MELBA in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Served until 3pm
  • Coconut Milk Porridge $11.00
    • Served with fresh pouring cream and brown sugar, with your choice of Black Doris Plums or Banana.
  • Organic Toasted Muesli $14.50
    • With seasonal fruits, natural yogurt, toasted coconut and mango puree.
  • ●Savoury Mince On Toast $15.50
    • Served on organic ciabatta, with a poached egg and house tomato relish.
  • -Add manuka smoked bacon (1) $2.50
  • ●Creamy Mixed Mushrooms $18.50
    • Creamy garlic sauce, poached egg, organic toasted ciabatta, sun dried tomato pesto and parmesan.
  • -Add manuka smoked bacon (1) $2.50
  • -Add chorizo $4.50
  • ●Smashed Avocado & Puhoi Feta $16.50
    • Smashed Avocado on organic sourdough with poached egg dukkah and lemon.
  • -Add manuka smoked bacon (1) $2.50
  • -Add smoked salmon $6.00
  • City Slicker Omelette $17.50
    • With glazed ham, feta, spinach, tomatoes and house chutney on organic ciabatta.
  • Melba Grill $21.50
    • Manuka smoked bacon, bratwurst sausage, hash brown, portobello, grilled vine tomatoes and eggs any style on organic five grain
  • ●Salmon Hash $16.00
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • -Add sautéed spinach $3.00
  • ●Eggs Benedict
    • Toasted organic bap topped with house made hollandaise. With either
  • -Manuka smoked bacon. $17.50
  • -Smoked salmon & sautéed spinach. $19.50
  • -Basil pesto, portobello & vine tomato $17.00
  • Eggs Your Way $10.00
    • Cooked to your liking served on organic five grain toast.
ADD ONS ADD ONS
  • Smoked Salmon $6.00
  • Bratwurst Sausage x2 $5.00
  • Manuka Smoked Bacon x2 $4.50
  • Avocado or Spinach $3.00
  • Baked Beans $4.00
  • Hash Brown $2.50
  • Portobello Mushroom $5.00
  • Creamy Mixed Mushrooms $6.00
  • Roasted Vine Tomatoes $3.50
  • Grilled Halloumi $5.00
  • Gluten-Free Bread x2 $2.50
  • Egg $2.50
  • Melba Chips with Garlic Aioli $7.50
  • Garden Salad $7.50
SPECIALS SPECIALS
  • Soup of the Day POA
    • Ask our friendly wait staff for today’s hearty soup, served with toasted organic ciabatta.
  • The Aucklander $21.50
    • 150g Premium sirloin steak cooked to your liking with a creamy mushroom sauce served with Melba chips, house aioli and crisp side salad.
  • Pulled Pork Tacos $18.50
    • Slow cooked New Zealand pork with roasted garlic sour cream, black bean, salsa, pickled cabbage and crispy corn chips.
BIG JOES GOURMET BIG JOES GOURMET
  • Chicken Burger $21.50
    • Grilled chicken thigh, cheddar, fresh tomato, baby cos, red onion and confit garlic aioli, with a red pepper relish served on an organic milk bun.
  • ●The Energizer $19.50
    • Grilled Halloumi with quinoa, roasted walnuts, pumpkin, beetroot, cranberries, kale and a honey lime dressing.
  • -Add manuka smoked bacon (1) $2.50
  • -Add smoked salmon $6.00
  • Fisherman’s Catch $19.50
    • Battered fish and chips served with fresh garden salad and lemon aioli.
  • Gran’s Cottage Pie $19.50
    • Tender premium New Zealand diced lamb slow cooked for 8 hours with winter vegetables topped with creamy potato mash and Parmesan cheese, served with organic turkish bread.
  • Chicken Schnitzel Sandwich $19.00
    • Panko crumbed chicken thigh, brie, caramelized onions, aioli, rocket & tomato, served on toasted focaccia with chips.
  • Crispy Squid $19.00
    • Lemon peppered, pomegranate jus, chorizo, tomato and herb marinara with feta and rocket salad.
  • Honey Garlic Chicken Salad $19.50
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing and garlic aioli.

Nearby Sample Menus

  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Green Omelette $4
    • Would you like it with some salmon?
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • House Cured Akaroa Salmon $6
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Avocado, Roasted Vine Tomato $4
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • MALAI KOFTA $17.50
    • ricotta cheese and potato balls cooked in a lightly spiced sauce
  • SIDE PLATTER $10.00
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • Corn fritter $1.80
  • Chicken nuggets $0.90
  • Seasonal $5.00
  • Snapper $5.50
  • Each burger steak $4.00
  • Vegetarian $4.00
  • Cheese $2.80
  • Steak (scotch fillet) chips & eggs $15.00
  • Boardroom $14.00
    • nice as pie + side salad (any mix)
  • Little Heavenscent Frittata $5.00
    • vegetarian or meat (no pastry) - flavours change weekly
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • Nice as Pies $9.00
    • coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
  • Bagel Love $11.00
    • best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
  • Sweetie Pies (check cabinet for daily flavours) $6.00
    • Fruit Crostatas, seasonal warm open fruit pies
  • Blue Cod Whole Fish (steamed, hot sauce, deep fried) $28.00
  • Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
  • Roast Duck Whole $35 / Half $18
  • Fried Rice Yangzhou Style $10.00
  • Fried Rice Noodle with Beef & Black Bean Sauce / Fried Noodle with Shredded Pork & Veges / Fried Rice Noodle with Pork and Veges $10.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
  • Mix Vegetables / Braised Vegetarian Fish / Braised Vegetarian Duck $19,00
  • All mains come with rice, salad and miso soup
  • Chicken Teriyaki Sushi $11.00
  • Chicke Nibble and Teriyaki Combo $26.00
    • Deep fried chicken nibble and teriyaki chicken
  • Vegetable Sushi $9.50
  • Japanese Stamina $25.00
    • Grilled Eel with special Eel sauce
  • Yaki Prawn $24.00
    • Prawn and vege stir fried in sweet chilli sauce on teppan
  • Fresh Oyster Tempura $19.00
    • Half dozen
  • Salmon Sashimi $28.00
    • 12 pcs
  • Tomato $2.00
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • Mushroom $2.00
  • Salmon $4.00
  • Toast $2.00
  • Fresh Fruit $2.00
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • English Muffin $2.00
  • Add Avocado $3
  • Add Lamb Merguez Sausages $6
  • Kedgeree $22
    • poached eggs, hot smoked salmon, red rice, peppers & peas
  • Seared Venison $34
    • spiced butternut mash, redcurrant jus, brussel sprout
  • Swedish Langd $6
  • Brisket On Rye $20
    • with kraut, pickle & mustard
  • For two slices $14
  • Bagel $ 8
    • cream cheese & jam
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Green salad $6.30
    • With balsamic vinaigrette
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
  • Beetroot salad $12.10
    • Roasted beets with walnut, haloumi, pear and spinach
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Brie de maubert $18
  • Dauphinoise potato $9
  • Market fish $38
    • Your waiter will advise
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Crumbed beef cheek $19
    • With chimichurri
  • Cumin gouda $18
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • ●Wan Tan Hor
  • -Beef $11.50
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • Curry Chicken on Noodle $11.50
  • ●Nasi Goreng
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • -Pork $11.50
  • Curry Chicken on Rice $11.50
  • Tonkatu $ 15.00
  • Chicken with Rice $ 13.00
  • Salmon Salad $ 40.00
  • Cutlass-fish Boiled $ 17.00
  • Squid with Rice $ 13.00
  • BulGoGi $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Sasimi Don $ 13.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • Assam Laksa $12.00
    • Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
  • -Chicken $10.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Option: + Prawns $2.00
  • -Fish Balls $10.00
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • *Add Extra Filling $1.00 Ea
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Steak Burger $3.50
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Mini Baguette N/A
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
MELBA

MELBA

location

Address

11/21 Coronation Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099450

email

Email

None

clock

Opened hours

Mon 7 AM to 4:30 PM Tue 7 AM to 4:30 PM Wed 7 AM to 4:30 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
11/21 Coronation Road, Auckland, Auckland, 1010, New Zealand
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