Mojo in Auckland Menu

Mojo in Auckland has no menu available, but can choose from many other options such as 10 Nibbles+chips(BBQ or Hot) or Whole grilled chicken+chips+coleslow from Milano's Pizza. Chinese Cuisine offers many options including Fish Ball Noodle Soup and Won Ton Noodle Soup. Salash Delicatessan includes a wide range like Smokey pork sandwich or -Rg. Rosemary Roasted Nuts and Kalamata olives, lemon and thyme from . Cable Bay Vineyards offers Tropicana Bar & Cafe and Tropicana Breakfast.

Nearby Sample Menus

  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • SICHUAN AND CHILLI PEANUTS $3.00
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • Crisp salad greens w vine tomatoes $5.00
  • Market Fish of the Day $33.00
    • ask your server for today's catch
  • Garlic bread $7.50
    • whiped buttered grilled french baguette
  • Caesar Salad $18.50
    • w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
  • Meat Lovers $19.00
    • ham, beef, chorizo, salami, tomato base sliced olives
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Greek Lamb Burger $19.50
    • w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • BBQ pork noodle soup $10.90
  • Steak $13.90
  • Scallops $2.00 ea
    • 6 for $10.9
  • Pork, cashew nuts & veges $13.90
  • Hot dog $2.50
  • Spring roll $2.80
  • Combination $13.90
  • Combination foo yong $13.90
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Lamb $11.99
  • Popadom $2.50
    • 3 pieces
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Mango chutney $3.50
  • Ask staff for dietary requirements
  • Replace to garlic naan $1.00
  • Mixed pickles $3.50
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Pepperoni $24 / $32
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Plain $2
  • Cheese $18 / $24
  • 14" Large / 18" XL
  • Poppy $2
  • Pulao $14.9
    • Mixed vegetables cooked with basmati rice
  • Garlic naan $4
    • Naan bread stuffed with Garlic
  • Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • Banquet meat two course (entrees + mains + naan) $35.9
    • ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
  • Malai methi mutter $16.5
    • Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
  • Raita $4
  • Lamb seekh kebabs 8 pcs $21.9
    • Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
  • W/ CREAM CHEESE PRESERVES $6.90
  • W/ CRISPY BACON $18.90
  • W/ FREE RANGE STREAKY BACON $16.90
  • W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
  • W/ SALMON, FETA SPINACH $16.90
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • Fish and chips $8.00
  • Sandwich $4.00
  • Barra (4) $3.00
  • Chicken ginnlet curry $8.00
  • Lamb chopsuey $9.00
  • Lamb fried rice $9.00
  • Chicken chopsuey $9.00
  • Sausage and chips $6.00
  • Sausages & eggs breakfast $9.50
  • Scrambled eggs on bagels or croissant $7.50
  • Hot cakes with bacon & banana $12.00
  • -bacon / chicken / avocado / mushroom $6.50
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Bagel with cream cheese & jam $5.50
  • Wedges with sour cream or sweet chilli sauce $5.00
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • -fried $12.00
  • Sliced pig heart in special sauce $4 / $8
  • Pork spareribs noodles soup $9.00
  • Black seaweed with special sauce $3 / $6
  • -boil $10.00
  • Chinese donut $1.20
  • -fried $10.00
  • -boil with soup $10.00
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Cho-ah tang $15
    • Grinded eel soup
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Medium teriyaki chicken $5.50
  • -Rolls & nigiri $60.00
  • Medium salmon $5.50
  • -Nigiri combo $40.00
  • Tuna $6.30
  • Avocado $7.00
  • Noodle
  • Mini chicken $4.50
  • Chicken Bones $4.00
  • Lamb skewer / Beef Skewer $2.00
  • Spicy Seaweed $6.00
  • Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
  • Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
  • Fried small buns with condensed milk $8.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • -add beef or pork $10.00
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Dry rice noodles with pork $10.00
  • -without peanut butter $6.50
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -add an egg $1.00
  • -add extra peanut butter $1.00
  • -add extra veges $1.00
Mojo

Mojo

location

Address

205 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093797108

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
205 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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