Miyabi Japanese Restaurant in Ashburton Menu

A LA CARTE A LA CARTE
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • YAKI SOBA SEAFOOD $18.00
    • pan fried eggs noodles and vegetables with your choice of seafood
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
TSUKI DASHI (ENTREE) TSUKI DASHI (ENTREE)
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • GYOZA $8.00
    • deep fried dumplings
SUSHI MAKI SUSHI MAKI
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce

Nearby Sample Menus

  • Mushrooms $3.00
  • Horopito Rubbed Chicken $28.00
    • Chicken thigh on cous cous with sweet mango korma curry and brocollini
  • Grilled Parmesan Polenta Cake $32.00
    • With wild mushroom ragout, roasted vine tomatoes and watercress
  • Battered Hoki $3.30
  • Talbot Forest Cheese $20.00
    • A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
  • Gaufrette Chips $7.00
  • Ham Hock Terrine $19.00
    • Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
  • Market Fish and Chips $27.00
    • Market battered or pan fried fish with hand cut fries and a garden salad
  • DRINK - MANGO LASSI $4.00
    • a yoghurt based Indian drink
  • POTATO PAKORAS $4.00
    • crispy fritters of mildly spiced potatoes, served with tamarind chutney
  • KACHUMBER SALAD $5.00
    • diced onions, tomatoes, cucumber, coriander with lemon and spices
  • LAMB VINDALOO $16.00
    • a powerful curry from Goa, prepared in hot vindaloo paste
  • CHICKEN TIKKA $10.00
    • chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
  • KHEEMA NAAN $5.00
    • Naan stuffed with spiced lamb mince
  • KASHMIRI NAAN $5.00
    • naan bread stuffed with nuts and sultanas
  • KADAI PANEER $13.50
    • cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
  • Pepperoni L $18 / M $13 /S $8
    • Classic Pepperoni
  • Chicken Twister
    • Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
  • Kebab Combo $15
    • Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
  • Fries R $3 / L $4
  • Cranberry Chicken L $22 / M $16 / S $10
    • Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
  • Lamb $10
  • - Standard $40
    • 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
  • Mayo options include Dom's famous regular Mayo or new Fiery Mayo
  • SMALL (1 person) $1.90
  • BIG JOHNY MAC $9.50
  • LUMBER JACK $9.50
  • 1 MEDIUM CHIPS
  • VEGE BURGER $6.90
  • POTATO FRITTER $1.00
  • PLAIN DONUT $2.60
  • 1 MINI SAUCE
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • -Mushrooms $4.5
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Bacon, tomato and basil pesto $12.5
  • Our own Chefs Cheesecake w/ Ice cream & Cream 12
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Chefs Pasta of the Day or Bangers & Mash 20
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Hawaiian delite $3.60
  • Bacon & egg $5.30
  • Jam or apple rap $2.50
  • Gluten free hot dog $3.80
  • Chicken nugget $0.70
  • Fish, hot dogs, pineapple
  • Plain $3.70
  • Hawaiian/vegetarian $6.80
  • Ribeye $28.50
  • Chicken Nuggets
  • Choice Seasoning
    • salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
  • 150gm Sirloin steak sausage bacon fish & egg $26.00
  • Vegetarian Salad Plate $16.00
  • Sausages on mash with gravy $14.50/$19.50
  • Sirloin on mash $19.50
  • Bread & Spreads for two $13.00
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • Sides $8 each
    • Fries, Salad, Potatoes
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • French Onion Soup $16
    • w/ Gouda Crouton
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Filos $ 7.20
    • Bacon and Mushroom, Chicken etc
  • Chips $ 3.50
    • Pottle
  • Wedges - Bowl $ 6.50
  • Carrot Cake $ 4.80
  • Open Toasted Chicken Sandwich $ 16.00
  • Bread Rolls/Sandwiches from $ 4.50
  • Creamed Apple Turnovers $ 4.50
  • Fishermans Basket $ 18.50
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Shoestring Fries large $8.50
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Cajun Shoestring Fries large $9.00
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Cajun Shoestring Fries small $6.00
  • Choose your Sides N/A
    • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash
  • Add an extra side $4.50
  • 200g Porterhouse $28.50
  • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
  • Muesli & Fruit $14.00
    • Homemade toasted muesli, served with fresh fruit and yoghurt
  • Sticky Date $12.50
    • Hot homemade sticky date pudding like grandma use to make. Served with butterscotch sauce, ice-cream & cream
  • Popcorn Tuna $22.50
    • Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
  • Iced Coffee $6.50
Miyabi Japanese Restaurant

Miyabi Japanese Restaurant

location

Address

668 East Street, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

33088080

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
668 East Street, Ashburton, Canterbury, 7700, New Zealand