Melba in 33 Vulcan Lane Menu

ALL DAY MENU ALL DAY MENU
  • Organic Toasted Muesli $14
    • Honey espuma, seasonal fruit & milk.
  • New York Bagel $7.5
    • Whipped cream cheese, mulled plums & roasted pistachio.
  • Smoked Salmon Bagel $13.5
    • With cream cheese, red onion, capers & preserved lemon.
  • S.E.B $16
    • Free range scrambled eggs, manuka smoked bacon & sundried tomato pesto on a toasted bagel.
  • Smashed Avocado & Puhoi Feta $17
    • Organic sourdough & free range egg with cucumber, lemon & mint salsa. Add manuka smoked bacon (1). $2.5, Add smoked salmon. $5.5
  • 3 Cheese Omelette $16.5
    • Free range eggs, mozzarella, parmesan & cheddar with pickled fennel & salsa verde; served with organic sourdough.
  • The Breakfast Burger $16.5
    • Our version of a bacon buttie; manuka smoked bacon, fried free range egg, hashbrown, bacon jam, pickled onion & sriracha mayo on an organic japanese milk bun. Add avocado. $3
  • Almond & Buttermilk Hotcake $18.5
    • Black doris plum coulis, lemon curd, sesame crisp, & tangelo jelly with vanilla bean foam. Add manuka smoked bacon (1). $2.5
  • Eggs Benedict Poached free range eggs on an organic bap & topped with house hollandaise. With either: $18, $19.5, $17.5
    • Manuka smoked bacon. Smoked salmon & sautéed spinach. Sundried tomato pesto, field mushrooms & vine tomato.
  • Melba Grill $21.5
    • Manuka smoked bacon, Betscharts bratwurst, hashbrown, field mushroom, vine tomato, & free range eggs any style on organic five grain.
  • Free Range Eggs $10.5
    • Any style with organic toasted five grain.
ADD ONS ADD ONS
  • Manuka Smoked Bacon (2) $4.5
  • Smoked Salmon $5.5
  • Hashbrown $2.5
  • Field Mushrooms $5
  • Avocado or Spinach $3
  • Grilled Halloumi $5
  • Creamy Mushrooms $5
  • Bratwurst (2) $5
  • Roasted Vine Tomatoes $3.5
  • Free Range Egg (1) $2.5
  • Baked Beans $4
  • Gluten-Free Bread (2) $3
  • Free Range Chicken $6
  • Garden Salad $7
  • Creamy Mushrooms $18.5
    • With chorizo in tarragon & creamy garlic sauce, served with organic sourdough, sundried tomato pesto, parmesan, a petite salad & free range poached egg. Add manuka smoked bacon (1). 2.5
  • Salmon Hash $16
    • A Melba classic; soft potato mash & smoked salmon topped with house hollandaise & free range poached egg. Add a petite green salad with pickled fennel. 3
  • Vietnamese Pork Belly $19.5
    • Slow cooked pork with a sticky chilli & coriander glaze, rice noodles, roasted peanuts, asian greens, mung beans & fried shallots.
  • Crispy Skin Salmon $22
    • New Zealand salmon fillet, golden baby potatoes, pickled fennel & mashed peas with mint & lemon.
  • Honey Garlic Chicken Salad $19.5
    • A Melba classic; with apple, roasted cashew nuts, avocado, tomato, garlic aioli & balsamic dressing.
  • The Clean Bowl $19
    • Broccoli, quinoa, sesame, cauli, spinach, roasted almonds & ricotta with miso ginger dressing.
  • Add free range chicken. $6
  • Harissa Chicken $21
    • Free range chicken, harissa yoghurt, wild rice, chickpea & charred corn salad with date puree & preserved lemon.
  • Istan Lamb $20.5
    • Middle Eastern spiced lamb tenderloin, tahini yoghurt, coriander & pickled fennel salad, cucumber & mint salsa; served on flat bread.
  • Angus Beef Burger $21.5
    • Bacon jam, pickle, cheddar, sriracha mayo & salad on an organic japanese milk bun.
  • Melba Chips $7.5
    • With house garlic aioli.

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Butter Sausage $2.00
  • Mussel $1.50
  • Beef $12.50
  • Vegetables $5.40
  • Spicy Squid $15.00
  • 6 Crumbed Prawns $5.00
  • Egg $1.00
  • Vegetables $10.50
Mix Moon (sample menu)
  • Prawns / Mixed Seafood
  • Green Rice Prawn $12.50
    • King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
  • Prawns / Mixed Seafood $24.00
  • Prawns $7.50
  • Tofu Satay [V] $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
  • Grilled Chicken $29.50
  • Drunken Noodles [V]
    • Stir fried egg noodles with vegetables, garlic & basil leaves.
  • Chicken / Beef $12.50
Flavour House (sample menu)
  • Lamb Haggis in chili $18.00
  • Beef Fried Rice/Noodles
  • Fried Pork intestines with hot pepper $25.00
  • Braised pork $20.00
  • Pig Feet Seasoned with soy sauce $5.00
  • Braised Dongpo Pork Hock $12.00
  • Hot & Spicy fish fillets $28.00
  • Kyoto green tea taro $8.00
Chuck 'N' Chicken (sample menu)
  • Water 750ml $3.70
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
  • Party Meal $42.50
    • 15 pcs chicken, 4 any sides
  • Drink Cans (Regular) $2.50
  • 20 Pack $20.00
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Burger Meal Box $14.40
    • choice of burger, 1 pc chicken, chips, p&g, drink, c/s
  • Mates Meal $37.90
    • 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
The Hub - Milford Bar & Grill (sample menu)
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Fried egg $1.50
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • -add bacon & cheese topping $4.00
Ranui Takeaway (sample menu)
  • Curry Roll $2.00
  • Batterd Sausage $1.50
  • 2 Chicken Pieces $7.00
  • Cheese $2.50
  • Butter Cicken Toppa $3.00
  • Egg Burger $7.80
  • Hot Dog $1.80
  • Chicken Fillet $9.00
    • $1.20 Chips, 4 chicken Nuggets, $1 Can
The Conservatory (sample menu)
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Available until 9:30 pm
Spilt Milk (sample menu)
  • With free range chicken $22
  • Buckwheat Pancakes (GF)
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Banana, berry compote, maple syrup $17
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Back To Basics
The Salty Dog Inn (sample menu)
  • Chicken nuggets & fries $10.00
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Ratatouille $16.50
    • courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
  • Lambs fry & bacon $16.00
    • lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
  • The boss burger $22.50
    • 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
  • Kids hawaiian pizza $10.00
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
Nurimaru Sushi & Donburi (sample menu)
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Katsu curry rice $12.00
    • chicken or pork
  • Tempura udon or soba $10.00
  • Vegetable tempura $7.00
  • BBQ pork $2.20
  • Prawn & vegetable tempura don $12.00
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Takoyaki $8.50/$4.50
    • Full/Half
Nanam (sample menu)
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Malatang (sample menu)
  • Cold Noodle with Chicken N/A
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Beef Noodle N/A
  • Pork Vegetable Wonton Soup N/A
  • Vegetable - Large/Small $1.00/$0.60
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Noodle with Meat Sauce N/A
Piko (sample menu)
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Hash brown $4.00
  • Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
  • Gluten free bread $2.50
  • Bacon $5.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • French fries roasted garlic mayo $7.50
  • Pork sausage $5.00
The Paddington (sample menu)
  • Jalapeno Poppers $10.00
    • with aioli
  • Thai Beef Salad $19.00
    • Marinated beef, crispy noodles, red onion, sesame seeds, toasted coconut & sweet chilli citrus dressing
  • 250g Scotch Fillet $31.00
    • Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
  • BBQ Wings $12.50
    • with BBQ sauce
  • Roasted Tomato $4.00 ea
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • Paddington Platter $40.00
    • Buffalo chicken wings, tangy BBQ ribs, spicy bratwurst, beef nachos, mini hot dogs, crumbed macaroni and cheese, fries & dipping sauce
  • Hash Brown $4.00 ea
Kati Grill Restaurant (sample menu)
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
  • Beef Keema $10
    • Homemade spiced beef mince
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Lamb Seekh $10
    • Spiced lamb mince cooked on a skewer
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
Melba

Melba

location

Address

33 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770091

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
33 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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