Meso in Auckland Menu

Meso in Auckland has no menu available, but can choose from many other options such as Butter Prawn or Prawn Salan from Swad Indian Cuisine. Treasure kitchen offers many options including - Garlic Potatoes and *1 Spring Roll (4 rolls). Maraetai Lucky Takeaway includes a wide range like Pineapple fritter or Chicken nugget. Garlic Bread and Bread of the Day with Dips from . Tony's Steakhouse offers Blues Cafe and TOASTED SANDWICHES.

Nearby Sample Menus

  • Green Curry (Jasmine rice) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
  • Money Bags $5.50
    • prawn and crabstick dumpling with Thai herbs
  • Choo Chee (Jasmine rice) $15.50
    • Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Fried Rice $13.50/$15.00
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)
  • Nasi Goreng (Fried rice Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Tom Yum Stir-Fried Tofu $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Miso Soup $3.50
    • Traditional Japanese soy bean soup
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
  • Chicken $4.30
  • Mussel $1.30
  • Snapper $7.00
  • Egg $4.00
  • Chicken kebab $3.20
  • Kiddie $2.50
  • Steak,bacon,avocado $8.40
  • Spring roll $2.00
  • BBQ pork and vege $14.50
  • Vegetable $11.00
  • Cashew & Vegetable $13.00
  • MINI $10.00/$10.00/$10.00
  • Cashew nuts $4.00
  • Bami Goreng with Meats Vegetables & Noodles $14.00
  • Noodle Won Ton Soup 5 won tons $9.00
  • Combination Meat $14.00
  • Fried chinese cabbage in vinegar $14.00
  • Steamed bule clod $38.00
  • Deep fried squid with spicy salt $18.00
  • Soup noodles with hoe and sour beef $12.00
  • Fried spring rolls $16.00
  • Mushroom with choy sum $18.00
  • Deep fried chicken wings with mince garlic $16.00
  • Braised yellow croaker in brown sauce $38.00
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • Sticky Date Pudding $8.50
  • Hot Dog $2.50
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Classic Burger w Cheese $9.00
  • Add extra $1.00
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
  • Pan fried beef fillet $30.00
  • 2 choices (100g) $20.00
  • Day boat fish-to be advised $28.00
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • Smoked kahawai hash cake $18.00
    • Poached free range eggs, baby spinach, salsa verde
  • Truffle asparagus rolls
  • Selection of nz cheese (your waiter will advise varieties)
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • R13 Sweet & Sour Rice $13.00
    • Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
  • R4 Vege Mince Rice (Mix & Eat) $10.00
    • Vegetable Mince, Rice, Tofu, Vegetables
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • N8 Fried Rice Noodles $15.00
    • Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • S2 Chips $4.50
    • Served with Tomato Sauce
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • Trevally $3.80
  • Tuna mayo roll $9.50/$17.80
    • (4pcs/8pcs) cooked tuna, avocado, spring onion, dashimaki egg, carrot, mayo, sesame seeds
  • Spider roll $12.90/$24.80
    • (4pcs/8pcs) soft-shelled crab and kaiware radish sushi roll with plum soba tempura drizzled with mayo, sesame seeds
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Nigiri sushi set $28.00
    • 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
  • Eel $9.00
  • Tanuki don $16.00
    • plain udon/soba with fried tempura batter and spring onion (half size $8.50)
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • Mango Chutney $3.50
  • Papadums (4 Per Serve) $2.00
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
  • Plain Rice $2.00
  • Egg Fried Rice $10.00
  • Fries $3.50
  • Egg Noodles $9.00
  • Teriyaki chicken & salmon don combo $15.00
  • -3 pcs $6.00
  • ·fresh salmon sashimi
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Chicken & prawn katsu don combo $15.00
  • Chicken / pork katsu don $13.50
  • Teriyaki tofu don $13.50
  • -6 pcs $12.00
  • Tom yum jae $8.00
    • Hot and sour soup with mushroom and vegetables
  • Gang talay $25.50
    • Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Muek tod (fried squid) $8.00
    • Fresh baby squid, fried Thai style, with Thai Chilli sauce
  • Pad nam man hoy $20.80
    • Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
  • Pad see you gai, moo $19.70
    • Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
  • Hoy shell goong pad kratiam $25.60
    • A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
  • -Lamb $12.50
  • -Lamb $12.50
  • -Chicken, pork or beef $11.00
  • -Squid, prawns or seafood $13.00
  • -Lamb $12.50
  • -Squid, prawns or seafood $13.00
  • Sizzling beef, chicken or pork.
    • Stir fried meat with oyster sauce and vegetables served on a hot plate, served with rice.
  • Hot basil leaves
    • Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
  • 1 Can of Coke Range 250mL
  • Chicken Thighs $3.50 each
  • Chicken Wings $1.50 each
  • Lasagne Topa $3.50
  • Up Size Drum to Thigh $1.00 each
  • 2 Thighs
  • 1 Wing
  • 3 Drums
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
  • Fruit salad $10
    • Served with a New Zealand churned sorbet and berry coulis
  • Mini Fish 'n' Chips $12.50
    • Served with lemon wedge and tomato sauce
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
  • Triple Combo $25
    • Chose from one main, one dessert and one soft drink
  • Fries with aioli
  • Creme Brulée $16
    • Banana & coconut with vanilla & mint compressed pineapple
  • Traditional Club Sandwich $18,5
    • Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
Meso

Meso

location

Address

3058 Great North Road, New Lynn, Waitakere, Auckland, 0600, New Zealand

phone

Phone

09 8270418

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
3058 Great North Road, New Lynn, Waitakere, Auckland, 0600, New Zealand
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