17.50
- Lamb
- Small $10.00 / Medium $13.50 / Large $17.50
- Beef
- Small $10.00 / Medium $13.50 / Large $17.50
- Chicken
- Small $10.00 / Medium $13.50 / Large $17.50
- Vegetarian
- Small $7.00 / Medium $9.00 / Large $11.00
-
Combination $1.00
- Mix 2 meats will be charged
-
Kids Happy Meal $6.00
- Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
WRAP AND SIDE ORDERS-
Roast Wrap $7.50
- Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
-
Wrap Combo $10.50
- Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
- Side Orders
- Garlic Bread $2.50
- Crackling (2 pieces) $1.00
- Potato. Kumara. Pumpkin $0.60
- Chips $2.50
- Chips & Gravy $3.50
- Gravy
- -Small $2.00
- -Large $4.00
- Mashed Potato
- -Small $2.00
- -Large $4.00
- Mixed Vegies
- -Small $2.00
- -Large $4.00
SANDWICHES AND ROLLS-
Sandwich (White or Brown Bread) $5.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
-
Sandwich Combo $8.50
- Roast sandwich. 4 potatoes & 1 Pepsi 355ml can
-
Roast Roll $6.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
-
Roll Combo $9.50
- Roast roll. 4 potatoes & 1 Pepsi 355ml can
ROAST CHICKEN- Whole $16.00
- Half $9.00
- Quarter $5.00
- Quarter Chicken & Chips $7.00
- Quarter Chicken & Salad $8.50
- Half Chicken & Chips. $11.00
- Half Chicken & Salad $14.00
CRISPY CHICKEN- Drumstick $2.50
- Thigh $3.50
-
Small Combo $6.50
- 2 drumsticks with chips or 4 potatoes
-
Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
-
Large Combo $8.50
- 2 thighs with chips or 4 potatoes
Nearby Sample Menus
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
-
Polenta chips 10
- w rosemary sea salt & goat cheese whip
-
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
-
Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle
-
Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
-
Sticky Hot Wings 16
- 8 wings
-
Spicy Black Pepper Ribs 19.5
- w jalapenos
-
Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
- BANANA FRITTER $1.20
-
CRUMBED MUSSEL $1.20
- 6 FOR $6.00
-
DEEP FRIED WONTON $0.80
- 6 FOR $4.00
- FISH(SNAPPER) $4.50
- SAUSAGE $1.00
- HAM & CHEESE $4.00
- CHIPS $3.00
- POTATO FRITTER $0.50
- Mint mushrooms n/a
- Non alcoholic coctails n/a
- Chicken Tikka n/a
- Soft drinks & fruit juices n/a
- Chilli mushrooms n/a
- Spicy shish pineapple n/a
- Chilli garlic prawn n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
-
Prawn Green Curry (Gang Kiew Waan Goong) $18.90
- With market fresh vegetables, coconut milk, kaffir lime leaf & fresh sweet basil
-
Seafood Fried Rice (Kaho Pad Thalay) $16.90
- Jasmine rice, seasoned & wok-tossed with pepper, spring onion, market fresh vegetables & our chef's combination of seafood
-
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
-
BBQ Beef (Nua Yang Cheun-Chim) $16.90
- Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
-
Seafood Cashew Nuts (Pad Med Ma-Meung) $18.90
- With mild roasted chilli paste, water chestnuts & market fresh vegetables
-
Sweet Basil Prawns (Goong Pad Kra-Pao) $18.90
- Sauteed with bamboo shoots, onion & chilli
- Steamed Jasmine Rice $2.00
-
Tofu Pad Thai (Pad Thai Jay) $14.90
- With tamarind, bean sprouts, chives & crushed peanuts
- Coconut Prawn Curry $ 19.00
- Vegetable Biriyani $ 14.00
- Palak Paneer $ 16.00
- Kadai Paneer $ 16.00
- Chicken Madras $ 16.00
- Raita $ 3.00
- Papri Chaat $ 6.50
- Vegetable Korma $ 15.00
-
Gang dang goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
-
Pet pad med mamuang himmapan (mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
-
Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
-
Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
-
Kanom pang nha goong $7.50
- Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce.
-
Gai pad num peung supparot (mild) $15.90
- Stir fried chicken with honey , pineapple, spring onion and cashew nuts
-
Pho tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
-
Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
- Prawn CM/CS $15.00
- Steak Burger $4.50
- Spicy Squid on Fried Rice $14.00
- Roast Pork Fu Yoong $13.50
- Seafood with Mushroom & Veges $15.50
-
Bami Goreng $13.50
- with meats veggies noodles
- Sweet & Sour Fish $13.50
- Roast Pork CM/CS $11.50
-
French Toast $12.50
- with bacon and maple syrup
- Bacon & Egg Burger $13.00
- Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
- Bacon / Mushroom / Avocado $2.00
- Battered Gurnard, bacon, and vri gourmet burger with plum sauce $23.50
-
Bacon & mushroom $18.50
- Folded into a delicious parmesan cream sauce
-
Chicken, Bacon & Spring Onion $18.50
- in a tasty garlic cream sauce
- Battered Crabstick $1.50
- 1.5 kg cobb $8.50
- wholemeal(800g/600g) $7.00/$6.00
- 120g buns $ 2.00
- baguettes $4.50
-
Puglia $5.00
- a white, crusty Italian recipe with durum flour in a old dough base
-
Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
- 6 mini buns $ 3.00
-
Mixed grain $6.00
- wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
- Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
- From 5PM - let us know if we can assist with any dietary requirements!
- -Smahed avocado $5.00
- -Olives, feta, almonds, date(V) $9.50
- -Moroccan hummus, pumpkin seeds, parsley, falafel, tortilla(V) $14.50
- Grilled halloumi, sujuk, flat bread $12.50
- Raw tuna, harissa, walnut, goat cheese, watercress $20.00
- Spiced carrots, red pepper labneh(V) $9.50
- - Fish Ball
- -Sashimi $12.00
- -Fresh Tuna
- -Chicken /Pork Katsu
- DONBURI (Rice or Noodle with hot soup) $10.50
- -Crispy Prawn
- LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
- Katsu Combination $17.50
-
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
-
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
-
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
-
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
-
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
-
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
-
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
-
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
-
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
-
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
- Grilled haloumi $4.00
-
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
- House-smoked salmon $6.50
-
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
-
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
-
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
- Poached pork kidney in hot chili oil $18
-
Tofu $12
- with preserved eggs
- Shrimp & egg soup $18
- Griddle cooked beef offal $20
- Silver piece shrimp $24
- Griddle cooked chicken bone $18
- Griddle cooked tofu $18
- Sauteed seasonal vegetables with garlic $16
- EGG FRIED RICE WITH VEGE $8.50
- COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
- NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
- SPICED EGG each $1.00
- 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
- FRIED EGG each $1.00
- SESAME NOODLES $9.00
- FRIED RICE NOODLES WITH VEGE $8.50
Meadowbank Roast
Phone
095213168
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
8 Saint Johns Road, Meadowbank, Auckland, Auckland, 1072, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus