Address
272 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Chunky Chicken in Auckland Menu
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ROAST DINNER- Large $17.00
- Chicken
- Pork
- Small $10.50
- Medium $13.50
- Large $17.00
- Beef
- Small $10.50
- Medium $13.50
- Large $17.00
- Lamb
- Small $10.50
- Medium $13.50
- Small $10.50
- Medium $13.50
- Large $17.00
- Vegetarian
- Small $5.00
- Medium $7.00
- Large $10.00
- Meat Only $5.50/100g
ROAST ROLL- Pork $6.00
- Beer $6.00
- Lamb $6.00
- Chicken $6.00
- Extra: Salad $0.50
- Cheese $1.00
SANDWICH- Pork $5.50
- Beef $5.50
- Lamb $5.50
- Chicken $5.50
- Extra: Salad $0.50
- Cheese $1.00
BURGER- Hamburger $2.50
- Cheeseburger $3.50
- Egg Burger $3.50
- Bacon & Egg Burger $4.20
- Pork Burger $6.00
- Beef Burger $6.00
- Lamb Burger $6.00
- Chicken Burger $6.00
SOUTHERN FRIED CHICKEN- Large Chicken Thigh $3.30
- Chicken Piece $2.80
SPECIALS- Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
- Small Chicken Combo (2 Pieces + 4 Potatoes) $6.50
- Roast Roll Combo (+3 Potatoes) $7.00
- Roast Sandwich Combo (+3 Potatoes) $6.50
-
Large Family Combo $39.00
- (save $9.00)
-
Small Family Combo $25.00
- (save $4.80)
- $5 Combo (1 Large Thigh + $2 Chips or 4 Potatoes)
- $10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
- $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
EXTRAS- Chips $2.00 (2 scoops)
- Sausages $1.20
- Churros $1.00
- Potatoes $0.50
- Pumpkin/ Kumara $0.60
- Crackle $1.00
- Gravy $1.50/$3.50
- Peas & Carrot $2.00/$4.00
- Milkshake $3.50
- Thickshake $4.00
Nearby Sample Menus
- Heirloom Tomato Consommé $8.00
- Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
- - Grain finished T-bone alla fiorentina $15.00 per 100g
- Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
- Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
-
Mr Meatball $8.00
- Veal and bacon grilled meatball braised in tomato sauce
- Eggplant Parmigiana $16.00
- Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
- Fried Dumplings (12Pcs) $7.90
- Prawn Combo $10.50
- I Love Salmon $14.90
- Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
- Teriyaki Chicken Combo $9.50
- Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
- Fresh Tuna $8.50
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
-
Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
-
Board of Toasted Breads 13
- w house made smoked salmon pate
-
Crispy Salt 'N' Pepper Squid 16.5
- w preserved lemon mayo & homemade sweet chilli sauce
- Pickled Veg Jar 6
-
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
-
Slow 'N' Low BBQ Smoked Beef Brisket 29
- w chimichurri
-
Bowl of Ice Cream 5
- w your choice of homemade chocolate sauce or raspberry coulis
-
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
- Grilled lemon grass chicken on vermicelli $15.5
- Stir fried beef and vegetables on rice $16
-
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
-
Fried spring rolls on rice $12
- with salad and sauce
- Homemade garlic bread $5
-
Prawns salad $16
- Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
-
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
-
Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
-
Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
-
Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
-
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
-
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
-
King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
-
Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
-
Hawaiian $24
- Champagne ham, fresh pineapple, oregano
-
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
-
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
-
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
-
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
-
Crab Risotto $18
- dressed with parmesan and truffle oil
-
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
-
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
-
Kids Eggs on Toast $6.50
- on 5 grain or gluten-free toast
-
Crispy Squid $14.00
- salad leaves, red cabbage, spicy green nam jim sauce
- Grilled haloumi $5.00
- Baked beans $5.00
-
Toasted Bagel / 5 Grain / Sourdough $8.00
- cream cheese & preserves or your choice of 2 spreads
- Honey smoked bacon $5.00
- Sauteed mushrooms $4.00
-
Kids Brioche French Toast $11.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
-
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
-
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
-
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
-
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
-
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
-
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
-
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
-
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- Beef (small/medium/large) $12/$15/$19
- Drumstick $ 3.20
- Thigh $ 3.60
- Served with mashed or golden potatoes and peas, topped with gravy
- Shank (x1) $16.00
- Kumara $.90
- Your choice of meat topped with gravy
- Stir fried eggplant, potato, capsicum on rice $10.80
- Jellyfish with cucumber salad $11.00
- Braised chicken with mushroom in pot $26.80
- Fried noodles with vegetables/pork/beef $13.80
- Fungus with cucumber salad $11.00
- Sliced pork hock in sauce $12.00
- Sweet Custard buns $9
- Pork Kidney in chilli sauce $12.00
- Beef Udon $9.90
- Beef Donburi $10.90
- Udon $7.90
- 41 pieces $50.00
- Chicken Donburi $10.90
- (Tempura will be served with prawn, vegetable, dumpling tempuras)
- Served with Vegetable, egg in Sweet-Soy sauce on rice
- Dumpling (10) $6.50
-
Yaki soba (V) $12.00
- Seafood/ chicken/ beef/ veg
-
Okonomiyaki $10.00
- Japanese seafood omelette
- Deep fried sushi $1.20
- Dumpling $2.00
-
Oyako don $10.00
- Chicken on rice with onion, egg, special sauce
-
Udon (V) $12.00
- Seafood/ chicken/ beef/ veg
- -udon noodle in hot soup
- Teriyaki chicken $2.00
- Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
- Chicken Bones $4.00
- Fried chicken cutlet $14.00
- Green onion $2.00
-
Sweet Pie / Pork Pie / Beef Pie $6.00
- 2 for
- Flounder $10.00
- RICE COMBO $12.00
- Sweet Sour spicy veggies $10.00
- Kumara fries, aioli and ketchup $6.00
-
Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
-
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
-
Rose water creme brulee $14.00
- Served with ice cream
-
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
-
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
-
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
-
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
-
The Hangover $19.50
- Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
- - With Cheese & Bacon $9.50
-
Caesar Salad $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
- Garlic Bread
-
Lamb Rump $29.95
- Cooked medium rare served on roasted baby potatoes, chorizo, minted peas & roasted garlic jus
-
Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50
-
The Surf & Turf $19.50
- Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
- - Green Salad with Honey Mustard Dressing $6.95
Chunky Chicken
Phone
095701016
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
272 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus