Augustus Bistro in Auckland Menu

FRUITS DE MER FRUITS DE MER
  • fresh oysters with mignonette & lemon $5.00
  • natural clams, lemon $18.00
  • king prawn cocktail $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • clams in green garlic sauce $25.00
  • cured akaroa salmon $19.50
  • egg onglet, dill, salmon pearls $19.50
CHARCUTERIE CHARCUTERIE
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • sliced jamon, saucisson & coppacolla $22.00
  • duck liver parfait saint- germain jelly $20.00
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES SANDWICHES
  • augustus crayfish club $17.00
  • cured salmon bagel grilled cucumber, avocado $17.00
  • toasted jamon comte, truffle paste $14.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES SIDES
  • french fries with parmesan & truffle oil $10.50
  • onions, mustard, comte, persillade $12.50
  • red butter, lettuce, shallot & chervil $9.50
  • green vegetables & goats curd $14.50
  • sturia caviar 15g $95.00
  • -30g $175.00
ENTREES ENTREES
  • escargots à la bourguignonne $20.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • french onion soup gruyere toast, flat parsley $17.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • hand cut steak tartare, condiments $19.50
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS PLATS
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS DESSERTS
  • augustus ice cream & sorbets $15.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • madeleines, baked to order lemon curd, cultured creme $14.50

Nearby Sample Menus

  • R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
  • W01 Oriental Chicken Chop $18.30
  • C03 Roti Canai with Tandoori Chicken $16.90
  • C11 Roti Canai with Beef Rendang $15.90
  • B07 Half Boiled Eggs with Hainan Steamed Bread & Butter $8.50
  • C06 Roti Born $9.00
  • S01 Pappa Fried Chicken Wings $12.00
  • R17 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Prawns $18.50
  • 6 chicken nibbles, chips, 1 can drink $7.00
  • Fish burger $4.00
  • Kumara $4.50
  • Crab stick(6x $6.50) $1.20
  • Tomato $2.00
  • 2 fish, 1 sausage, chips $6.00
  • Honey chicken on rice(small/large) $10.00/$ 12.00
  • Snapper $4.50
  • Smoked Salmon $4.00
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Chicken Caesar Salad $19.00
    • Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
  • Eggs on Toast $11.50
    • Two eggs (your style) served on toasted ciabatta
  • Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
  • Sizzling Lamb Chop with Black Pepper Sauce $24.00
  • Shrimp & Pork Wonton Soup $9.00
  • Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
  • Steam Prawn Dumpling / Steam Pork Siu Mai $5.80
  • Beef Fillet cooked in Hot & Spicy Broth $23.00
  • Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
  • Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
  • Pork & Shrimps & Chives / chives Shrimps & Egg / Chicken with Onion & Mushroom $13.00
  • Lamb Curry $16.50
  • Chicken Combo $15.50
  • Chips $4.00
  • (served with fresh salad, hummus meat, and sauces)
  • Baba Ganoush dips $9.50
    • Crispy pita garlic bread with a baked eggplant and tomato dips
  • Turkish Platter $18.50
    • selection of salad mix ATA Turk, dolma falafel, hummus baba ganoush, garlic bread
  • Chicken Curry $16.50
    • a mild Turkish style curry, made with chicken, potatoes, and spices
  • Spinach Borek $18.00
    • oven baked filo pastry with feta cheese and spinach filling
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Avocado $5
  • Kale Chips $6
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Free Farmed Pork & Fennel Sausages $6
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Bacon & Eggs on toast $12.00
  • Hawaiian $20.00
    • Ham, pineapple, onion & mozzarella
  • Seafood Chowder & Garlic Bread $18.00
  • Side salad $4.50
  • Kids Spaghetti Pizza & Chips $8.00
  • Sirloin Steak $28.00
    • With chips, salad & eggs
  • Bacon, cheese, avocado $2.00
  • Fish Burger $10.00
    • With tartare sauce
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • -Jam & butter $6.00
  • -Salmon & cream cheese $11.00
  • Hash brown $4.00
  • Side salad / spinach $4.50
  • Egg $1.50
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • served with miso soup, today's small dish & choice of rice (brown/ white)
  • -seared salmon $7.00
  • Karaage $13.00
    • Marinated fried chicken thigh
  • Karaage don $16.00
    • Marinated fried chicken thigh on rice
  • Mix tempura
  • Kakuni $15.00
    • Slow cooked pork belly
  • -large $34.00
    • Ora king salmon yellow fin tuna market fish scallop & large prawn, 15 pcs
  • -chicken
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Chips $ 5.50
  • Roast Pumpkin $ 0.90
  • Roast Potato $ 0.70
  • Vegetarian $ 8.00/$ 10.00/$ 12.00
    • Small/Medium/Large
  • One Lamb Shank $ 11.00
    • No trimmings
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Roast Kumara $ 0.90
  • Served with miso soup
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Hot food served with rice in bowl
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Katsu prawn $10.00
    • Crumbed prawn
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Hot food served with eggs, onion and rice in bowl
  • THAI CHICKEN SALAD $13.50
    • with chili mayo
  • ANGUS BEEF & BACON BURGER $16.50
    • with chips
  • BAKED BEANS ON TOAST $9.50
    • with poached egg 1
  • BEEF NACHOS $13.50
    • served with sour cream & cheese
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
  • BAKED BEANS ON TOAST $7.50
  • TOASTED BAGEL/CROISANT $7.50
    • with avocado tomato & cream cheese
  • CORN FRITTERS $15.50
    • served with bacon, salad & sour cream
  • Seasonal fruit salad, passionfruit syrup 11.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • free range eggs any style on toast w house relish 13
    • scrambled
  • soup of the day, toast 13
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • Chicken Sweet Corn Soup $8.50
  • -Chicken & Beef $12.50
  • Roast Chicken with Rice $15.50
  • Shredded Meat Fried Rice
    • Roast Duck or BBQ Pork
  • -Choice 2 Meats $12.50
  • Deep Fried Meat with Pepper & Salt on Rice
  • Boiled Dumpling (Vegetables) $13.50
  • BBQ Pork & Roast Chicken with Rice $15.50
Augustus Bistro

Augustus Bistro

location

Address

1-3 St Mary's Road, Ponsonby, Auckland, New Zealand

phone

Phone

099504855

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol

Location
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand