Address
116 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand
Momo Sushi in New Plymouth Menu
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Momo Sushi in New Plymouth has no menu available, but can choose from many other options such as * This meal can be made gluten free. Please inform us if you have any dietary requirements. Also check out our Specials Board or Garlic Bread* from Black & White Cafe. Cobb and Co offers many options including Cobb Loaf and Add the two Dips for. Stony River Country Diner includes a wide range like Garlic bread to share (V) or Soup of the day (GF) (V). #1. Margherita with fresh basil (v) and #2. Smoked paprika sausage, roasted red peppers, onions from . Ms White offers Nice Hotel & Bistro and Locally Baked Breads.
Nearby Sample Menus
- Add Chicken $5
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Dirty Fries(Small/Large) $6/$8
- w/ Chipotle mayo
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Roast Pork Cuban Roll $16.9
- Roast pork & gravy, sliced crisp apple, kumara crisps, & diner slaw in a fresh baked buttered cuban roll
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Wet Fries(Small/Large) $6/$8
- w/ Beef gravy
- Streaky Bacon $4.8
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Curly Fries (Small/Large) $7/$9
- w/ Aioli
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Muncho Goodo $15.9
- Grilled streaky bacon, ham, cheddar cheese, pickles, American mustard, mayo & tomato relish
- Make GF $2
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Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- Bruschetta Alla Pizzaiola
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
- cheese pizza pane $ 7.90
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
- chilli pizza pane $ 6.90
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Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
- Calamari and baby octopus, micro herbs, aioli $16.90
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Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
- Marinated warm olives $16.90
- Florentine, spinach, mushroom, free range eggs, muffin, croquette, hollandaise $18.90
- Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
- Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
- House made pappardelle, beef cheek ragu, grana padano $22.90
- Free range eggs, toasted 5 seed $11.90
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Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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Vegetarian Biryani $15.50
- Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
- We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
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Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
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Lamb Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
- Mango Chutney $2.50
- Mixed Vegetable Pickle $2.50
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Naan Platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
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Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
- Mango Chutney $1.90
- Pulav Rice $1.90
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Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy
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Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
- Wholemeal Roti $3.90
- Plain Naan $3.90
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Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
- Cheeky Chicken $5.00
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Brave Beef $5.00
- Cookie Fix $2.00
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- - 8 Pack $7.90
- Signature Vegetarian $9.00 per head
- Falafel $11.00
- Humuz & Tabouli $11.00
- Chicken $11.50
- Mixed $16.00
- Lamb $11.50
- Chicken $15.00
- Lamb $15.00
- Falafel $15.00
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Steak Burger $7.50
- t/relish
- -meat pattie $2.50
- -crab stick $1.50
- -100% paua fritter $6.50
- -chips 330g chip group scoop $2.50
- -chicken cream cheese and apricot
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Barron Builders Burger $11.50
- t/relish
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Paninis $6.50
- Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian
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Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
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Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
- Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
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Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
- Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
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Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
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Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
- Roast Beef Dinner w Horseradish Sauce
- -9 inch $9.00
- -Medium $17.00
- Satay Chicken
- We have a selection of frozen pasta, chilli, cottage pie available.
- - Medium $19.00
- -Mini $8.00
- Meat Only
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Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
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Prawn-apricot $18.00
- Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
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Garlic naan $3.50
- Naan bread sprinkled with crushed garlic.
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Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
- A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
- Papadom $0.50
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Basmati rice $2.50
- Plain steamed Basmati rice.
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Kadai prawns $18.00
- This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
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Eggs on Toast $10.80
- Poached or Fried or Scrambled
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Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
- Side of Fries $4.50 each
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Kids Wedges $8.00
- Wedges with Tomato Sauce
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Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
- Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
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Wedges $13.50
- with Salsa & Sour Cream
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Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
- [available until 4pm only]
- Garlic naan $2.50
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Chilli chicken (DF) $14.50
- Tender pieces of chicken cooked with onion, capsicum, soy & chilli sauce
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Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
- Basmati rice $2.50
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Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
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Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
- Mango lassi $2.00
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Aloo Matar $14.90
- Cubes of potato and peas cooked with ginger, garlic and onion tomato gravy to perfection
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Lamb Madras $14.90
- Pieces of lamb cooked with onion, tomato and rich coconut based gravy
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Chicken Tikka Masala $14.90
- Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
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Samosa (2 pcs) $5.00
- Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
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Matar Paneer $14.90
- Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
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Murg lababdar $14.90
- Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
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Butter Chicken $14.90
- (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
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Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices
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Ginger Beef & Spring Onion
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
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Combination Satay
- Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
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4x Spring Rolls
- Vegetarian spring rolls.
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Scallop
- Deep fried battered scallop.
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Satay BBQ Pork
- Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
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Mushroom Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and extra mushroom.
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Fish
- Deep fried battered Hoki fillet.
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Beef Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and beef.
Momo Sushi
Phone
067578744
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 12:00 – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Cash , Quick Bites , Seating
116 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Asian Menus
- New Plymouth Japanese Menus
- New Plymouth Sushi Menus
- New Plymouth Vegetarian Menus
- Taranaki Asian Menus
- Taranaki Japanese Menus
- Taranaki Sushi Menus
- Taranaki Vegetarian Menus