Monsour's Kitchen in Rotorua Menu

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Monsour's Kitchen in Rotorua has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Diego's Pizza offers many options including Regular/Large and Combo Spend. Abracadabra Cafe & Bar includes a wide range like The Full Monty or Kiwi Style Bacon & Eggs. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

Garden Salad $5.30
B.L.A.T. $20.50
- Bacon, lettuce, avocado and tomato stack served with wedges and sour cream
Deep Fried Ice Cream $13.90
- Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
Marinated Lamb Leg $28.00
- Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing
Onion Rings $3.20
Seafood Chowder $11.60
- Seafood chowder served with chunky toast
Brandy Snap Basket $13.20
- Brandy snap basket with vanilla ice cream and seasonal berry coulis
Lamb Shanks $30.00
- Slow cooked tender NZ lamb shanks on kumara mash with seasonal vegetables finished with Fat Dog gravy

Flat iron burger $21.90
- Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
Smoked pork chop $32.90
- Prime pork chop smoked in our CBK smokers with an apple cider sauce and our waldorf and warm potato nicoise salads
Coleslaw $6.00
The cut (gf) $27.90/ $36.90
- Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
CBK Rollers $14.90
- A trio of roller buns filled with crunchy coleslaw and your choice of pulled pork belly & apple cider sauce/ Fresh fish & citrus mayo/ Chargrilled chicken, avocado and bacon jam
French toast (v) $17.90
- Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats
Country club $14.90
- Chicken, streaky bacon, avocado, moazzarella & aioli
Three cheese & garlic (v) $12.90
- Mozzarella, blue and parmesan with garlic

Guacamole, chicken & bacon sandwich $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
Cheeseburger $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
Memphis bbq thickburger
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
-1/3 lb. Angus $12.50
-burguer only $4.50
Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
Monster breakfast toasted sandwich $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
Available in select stores only.

Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
Pad Priew Wan $14.50
- Sweet and sour vegetables
Keang Dang $18.50
- Red curry and coconut cream
Tom Kha Gai $8.50
- Sliced chicken pieces with coconut milk, galangal and lemon juice

Lamb Vindaloo hot + rice $15.00
Stuffed Kulcha Brad $4.00
Large Combo $18.00
- 1 full curryes, 1 full rice, 1naan bread 1 can drink
1 Fried Chicken $2.50
Cheese & Garlic Naan Bread $4.50
Plain Basmati Rice $3.00
Chicken Tikka Masala med + rice $15.00
Saag Paneer mild + rice $14.00

Steak Pita $11.50/ $9.50
- Regular/ Petita
Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
Brownie $2.50
Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita
Cheeky Chicken $5.00
Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
Brave Beef $5.00
Extra Dip $1.00

Marinated chicken breast $24.50
250 gram scotch fillet steak $29.50
Escabeche de Pescado $16.50
- chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
Chicken or Beef $21.50
Quinoa $17.50
- quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
Chipotle Calamares $14.50
- tender crisp seasoned calamari, chipotle cream
Helado Sabroso $9.50
- vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce

Lasagne $2.80
3 Mini Hotdogs, chips & Charlie's juice pouch
Mini HotDogs $1.00
C
- 1 fish, 1 hot dog, $2.00 chips
PARADISE BURGER $8.00
- 100% chicken breast fillet bacon pineapple lettuce tomato & mayo
Prawn Cuttlet $1.50
Chips $2.80
C
- 3 fish, 1 sausage, $2.00chips

Carrot N/A
Western Egg and Cheese N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A
Chicken Classic N/A
Honey Mustard N/A
Capsicum N/A
Italian Dressing N/A

PANINI OF THE DAY $12.50
BISCUIT/COOKIES TARTS $6.00
MINI MINCE PIE $2.50
CAJUN CHICKEN WINGS $2.50
BUTTER CHICKEN PIE $5.30
GF BEEF LASAGNE $12.50
SAUSAGE ROLLS $4.00
MINCE & CHEESE PIE $4.50

Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread

Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.

Savory Muffins $4.00
Thursday Curry $7.00/$9.00
Add Chips and can drink $4.00
Sandwiches $4.00
Egg & Mushroom Burger $9.00
Steak & cheese $9.00
Sausage $3.00
Cakes $4.00

Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
Aloo Mattar - Potatoes and peas cooked together in a subtly spicy gravy $15.90
Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90
Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
Lamb Nawabi - Lamb sauteed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream and cashews $17.90