Grilled chicken bread, Turkish bead, salad green, tomato, caramelized onion and aioli served with fries
Grilled Scallop and Prawns $24.95
Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
Texas Style BBQ Pork Rib $26.95
Sweet, smoky, tender and juicy ribs served with potato mash and mild spicy sweet tangy sauce
Vegetables Delight $18.00
Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
Add ons & extras $4.00 per serving
Vegetarian Napolitana Penne $18.50
Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
Chicken
Chicken, mushroom, semi dried tomato, caramelized onion and feta
Grilled Chicken Salad $18.50
Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
Fried Wantan $8.50
Roti Canai $9.50
Malaysian special flat bread served with chicken curry
Sayur Lemak $14.50
A Nyonya version of vegetable curry made from aromatic fresh herbs and seasoning
Roti Canai with Dhal $8.50
Vegetarian
Hokkien Char $12.50
Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite