Miyabi Japanese Restaurant in Ashburton Menu

A LA CARTE A LA CARTE
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • YAKI SOBA SEAFOOD $18.00
    • pan fried eggs noodles and vegetables with your choice of seafood
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
TSUKI DASHI (ENTREE) TSUKI DASHI (ENTREE)
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • GYOZA $8.00
    • deep fried dumplings
SUSHI MAKI SUSHI MAKI
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce

Nearby Sample Menus

Lake House (sample menu)
  • Tartufo $14.00
    • Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce
  • Fish n Chips $29.00
    • Battered or pan fried, hand cut fries and a garden salad
  • Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
  • Spicy buffalo chicken wings $10.00
    • Marinated with peri peri spiced sauce, crispy coated and fried
  • Beef $9.00
  • Battered Fish $9.00
  • Manuka Scallop Stick $28.00
    • Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
  • Chicken Tenders (3) crumbed $4.00
Indian Minar (sample menu)
  • ALOO PARATHA $5.00
    • unleavened bread stuffed with potatoes, fresh coriander, onions and spices
  • LAMB BANJARA $16.00
    • lamb and potato with tomato and onion masala in a spicy onion sauce
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • LAMB MADRAS $16.00
    • cooked with onions, green chilli and oriental spices
  • MALAI KOFTA $14.00
    • delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
  • CHICKEN KORMA $15.50
    • chicken in a delicious creamy sauce made of cashew paste cream and spices
  • TANDOORI ROTI $3.50
    • wholemeal flour bread baked in Tandoor
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
Dom's Pizza (sample menu)
  • Additional Pizza Toppings
  • -Meats $2
  • Lamb $10
  • All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
  • Spicy Apricot Chicken L $22 / M $16 / S $10
    • Chicken, Jalapenos, Dried Apricots, Cream Cheese, Apricot Sauce
  • Mushroom Meater L $18 / M $13 /S $8
    • Chicken, Ham, Mushroom
  • Pieces - Large
  • Falafel (V) $10
Mac's Fish Supply (sample menu)
  • CHICKEN NUGGETS
  • 1 LARGE CHIPS
  • CHIPS WITH A TWIST S $3.90/ M $6.90
    • served with garlic salt, mayo & grated cheese
  • 1 MINI SAUCE
  • KIDS HOTDOG $1.60
  • 4 HOTDOGS
  • BATTERED FROM $5.50
  • 1 MINI SAUCE
The Somerset Grocer (sample menu)
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • -Smoked Salmon $4.5
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Bacon, tomato and basil pesto $12.5
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Panthers Rock Bar and Cafe (sample menu)
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • Chefs Pasta of the Day or Bangers & Mash 20
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Boston Burger (sample menu)
  • Royale $7.00
  • Chicken nugget $0.70
  • Gluten free mussel $1.00
  • Hawaiian delite $3.60
  • Tomato $4.00
  • Corn or vege patty $3.60
  • Battered mussel $0.90
  • Steak & onion roll $3.50
MSA Restaurant (sample menu)
  • Garlic mini loaf $6.50
  • Choice seasoning
    • salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
  • Chicken & Bacon Melt $24.00
  • Beef & Bacon Melt $22.00
  • (comes with a small ice cream sundae or jelly and cream)
  • Fish Hoki $6.00
  • Beef nachos & side dish $20.50
  • Choice Accompaniment
    • mushroom sauce/lemon wedge/mango chutney/cheese sauce
TweLve (sample menu)
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Seasonal Soup $16
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • Sides $8 each
    • Fries, Salad, Potatoes
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Cafe Time (sample menu)
  • Fruit Tarts $ 4.50
  • Fishermans Basket $ 18.50
  • Sausage Roll $ 2.80
  • Slices $ 4.00
  • Eclairs $ 4.00
    • Chocolate/Banana
  • Fish Meal, Salad & Fries $ 17.00
  • Beef Nachos $ 15.50
  • Hamburger $ 6.00
Harrison's Cafe and Bar (sample menu)
  • Short Black Med $3.50 / Lge $3.50
  • Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Add two fried eggs $3.50
  • From the Deep $22.50
    • Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
  • Butcher's Block $31.50
    • 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
  • Chefs Homemade Soup of the Day $10.00
    • See our wait staff or the specials board for the details
  • Dino's Venison $34.50
    • 250g Denver venison served with creamy mustard sauce and your choice of two sides
  • Bacon & Eggs $15.50
    • Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
Arabica Licenced Cafe (sample menu)
  • Side Salad $6.50
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Cajun Shoestring Fries small $6.00
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Miyabi Japanese Restaurant

Miyabi Japanese Restaurant

location

Address

668 East Street, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

33088080

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
668 East Street, Ashburton, Canterbury, 7700, New Zealand
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