Miyabi Japanese Restaurant in Ashburton Menu

A LA CARTE A LA CARTE
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • YAKI SOBA SEAFOOD $18.00
    • pan fried eggs noodles and vegetables with your choice of seafood
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
TSUKI DASHI (ENTREE) TSUKI DASHI (ENTREE)
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • GYOZA $8.00
    • deep fried dumplings
SUSHI MAKI SUSHI MAKI
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce

Nearby Sample Menus

  • Hotdog Battered $2.90
  • Parmesan Flat Bread $9.00
    • Served hot with basil pesto and parmesan
  • Market Fish and Chips $27.00
    • Market battered or pan fried fish with hand cut fries and a garden salad
  • Szechuan Squid Lake House Specialty $6.00
  • Chargrilled Swordfish $32.00
    • Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce
  • Hot Chips (straight cut) $3.10
  • Chicken Tenders (3) $13.00
  • Battered Hoki $12.50
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • SUBJ MAYURI $13.50
    • vegetable medley with capsicum cooked in a butter sauce
  • PEAS PULAO $7.00
    • basmati rice cooked with green peas
  • LAMB MADRAS $16.00
    • cooked with onions, green chilli and oriental spices
  • CHICKEN JALFRAISEY $15.00
    • pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • KASHMIRI NAAN $5.00
    • naan bread stuffed with nuts and sultanas
  • PALAK PANEER $13.50
    • cottage cheese cooked with cumin seed, tomato, garlic and spinach
  • Fries R $3 / L $4
  • - Gourmet $30
    • 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
  • Mayo options include Dom's famous regular Mayo or new Fiery Mayo
  • Kebab Combo $15
    • Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
  • Family Meal Deal
  • Fish Burger $7
    • with Lettuce, Tartare Sauce, Cheese
  • Doner $10
    • spicey beef
  • Chicken Twister
    • Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
  • GOURMET MEAT PATTIE $5.00
  • HOTDOG BITES 6 for $5.20
  • HOTDOG BITES each $1.00
  • 4 FISH OF THE DAY
  • 1 MILK BOX
  • 1 CRABSTICK
  • CHIPS
    • see above prices
  • 1 LARGE CHIPS
  • -Smoked Salmon $4.5
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Cheese & onion patty $2.80
  • Cheese $4.60
  • Chicken cordon bleu $3.80
  • Royale $7.00
  • Chips - half scoop $1.80
  • Cheese & pineapple $4.90
  • Pork & pineapple patty $2.80
  • Egg $4.60
  • Sausage on mash w gravy
  • Tomato $3.00
  • Sweet & Sour fish on rice $10.50
  • Venison fry & Bacon $33.50
    • on mash with blackcurrant chutney
  • Spring Roll Dim Sim wonton w chili sauce $10.50
  • Atlantic Scallops x3 on Cauliflower Puree $13.00
  • Shrimp Cocktail $9.50
  • Sweet & sour Fish on rice SM/LG $16.50/$20.50
  • Seasonal Soup $16
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Sides $8 each
    • Fries, Salad, Potatoes
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Bacon & Egg Panini $ 7.80
  • Pancakes $ 10.50
  • Open Toasted Chicken Sandwich $ 16.00
  • Plain Croissants $ 2.50
  • Slices $ 4.00
  • Beef Nachos $ 15.50
  • All Day Breakfast $ 17.00
  • Fishermans Basket $ 18.50
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Side Salad $6.50
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Shoestring Fries small $5.50
  • Cajun Shoestring Fries small $6.00
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • Dino's Venison $34.50
    • 250g Denver venison served with creamy mustard sauce and your choice of two sides
  • Pasta of the Day $16.50
    • Lunch sized portion of our pasta (see wait staff for today's selection)
  • Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Caveman Chicken $26.50
    • A succulent chicken breast served with plum sauce and your choice of two sides
  • Bam Bams Bacon Wrapped Chicken $31.50
    • Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables
  • Takeaway coffee Med $4.50 / Lge $5.00
  • Honey Sweet Chilli Chicken $22.50
    • Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles
  • Loaded Wedges $14.00
    • Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
Miyabi Japanese Restaurant

Miyabi Japanese Restaurant

location

Address

668 East Street, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

33088080

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
668 East Street, Ashburton, Canterbury, 7700, New Zealand