Montrose Cafe Bistro & Bar in Auckland Menu

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Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
Mince (GF) $19.00
- choose your toast, multigrain or ciabatta fried eggs
Eggs on multigrain toast(GF) $13.50
- Free range eggs. Your choice of poached scrambled or fried
Omelet (GF) $19.00
- choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
French toast (GF) $19.50
- cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
Montrose breakfast (GF) Half$17.00/Full$22.50
- Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
Bagel Toasted $6.50
- with mascarpone & jam
Bagel Toasted $9.50
- with smoked salmon, capers & mascarpone

House smoked salmon $6.00
Spinach $5.00
Avocado $5.00
Eggs poached 2 $5.00
Bacon $5.00
Mushroom $5.00
Hash Brown 2 $5.00
Tomato $5.00
Toast 2 $4.00
Toast butter jam $4.50

Scotch Fillet (GF) $36.00
- 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
Fish $29.50
- crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
Belly of Pork $36.00
- GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
Salmon Fillet GF $37.00
- house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
Duck Roasted GF $36.00
- Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney

House apple slaw $4.50
kumara fries with homemade aioli GF $7.50
Curly Fries $8.50
Garden Salad GF $4.50
Sweet potato gratin $4.50
Crumbed cauliflower GF $4.50
Seasonal Vegetables GF $4.50
Standard Fries GF $6.00
Large Montrose Fries, special fry sauce GF $7.00
Side Caesar Salad GF $9.00

Bread & Dips V $4.50
- selection with basil pesto, lemon hummus, olive oil balsamic glaze
Brioche Mozzarella Melt V $14.00
- sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
Tuscan Fillet of Pork GF $16.50
- butterfiled pan seared, Mediterranean rice salad, roasted peach/apple chutney
Turkish Cigars V(4) $16.50
- crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
Southern Spiced Chicken Tenders(3) $16.50
- with an apple slaw w dipping sauces mango lime & BBQ
Moroccan Lamb Cutlets(3) $18.50
- cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
Swedish Beef Meatballs(4) $16.50
- NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
Chicken Ballottines GF (4) $18.50
- drumboned filled with apple sage, creamy potato mash, rosemary jus
Beetroot Arancini V GF (3) $16.50
- crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
Smoked Salmon Hash GF $18.00
- layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
Vietnamese Spring Rolls GF $19.50
- avocado or chicken, carrot, glass noodles, coriander and mint with dipping sauces
Beef Skewers GF $18.50
- tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
Trio of Salmon GF great Dish to share $20.50
- hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
Prawn Cutlets(6) $20.50
- shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
Paella GF $22.00
- chicken, chorizo and prawns, onion, capsicum, tomato and rice

Lamb Salad (GF) $24.00
- Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
Caesar Salad (GF) $24.00
- Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)

Chocolate mousse 70% GF
- rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
Sticky Date and Pear Pudding GF
- home-made butterscotch sauce and fresh whipped cream, house specialty
Apple Pie
- sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
Tiramisu GF
- Chocolate sponge, soaked with coffee and rum, layered with mascarpone cream
Cardamom and Orange Creme Brulee GF
- Crusted with caramel top, fresh whipped cream & almondbiscotti
Brownie GF
- Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
Affogato GF
- vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
Side of Ice Cream $2.50
Cheese Board $17.00
- 2 types for one person
Cheese Board $23.00
- 4 types for one person
Cheese Board $23.00
- 2 types for two person
Cheese Board $28.00
- 4 types for two person
Barros Fine Tawny port $9.50
Barros Ruby Port $9.50

Smoked Salmon
- capers, feta, cream cheese, mozzarella
Loaded Vegie
- red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
Chicken
- camembert, cranberry, bacon, mozzarella
Salt and Pepper Squid $18.50
- with fresh salad honey mustard dressing
Potato Wedges full$16.50/hlaf$9.50
- crispy seasoned w bacon cheese sourcream
Veggie Platter $17.00
- spring rolls, dumplings, samosa dipping sauce
Large Fries $7.00
- with special sauce GF
Standard Fries $6.00
- tomato sauce
Kumara Chips $7.50
- with homemade aioli
Curly Fries $8.50
Homemade Onion Rings $5.50
Sweetcorn nuggets GF $8.50

Nearby Sample Menus

2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
11.Gobi Paratha (plt) $7.50
Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
1. Paneer Pakora (Per kg) $30
3. Onion Raita $4
5. Aloo Parantha (Plate) $6

Sweet red bean paste pancake $4.00
Beef mince and onion $10.00
Vegetarian salad with peanut S $8.00 L $12.00
Stir fried squid $16.00
Pork mince. chives and prawn $12.00
Tomato and egg soup $10.00
Deep fried salted fish S $10.00 L $15.00
Fried egg and tomatoes with sauce $12.80

Scallop $1.80
Chocolate $2.80
Ham $3.30
Chicken fillet $2.80 ea
Cheese $2.60
Banana fritter $1.90
Chicken $5.20
Hawaiian $5.00

Sausage $2.10
Mussel fritter $3.60
Minimum chips $2.80
-tarakihi $5.40
Bacon eggs tomatoes sausage hash brown toast
Bacon & egg $6.70
Egg $6.00
Snapper $6.90

Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.

Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Bowl of marinated olives $8.00

Chips-regular $3.50
Peppermint Crisp $6.00
Hawaiian Burger $14.00
Malva Served with Gustard $7.00
Cheddarmelt Burger $14.00
1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
Full Rack $26.00
Family Pack of Ribs (3 racks) $66.00

18. Thai Sweet Chilli Beef Box $10.50
- Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
47. Sweet And Sour Pork Fried Rice $10.50
- Sweet and sour pork fried rice with egg, bean sprouts, spring onions and peas in our delicious sweet and sour sauce
21. BBQ Box $10.50
- BBQ roast pork with egg noodles, tomato and fresh veges in a special Hong Kong bbq sauce
48. Honey Chicken Or Pork Fried Rice $10.50
- Battered chicken or pork wok tossed in honey sauce with fried rice and veges
34. Curry Laksa $10.80
- King prawns, crab meat, chicken, tofu with egg noodles and fresh veges served with a coconut curry sauce
45. Seafood Nasi Goreng $12.00
- Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
38. Vegetarian Fried Rice $9.90
- A combination of delicious Asian veges stir fried with rice and egg
35. Yes Noodles Soup $11.50
- A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup

Fries $3.50
Mezze platter $11.50
Mix satay $14.00
Vegetarian burger $9.50
- Three homemade faladels, salad, mayo & tomato relish
Super on salad $13.50
Lamb Souvlaki (Spicy) $14.00
Chicken samosa $4.00
Chicken satay $12.50

Crispy prawn roll
- 2 pcs
Sauce katsu don $16.00
- Panko crumbed chicken or combination of seafood
Egg katsu don $17.00
- Chicken cutlet bowl
Agedashi $14.00
- Fried fresh tofu with seasonal vege in soupy sauce
Teriyaki don $16.00
- Pan fried chicken thigh, salmon or tofu on rice
-karaage
- Marinated fried chicken
-chicken
-mixed seafood

Teriyaki chicken $3
Edamame $5/$9
- small/large
Tempura prawn $1.3
Teriyaki chicken $2.5
Fresh salmon $2.2
Seaweed $1.3
Teriyaki chicken $1.4
- w/brown rice
Crispy chicken $2.5

Vegetable Fried Noodles $ 11.00
Prawn & Egg Gravy on Rice $ 12.50
Steak Fried Rice $ 11.00
Chicken Fried Rice Noodles $ 11.00
BBQ Pork & Egg Gravy Fried Noodles $ 11.00
E4 Singapore Fried Noodles+Roast Pork on Rice+Dumpling Noodles $ 44.00
A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
Chicken Fried Rice $ 11.00

EGGS ON TOAST FRIED $10.50
EGGS BENEDICT SALMON $15.50
BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
TOAST W AVOCADO & TOMATO $8.50
EGGS ON TOAST POACHED $10.50
VIETNAMESE CHICKEN SALAD $14.50
EGGS ON TOAST SCRAMBLED $11.50
AVOCADO/TOMATO/MUSHROOMS $2.00

Kadai $15.50
- Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Kadai $15.00
- Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Madras $15.00
- Chicken prepared with exotic spices and coconut milk, in a tomato gravy
Namaste Special $6.50
- Made with yoghurt milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish
Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
Grill Chicken $13.00
- Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
Mixed Vegetable Jalfrezi $13.00
- Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50

Tomato soup with egg L$10/S$7.50
Egg soup $5.00
Shredded pork with egg vinegar $17.80
Beef and onion dumplings $12.00
Soybean milk $3.50
Beef seasoned with soy sauce $10.00
Sweet and sour pork $23.80
Dry-fried french beans with minced pork $18.80

Montrose Cafe Bistro & Bar

Auckland Region > Auckland > Montrose Cafe Bistro & Bar

Address

1 Montrose Terrace, Mairangi Bay, Auckland, Auckland, 0630, New Zealand

Phone

094789610

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Breakfast , High Tea , Waitstaff , Vegan Options , Catering Available , Cash , Serves Organic Food , Lunch , Kid Friendly , Seating , Highchairs Available , Pet Friendly , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Montrose Cafe Bistro & Bar in Auckland Menu

Nearby Sample Menus

Montrose Cafe Bistro & Bar

Auckland Region > Auckland > Montrose Cafe Bistro & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Montrose Terrace, Mairangi Bay, Auckland, Auckland, 0630, New Zealand

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