Melba in 33 Vulcan Lane Menu

ALL DAY MENU ALL DAY MENU
  • Organic Toasted Muesli $14
    • Honey espuma, seasonal fruit & milk.
  • New York Bagel $7.5
    • Whipped cream cheese, mulled plums & roasted pistachio.
  • Smoked Salmon Bagel $13.5
    • With cream cheese, red onion, capers & preserved lemon.
  • S.E.B $16
    • Free range scrambled eggs, manuka smoked bacon & sundried tomato pesto on a toasted bagel.
  • Smashed Avocado & Puhoi Feta $17
    • Organic sourdough & free range egg with cucumber, lemon & mint salsa. Add manuka smoked bacon (1). $2.5, Add smoked salmon. $5.5
  • 3 Cheese Omelette $16.5
    • Free range eggs, mozzarella, parmesan & cheddar with pickled fennel & salsa verde; served with organic sourdough.
  • The Breakfast Burger $16.5
    • Our version of a bacon buttie; manuka smoked bacon, fried free range egg, hashbrown, bacon jam, pickled onion & sriracha mayo on an organic japanese milk bun. Add avocado. $3
  • Almond & Buttermilk Hotcake $18.5
    • Black doris plum coulis, lemon curd, sesame crisp, & tangelo jelly with vanilla bean foam. Add manuka smoked bacon (1). $2.5
  • Eggs Benedict Poached free range eggs on an organic bap & topped with house hollandaise. With either: $18, $19.5, $17.5
    • Manuka smoked bacon. Smoked salmon & sautéed spinach. Sundried tomato pesto, field mushrooms & vine tomato.
  • Melba Grill $21.5
    • Manuka smoked bacon, Betscharts bratwurst, hashbrown, field mushroom, vine tomato, & free range eggs any style on organic five grain.
  • Free Range Eggs $10.5
    • Any style with organic toasted five grain.
ADD ONS ADD ONS
  • Manuka Smoked Bacon (2) $4.5
  • Smoked Salmon $5.5
  • Hashbrown $2.5
  • Field Mushrooms $5
  • Avocado or Spinach $3
  • Grilled Halloumi $5
  • Creamy Mushrooms $5
  • Bratwurst (2) $5
  • Roasted Vine Tomatoes $3.5
  • Free Range Egg (1) $2.5
  • Baked Beans $4
  • Gluten-Free Bread (2) $3
  • Free Range Chicken $6
  • Garden Salad $7
  • Creamy Mushrooms $18.5
    • With chorizo in tarragon & creamy garlic sauce, served with organic sourdough, sundried tomato pesto, parmesan, a petite salad & free range poached egg. Add manuka smoked bacon (1). 2.5
  • Salmon Hash $16
    • A Melba classic; soft potato mash & smoked salmon topped with house hollandaise & free range poached egg. Add a petite green salad with pickled fennel. 3
  • Vietnamese Pork Belly $19.5
    • Slow cooked pork with a sticky chilli & coriander glaze, rice noodles, roasted peanuts, asian greens, mung beans & fried shallots.
  • Crispy Skin Salmon $22
    • New Zealand salmon fillet, golden baby potatoes, pickled fennel & mashed peas with mint & lemon.
  • Honey Garlic Chicken Salad $19.5
    • A Melba classic; with apple, roasted cashew nuts, avocado, tomato, garlic aioli & balsamic dressing.
  • The Clean Bowl $19
    • Broccoli, quinoa, sesame, cauli, spinach, roasted almonds & ricotta with miso ginger dressing.
  • Add free range chicken. $6
  • Harissa Chicken $21
    • Free range chicken, harissa yoghurt, wild rice, chickpea & charred corn salad with date puree & preserved lemon.
  • Istan Lamb $20.5
    • Middle Eastern spiced lamb tenderloin, tahini yoghurt, coriander & pickled fennel salad, cucumber & mint salsa; served on flat bread.
  • Angus Beef Burger $21.5
    • Bacon jam, pickle, cheddar, sriracha mayo & salad on an organic japanese milk bun.
  • Melba Chips $7.5
    • With house garlic aioli.

Nearby Sample Menus

Newton Fish and Chippery (sample menu)
  • Battered meat pattie $3.80
  • Pineapple rings and donuts $1.50
    • With cinnamon sugar
  • Battered sausage $1.80
  • Sea dog $5.00
    • Roll, crab stick, cheese, tartare sauce and lemon pepper
  • 6 vegie samosa $2.20
  • Mushroom $3.50
  • Corn $2.50
  • Sausage $1.80
Richmond Road Cafe (sample menu)
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • -Add Pancetta $28.00
  • -With Prosciutto $22.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • -Add Bacon $25.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
Langkawi Restaurant (sample menu)
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Kung-PO Sotoro - SF6 $17.50
    • Squid Sauteed with vegetables and dried chilies.
  • Langkawi Platter - E6
    • A selection offour specialities: Murtabak Satay Fortune bag and Popiah
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Sweet and Sour Pork/Chicken - W2 $14.50
    • Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
Al's Deli (sample menu)
  • S=Small / L=Large
  • Slaw $5.00
    • With Montreal style vinaigrette
  • The Royal $9.50
    • Philly cream cheese, tomato, maldon sea salt, cracked black pepper
  • St Catherine's $19.50
    • 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato
  • Mash & Gravy $5.00
  • Al Burger $14.00
    • 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
  • Bagel with spreads $4.00
    • Cream cheese, peanut butter, almond butter, jam or nutella
  • Poutine Burger $16.00
    • 150 angus burger, french fries, cheese curds & gravy
Serengeti Restaurant (sample menu)
  • Ostrich Fillet 200 g -When available $42.00
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Kangaroo Rump Steak 220gm -When available $38.00
Deng Deng Bar (sample menu)
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • So Hot Chicken
  • Potato Pizza $26.00
  • Sweet & Sour Chicken
  • Corn Flakes Chicken $32.00
  • Pork Meaty soft Bone
  • Popcorn Chicken $32.00
  • Chicken Soup with baby octopus
Jiale Bun Shop (sample menu)
  • Won Ton Soup S $8.00 / L $9.00
  • Millet Porridge $1.00
  • Marinated Egg $1.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Pork Bun / Pork with Veg Bun $1.20
  • Beef with Veg Bun / Seafood Bun $1.10
  • Egg with Seaweed Soup $4.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
16 Tun (sample menu)
  • Kumara Fries $8.00
  • Hot Wings $12.90
  • 16 Tun Platter $28.90
  • Kiwi Beef Burger $19.90
  • Smokin' Ribs $21.90
  • Chunky Fries $7.00
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Three Per Plate To Share - or Not
Eden Garden Cafe (sample menu)
  • Fish and Chips $18.50
  • Hot Chips $6.50
  • Kumara Chips $8.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
Thai Issan Birkenhead Auckland (sample menu)
  • Neau Pad Num Man Hoi (Mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Yum Talay $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
  • Gang Panang Tow Hu $15.90
    • Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gai Pud Pug (Mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Neua Pad Prik Sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
  • Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Gai Pad Gra Prow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Gai Pad Khing (Mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
St Pierre's Sushi (sample menu)
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. DBL AVO $8.40
  • 8PC. REG $7.90
  • - 2 pieces Inari
  • 8PC. REG $8.20
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Teriyaki Chicken on Rice $29.90
Tokyo Sushi (sample menu)
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • - Prawn 6 pcs $11.50
  • Tempura
  • Tokyo's Deluxe Bento $21.90
    • Teriyaki chicken (beef, pork) 3 pcs, sashimi, tempura, fresh salad, sushi, side dish and rice + miso
  • Chicken teriyaki $13.90
    • Teriyaki chicken thigh, salad, sushi, side dish and rice + miso
  • B Pack (Large Size) $35.00
    • 26 pcs
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs
Lyn's Bakery (sample menu)
  • Chicken thight $2.60
  • Smoked fish pie $2.30
  • Long lamington $4.00
  • Chocolate cake $4.00
  • Chicken drum $1.40
  • Rainbow cake $4.50
  • Savory pie $0.80c
  • Banana cake $4.00
Bolliwood Indian Restaurant (sample menu)
  • Paneer Pakora $10.50
    • Home made cheese dipped in chick Pea batter & deep fried.
  • Madras(Fish / Prawn) $21.50
    • A traditional South Indian style curry cooked with coconut and spices
  • Fish Nuggets & Chips $6.50
  • Fried Rice $14.50
    • Basmati rice cooked in Indo-Chinese style (veg/chicken)
  • Goat Masala (Dry) $16.50
    • Goat meat cooked on bones with an exotic blend of Indian herbs & Spices
  • Mango Kulfi $6.50
  • Bread Basket[Choose Any 3 Bread] $13.50
  • Hot Dogs & Chips $6.50
Steely Blue (sample menu)
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Smoked Chicken, Pesto and Bacon Melt $15.50
    • with fries
  • Leek & Potato Soup $12.50
  • Mexican Breakfast $14.50
    • crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
  • Salmon Omelette $15.50
    • salmon omelette
  • Big Brekkie $19.50
    • free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
  • - with spinach and salmon $15.50
  • Toasted Homemade Coconut Mussel $9.50
    • with apple and sultana compote, yogurt and honey
Melba

Melba

location

Address

33 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770091

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
33 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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