Milse in Auckland Central Menu

Milse in Auckland Central has no menu available, but can choose from many other options such as Pork sisig or Braised pork on rice from Piknik Takeaways. Naga offers many options including Chicken Satay (3 Pcs) and Spring Rolls (4 Pcs). Welfare BBQ Meats includes a wide range like BBQ PORK ON RICE or BBQ PORK SPARERIB. Ham and Veggie Delite from . Subway offers Plantation Cafe and Balsamic grilled sirloin steak.

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Curry chicken on rice $11.80
  • Bbq pork stirred noodles $11.80
  • Combination meat stir fried rice noodles $12.80
  • Crispy pork & duck stirred noodles $13.80
  • Shredded duck fried noodles with veges $12.80
  • Crispy pork with shrimp paste fried rice $12.80
  • Stir fried king prawn with xo sauce $21.80
  • Sweet corn chicken soup $5.50
Rakuten (sample menu)
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
Kang Nam Station (sample menu)
  • Mixed Squid & Pork $22.00
  • Seafood Steamboat $35.00
  • Whole Chicken Soup $25.00
  • Hot Pot Beef Soup $15.00
  • Steamed Spicy Beef Rib $17.00
  • Korean BBQ beef $14.00
  • Skewered Rice Cake $11.00
  • Spicy Rice cake $14.00
Japanese Dining You (sample menu)
  • -With Rice $12.00
  • Cheese curry (Beef mince & cheese)
  • Cheese Curry (beef mince)
  • D $2.50
    • Bottled Drink
  • R = Rice / U= Udon - S=Salmon / HS=Half Size
  • Teriyaki Salmon don S $12.00 / HS $7.00
  • -Half Size $7.00
  • All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
Metro Foods (sample menu)
  • Palak Paneer $4.99
  • Mixed Vege $4.99
  • Dal Makhani $4.99
  • Butter Chicken $6.99
  • Goat Curry $6.99
  • Lamb Curry $6.99
  • Kidney Beans $3.99
  • Chick Peas $3.99
Smart Sushi (sample menu)
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
A Little Italy (sample menu)
  • SPAGHETTI POMODORO $20.00
    • fresh tomato, herbs in garlic tomato sauce
  • CATARI $18.00
    • ham and mushroom
  • SEAFOOD BAKE $15.00
    • scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
  • FETTUCCINE CARBONARA $23.00
    • bacon, egg in cream parmesan cheese sauce & herbs
  • SOUP OF THE DAY(see blackboard) $8.00
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • FRIES $8.00
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
Joy Bong Thai Restaurant and Bar (sample menu)
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • Thai Chicken wings (4 pieces) $6.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • PAD THAI $12.50/15.00
Jax Munster Inn (sample menu)
  • Homemade Lemon Pepper Calamari $14.00
    • Served on a bed of rocket with aioli and lemon
  • Fish & Chips $18.00
    • Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
  • -Corned beef and braised cabbage with wholegrain mustard
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
  • Pancakes & Bacon Stack $18.00
    • A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
  • Corned Beef & Cabbage $22.00
    • Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
  • Homemade Bruschetta $14.00
    • Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
Angie's Kitchen (sample menu)
  • Sambal Goreng $15.50
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Nasi Lemak Rice $3.00 per bowl
  • Sambal Kang Kung served with steam rice $15.50
    • (Seasonal - Kang kung stir fried with sambal sauce)
  • Sambal Fish $36.00
    • (Whole snapper with sambal sauce)
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • Ayam Sambal Tumis $13.50
    • Chicken drumsticks simmered in sambal sauce
  • Chicken
  • Bean Sprout $18.00
    • (Stir fried with salted fish and garlic)
Dogs Bollix Irish Bar (sample menu)
  • Vegie Nachos $7.00
  • chips $7.00
  • toasties $8.00
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Pizza (3 options) $10.00
Celia's Pies (sample menu)
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • All other pies $7.50
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Lamb & rosemary
    • With carrots & celery
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
Mexicali Fresh (sample menu)
  • FAJITA VEGGIES 13.40
  • BEAN BURRITO $10.00
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • MACHO NACHOS $17.90
    • Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
  • MINCE BEEF 13.50
  • BEEF BARBACOA 14.70
  • FAJITA VEGGIES 13.40
  • FAJITA VEGGlES 8.90/12.90
Nikko Japanese Restaurant (sample menu)
  • Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
  • Premium Course $42.00
    • Salad, Miso Soup, Grilled Mussels with Cheese, Salmon Hand Roll, Sashimi Platter, Sushi Platter, Prawn Tempura, Chicken of Fish Teriyaki, Udon or Cold Zaru Soba, Dessert (Green tea Ice-Cream)
  • Kiwi $12.00
    • Half Salmon and Half California
  • Salmon Don $16.00
  • Large - 30pcs $52.00
  • Tempura Platter $20.00
    • Medium 15pcs
  • Salmon Platter - 15pcs $32.00
  • Steamed Rice $2.00
Koreaunts (sample menu)
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Fried Dumplings (Small) $5.00
  • BBQ Beef Rib $16.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
Milse

Milse

location

Address

31 Tyler St, BRITOMART, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

092158996

email

Email

milse@hipgroup.co.nz

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dessert , European , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Kid Friendly ,  Seating ,  Wine ,  Cards accepted ,  Desserts and Bakes ,  Special Occasion Dining

Location
31 Tyler St, BRITOMART, Auckland, Auckland, Auckland, 1010, New Zealand
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1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar