Sake Bar Icco in Auckland Menu

LUNCH MENU LUNCH MENU
  • Choose $18.00
    • 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
  • Sashimi (6pcs)
  • Nigjri Sushi (5pcs)
  • Assorted Tempura
  • Teriyaki Salmon
  • Teriyaki Chicken
  • Karaage Chicken
  • Chicken Katsu
  • Teriyaki Tofu
  • Favourite $16.00
  • Sashimi Plate (with salad, pickles, rice and miso soup)
  • Assorted Tempura on rice
  • Beef Steak rice
  • (Extra Beef ) +$6.00
  • Rice Bowls $14.00
  • Miso Chicken Katsu
  • Sauce Chicken Katsu
  • Karaage Chicken
  • Teriyaki Chicken
  • Teriyaki Tofu
  • (Miso Soup) + $2.00
SASHIMI SASHIMI
  • Small (6pcs) $14.00
  • Medium (12pcs) $28.00
  • Large (20pcs) $38.00
SUSHI ROLLS SUSHI ROLLS
  • Salmon Avocado $14.00
  • Tuna Avocado $14.00
  • California $14.00
  • Prawn Tempura $13.00
  • Vegetable $10.00
SALAD SALAD
  • Green $8.00
  • Tofu $12.00
  • Seared Tuna $16.00
OSHINAGAKI - DINNER - CHOTTO - TAPAS OSHINAGAKI - DINNER - CHOTTO - TAPAS
  • Chamame $7.00
    • premium edamame beans
  • Spinach $7.00
    • with sesame sauce
  • Homemade Pickles $7.50
    • carrot, radish, cucumber & cauliflower
  • King Salmon Agria Potato $7.50
    • mashed potato with mayo & seared salmon
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
OSHINAGAKI - DINNER - SALAD OSHINAGAKI - DINNER - SALAD
  • Green $8.00
    • with Japanese dressing
  • Shiki Tofu $12.00
    • with sesame dressing
  • Seared Tuna $16.00
    • with yuzu citrus dressing
OSHINAGAKI - DINNER - IPPIN - SIDE OSHINAGAKI - DINNER - IPPIN - SIDE
  • Agedashi Shiki Tofu $10.00
    • deep fried premium tofu
  • Seafood Skewers $16.00
    • panko crumbed salmon, tuna, white fish & prawn 5pcs
  • Fresh Spring Rolls $15.00
    • raw prawn & tuna with yuzu citrus sauce
  • Cheesy Omelette $12.00
    • Japanese style dashi omelette with cheese
  • Special Karaage $12.00
    • deep fried seasoned chicken 5pcs
  • Hello Haloumi $12.00
    • deep fried cheese with curry flavoured salt
OSHINAGAKI - DINNER - SASHIMI OSHINAGAKI - DINNER - SASHIMI
  • Salmon/Tuna (6pcs) $14.00
  • Small (6pcs) $14.00
  • Medium (12pcs) $28.00
  • Large (20pcs) $38.00
  • Carpaccio $23.00
    • with citrus sauce
OSHINAGAKI - DINNER - TEMPURA OSHINAGAKI - DINNER - TEMPURA
  • Prawn (3pcs) $11.00
  • Vegetable $10.00
    • kumara, pumpkin, zucchini, onion & kale
  • White Fish $13.00
    • market fish
  • Assorted $15.00
    • seafood & vegetable
OSHINAGAKI - DINNER - MAKIMONO - ROLL OSHINAGAKI - DINNER - MAKIMONO - ROLL
  • Salmon/Tuna Avocado (8pcs) $14.00
  • California (6pcs) $14.00
  • Vegetables (6pcs) $10.00
  • Prawn Tempura (6pcs) $13.00
OSHINAGAKI - DINNER - NIGIRI - SUSHI OSHINAGAKI - DINNER - NIGIRI - SUSHI
  • Chef's Selection $25.00
    • tuna, salmon, white fish, prawn & scallop (7pcs)
  • Aburi Salmon $12.00
    • seared salmon with garlic mayo (4pcs)
OSHINAGAKI - DINNER - GOCHISOU - MAIN OSHINAGAKI - DINNER - GOCHISOU - MAIN
  • (with rice & miso soup)
  • Market Fish $30.00
    • simply grilled with natural salt
  • Teriyaki Chicken $26.00
    • grilled chicken with teriyaki sauce
  • Wakanui Beef Steak $30.00
    • Japanese style steak with soy-based sauce
  • Saikyo-Miso King Salmon $30.00
    • grilled miso - marinated salmon
  • Chicken Katsu $20.00
    • deep fried panko crumbed chicken with miso sauce
  • Teriyaki Shiki Tofu $21.00
    • for vegetable lover
OSHINAGAKI - DINNER - GOHAN - NOODLES AND RICE OSHINAGAKI - DINNER - GOHAN - NOODLES AND RICE
  • Tempura Udon $18.00
    • hot noodles
  • Soba $18.00
    • cold noodles
  • Rice $4.00
    • premium white rice
  • Miso Soup $4.00
BETSUBARA - DESSERT BETSUBARA - DESSERT
  • Toffe pie $10.00
    • with seasonal fruit
  • Cream Anmitsu $12.00
    • Japanese style parfait

Nearby Sample Menus

  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Patacon $5.00
    • Flat fried green plantain
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • French Fries $5.00
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • All served with chips
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • 1. Kids Ribs & chips
  • ALL $10.50
  • Salad for non-meat people - (curse you)
  • Crispy Kick'n Chicken Wings
  • Mac N Cheese Bites $14.50
    • chipolata aioli
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Chipotle slaw $8
  • Dessert Chef's Special $13
    • With gourmet ice cream
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Sauteed kale, lemon and toasted almonds $8
  • Samosa (8 pieces) $3.20
  • Curry Roll (home made) $2.00
  • B $22
    • 5 Fishes, 5 Sausages, 5 Potato Fritters, $3.00 Chips
  • Steak $4.50
  • Chicken $10.00
  • Chicken & Noodles $9.00
  • Moro Bar $2.50
  • Roast Pork $11.00
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • -Add Free Range Egg $2.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • -Add Free Range Egg $2.50
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • -Sausage / Chicken / Button Mushrooms $4.00
  • ●Bagel $7.50
    • With cream cheese & jam
  • Vegetarian Herb Pasta $14.00
    • Creamy herb & mushroom fettuccine, topped with parmesan
  • Specials
    • Watch out for our blackboard specials
  • -Smoked salmon, capers & cream cheese $12.50
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • -Add your choice of extras
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Mango Puding
  • Deep fried green bean with pork mince $12.00
  • Spring Rolls
  • Beef spareribs w/black pepper
  • Beef Meatballs
  • Chicken wings $8.00
  • Preserved Egg & pork Congee
  • Steamed prawn rice rolls
  • Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • 3 Drumsticks
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • 6 Chicken Nuggets and Chips $ 4.50
  • Chicken Thigh $ 3.00
  • 2 x Fish, 1.50 chips $ 5.00
  • Chicken $ 6.50
  • Beef $ 6.50
  • Tuna Salad $17.00
    • Fresh tuna, vegetables with ponze sauce
  • Seafood Combination $32.00
    • Sizzled seafood:Prawn, scallop, mussel, squid and vege
  • Sashimi
    • Assorted sashimi (fresh raw fish slice)
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • Sushi Party Tray
    • Takeaway available
  • Agedashi Tofu $11.00
    • Deep fried tofu with special sauce
  • Deep fried in vegetable oil
  • Whole Chicken $16.00
  • Oyster $1.70
  • Chicken $11.90
  • Bacon & Cheese $5.10
  • Nasi Goreng with Rice $15.00
  • Chicken & Vegetables $13.50
  • Combination Meats $15.00
  • Prawn Fu Yoong $13.50
  • The Virgin $13.50
    • Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Great Balls of Fire $7.00
  • - W organic chicken add $6.00
  • Mac n Cheese Balls $7.00
  • - W free range pulled pork add $6.00
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • 5 Course $89.00 pp
  • 9 Course $105.00 pp
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • 11 Course $119.00 pp
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • -Fresh banana and chocolate $2.00
  • -Tomato and avo $4.00
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • The breakfast $19.00
    • Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
  • Toast
    • White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • -Cheese $4.00
  • Udon salad $14.50
    • Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
  • Chicken Satay Enchilda $7.00
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Oriental Chicken N/A
  • Chicken & Bacon Strudel $7.00
  • Honey Chicken Drumsticks $3.50
  • Sweet Beetroot, Feta & Walnut N/A
  • Cashew, Carrot, Coriander & Coconut N/A
  • Pastarami & Chorizo Pasta N/A
Sake Bar Icco

Sake Bar Icco

location

Address

601 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098497268

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Seating ,  Full Bar

Location
601 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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