Miyabi Japanese Restaurant in Ashburton Menu

A LA CARTE A LA CARTE
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • YAKI SOBA SEAFOOD $18.00
    • pan fried eggs noodles and vegetables with your choice of seafood
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
TSUKI DASHI (ENTREE) TSUKI DASHI (ENTREE)
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • GYOZA $8.00
    • deep fried dumplings
SUSHI MAKI SUSHI MAKI
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce

Nearby Sample Menus

Lake House (sample menu)
  • Breads and Dips $15.00
    • Artisan breads served with house made dips
  • Moroccan Spiced Lamb Ragu $14.00
    • slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
  • Sweet Chilli Sauce $1.50
  • Canterbury Angus Ribeye $36.00
    • Served with smoked butter, red wine jus, hand cut duck fat fried chips and a garden salad
  • Sausage $3.00
  • Talbot Forest Cheese $20.00
    • A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
  • Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
  • Szechuan Squid Lake House Specialty $6.00
Indian Minar (sample menu)
  • TANDOORI CHICKEN $10.50/$21.00
    • chicken with bone, well marinated, skewered and finished in tandoor(half/full)
  • CHICKEN KORMA $15.50
    • chicken in a delicious creamy sauce made of cashew paste cream and spices
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • KADAI CHICKEN $15.00
    • boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
  • LAMB SAMOSAS $6.00
    • golden brown crisp pastry, filled with lamb and spicy potatoes
  • CHUTNEY & PICKLES $2.50
    • tamarind chutney, mango chutney, mint chutney-each
  • PANEER BUTTER MASALA $13.50
    • vegetables finished with a butter sauce and a touch of fenugreek
  • PRAWN MALABARI $17.00
    • spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
Dom's Pizza (sample menu)
  • - Standard $40
    • 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
  • Vegetarian L $18 / M $13 /S $8
    • Mushroom, Onion, Red Peppers, Pineapple, Cashews, Olives, Tomato
  • Family Meal Deal
  • 9 Piece Pack $22
    • 4 Large & 5 Small Chicken pieces with fries
  • -Wing $3
  • Pepperoni L $18 / M $13 /S $8
    • Classic Pepperoni
  • Large Gluten Free Bases $2
  • Mexican L $18 / M $13 /S $8
    • Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
Mac's Fish Supply (sample menu)
  • 1 MINI SAUCE
  • PLAIN SAUSAGE $3.00
  • KUMARA WEDGES S $3.80 / L $6.50
  • VEGE BURGER $6.90
  • SMALL (1 person) $1.90
  • 1 SMALL CHIPS
  • 2 FISH BITES
  • 1 CAN
The Somerset Grocer (sample menu)
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Breakfast Burger $18.5
    • Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • -Add Bacon $4.5
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Panthers Rock Bar and Cafe (sample menu)
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Cheeseboard 4 two w/ crackers & condiments 24
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
Boston Burger (sample menu)
  • Chips - half scoop $1.80
  • Crabstick $1.90
  • Paua patty $6.90
  • Squid ring $0.90
  • Steak & onion roll $3.50
  • Patty. Vege patty & corn
  • Onion sausage $2.80
  • Plain $3.70
MSA Restaurant (sample menu)
  • Banana Split $10.50
    • with choice of sauce
  • Knickerbocker Glory $11.50
  • Chicken & Bacon Sandwich $21.00
  • Open Steak Sandwich $23.00
    • with curry fries
  • Savoury omelete $15.50
    • ham cheese onion & tomato
  • Sausages on mash with gravy $14.50/$19.50
  • Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
  • Onions $4.00
TweLve (sample menu)
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • Seasonal Soup $16
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • French Onion Soup $16
    • w/ Gouda Crouton
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Sides $8 each
    • Fries, Salad, Potatoes
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
Cafe Time (sample menu)
  • Cream Donuts $ 2.90
  • Fish Meal, Salad & Fries $ 17.00
  • All Day Breakfast $ 17.00
  • Beef Nachos $ 15.50
  • Fruit Tarts $ 4.50
  • Wedges - Bowl $ 6.50
  • Muffins $ 3.80
  • Chips $ 3.50
    • Pottle
Harrison's Cafe and Bar (sample menu)
  • Flavours $0.50
    • caramel, vanilla, hazelnut
  • Cappuccino Med $4.00 / Lge $4.50
  • Iced Coffee $6.50
  • Mochaccino Med$4.50 / Lge $5.00
  • Mini Fish & Chips $12.50
  • Chicken, Bacon and Camembert Sandwich $19.50
    • Chicken, bacon, lettuce and tomato topped with camembert cheese and plum sauce on fresh Turkish bread, served with chunky fries and aioli
  • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
  • Mini Bedrock Grill $17.00
    • Our top selling Stonegrill. Your choice of 2 meats: chicken, beef, pork or lamb, with a creamy mushroom sauce, petite salad and one side
Arabica Licenced Cafe (sample menu)
  • Shoestring Fries small $5.50
  • Cajun Shoestring Fries large $9.00
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Side Salad $6.50
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Miyabi Japanese Restaurant

Miyabi Japanese Restaurant

location

Address

668 East Street, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

33088080

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
668 East Street, Ashburton, Canterbury, 7700, New Zealand
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Panthers Rock Bar and Cafe

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MSA Restaurant

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