Mie setan jahanam in New Zealand Menu

Mie setan jahanam in New Zealand has no menu available, but can choose from many other options such as MARINATED OLIVES or TOASTED SPICED ALMONDS from El Faro Spanish Restaurant and Tapas Bar. Oporto offers many options including ●Bondi Burger and -Single Fillet with Chilli. Cloverlea Tavern includes a wide range like Sirloin Steak or Pork Belly Ribs. Margherita and Vegetarian from . Melly's Cafe offers Greytown Takeaways and FISH.

Nearby Sample Menus

Ralph's (sample menu)
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Or V* (on request only) $17
  • V=vegetarian
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
Cod & Lobster Brasserie (sample menu)
  • Watermelon with Kalamata olives, feta & mint
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Seasonal salad
  • Fish Du Jour
    • wait staff will advise market price
  • Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
  • Truffle fries with grated parmesan
  • House baked focaccia with emulsified tomato foam & balsamic reduction $10
  • Roast kumara & bacon salad with aioli & toasted cashews
Golden Ye Takeaway (sample menu)
  • Hawaiian $4.00
  • Prawn $12.50
  • Satay Beef $12.50
  • Cheese $2.00
  • Chicken & Vegetables $11.50
  • BBQ Pork $11.50
  • Vegetarian $4.00
  • Banana Fritter $1.20
Star and Garter (sample menu)
  • -extras of eggs, mushrooms or tomatoes $4.00
  • Lamb shank supreme $23.00
    • Tender braiser juicy lamb shank served on our fluffy mashed potato with steamed vegetables finished with flavoursome jue & mint sauce
  • Victorian lambs fry $18.00
    • Victorian classic lamb's liver & bacon cooked to perfection with our rich gravy served on top of creamy mashed potatoes
  • Fish of the day s($15.00) M($20.00)
    • Fresh fish of the day cooked to perfection in our special beer batter served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
  • Vegetarian or chicken filo parcel $23.00
    • Fresh vegetables blended with cream cheese & pesto- then wrapped in light filo pastry & baked till golden served on top of our seasonal vegetables & cheese sauce finished with hollandaise & mild sweet chilli sauce
  • Eggs benedict $20.00
    • Perfectly poached eggs served on top of crispy garlic bread with your choice of grilled salmon or crispy bacon topped off with our special hollandaise sauce
  • Sensational vegetable quiche $14.00
    • Delicious fresh quiche served with summer salad and apricot sauce
  • Garters soup $10.00
    • Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
Kuen Loong Takeaway (sample menu)
  • QUARTER CHICKEN $5.00
  • STEAK $11.50
  • POTATO FRITTER 80¢
  • HALF CHICKEN & CHIPS $13.00
  • ROAST PORK, PINEAPPLE $13.00
  • CHICKEN MUSHROOM $13.00
  • STEAK & PINEAPPLE $13.00
  • ROAST PORK $11.50
Sunset Kebab Shop (sample menu)
  • Kebah Combo $16.00
  • Kebah Combo $16.00
  • Burger Combo $12.50
  • Regular Kebab $11.00
  • Eskander Meal $15.00
  • Chips $3.00
  • Burger Kebab $7.00
  • Esk Meal Combo $19.00
Bureta Bar & Eatery (sample menu)
  • Linguini $15.50
    • With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Chicken liver pâté infused with truffle oil $17.50
  • Garlic bread $8.50
  • Grilled Chicken & Chorizo Salad $16.50
    • Mesclun salad, sundried tomatoes & feta.
  • Sauteed fresh vegetables $9.50
  • Fries & aioli $9.00
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
Thai Chef's Restaurant Whangarei (sample menu)
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Prawns $16.50
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Prawn $16.50
Neptune Cafe and Bar (sample menu)
  • Grilled Banana and Bacon Pancakes $14.50
    • Served with maple syrup
  • Grilled Scallop and Prawns $24.95
    • Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
  • Grilled Chicken Salad $18.50
    • Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
  • Caesar Salad $16.95
    • Cos Lettuce, croutons, bacon, anchovies, poached egg, shave parmesan cheese and Home style Caesar dressing
  • Beef Bolognaise $21.50
    • NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
  • Today's Catch F.O.D market price
    • (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
  • Roasted Lamb
    • Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
  • French cognac pate $10.95
    • Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
Zap 2 Thai Cafe and Bar (sample menu)
  • Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
  • Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
  • Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Seafood $17.00
  • Goong Share - Raw prawns topped with fresh garlic & spicy chilli sauce. $17.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
  • Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Prawns $17.00
  • Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
The Culpeper (sample menu)
  • Add on’s $2.00
  • OYSTERS $4.50
    • On ice or roasted
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
  • PIE $9.00
    • Bittersweet chocolate pecan
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • Roast cauli, romesco, cheese $12.00
  • ICE CREAM $9.00
    • Vanilla maple
Someday (sample menu)
  • Served until 3pm
  • -for two $30.00
  • Hot chips $7.00
  • Loaded dog $15.00
    • Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
  • Ask about our soup of the day or weekly special
  • Eggs benedict $16.50
    • Choice of bacon, smoked salmon, or spinach and mushroom
  • Someday eggs $17.00
    • Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
  • Prawn pasta- $18.00
    • Lemon, parsley, olive oil, parmesan and rocket
Cassette Number Nine (sample menu)
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • -add bacon $3.00
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • These days crispy chicken $10.00
    • famously good
  • Polenta chips $8.00
    • with chipotle mayonnaise
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Fiesta Lunch Bar (sample menu)
  • VEGETARIAN $3.50
  • SATAY CHICKEN $3.80
  • CLUB $3.50
  • CHICKEN DIM SUM $1.60
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • ALL CAKES AND SLICES $2.00
  • VOGEL $3.50
  • SATAY BEEF SALAD $3.50
Kiwi Pie Bakery (sample menu)
  • PIECE OF CHICKEN & CHIPS $13.50
  • HAM $5.00
  • HAM & CHEESE $5.00
  • BACON & CHEESE $5.00
  • BACON CHEESE & PINEAPPLE $5.00
  • CHICKEN LEGS $2.00
  • PIECE OF CHICKEN & CHIPS $30.50
  • PIECE OF CHICKEN & CHIPS $5.50
Mie setan jahanam

Mie setan jahanam

location

Address

Jalan ronggowarsito 102a., Ngawi, New Zealand

phone

Phone

085749818443

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

Cash

Location
Jalan ronggowarsito 102a., Ngawi, New Zealand
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