Melba in 33 Vulcan Lane Menu

ALL DAY MENU ALL DAY MENU
  • Organic Toasted Muesli $14
    • Honey espuma, seasonal fruit & milk.
  • New York Bagel $7.5
    • Whipped cream cheese, mulled plums & roasted pistachio.
  • Smoked Salmon Bagel $13.5
    • With cream cheese, red onion, capers & preserved lemon.
  • S.E.B $16
    • Free range scrambled eggs, manuka smoked bacon & sundried tomato pesto on a toasted bagel.
  • Smashed Avocado & Puhoi Feta $17
    • Organic sourdough & free range egg with cucumber, lemon & mint salsa. Add manuka smoked bacon (1). $2.5, Add smoked salmon. $5.5
  • 3 Cheese Omelette $16.5
    • Free range eggs, mozzarella, parmesan & cheddar with pickled fennel & salsa verde; served with organic sourdough.
  • The Breakfast Burger $16.5
    • Our version of a bacon buttie; manuka smoked bacon, fried free range egg, hashbrown, bacon jam, pickled onion & sriracha mayo on an organic japanese milk bun. Add avocado. $3
  • Almond & Buttermilk Hotcake $18.5
    • Black doris plum coulis, lemon curd, sesame crisp, & tangelo jelly with vanilla bean foam. Add manuka smoked bacon (1). $2.5
  • Eggs Benedict Poached free range eggs on an organic bap & topped with house hollandaise. With either: $18, $19.5, $17.5
    • Manuka smoked bacon. Smoked salmon & sautéed spinach. Sundried tomato pesto, field mushrooms & vine tomato.
  • Melba Grill $21.5
    • Manuka smoked bacon, Betscharts bratwurst, hashbrown, field mushroom, vine tomato, & free range eggs any style on organic five grain.
  • Free Range Eggs $10.5
    • Any style with organic toasted five grain.
ADD ONS ADD ONS
  • Manuka Smoked Bacon (2) $4.5
  • Smoked Salmon $5.5
  • Hashbrown $2.5
  • Field Mushrooms $5
  • Avocado or Spinach $3
  • Grilled Halloumi $5
  • Creamy Mushrooms $5
  • Bratwurst (2) $5
  • Roasted Vine Tomatoes $3.5
  • Free Range Egg (1) $2.5
  • Baked Beans $4
  • Gluten-Free Bread (2) $3
  • Free Range Chicken $6
  • Garden Salad $7
  • Creamy Mushrooms $18.5
    • With chorizo in tarragon & creamy garlic sauce, served with organic sourdough, sundried tomato pesto, parmesan, a petite salad & free range poached egg. Add manuka smoked bacon (1). 2.5
  • Salmon Hash $16
    • A Melba classic; soft potato mash & smoked salmon topped with house hollandaise & free range poached egg. Add a petite green salad with pickled fennel. 3
  • Vietnamese Pork Belly $19.5
    • Slow cooked pork with a sticky chilli & coriander glaze, rice noodles, roasted peanuts, asian greens, mung beans & fried shallots.
  • Crispy Skin Salmon $22
    • New Zealand salmon fillet, golden baby potatoes, pickled fennel & mashed peas with mint & lemon.
  • Honey Garlic Chicken Salad $19.5
    • A Melba classic; with apple, roasted cashew nuts, avocado, tomato, garlic aioli & balsamic dressing.
  • The Clean Bowl $19
    • Broccoli, quinoa, sesame, cauli, spinach, roasted almonds & ricotta with miso ginger dressing.
  • Add free range chicken. $6
  • Harissa Chicken $21
    • Free range chicken, harissa yoghurt, wild rice, chickpea & charred corn salad with date puree & preserved lemon.
  • Istan Lamb $20.5
    • Middle Eastern spiced lamb tenderloin, tahini yoghurt, coriander & pickled fennel salad, cucumber & mint salsa; served on flat bread.
  • Angus Beef Burger $21.5
    • Bacon jam, pickle, cheddar, sriracha mayo & salad on an organic japanese milk bun.
  • Melba Chips $7.5
    • With house garlic aioli.

Nearby Sample Menus

  • 23. SHREDDED SPRING ONION $4.00
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • - Tonkotsu GF ramen $14.00
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 24. SPINACH $3.00
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • Scallops 1/2 Doz $24.50
  • CRISPY PRAWN TACOS $13.50
    • corn, chili coriander shredded greens
  • CAPSICUM BUTTER
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • BACON $4.00
  • HAND-CUT CHIPS $4.00
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • Rogan Josh – an all time favourite $ 21
    • Spicy lamb curry with Kashmiri chilies, ginger and fennel
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Tawa ka Kukkad $ 24
    • Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
  • Jeera Rice $ 5
    • Basmati boiled rice infused with cumin seeds
  • Hara Bhara Kabab(V) $12
    • Cheese stuffed fresh vegetable Pattie
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • Roomali Roti $ 6.5
  • Tandoori Murg Makhanwala $ 22
    • All time favourite Butter Chicken cooked in traditional Indian style
  • -Prosciutto $4.90
  • -Fettuccine / Spinach Fettuccine / Linguine / Fusilli / Penne / Gnocchi / Spaghetti
  • Caesar $21.90
    • Cos, bacon, poached egg, anchovies, parmesan + croutons
  • -Parmesan / Brie $3.60
  • French Toast $16.50
    • Maple syrup, steaky bacon + sautéed banana
  • Salt + Pepper Squid $23.90
    • Flash-fried, chunky fries, garden salad + aioli
  • Seared Herb Crusted Tuna $25.50
    • Potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing
  • V=Vegetarian
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Five Grain or Kumara sourdough $5.00
  • -with bacon $20.00
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • -with bacon $15.00
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • honey BBQ pork on rice $9.50
  • family tray small $30.00
  • roast pork & soy sauce chicken on rice $11.00
  • BBQ pork & roast duck on rice $11.00
  • 6 chicken nugget $3.50
  • roast pork BBQ pork & roast duck on rice $13.00
  • sausage $1.20
  • combo 6 $15.00
    • 4 fish, 4 potato fritters, 4 chicken nuggets, $2 chips
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • Hot smoked salmon $6.50
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Free range bacon or ham $6.50
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Roasted kumara wedges $7.00
  • Extra any style egg $1.50
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • 600g $5.50
  • 1.5 kg cobb $8.50
  • 12 mini buns $ 6.0
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • 100g buns $1.50
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • baguettes $4.50
  • Falafel On Rice (4 * Pieces) $12.90
  • Chicken Teriyaki Salad $13.90
  • Lamb Souvlaki Salad (Hot & Spicy) $13.90
  • Chicken Burger $8.90
  • Chicken Snack $6.50
  • Chicken Kebab $10.90
  • Chicken Teriyaki On Rice $13.90
  • Chicken Satay Salad $13.90
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Taramasalata
  • Turkish Delight $ 1
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
  • Add Lamb $8
  • Afterthought $ 7
    • With ice cream
  • Adana
  • Pinoy Spaghetti N/A
    • Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
  • Ube Ice Cream N/A
    • Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Extra Rice N/A
    • Plain rice - Garlic rice
  • Halo-Halo N/A
    • Chillied dessert of baby coconut, ube, sweet beans, milk, shaved ice, jelly
  • Lumpiang Shanghai N/A
    • Crispy pastry rolls with pork filling
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Roti / Roti with butter $2.99
  • Veg platter $12.99
    • Samosa, mix pakora, onion bhaji
  • Masala Poppadoms $3.99
  • Chawla's mint sauce / Mango chutney $1.99
  • Black pepper chicken $18.99
    • Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
  • Butter chicken (indian style) $21.99
    • Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce
  • Navrattan Korma $13.99
    • Seasonal veges cooked with cream and cashew nut sauce
  • Pista kulfi $4.99
  • COMBINATION TEMPURA $14.90
  • PORK KATSU $15.90
    • served with rice & miso soup
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • BEEF RAMEN $12.90
  • COMBINATION RAMEN $12.90
  • PRAWN RAMEN $12.90
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • Chicken & avocado $5.00
  • Chicken burger $5.00
  • Extras $1 / $2.5
  • Toast $3.50
    • 2 pieces
  • Cheese & tomato $4.50
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Cheese burger $4.50
  • Cheese & pineapple $4.50
Melba

Melba

location

Address

33 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770091

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Seating ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
33 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand