Monarch Cafe Bar & Grill in Auckland Menu

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EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/mushroom
MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
TOASTED SANDWICH SW FRIES $17.50
- ham off the bone, totara valley cheddar cheese, pesto
FRENCH TOAST $17.50
- thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
PANCAKES $16.50/$18.50
- SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
BACON & EGGS $16.50
- eggs done as you like, scrambled fried poached SW crispy bacon & toast
CORNED BEEF HASH $17.50
- Sw poached eggs & a whole grain mustard hollandaise
OPEN STEAK SANDWICH $22.50
- prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
SALAD OF WARMBREAD $25.00
- SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
FRESH LINGUINE PASTA $29.50
- w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
SALT & PEPPER CALAMARI $22.50
- w Rocket/garlic aioli & lemon
250 GRAM PRIME ANGUS SCOTCH FILLET $36.50
- SW chunky fries eggs, rocket salad & truffle infused portobello mushroom
ARTISAN BEER BATTERED FISH & CHIPS $29.50
- SW rocket salad tartare sauce & lemon
CHUNKY FRIES $8.00
- w garlic aioli & ketchup
EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms

CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
BRUSCHETTA $12.50
- w vine ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
TOASTED SANDWICH $17.50
- served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
OPEN STEAK SANDWICH $24.50
- prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
SALAD OE WARM LAMB $25.50
- roasted red onion gourmet potato, beans & spinach FW roasted hazelnuts & feta yogurt dressing
CARROT CAULIFLOWER & FETA FRITTERS $19.50
- sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
RISOTTO-CHANGES DAILY $23.50
SALT & PEPPER CALAMARI $22.50
- w rocket garlic aioli & lemon
PORK & PRAWN DUMPLINGS $18.50
- sw Asian greens & soy-ginger chili dipping sauce
250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
- sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
ROCKET SALAD $8.00
- w balsamic vinaigrette
FRESH SEASONAL VEGETABLES $8.00
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST

GARLIC & HERB LOAF $9.50
- w olive oil & balsamic
BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
SALT & PEPPER CALAMARI $18.50/$29.50
- calamari served on fresh Rocket w garlic aioli & lemon Check
WARM PISTACHIO CRUSTED GOAT CURD $17.50
- sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
PORK & PRAWN DUMPLINGS $16.50
- sw Asian greens & soy, ginger chili dipping sauce
MONARCH TASTING PLATTER FOR TWO $37.50
- pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
CHEF'S SPECIAL MAIN $32.50
- rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
RISOTTO $26.50
- changes daily your wait person will advise
FRESH LINGUINE $29.50
- w chicken, baby spinach lemon & feta in a creamy white wine sauce FW fresh thyme
ROASTED SUPREME OF CHICKEN $32.50
- filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
TWICE COOKED PORK BELLY $33.50
- SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
MARKET FISH $29.50/$33.00
- artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
CHUNKY FRIES $8.00
- w garlic aioli & ketcup
FRESH SEASONAL VEGETABLES $8.00

THE MONARCH CHEESECAKE $13.00
- your waitperson will advise
CHOCOLATE PEANUT BUTTER FUDGE SUNDAE $13.00
- w vanilla ice cream & salted peanuts
GINGER & WHITE CHOCOLATE BRULEE $13.00
STICKY DATE & CHOCOLATE PUDDING $13.00
- w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
RICH DARK CHOCOLATE MOUSSE CAKE $13.00
- SW coffee infused mascarpone & maple walnut ice cream
AFFOGATO $13.00
- maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
- SW fresh fruit & port wine jelly
SPECIAL COFFEES $12.50
- baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto

CRUMBED CHICKEN TENDERS $11.50
- S/W fries & salad or creamy mash & Veg
HAM & CHEESE TOASTIES $11.50
- s/w fries & salad
BACON & EGG $11.50
- s/w toast soldiers
BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
FISH CHIPS & SALAD $11.50
- fresh battered market fish SW chunky fries & salad
MONARCH JUNIOR BURGER $11.50
- s/w chunky fries & tomato sauce
ICE CREAM SUNDAE $6.50
- double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
CHOCOLATE BROWNIE SANDWICH $6.50
- vanilla Ice cream sandwiched between rich chocolate brownie
ICY SLICYS $6.50
- vanilla ice cream sandwiched betwen pink wafer biscuits

Nearby Sample Menus

Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Shoestring fries $9
- Pumpkin garlic aioli
Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo

-X large $20.90
Mac and cheese balls $4.90
- Triple cheese mac and cheese
-Regular $3.90
Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
-Large $5.90
-Side $6.90
Vege nuggets $4.90
- Tofu and woodear mushroom
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise

Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
Aloo Tikki Chat $6.00
Bylon Khaman / Idla $2.00
- 100g
Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
Sev Usal (500ml, 1 bun) $10.00 pp
3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
Gujarati Dal (250ml) / Raita (250ml) $3.00
Min 15 people. Pickup prices

Moo-Shu meat with scrambled eggs $14
Beef strips in fish sauce $14
Meatballs on casserole $16
Hot and spicy prawns $22
Lamb tripes soup $15
Fried lamb ribs with salt and pepper $25
Tomato with eggs $12
Chinese Cabbage buns $10 / $6

Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
Garlic Bread - Made $10.50
- with Locally Sourced Baguette
Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Tempura Battered Onion Rings $7.50
- with Dipping Sauce
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Available All Day & Night
-with Salad, Fries & Sauces S $12.50 L $19.50

- vegetarian soup $12.00
Locked in for lunch or a boardroom meeting? Check out these easy combo options:
Afternoon Naughty $9.00
- sweetie pie + regular coffee or fresh juice or phoenix drink
Heavenscent Cubano $16.00
- cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
Cheese $90.00
- range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
Mini Cakes $6.00 ea
- whittakers dark chocolate carrot lemon polenta
Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
Sweet & Savoury Brioche $4.50 std
- flavours change daily

K6.Fish Burger
A18. Stir Fry Chicken or Beef on Rice $12.50
K3.Cheese Burger
A29 Wedges Bacon & Cheese $ 9.90
A28.Bacon & Cheese omelette $11.90
Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
A16. Lamb Chops with Chips & Eggs $13.90

Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Add Bacon $5
Smoked Salmon $5.5
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast

Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce
Prawn noodles soup $11.90
- Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
Sambal chicken $18.00
- Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
Rendang chicken, beef and lamb $18.00
- Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
Sambal prawns $28.00
- Stir fried of king prawns (shells on) with shrimps paste chilli sauce
Special nasi lemak $15.00
- Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
Bowl of coconut rice $2.50
Curry chicken, beef, lamb $18.00
- Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes

The Lamb $12.50
- lamb shoulder, beetroot, feta, harissa, cashew
Soup of the Day $12.50
- Pumpkin soup with roasted beetroot cream and toast
French Toast $16.50
- with bacon, banana & maple syrup
Bagel $6.00
- with cream cheese & jam
Bagel $13.00
- with smoked salmon, cream cheese, caper, onion, lemon
Hash Browns $2.00
Bagel $10.00
- with smashed avocado, ricotta & lemon
Avocado or Spinach $3.00

Bruschetta Slice $8
- daily preparation
Add Nigella Hot Smoked Salmon $7
Brisket On Rye $20
- with kraut, pickle & mustard
Pastries
Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
Seared Venison $34
- spiced butternut mash, redcurrant jus, brussel sprout
Or cream cheese & avocado $10
Add Vanilla-Bean Ice Cream To Any Of The Above $3

Sea Vege Miso / Chicken Miso / Tofu Miso
Seafoods Noodle Soup $10.00
Small $15.00
Pork Katsu
Small $12.00
Large $15.00
Fresh Salmon $16.00
Pork Katsu $11.00

Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon

Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Noodles $3.00
Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce

Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Guo Tie $14
- Pan fried beef dumpling, celery
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Please note that we only take one payment per table. Sorry for any inconvenience.
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Work Lunch menu also available. Please ask our friendly staff for more information.
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion

Monarch Cafe Bar & Grill

Auckland Region > Auckland > Monarch Cafe Bar & Grill

Address

1 King Street, Pukekohe, Auckland, 2120, New Zealand

Phone

2383232

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , Grill , New Zealand , Pub Food , Vegetarian

Features

EFTPOS , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Monarch Cafe Bar & Grill in Auckland Menu

Nearby Sample Menus

Monarch Cafe Bar & Grill

Auckland Region > Auckland > Monarch Cafe Bar & Grill

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1 King Street, Pukekohe, Auckland, 2120, New Zealand

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