Mojo in Auckland Menu

Mojo in Auckland has no menu available, but can choose from many other options such as 10 Nibbles+chips(BBQ or Hot) or Whole grilled chicken+chips+coleslow from Milano's Pizza. Chinese Cuisine offers many options including Fish Ball Noodle Soup and Won Ton Noodle Soup. Salash Delicatessan includes a wide range like Smokey pork sandwich or -Rg. Rosemary Roasted Nuts and Kalamata olives, lemon and thyme from . Cable Bay Vineyards offers Tropicana Bar & Cafe and Tropicana Breakfast.

Nearby Sample Menus

  • Sautéed Shrimps with Cashew Nuts $22.00
  • Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
  • Mixed Meats Fried Noodles with Vegetables $14.00
  • Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
  • Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
  • Sliced Beef in Sauce / Sliced Beef in Chilli Sauce / Shredded Pig Ears in Chilli Sauce / Sliced Pork Joint in Sauce $12.00
  • Vegetables Fried Noodles / Fried Shredded Pancake and Pork with Vegetables / Steamed Shredded Pancake and Pork with Vegetables $12.00
  • Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Chips and Aioli $7.50
  • Kumara Chips $5.00
  • Fish Burger $5.50
  • Tarakihi Burger $6.00
  • Squid Ring $0.80
  • Gurnard $4.50
  • Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
  • Mussel $1.00
  • Sausage $1.20
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Fish Kebab $10.90
    • Skewed fish served on rice with a side of homemade tartare sauce
  • Fresh Salmon Fish $27.90
    • Grilled salmon served with roasted potatoes and tomatoes & seasonal veggies
  • Lobster and Crayfish (Available Pre-order only, POA)
  • King Prawns $24.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Sirloin Steak $19.90
    • Grilled to your choice
  • Garden Salad $6.90
  • Garbanzo / Fakes $15.90
    • Greek vegetarian speciality, served with rice
  • Greek Fish $21.90
    • Grilled fried in olive oil (extra virgin cholesterol free) wine garlic and spring onions served with greek salad
  • Regular $13.00
  • LASAGNA $19.00
    • - Layers of pasta with meat and cheesy bechamel in tomato sauce
  • Regular $13.00
  • VITELLO CON L" AVOCADO $27.00
    • - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
  • VITELLO FLORENTINE $27.00
    • - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
  • MUSHROOM
    • - Mozzarella, mushrooms, parsley and a touch of olive oil
  • SPAGHETTI MARINARA $24.00
    • - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
  • FOUR CHEESE
    • - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
  • Tandoori Chicken Half $10 / Full $18
    • Chicken marinated with lemon juice, sauce powder and yoghurt
  • Kadhi $10.00
    • Pea flour battered and cooked with onions and Indian spices in a yoghurt based gravy
  • -Jeera Rice $6.00
    • Cumin flavoured Basmati rice
  • Palak Paneer $10.00
    • Dry combination of spicy spinach and cottage cheese
  • Cheese Cake $2.50
  • Aloo Chana $10.00
    • Chick pea cooked with potatoes
  • Pumpkin Curry $10.00
    • Pumpkin cooked with Indian spices
  • Honey Chilli Chicken $10.00
    • Battered boneless cubes of chicken fried and sauted in juliennes of capsicum, onion, spring onion, and spicy garlic, flavour with honey
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Potato Cake $2.00
    • home made
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
  • Hamburger (no cheese) $5.50
  • Watties Rip n Dip $4.00
  • All fish extra cumbed $0.50 Each
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • Salt n Pepper Squid $10.00
    • With sweet chilli sauce
  • Grilled Scallop salad $18.50
    • With tomato, avocado
  • 40 for $28.00
  • Bacon Egg $3.80
  • Steak & Cheese $5.50
  • Bami Goreng $13.00
  • Pattie $1.20
  • Won Ton $0.70
  • Quarter Pounder, Cheese $5.20
  • Mussel Fritter $2.50
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Calzone nutella $26.00
    • Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Caprese $20.00
    • Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Hoki Fish $6.00
  • Chicken Club $9.20
  • Taco Salad $9.20
  • Medium $4.10
  • Mushroom and Cheese $6.20
  • 3 Pieces $5.90
  • Baconator $10.20
  • $5 Meal Chicken or Beef $5.00
  • Spicy pork don $12.00
  • Salmon bento $16.00
  • Chicken bento $15.00
  • -add chips + drink Only $11.80
  • Chicken yakisoba $12.00
  • Chicken teriyaki don $13.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Pork katsu don $12.00
  • Crepes or french toast $11.90
    • Maple syrup
  • -salmon $14.90
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • Egg, cheese, tomato $1.00
  • Wedges $6.90
    • Sour cream
  • Croissant $9.90
    • -ham cheese tomato
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Plain naan $2.99
  • Banquet deal 1 (Veg & non veg) $25.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji). Any 3 curries (excluding seafood) to share. Bread basket (butter naan, garlic naan and laccha paratha) to share, basmati rice for 2 persons, mix salad
  • Korma (Chicken/Lamb) $15.99
    • Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
  • Chicken tikka masala $15.99
    • Roasted chunks of chicken cooked with spicy sauce and cream
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
  • Mango kulfi $4.99
  • Vinegar onion / Poppadoms (5) $2.99
Mojo

Mojo

location

Address

205 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797108

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
205 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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