Monsour's Kitchen in Rotorua Menu

Monsour's Kitchen in Rotorua has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Diego's Pizza offers many options including Regular/Large and Combo Spend. Abracadabra Cafe & Bar includes a wide range like The Full Monty or Kiwi Style Bacon & Eggs. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

  • New Zealand Lamb Steaks $31.70
    • Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
  • Medium $16.70
  • Plum $1.70
  • Sauces
  • Satay $1.70
  • Bread & Dips $16.70
    • Assorted toasted bread accompanied with dips.
  • Scotch Fillet Steak $33.70
    • Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
  • Hummus $1.70
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Garlic bread $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Junior classic or curly fries $6.50
    • Served with tomato sauce
  • Gluten free toast $2.00
  • Good george fish & chips $21.90
    • Good george craft beer battered fresh fish, coleslaw, chips, lemon and our in-house tartare. Add smoked scallops in bacon $3
  • The daily breaky (gfa) $12.90
    • Free range eggs your way- poached, scrambled or fried, with honey maple smoked thick cut bacon and door stop toast. Add crispy smashed potato $ 4
  • Salt & pepper calamari $13.90
    • Crispy salt & pepper calamari topped with chorizo and aioli
  • Coleslaw $6.00
  • Add one of these great toppings $6.00
    • Slow roast beef & blue cheese/ Flaked smoked NZ salmon/ Apple amoked chicken & feta
  • Italian sausage $14.90
    • Spicy italian sausage, mozzarella, tomato, basil & parmesan
  • Vegetable samosa (2pcs) $4.50
    • Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
  • Beef madras (med) $13.00
    • Delicious medium hot beef curry garnished and prepared with coconut, south indian style
  • Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
    • Spicy curry ------ of goa (most be served spicy hot)
  • Cheese naan $3.50
  • Prawn pakora (10 pcs) $10.00
    • Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
  • Butter prawn (mild) $16.50
    • Peeled prawns cooked in creamy tomato sauce
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Naan $2.50
  • -burguer only $5.00
  • -1/3 lb. Angus $12.50
  • California classic double cheeseburger
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • -1/2 lb. Angus $14.90
  • -burguer only $4.50
  • -with bacon $7.50
  • Carl’s catch fish sandwich $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • -burguer only $5.00
  • Pad prik Prow $18.50
    • Mild stir fried chilli paste and vegetables
  • Curry Puff $7.50
    • Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
  • Tofu and Peanut Sauce $14.50
    • Stir fried tofu and mixed vegetables and topped with peanut sauce
  • Pad Prik Prow $14.50
    • Sweet chilli paste and vegetables
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
  • Pad Med Mamuang $15.50
    • Stir fried vegetables and cashew nuts.
  • Tom Kha Gai $8.50
    • Sliced chicken pieces with coconut milk, galangal and lemon juice
  • Pad Thai $14.50
    • Traditional thai rice noodles with shrimps and chicken
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Trio of ice cream and fresh fruits $14.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Fresh Garden Salad $7.00
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Crispy Fries $7.00
  • Plain Naan Or Butter Naan $2.00
    • Plain flour bread baked in tandoor
  • Chicken Tikka (6pcs) $9.99
    • Diced boneless chicken marinated in yoghurt and spices cooked in tandoor
  • Palak Paneer $12.50
    • Homemade cottage cheese cooked with spinach, onion, tomato and spices
  • Prawn Vindalo $15.50
    • This spicy dish cooked with onion gravy and ground spices
  • Beef Biryani $12.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Chicken Jhalfrezi $13.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Chana Masala $11.50
    • Chick peas cooked with onion, tomato, ginger, garlic and ground spices
  • BUTTER CHICKEN PIE $5.30
  • PANINI OF THE DAY $12.50
  • GF BEEF LASAGNE $12.50
  • CAJUN CHICKEN WINGS $2.50
  • STEAK PIE $4.50
  • SAUSAGE ROLLS $4.00
  • BISCUIT/COOKIES TARTS $6.00
  • VEGETABLE BRUNCH $4.00
  • Zuppa di pesce “seafood broth” $16.9
    • fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
  • Insalata salad greens with tomato and red onion $6.5
  • Nannini “the icecream sundae” $11.9
    • todays selection of three flavours of our premium icecream
  • Spaghetti marco polo $18.5
    • bacon onion in a garlic cream sauce
  • Rancho santa margarita - wild mushroom $21.9
    • shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
  • Garlic and rock salt Italiano bread $4.9
  • Porchetta simoncelli $29.9
    • pork , served on braised Mediterranean vegetables
  • The smaller Caesar salad $7.9
    • with streaky bacon, parmesan and anchovies
  • Egg masala roast $13.50
    • boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
  • Fried rice fish/prawn $15.00
  • Ice cream - vanilla / strawberry / chocolate $4.50
  • Chicken nuggets & chips $7.00
  • Idly & sambar (5pcs) $12.00
  • Fish and chips $8.00
  • Masala vadai 2pcs $4.00
    • deep fried lentil savory served with coconut chutney
  • Kerala paratha bread (each) $2.50
  • Veg biryani with raita $8.99
  • Aloo saagwala $14.90
  • Veg chinese platter $17.50
  • Shahi paneer $14.99
  • Rasmalai plate $4.00
    • 2 pcs
  • Channa masala $12.99
  • Onion masala dosa $11.99
  • Mutter paneer $14.99
  • Kadai Paneer $14.50
    • Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
  • Kadai Ghosth $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices
  • Vegetable Pakoda $5.50
    • Fresh vegetable battered with chickpea flour and deep fried
  • Mango Chicken $15.50
    • boneless chicken cooked in a creamy mango sauce finished with green cardamom
  • Lamb/Beef Madras $16.50
    • Diced meat cooked in coconut gravy and tempered with mustard seeds and curry leaves
  • Butter Chicken $15.50
    • A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce
  • Peshwari Naan $5.00
    • Naan stuffed with chopped fruit and nuts
  • Chicken Jalfrazi $15.50
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
  • Seasonal vegetables $7
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Roast potatoes w rosemary & garlic $7
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Fried Egg Noodles N/A
  • Beef Stew N/A
  • Cake N/A
  • Sweet Chili Mussels N/A
  • Cottage Pie N/A
  • Miso Soup N/A
  • Sesame Oil N/A
  • Coleslaw Salad N/A
Monsour's Kitchen

Monsour's Kitchen

location

Address

Tutanakai street, Monsour's kitchen is at the Rotorua night market, Rotorua 3010, New Zealand

phone

Phone

+64 7-346 8566

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Gluten Free Options ,  Vegan Options ,  Cash

Location
Tutanakai street, Monsour's kitchen is at the Rotorua night market, Rotorua 3010, New Zealand
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