Address
25 Tay Street, Invercargill 9810, New Zealand
Meccaspresso in Southland Menu
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MECCASPRESSO-
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
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Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
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Mushrooms (V) $18.00
- Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
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Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
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Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
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Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
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Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
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Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
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Toasted muesli $12.50
- With milk and yoghurt
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Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
- Waffles
- -With blueberries and sweetened mascarpone $17.00
- -With bacon and maple syrup $19.00
- -With southern fried chicken and chipotle mayonnaise $22.00
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Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
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Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
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Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
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Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
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Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
- Blue cod, mussel, bacon & potato chowder
- -Small $18.00
- -Large $25.00
- Vegetarian soup of the day
- -Small $12.50
- -Large $18.00
- House wedges with sour cream and sweet chilli or aioli
- -Small $7.50
- -Large $12.00
KIDS MENU- Kids waffles with golden syrup $10.00
- Kids breakfast with sausages, bacon, egg and toast $10.00
- Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
- Crumbed blue cod, house wedges, tomato sauce and salad $10.00
- Mini lamb burger with house wedges and tomato sauce $10.00
Nearby Sample Menus
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Beer Steamed Mussels
- Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
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Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
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Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
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Farmhouse Platter
- Hot smoked salmon, selection of cheeses, cold cut meats, tomato chilli mussels, popcorn squid, chutney, garlic butter, kalamata olives & char grilled vegetables served with bread & crackers.
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Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
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Upside Down Lemon Jello & Lime Cheesecake $14.50
- With marinated berries, ice cream & cream.
- Trio Tasting (3) $25.50
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Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
- Marinated Fiordland Venison Salad (GF) $26.50
- Creamy Mashed Potatoes $5.80
- -3x Cheese $23.00
- Toast $2.60
- -Extra spreads $1.50
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Pulled Pork Sandwich $23.50
- Juicy pork shoulder marinated in spices, braised for hours then pulled apart served in a French stick with coleslaw and apples. Served with a handful of fries.
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Ziff’s Eton Mess $14.00
- Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
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Southland Lamb Liver (GF) $23.50
- Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Marmite Mania $4.00
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Cheeky Chicken $5.00
- Free Range Chicken Tenders
- Custom Mix $10.00 per head
- Garden Pita $8.5 Reg / $7.5 Petita
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Panko Crumbed Chicken Schnitzel $19.9
- served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
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Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
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Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
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Affagato $8.5
- ice cream and a double espresso served with sweet truffle
- Chocolate, Caramel Or Berry Sauce With Sprinkles And A Wafer
- Gluten Free Option Is Available On Request
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Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
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Lightly Poached Prawns $12.9
- with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
- Oven baked mini garlic French stick $5.50
- Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
- Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
- Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
- South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
- Roast of the day accompanied with roast vegetables, potatoes and traditional gravy with all the trimmings $25.50
- Roasted seasonal root vegetables with black garlic and rosemary $5.00
- Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
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Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
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Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's
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Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
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Madras Chicken $18.00
- Curry with roasted black mustard seeds & coconut cream
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Dal Makhani $16.00
- Kidney beans and black lentils cooked on slow fire
- Soup of the day $10.00
- Gulab Jamun $5.00
- Raitha $3.00
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TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
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ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
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BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
- -ADD Bacon $4.00
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FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
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KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
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PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
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EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
- Chicken Nuggets & Fries $8.00
- Kids Blue Cod & Fries $12.00
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Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
- Pepper $2.00
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Steak Sandwich $26.00
- Steak, mushroom sauce, egg, onion rings, salad. Served on toasted focaccia bread with chilli jam
- Cheese Burger & Fries $9.00
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Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
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Apple Crumble $9.50
- Served with ice cream & cream
- Lamb Wrap $16.00
- Today's Big Burger $18.00
- Pottle wedges $3.00
- Large Sausage $4.00
- Chicken & bacon burger $17.00
- Hoki $5.00
- Beef Burger $17.00
- All day breakfast $20.00
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Tiramisu $12.00
- Mascarpone, marsala, coffee, rum and amaretto & free range eggs.
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Antipodean $25.00
- Tomato, mozzarella, spicy eggplant, sun dried tomatoes, bocconcini.
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Pesce, ''Fish'' $32.00
- Blue cod, pan fried and finished with capers, fresh tomato, lemon and a nut brown butter. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
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Farmer Pizza $25.00
- Tomato, mozzarella, sausage, red kidney beans, bacon, onion.
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Tonno (Tuna) $25.00
- Tomato, mozzarella, tuna, roasted capsicum, red onion, blue cheese, oregano and garlic.
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Fresh Tomato Zuppa $12.00
- With a hint of Chilli, finished with cream.
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Caprese $18.00
- Bocconcini, rocket, tomato and basil.
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300 Gram Ribeye Steak with Field Mushroom $32.00
- Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
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The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
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Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
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Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
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Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
- Garlic Bread with cheese V $ 7
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Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
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All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
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Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
- Seasonal vegetables V GF $8
- Sticky chipotle glazed pork ribs (4) $15
- Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
- Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
- Served as they prepared
- Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
- Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
- - Ham/Egg
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** Fruit Toast $6.00
- With: Butter and Jam spread
- ** Satay Chicken Filo $9.00
- ** Turkish Roll $8.00
- Add: Side Salad +$4.50
- Biscuits $4.00
- Or: Herb Bread +$4.50
- Or: Herb Bread $4.50
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Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day
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Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
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Spaghetti Alla Carbonara $20
- Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
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Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
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Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives
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Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
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Strudel $12
- Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
- Pasta Dish Of The Day For Just $19
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M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
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Chocolate brownie $8.00
- with vanilla bean ice cream
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Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
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Gorgeous george $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
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Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
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Peter rabbit $21.00
- portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
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Little trev $12.80
- savoury mince served on ciabatta with an egg
Meccaspresso
Phone
032143022
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Child-friendly
25 Tay Street, Invercargill 9810, New Zealand
- Southland Cafe Food Menus
- Southland New Zealand Menus
- Southland Vegan Menus
- Southland Vegetarian Menus
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- Southland Region Vegetarian Menus