Monsour's Kitchen in Rotorua Menu

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Monsour's Kitchen in Rotorua has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Diego's Pizza offers many options including Regular/Large and Combo Spend. Abracadabra Cafe & Bar includes a wide range like The Full Monty or Kiwi Style Bacon & Eggs. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Kiwi Kai Rotorua and CHICKEN.

Nearby Sample Menus

Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
Chicken Cracking $2.00
Gluten Free Bun Available $2.00
Battered Fish
Chicken Burger
Cheese $1.00
50/50 Burger $12.00
- ground bacon & beef pattie, garlic mayo, lettuce, tomato, onion & factory sauce
Steak & Smoked Mushroom Burger $15.00
- seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce

Cumin Roast Potatoes $4.50
Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
French Toast Kebabs $11.00
- With seasonal fresh fruit.
Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.
Toasted Gluten Free Seeded Loaf $4.50
Amigos Nachos $13.00
- With free-range chicken, black beans, corn tortillas, cheese & sour cream.
The Full Monty $22.00
- Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.

Caesar Salad Add $4.90
- smoked chicken
Urbano Maple Roasted Muesli $14.50
- berry compote / yoghurt
Urbano Tasting Plate [ideal for sharing] $21,90
- chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
Cheese N/A
- selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
Soup of the Day $15.50
- wait staff will advise / ciabatta
Frangelico Affogato $15,50
- vanilla ice cream / espresso / frangelico / biscotti
Mud Cake $14,90
- warm / basil sorbet / berry compote / whipped cream
Urbano Chowder $19.90
- coconut lime seafood chowder / ciabatta

Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
Tiramisu $11.50
- Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Gnocchi $22.50
- Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)

Ped Pad Khing $17.50
- Stir fried roasted duck with ginger, garlic and vegetables
Spicy Fried Rice $14.50
- Spicy fried rice
Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander
Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts

Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Panna cotta $12.50
- Served with vanilla and raspberry compote
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Creme caramel $12.50
- Baked custard served with almond brittle
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce

Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
Ediballs for two packs $3.00/ $5.00
Breakfast Pita $10.90/ $8.90
- Regular/ Petita
Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
Brownie $2.50
Super Vege (3 Fillings) $4.00
Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita

Fresh tomato x 1 N/A
Chips with aioli (Small/ Large) $5.50/ $9.50
Salmon Steaks (DF) $19.50
- Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
Sausage x 2 N/A
Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
Gluten free bread/ Toast x 2 N/A
Ciabatta toast x 2 N/A
Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)

Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
Burger, Chips & Beverage $18.00
Mars bar battered & deep fried $3.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun

Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine

Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
Chicken Nuggets & Fries $11
Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
Mini dogs & Fries $11

Flatbread N/A
Capsicum N/A
Yoghurt N/A
Thousand Island N/A
Herb & Garlic Toasties N/A
Onion N/A
Veggie Delite N/A
Meatball N/A

BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
REWENA HOT DOG $6.00
SINGLE $2.50
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
Bacon & Egg $12.00
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
FOUR $7.00
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00

Cakes $4.00
Add Egg, cheese or garlic butter $1.00
Wednesday Stew $7.00/$9.00
Mushroom burger $8.00
Pies $4.00
Egg burger $7.00
Raw Fish $6.00
Cheese & Bacon Burger $9.00

Golden Fried Prawn (6 pcs) $12.50
- prawns marinated in tempura batter then deep fried
Cheese Naan $5.00
- Naan bread stuffed with mild cheese
Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
Mixed Platter $16.00
- Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
Extra Plain Rice $3.00
Fish Amritsari (6 pcs) $12.50
- Fish fillet marinated in spices and deep fried
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Lamb/Beef Jalfrazi $16.50
- Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds