Metro Foods in Auckland Central Menu

Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
Takoyaki $8.00
- 4 pieces octopus balls
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
Miso Soup $3.00/$2.00
- regular/half

Vegetarian Napolitana Penne $18.50
- Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
- or with half doz fresh oyster $65.00
Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
Grilled Banana and Bacon Pancakes $14.50
- Served with maple syrup
Grilled Scallop and Prawns $24.95
- Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
Three Egg Omelette
Caesar Salad $16.95
- Cos Lettuce, croutons, bacon, anchovies, poached egg, shave parmesan cheese and Home style Caesar dressing

Add on
Additional toppings:
Fish & chips, fresh from the day, sauce tartare served with French fries $24
Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries

Cheese Naan $4.00
Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
Paneer Pakora (6 pcs) $10.00
Panner Tikka Masala $10.00/$14.00
- homemade paneer cottage cheese cooked with chef's special sauce
Cheese Chicken $16.00
- marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
Chana Masala $10.00/$14.00
- chick peas stewed overnight cooked in spices
Chicken Tikka Masala $10.00/$14.00
- Murgh Tikka Cooked In chopped tomato gravy
Puri Cholla $8.00

CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup

Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
Eggs any Style $11
- Mixed grain toast & tomato relish
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Streaky, bacon, smoked, salmon, chorizo $6
Tomato, avocado, mushrooms, potato rosti $4

Inchi Kabin $18.50
- (Nyonya fried chicken)
Briyani Chicken $14.50
- Basmati rice cooked with Indian spices with boneless chicken
Nasi Goreng Nyonya $12.50
- (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
Mee Siam $12.50
- Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
Bean Sprout $18.00
- (Stir fried with salted fish and garlic)
Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
Lamb Shank Kurma $16.50
- Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
Sliced Beef Bee Hoon Soup $13.50
- Slices of marinated beef served with and beef stock

Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
All other pies $7.50
Chicken curry with vegetables
- In a creamy bechamel sauce
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Mince pies $6.50
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese

Vege Tempura $12.00
Chicken Don $12.00
Udon (Lunch only) $11.00
Tobico - Flying fish roe $6.00
Large - 15pcs $30.00
Choose one from the Main Dish $15.00
- Sashimi (9pcs only Salmon Sashimi)
Prawn Tempura Don $13.00
Choose two Main Dish from Beef, Chicken and Grilled Fish and includes 2pcs Nigiri Sushi & 6pcs Sashimi $29.00

12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
15. YUM TAKRAI SEAFOOD $13.00
- with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.

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