Moby's Takeaways in Bay of Plenty Menu

Moby's Takeaways in Bay of Plenty has no menu available, but can choose from many other options such as Onion Bhaji (4 Pieces) or Pakora (4 Pieces) from Masala. Punjabi Kitchen offers many options including Onion Bhaji and Pakora. McDonald's Family Restaurant - Westgate includes a wide range like Plain Sundae or Chick'n McCheese. Lunch Pak and Hunger Pak from . Danny's Kiwi Bakery offers Cafe Nga Purapura and Available 7:30am - 11Am.

Nearby Sample Menus

  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • M $4.10
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • 9 pcs $7.30
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Beef $9.80
  • Bbq pork, shrimps & won ton $9.80
  • Big burger $5.50
  • Lunchtime special S$5.00/M$7.00/L$9.00
  • Banana fritter $1.50
  • Donut $1.10
  • Bacon $3.00
  • Fish $3.80
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Or a selection of all three cheeses $35.00
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Grilled Scotch Fillet Steak $26.50
    • served with peppercorn or mushroom sauce
  • Classic Shrimp Cocktail
  • Macaroni Cheese
  • Malborough Sounds Salmon $26.00
    • pan fried & served with a beurre blanc sauce
  • Lamb Shank $24.50
    • with truffle mash potato & parsnip crisps
  • Ham & Cheese Toasty
  • Sticky Date Pudding & Ice Cream
  • Chicken Tenderloins
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Kae Sam Rod $29.50
    • Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
  • Gai Pad Kra Praow $14.50
    • Stir fried chicken with fresh chilli garlic, basil and vegetables.
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Green Curry $14.50
    • Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
  • Gai Praram $23.50
    • Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
  • Moo Pad Kra Praow $14.50
    • Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
  • Tofu with Vegetables $14.50
    • Deep fried tofu with steamed vegetables and peanut sauce
  • Country Style Jungle Curry $14.50
    • Traditional Thai curry cooked in a hot curry paste and vegetables without coconut milk with your choice of beef, pork or chicken.
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Pancetta crouquettes, roasted capsicum relish $12.00
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Broccolini, nori butter $8.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Crispy potato skin, pecorino cheese, garlic emulsion $12.00
  • All Day Breakfast: $20.00
  • Meat Eaters: $15.00
  • Raspberry White Chocolate Cheesecake $8.00
  • Italian: S $11/M $15/L $17
  • Spaghetti Bolognaise: $14.00
  • Egg Omelette: $15.00
  • Seafood Basket: $25.00
  • Meat eaters: S $12/M $16/L $18
  • 3 x $28.00
  • Beer Battered fries $8.50
    • Roasted garlic aioli
  • Hot Bread Platter $12.00
    • Trio of breads & dips
  • Vegetarian Dish $28.00
    • Please ask about today’s special
  • Beer battered fries, garlic sauteed potatoes or chilled potato salad PLUS the option of
  • Today's vegetables, please ask wait staff $8.50
  • Red chili slaw, sweet Thai chili dressing $8.50
  • Prime beef (250gm) $26.00
    • NZ beef, beef jus, bearnaise
  • Vegetarian burger $8.90
  • Wing $3.50
  • Excluding gourmet pizzas
  • -Gourmet $31.90
  • Snack box $7.90
    • 1 pce chicken and small chips
  • Bacon burger $9.90
  • Masterpiece
    • 10 toppings: ham, pepperoni, beef, bacon, onion, mushroom, pineapple, shrimps, olives & capsicum
  • Steak burger $10.90
  • Prawns in Tempura Batter $16.00
    • Served with chilli aioli and a garnish salad
  • Sticky Pork Ribs $16.00
    • Meaty pork spare ribs marinated in our chef's secret recipe sauce
  • Roast Duck Confit (GF) $26.00
    • Duck leg rested on roast garlic potatoes drizzled with fig, pear and red wine jus
  • Panini $16.00
    • Smoked chicken camembert & cranberry served with salad or fries
  • Thai Curry (VO) $18.00
    • Sautréed peeled prawns or sliced chicken breast on a bed of jasmine rice (mild/medium/hot)
  • Bangers and Mash $16.00
    • Sausages, braised cabbage, mashed potato and gravy
  • Served Monday to Saturday 11:30 am - 2:30pm
  • Steamed Mussels (GFO) $18.00
    • Green lipped mussels in a creamy white wine garlic and herb sauce with toasted ciabatta
  • The Lincoln Wedges $13
    • Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
  • Jean-Louis' Famous French Toast $16
    • With bacon, banana & maple syrup
  • Refreshing Summer Vegetarian Salad $14
    • With watermelon, haloumi & cucumber tossed in minted yoghurt dressing
  • Chicken & Avocado Burger $18.5
    • Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
  • Smoked Chicken, Haloumi & Tomato Salad $18
    • Sprinkled with cracked pepper, basil, lemon olive oil dressing
  • Fish of the Day $20
    • Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
  • Fisherman's Breakfast $20
    • Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
  • Steak Sandwich $18.5
    • Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
  • Bagel and Preserves $8
    • served with cream cheese avid jam or lemon curd
  • Hawaiian Feast $16
    • 2 ham steaks, pineapple, fried onion, eggs and fries
  • Satay Chicken Salad $15
    • Satay chicken strips tossed through fresh garden salad and chopped nuts
  • Fresh Fruit & Yoghurt
  • Chicken Tenders and Fries
  • Ice cream sundae with Chocolate or strawberry topping
  • The Lighthouse Mega Breakie $18
    • Toast, 2 eggs any style bacon sausage, hash brown, tomato, mushrooms, fried onion, and baked beans
  • Kids Lighthouse hotdog
    • mini American hotdog served with fries
  • Fish and Chips $8.50
  • Mushrooms, bacon, big boy sausages $3.00
  • Tomato, hash brown, eggs, onion $2.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Muesli & Yogurt $7.50
  • Ham Salad $8.00
  • Toast & Spreads $4.50
  • Sandwiches made to order
Moby's Takeaways

Moby's Takeaways

location

Address

12 Bridge Street, Edgecumbe, Whakatane

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
12 Bridge Street, Edgecumbe, Whakatane
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