MELBA in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Served until 3pm
  • Coconut Milk Porridge $11.00
    • Served with fresh pouring cream and brown sugar, with your choice of Black Doris Plums or Banana.
  • Organic Toasted Muesli $14.50
    • With seasonal fruits, natural yogurt, toasted coconut and mango puree.
  • ●Savoury Mince On Toast $15.50
    • Served on organic ciabatta, with a poached egg and house tomato relish.
  • -Add manuka smoked bacon (1) $2.50
  • ●Creamy Mixed Mushrooms $18.50
    • Creamy garlic sauce, poached egg, organic toasted ciabatta, sun dried tomato pesto and parmesan.
  • -Add manuka smoked bacon (1) $2.50
  • -Add chorizo $4.50
  • ●Smashed Avocado & Puhoi Feta $16.50
    • Smashed Avocado on organic sourdough with poached egg dukkah and lemon.
  • -Add manuka smoked bacon (1) $2.50
  • -Add smoked salmon $6.00
  • City Slicker Omelette $17.50
    • With glazed ham, feta, spinach, tomatoes and house chutney on organic ciabatta.
  • Melba Grill $21.50
    • Manuka smoked bacon, bratwurst sausage, hash brown, portobello, grilled vine tomatoes and eggs any style on organic five grain
  • ●Salmon Hash $16.00
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • -Add sautéed spinach $3.00
  • ●Eggs Benedict
    • Toasted organic bap topped with house made hollandaise. With either
  • -Manuka smoked bacon. $17.50
  • -Smoked salmon & sautéed spinach. $19.50
  • -Basil pesto, portobello & vine tomato $17.00
  • Eggs Your Way $10.00
    • Cooked to your liking served on organic five grain toast.
ADD ONS ADD ONS
  • Smoked Salmon $6.00
  • Bratwurst Sausage x2 $5.00
  • Manuka Smoked Bacon x2 $4.50
  • Avocado or Spinach $3.00
  • Baked Beans $4.00
  • Hash Brown $2.50
  • Portobello Mushroom $5.00
  • Creamy Mixed Mushrooms $6.00
  • Roasted Vine Tomatoes $3.50
  • Grilled Halloumi $5.00
  • Gluten-Free Bread x2 $2.50
  • Egg $2.50
  • Melba Chips with Garlic Aioli $7.50
  • Garden Salad $7.50
SPECIALS SPECIALS
  • Soup of the Day POA
    • Ask our friendly wait staff for today’s hearty soup, served with toasted organic ciabatta.
  • The Aucklander $21.50
    • 150g Premium sirloin steak cooked to your liking with a creamy mushroom sauce served with Melba chips, house aioli and crisp side salad.
  • Pulled Pork Tacos $18.50
    • Slow cooked New Zealand pork with roasted garlic sour cream, black bean, salsa, pickled cabbage and crispy corn chips.
BIG JOES GOURMET BIG JOES GOURMET
  • Chicken Burger $21.50
    • Grilled chicken thigh, cheddar, fresh tomato, baby cos, red onion and confit garlic aioli, with a red pepper relish served on an organic milk bun.
  • ●The Energizer $19.50
    • Grilled Halloumi with quinoa, roasted walnuts, pumpkin, beetroot, cranberries, kale and a honey lime dressing.
  • -Add manuka smoked bacon (1) $2.50
  • -Add smoked salmon $6.00
  • Fisherman’s Catch $19.50
    • Battered fish and chips served with fresh garden salad and lemon aioli.
  • Gran’s Cottage Pie $19.50
    • Tender premium New Zealand diced lamb slow cooked for 8 hours with winter vegetables topped with creamy potato mash and Parmesan cheese, served with organic turkish bread.
  • Chicken Schnitzel Sandwich $19.00
    • Panko crumbed chicken thigh, brie, caramelized onions, aioli, rocket & tomato, served on toasted focaccia with chips.
  • Crispy Squid $19.00
    • Lemon peppered, pomegranate jus, chorizo, tomato and herb marinara with feta and rocket salad.
  • Honey Garlic Chicken Salad $19.50
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing and garlic aioli.

Nearby Sample Menus

  • Thai Green Chicken Curry w/rice $17.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Grilled Aged Scotch Fillet $22.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • mushroom sauce or pepper sauce $7.00
  • Apple and Blueberry Crumble $7.00
  • Grilled aged Sirloin $20.00
  • ROLLS - SPRING/CURRY/VEGE $2.80
  • COMBINATION $14.00
  • WONTON (6 FOR 5.00) $1.00
  • BATTERED SAUSAGE $1.80
  • COMBINATION $14.00
  • OYSTERS $2.20
  • STEAK $12.00
  • TARAKIHI $5.50
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • Spiced chicken breast $27.00
  • -per person $45.00
  • White chocolate mousse cake $12.00
    • Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
  • 3 choices (150g) $25.00
  • Bitter chocolate raspberry and espresso brownie
  • -chumky hand $7.00
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Half Chicken $8.00
  • Potato $0.50
  • Chicken Piece (each) $2.40
  • Pumpkin $0.60
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Chaat Papdi $5.99
    • Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
  • Aloo Parantha $4.99
    • Plain Naan stuffed with mashed potatoes & onion.
  • Mint Chutney $1.99
  • Vegetable Noodles $10.99
    • An Indo Chinese stir fried preparation of noodles with vegetables.
  • Spicy Samosa 1 for $0.99
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
  • Kathi Roll (Paneer) $10.99
    • Fresh salad & cubes of cottage cheese wrapped in delicious naan bread.
  • Vege Kofta $10.99
    • Veg balls cooked in spiced sauce
  • Butter Naan $2.00
    • The famous Indian bread made from wheat flour cooked in tandoor garnished with butter.
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • Smoked king salmon $6.00
  • Bruschetta $14.90
    • Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
  • Peri-peri chicken open sandwich $17.90
    • Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • Housemade potato cakes w/ baked beans $8.00
  • -Peanut & jam $6.00
  • Creamy mushrooms $17.90
    • Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (Paneer
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Rice / Raita $2.50
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Pav Bhaji $7.50
    • Special mixed vegetables with homemade spices. Served with bread bun and onion salad
  • Double Avocado Medley $23.90
  • Fresh Salmon Nigiri
  • 8PC. REG $8.20
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Fresh Salmon Supreme
  • 8PC. JUMBO $9.00
  • Vegetarian Snackbox
  • 8PC. REG $7.90
  • - 4 pieces Surimi & Pickle
  • Teriyaki Chicken on Rice with Mayo
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 4 pieces Smoked Salmon & Double Avocado
  • Dragon Roll
  • LARGE $8.90
  • 8PC. REG $7.90
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Chilli Garlic Chicken $12.00
    • Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Fiji Style Fish Curry in Masala $15.00
    • Fresh market fish cooked with a south indian touch an imported spices from fiji.
  • Mango Achar $3.00
  • Sweet & Sour Fish $10.00
    • Fried battered fish cooked in with pineapple, veges and sweet & sauce.
  • Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
    • Meat of your choice simmered in coconut cream & red thai curry paste
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Veg Chopsuey $10.00
    • Stir fried saute'd veges with fresh garlic & ginger in light gravy.
  • chunky hand cut agria potato chips with aioli $7.00
  • heirloom tomato, basil, olive oil $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • new season potatoes,italian parsley $7.00
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • heirloom tomato, basil, olive oil $7.00
  • Petite Caesar Salad * $3.85
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • (GF)Gluten Free
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Succulent tiger prawn cutlets $25.50
    • Stir fried with garlic and black pepper(mild)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Sausage $1.50
  • Chips $2.50
  • Hash Brown $1.00
  • Spring Roll $2.50
  • Lasagne $2.50
  • Chicken Satay Stick $8.00
  • Sausage & Potato $2.00
  • American Hot Dog $3.00
MELBA

MELBA

location

Address

11/21 Coronation Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099450

email

Email

None

clock

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 4:30 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
11/21 Coronation Road, Auckland, Auckland, 1010, New Zealand
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