Monarch Cafe Bar & Grill in Auckland Menu

BRUNCH MENU BRUNCH MENU
  • EGGS BENEDICT $17.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/mushroom
  • MONARCH BIG BREAKFAST $21.50
    • free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
  • TOASTED SANDWICH SW FRIES $17.50
    • ham off the bone, totara valley cheddar cheese, pesto
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • PANCAKES $16.50/$18.50
    • SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
  • BACON & EGGS $16.50
    • eggs done as you like, scrambled fried poached SW crispy bacon & toast
  • CORNED BEEF HASH $17.50
    • Sw poached eggs & a whole grain mustard hollandaise
  • OPEN STEAK SANDWICH $22.50
    • prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
  • FRESH LINGUINE PASTA $29.50
    • w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
  • SALT & PEPPER CALAMARI $22.50
    • w Rocket/garlic aioli & lemon
  • 250 GRAM PRIME ANGUS SCOTCH FILLET $36.50
    • SW chunky fries eggs, rocket salad & truffle infused portobello mushroom
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketchup
  • EXTRAS $4.00
    • bacon, eggs x2, rosti, Kransky sausage, mushrooms
LUNCH MENU LUNCH MENU
  • CHUNKEY FRIES $8.00
    • w garlic aioli & ketchup
  • WARM GARLIC BREAD $9.50
    • served w aged balsamic & extra virgin olive oil
  • BRUSCHETTA $12.50
    • w vine ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
  • TOASTED SANDWICH $17.50
    • served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
  • OPEN STEAK SANDWICH $24.50
    • prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
  • SALAD OE WARM LAMB $25.50
    • roasted red onion gourmet potato, beans & spinach FW roasted hazelnuts & feta yogurt dressing
  • CARROT CAULIFLOWER & FETA FRITTERS $19.50
    • sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • MONARCH LUNCH PLATTER FOR 2 $35.50
    • calamari dumplings chicken liver pate & bread, carrot & feta fritter
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • RISOTTO-CHANGES DAILY $23.50
  • SALT & PEPPER CALAMARI $22.50
    • w rocket garlic aioli & lemon
  • PORK & PRAWN DUMPLINGS $18.50
    • sw Asian greens & soy-ginger chili dipping sauce
  • 250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
    • sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
  • MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
    • Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
  • ROCKET SALAD $8.00
    • w balsamic vinaigrette
  • FRESH SEASONAL VEGETABLES $8.00
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
DINNER MENU DINNER MENU
  • GARLIC & HERB LOAF $9.50
    • w olive oil & balsamic
  • BRUSCHETTA $12.50
    • w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
  • CHEF'S SPECIAL ENTREE $15.50
    • carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • SALT & PEPPER CALAMARI $18.50/$29.50
    • calamari served on fresh Rocket w garlic aioli & lemon Check
  • WARM PISTACHIO CRUSTED GOAT CURD $17.50
    • sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
  • PORK & PRAWN DUMPLINGS $16.50
    • sw Asian greens & soy, ginger chili dipping sauce
  • MONARCH TASTING PLATTER FOR TWO $37.50
    • pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
  • CHEF'S SPECIAL MAIN $32.50
    • rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
  • RISOTTO $26.50
    • changes daily your wait person will advise
  • FRESH LINGUINE $29.50
    • w chicken, baby spinach lemon & feta in a creamy white wine sauce FW fresh thyme
  • ROASTED SUPREME OF CHICKEN $32.50
    • filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • PRIME EYE FILLET OF BEEF $38.50
    • SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
  • SPICE CRUSTED LAMB RACK $36.50
    • SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
  • MARKET FISH $29.50/$33.00
    • artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
  • MIXED SALAD GREENS $8.00
    • w balsamic vinaigrette
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketcup
  • FRESH SEASONAL VEGETABLES $8.00
DESSERT MENU DESSERT MENU
  • THE MONARCH CHEESECAKE $13.00
    • your waitperson will advise
  • CHOCOLATE PEANUT BUTTER FUDGE SUNDAE $13.00
    • w vanilla ice cream & salted peanuts
  • GINGER & WHITE CHOCOLATE BRULEE $13.00
  • STICKY DATE & CHOCOLATE PUDDING $13.00
    • w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
  • RICH DARK CHOCOLATE MOUSSE CAKE $13.00
    • SW coffee infused mascarpone & maple walnut ice cream
  • AFFOGATO $13.00
    • maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
  • A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
    • SW fresh fruit & port wine jelly
  • SPECIAL COFFEES $12.50
    • baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
KIDS MENU KIDS MENU
  • CRUMBED CHICKEN TENDERS $11.50
    • S/W fries & salad or creamy mash & Veg
  • HAM & CHEESE TOASTIES $11.50
    • s/w fries & salad
  • BACON & EGG $11.50
    • s/w toast soldiers
  • BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
  • FISH CHIPS & SALAD $11.50
    • fresh battered market fish SW chunky fries & salad
  • MONARCH JUNIOR BURGER $11.50
    • s/w chunky fries & tomato sauce
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
  • CHOCOLATE BROWNIE SANDWICH $6.50
    • vanilla Ice cream sandwiched between rich chocolate brownie
  • ICY SLICYS $6.50
    • vanilla ice cream sandwiched betwen pink wafer biscuits

Nearby Sample Menus

  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Crispy Squid $11.00
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Nasi or Mee Goreng Chicken $15.50
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Steakhouse Fries $9
  • 200g Savannah Eye Fillet $36
  • Chargrilled Broccoli $9
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Shoestring Fries $9
  • Crayfish tail $60
    • garlic butter
  • Sauteed Summer Vegetables $9
  • Vintage Cheddar $14 / $34
    • per single / selection
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • *Vegetables may vary by the season
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Ribs Platter $42.00
  • Crab Sticks $1.10
  • Corn $1.50
  • Snack Pack $5.00
    • 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
  • Chicken $12.00
  • Roast Pork / Beef / Chicken $10.00
  • Combination Meat $11.00
  • Squid Ring $0.90
  • Hamburger $2.50
  • Maxi Burger $8.90
  • Chicken Feast $29.90
    • 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
  • Chips Reg $2.60 / L $3.80
  • 4 Fish, 4 Sauasges & 1 Large chips $12.90
  • 4 Piece Pack $11.90
    • 2 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Upsize drumstick to thigh $1.20
  • Egg Burger $6.00 / $8.30
    • Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • BBQ Pork / Stir Fried Beef on Fried Rice $15.00
  • Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
    • Stir fried chicken with black bean on a hot iron plate
  • Pho with BBQ Pork (mild/spicy) $13.00
  • Spicy Pho With Seafood / Chicken / Beef $13.00
  • Egg Noodle Nest $16.00
    • Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
  • BBQ Chicken on Rice / BBQ Pork $15.00
  • BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
  • Prawn Salad $10.00
    • Fresh vegetables, garden salad with vietnamese sauce
  • Jasmine Rice $2.00
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • Combination of meat/Chicken, beef and pork $15.00
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • Roti Bread 3pcs $5.00
  • PRAWN/SEAFOOD $9.00
  • TOM KHA
    • Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • Egg & Beef
  • Cheese
  • Mini Munchee Hot Dogs (Each) $1.50
  • 3 Fillings $8
    • Choose from:
  • Seafood Basket $15
    • Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
  • Mini Breakfast
  • Select from below $ 36
  • Pancakes or French Toast $16
    • Grilled bacon and banana with maple syrup
  • KHAW MOO KHOP
    • rice with crispy pork
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • KHAW MOO DAENG
    • rice with roasted pork
  • BBQ PORK WITH RICE $10.00
  • ROAST DUCK WITH RICE $12.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
  • Seasonal dessert special POA
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Bircher muesli seasonal fruit berry compote $7
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • 280grm Harmony pork striploin $38
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Teriyaki Salmon $1.50
  • Teriyaki Chicken $14.50
  • Comes with sushi, rice and miso soup N/A
  • Crab $1.20
  • Chicken Katsu $10.50
  • Chicken Kebab $3.00
  • Beancurd Inari $2.20
  • Prawn Tempura $2.80 / $1.50
  • Tempura $11.90
  • Tonkotsu Ramen $10.00
  • (Japanese style noodle soup with topping of choice)
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Chicken Katsu $10.90
  • Teriyaki Chicken $10.90
  • Seafood $11.90
  • Plain $8.90
  • Tofu udon
  • Crispy chicken
  • bite $5.00
  • Prawn
  • Teriyaki chicken
  • Crispy prawn/chicken
  • Salmon Avocado
  • Bowls $12.50
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • SPICY CHICKEN NOODLES
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • Saucy Beef Noodles With Thin Noodles $12
  • Tossed with Veges & Spicy Sour Pork $12
  • Tossed with Beef, Veges & Chili $12
  • Fresh Soybean Milk (V & G) $5.00
  • Steamed Cold Noodles with Beef $11.00
Monarch Cafe Bar & Grill

Monarch Cafe Bar & Grill

location

Address

1 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

2383232

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , Grill , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 King Street, Pukekohe, Auckland, 2120, New Zealand