Midhirst Tavern in Stratford Menu

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Midhirst Tavern in Stratford has no menu available, but can choose from many other options such as Soup of the day or Shrimp cocktail from Waitara District Service Citizens Club. Cow Ree offers many options including EGGS BENEDICT and FARMERS BIG BREAKFAST. Indian Bukhara includes a wide range like Samosa or Onion Bhaji. Garlic bread to share (V) and Soup of the day (GF) (V) from . Stony River Country Diner offers Federal Store Cafe and (TILL 3PM).

Nearby Sample Menus

PROSCIUTTO E FUNGHI
- Tomato sauce, mozzarella, ham, mushrooms
HAWAIIAN
- Tomato sauce, mozzarella, ham, pineapple
GRISSINI $6.00
- Pizza sticks with homemade garlic sauce
GREEK PIZZA
- Tomato sauce, mozzarella, olives, feta
DIAVOLA
- Tomato sauce, mozzarella, pepperoni, salami, onions
MARGHERITA
- Tomato sauce, olive oil, mozzarella, oregano, basil
Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
PEKARENS CLASSIC $12 / $15

Cheese $1.50
Chicken breast $16.00
Garlic bread $5.00
- Freshly oven cooked bread with cheese topping
Mujver (vegetarian) $13.00
Mixed (chicken & lamb) $14.00
Spicy wedges $4.50
-Medium 10´´ $10.00
Adana(beef) $16.00

Roast mushrooms with garlic, thyme and sherry vinegar $6.00
Smoked fish & horseradish pate with crostini $8.00
Raspberry & white chocolate mille feuille $7.00
Escabeche of chicken, garlic & saffron with crostini $8.00
Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
Lamb & haloumi skewers with spinach & feta sauce $9.00

Vegan
- Black Beans / Cumin/ Coriander / Jalapeño
-Butterscotch
V=Vegetarian
Pasta (V)
- Durum Wheat Spaghetti/ Or Gluten Free
-Waffle Cone
-Vanilla
Asian Broth (GF)
- Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
●Sauce

Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Chilli & garlic broccoli
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil