Urbano Bistro in Rotorua Menu

BRUNCH &  LUNCH BRUNCH & LUNCH
  • Breads ( Selection of Breads) $8.90
    • dukkah / balsamic reduction / avocado oil
  • Garlic Baguette $4.90
    • garlic, herb and parmesan butter
SOUP SOUP
  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Urbano Chowder $19.90
    • coconut lime seafood chowder / ciabatta
BRUNCH & LUNCH MAINS BRUNCH & LUNCH MAINS
  • Urbano Big Boy $21.90
    • bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
  • Eggs Benedict $19.50
    • toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
  • Eggs Benedict $19.50
    • bacon - smoked salmon - portobello mushrooms
  • Urbano Hobo $19.90
    • fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
  • Bacon and Eggs $14.50
    • bacon / free range eggs any style / chunky toast
  • French Toast $17.50
    • chunky toast / banana / bacon / blueberries / maple syrup
  • Urbano Maple Roasted Muesli $14.50
    • berry compote / yoghurt
  • Toast and Preserves $7.50
    • selection of preserves
  • Mushrooms $19.50
    • marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt
  • Avocado $18.90
    • mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
  • Avocado Add $4.90
    • bacon
  • Avocado Add $4.90
    • smoked salmon
  • Avocado Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Crab Cakes $24.00
    • crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
  • Urbano Open Steak Sandwich $20,90
    • sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries
  • Pasta $17,90
    • linguini / creamy tomato sauce / baby spinach / parmesan shavings / truffle oil / pea feathers
  • Pasta Add $4.90
    • marinated prawns
  • Pasta Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Fish of the Day $19,90
    • tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
  • Caesar Salad $17,90
    • cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
  • Caesar Salad Add $4.90
    • marinated prawns
  • Caesar Salad Add $4.90
    • smoked chicken
BRUNCH & LUNCH BRUNCH & LUNCH
  • Urbano Chicken Salad $19,90
    • free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
  • Lamb $21,50
    • chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
  • Curry of the Day $20,90
    • kaffir lime basmati rice / naan bread
  • Duck Salad $22,90
    • shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
  • Gourmet Burger $24,50
    • chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
  • Urbano Chicken Burger $24,50
    • free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
  • Vegetarian $24,50
    • mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
  • Steak Fries $6,50
    • aioli / tomato sauce
DESSERTS DESSERTS
  • Crème Brulee $16,50
    • white chocolate / raspberry / pistachio pebbles / whipped cream / biscotti
  • Peach and Strawberry Crumble $15,90
    • balsamic ice cream / whipped cream / molasses powder / black pearls
  • Banana Fritters $14,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Lemon Meringue Cheesecake $16,50
    • lemongrass-pistachio dust / basil syrup / whipped cream
  • Sundae $13,50
    • vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
  • Urbano Tasting Plate [ideal for sharing] $21,90
    • chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
  • Frangelico Affogato $15,50
    • vanilla ice cream / espresso / frangelico / biscotti
  • Cheese N/A
    • selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
  • Cheese $15,90
    • for one
  • Cheese $26,50
    • for two
  • Cheese $32,50
    • for a crowd
LITTLE  PERSON'S MENU LITTLE PERSON'S MENU
  • Pizza $11,50
    • bacon / pineapple / cheese fries or salad option
  • Fresh Tempura Fish $12,50
    • fries or salad option
  • Crumbed Chicken Tenderloins $11,50
    • fries or salad option
  • Beef Nachos $12,50
    • chilli jam / melted cheese / sour cream
DESSERTS DESSERTS
  • Banana Fritters $7,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
  • Sundae $7,90
    • vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping

Nearby Sample Menus

  • Fresh Fish Bites $13.70
    • With Pigtail fries
  • Beef Nachos
    • With sour cream
  • 1/2 Size $20.70
  • Crumbed Chicken Tenders $13.70
    • With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
  • Jelly Tip Sundae $13.70
    • Served with chocolate sauce & cream.
  • Seared Venison Steak $33.70
    • Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
  • Sauces
  • Satay $1.70
  • Stir Fried Home Made Peanut Sauce & Vegetables $15.50
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
  • Prawn and Pork Toast Mince (5 Pieces) $7.00
    • Prawn and pork marinated with thai herbs on toast
  • Panang (Thick Red Curry) $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Green Curry $15.50
    • With thai herbs, bamboo shoots, coconut milk and vegetables
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Quattro fromagi – 4 cheeses $22.50
    • Parmesan, pecorino. Ricotta, mozzarella, Napoli
  • Calzone $20.50
    • Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
  • Melanzane Parmigiana $24.50
    • Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
  • Giovanni’s lamb shank $28.50
    • Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
  • Molto Carne $19.50
    • Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
  • Antipasto plank (serves 2) $24.50
    • Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
  • Margherita $18.50
    • Fresh basil, buffalo mozzarella, Napoli sauce
  • Pannacotta $12.50
    • Traditional Italian dessert layered with mango jelly and served with sorbet
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • - 200g Canterbury lamb rack $10.00
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50
  • Fruit Juice in a glass $3.80
  • Pumpkin Soup (homemade) $9.90
  • Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
  • Chocolate Cake $4.00
  • Sweet Crêpes - La Sucree (Sugar & butter) $8.50
  • French Onion Soup with croûtons and melted cheese $9.90
  • Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc) $0.80
  • C
    • 3 fish, 1 sausage, $2.00chips
  • Mussels each $1.00
  • Donuts $1.50
  • Curry Roll $2.50
  • EGG BURGER $6.50
    • Angel Bay pattie egg cheese lettuce tomato mayo & tomato sauce
  • Fish Hoki $3.00
  • Deep Fried Moro $3.00
  • Chips $2.80
  • Lamb Madras $12.50
    • Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
  • Golden Cheese Balls (6 pc) $5
    • Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
  • Mixed Vegetable $11.50
    • Fresh seasonal vegetables cooked in aromatic Indian spices
  • Peshwari Naan $3
    • Naan Stuffed with dried fruits
  • Lamb Rogan Josh $12.50
    • Tender diced lamb or beef cooked with onion gravy and finished with great spice
  • Kadai Chicken $12
    • Chicken pieces cooked with onion, capsicum, ginger, garlic and Indian spices
  • Combo $46
    • Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink
  • Lamb Saagwala $12.50
    • Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
  • The Big Cuzzie Burger (Beef / Bacon) $10.95
    • Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
  • Tumeke Burger (Hamburger) $14.95
    • Combo with Chips & Drink
  • Hei Bro Burger (Chicken) $16.95
    • Combo with Chips & Drink
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • Sweet As $6.95
    • Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
  • Edor-Edor Burger (Egg) $16.95
    • Combo with Chips & Drink
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Chips $3.50
  • Eggs Benedict $18.50
    • with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
  • Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese.
  • Crispy Akaroa Salmon $34.00
    • Served on a citrus spiced fennel with new potatoes and ginger glaze
  • Hawke's Bay Lamb Rump $34.00
    • slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
  • Quinoa, Brown and Wild Rice $15.00
    • served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
  • French Toast $16.00
    • ciabatta, caramelised banana, crispy bacon and maple syrup
  • Ricotta pancakes $17.00
    • with manuka honey, grilled bacon and fresh fruit (V)
  • Artisan Bread Selection $11.50
    • served with extra virgin olive oil &aged balsamic vinegar (N) (V)
  • -with chilli and vegetables. $19.50
  • All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
  • Entrée raumet – mixed entrées $7.50
    • A selection of entrees to tempt you
  • Pud prik kaeng
    • Stir fried curry paste and vegetables with your choice of chicken, pork or beef Any of the above dishes with duck or lamb alternative
  • Pud kra prow $17.00
    • Stir fried basil and vegetables with your choice of chicken, pork or beef.
  • Bo bia-spring rolls $7.50
    • Spring rolls filled with glass noodles & vegetables and served with sweet chilli sauce.
  • Yum woon sen ga - vermicelli salad $19.50
    • Vermicelli salad and spicy sauce with minced pork, chicken or shrimp.
  • Pad thai - thai fried noodles $15.00
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Rosemary Potatoes $6.10
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
  • Fettucine con Gamberi e Pollo $24.50
    • Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
  • Mixed $ 10.50
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
  • Falafel $ 9.00
  • Chicken $10.00
  • Kashrut $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
  • Bacon & Mushroom Linguini $18.50
    • In a creamy sauce with shaved parmesan
  • Fish 'n' Chips $10.00
  • - Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50
  • Herb Potatoes $5.50
  • Fries & Aioli $5.50
  • - Tomato, Brie & Avocado $12.50
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • French Toast $14.50
    • Served with streaky bacon, char-grilled banana, maple syrup
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Seasonal vegetables $7
  • Smoked almonds (GF, V) $7
  • Olives w lemon & thyme (GF, V) $7
  • Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
  • Steak fries w aioli $7
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
Urbano Bistro

Urbano Bistro

location

Address

289 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073493770

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Soups , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
289 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand