Montrose Cafe Bistro & Bar in Auckland Menu

BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Benny Poached $21.00
    • free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
  • Mince (GF) $19.00
    • choose your toast, multigrain or ciabatta fried eggs
  • Eggs on multigrain toast(GF) $13.50
    • Free range eggs. Your choice of poached scrambled or fried
  • Omelet (GF) $19.00
    • choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
  • French toast (GF) $19.50
    • cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
  • Montrose breakfast (GF) Half$17.00/Full$22.50
    • Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
  • Bagel Toasted $6.50
    • with mascarpone & jam
  • Bagel Toasted $9.50
    • with smoked salmon, capers & mascarpone
SIDES SIDES
  • House smoked salmon $6.00
  • Spinach $5.00
  • Avocado $5.00
  • Eggs poached 2 $5.00
  • Bacon $5.00
  • Mushroom $5.00
  • Hash Brown 2 $5.00
  • Tomato $5.00
  • Toast 2 $4.00
  • Toast butter jam $4.50
MAINS DINNER MAINS DINNER
  • Scotch Fillet (GF) $36.00
    • 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Belly of Pork $36.00
    • GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
  • Chicken Breast $36.00
    • GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
  • Salmon Fillet GF $37.00
    • house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
SIDES ANY TIME SIDES ANY TIME
  • House apple slaw $4.50
  • kumara fries with homemade aioli GF $7.50
  • Curly Fries $8.50
  • Garden Salad GF $4.50
  • Sweet potato gratin $4.50
  • Crumbed cauliflower GF $4.50
  • Seasonal Vegetables GF $4.50
  • Standard Fries GF $6.00
  • Large Montrose Fries, special fry sauce GF $7.00
  • Side Caesar Salad GF $9.00
STREET FOOD STREET FOOD
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Brioche Mozzarella Melt V $14.00
    • sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
  • Tuscan Fillet of Pork GF $16.50
    • butterfiled pan seared, Mediterranean rice salad, roasted peach/apple chutney
  • Turkish Cigars V(4) $16.50
    • crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
  • Southern Spiced Chicken Tenders(3) $16.50
    • with an apple slaw w dipping sauces mango lime & BBQ
  • Moroccan Lamb Cutlets(3) $18.50
    • cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • Chicken Ballottines GF (4) $18.50
    • drumboned filled with apple sage, creamy potato mash, rosemary jus
  • Beetroot Arancini V GF (3) $16.50
    • crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
  • Smoked Salmon Hash GF $18.00
    • layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
  • Vietnamese Spring Rolls GF $19.50
    • avocado or chicken, carrot, glass noodles, coriander and mint with dipping sauces
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • Prawn Cutlets(6) $20.50
    • shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
  • Paella GF $22.00
    • chicken, chorizo and prawns, onion, capsicum, tomato and rice
SALAD/PASTA/SOUP SALAD/PASTA/SOUP
  • Lamb Salad (GF) $24.00
    • Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
DESSERTS $15.50 FULL/$10.50 HALF DESSERTS $15.50 FULL/$10.50 HALF
  • Chocolate mousse 70% GF
    • rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
  • Sticky Date and Pear Pudding GF
    • home-made butterscotch sauce and fresh whipped cream, house specialty
  • Apple Pie
    • sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
  • Tiramisu GF
    • Chocolate sponge, soaked with coffee and rum, layered with mascarpone cream
  • Cardamom and Orange Creme Brulee GF
    • Crusted with caramel top, fresh whipped cream & almondbiscotti
  • Brownie GF
    • Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
  • Affogato GF
    • vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
  • Side of Ice Cream $2.50
  • Cheese Board $17.00
    • 2 types for one person
  • Cheese Board $23.00
    • 4 types for one person
  • Cheese Board $23.00
    • 2 types for two person
  • Cheese Board $28.00
    • 4 types for two person
  • Barros Fine Tawny port $9.50
  • Barros Ruby Port $9.50
PIZZA THIN AND CRISPY BASE 10" PAN $20.00 PIZZA THIN AND CRISPY BASE 10" PAN $20.00
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Loaded Vegie
    • red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
  • Chicken
    • camembert, cranberry, bacon, mozzarella
  • Salt and Pepper Squid $18.50
    • with fresh salad honey mustard dressing
  • Potato Wedges full$16.50/hlaf$9.50
    • crispy seasoned w bacon cheese sourcream
  • Veggie Platter $17.00
    • spring rolls, dumplings, samosa dipping sauce
  • Large Fries $7.00
    • with special sauce GF
  • Standard Fries $6.00
    • tomato sauce
  • Kumara Chips $7.50
    • with homemade aioli
  • Curly Fries $8.50
  • Homemade Onion Rings $5.50
  • Sweetcorn nuggets GF $8.50

Nearby Sample Menus

  • Spiced beef mixed with spicy sauce (beef or tripes and cowheels) (h) $13.50
  • Noodles in spicy and sour soup (v)(h) L($11.00)/XL($13.00)
  • Spicy pork ribs with potato on rice (h) $13.00
  • Dan dan noodles in spicy soup (crispy pork mince on top) (h) M($8.50)/L($10.00)/XL($11.50)
  • Sad green bean jelly in hot chilli sauce(h) (v) S($4.00)/L($9.00)
  • Chinese pita bread with spicy green bean jelly(h)(v) $4.50
  • Sliced beef omasum in spicy sauce/with sichuan pepper(h) $13.00
  • Small (5 pieces)/ Medium (5 pieces) / Large(20 pieces)
  • Lamb
  • Seafood $7.00
  • Falafel $1.00
  • Falafel
  • Lamb
  • Chicken
  • Falafel
  • Fish
  • Meat ball $2.60
  • Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
  • Mussels $1.30
  • Jumbo Burger $11.00
  • Bacon & Cheese / Steak & Cheese $5.20
  • ●Extra Fillings
  • SAusages $1.50
  • Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
  • Khaw Pad J $7.90
    • Fried rice with veges, egg, cashew nuts, cucumber and spring onion
  • Pad Woon Sen J $7.50
    • Stir fried vermicelli with mixed vegetables
  • Poh Pia $5.50
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
  • Tom Yum Goong $10.90
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
  • Gang Par Noppakao $10.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
  • Pad Puk $11.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
  • Gang Khaew Wann $13.00
    • Green curry with coconut milk and mixed vegetables - Seafood
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • ●Pizza
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • Gluten free pizza M $27.50 / L $32.50
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Garden Salad $14.99
  • Pork Riblet N/A
  • Hot Chilli N/A
  • Ham N/A
  • Capsicum N/A
  • Steak and Cheese N/A
  • Jalapenos N/A
  • BBQ N/A
  • Three Pepper Chicken N/A
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • Corda $ 2.00
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
  • Hamburger Buns $1.50
  • French stick $3.50
    • traditional crusty favourite
  • wholemeal(800g/600g) $7.00/$6.00
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Pumpkin $0.60
  • Large Snack Box $6.50
    • 2 Pieces of Chicken & 6 potatoes
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Chicken Piece (each) $2.40
  • Whole Chicken $16.00
  • Pavlova $3.00
  • Pai Penu $3.00
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Faapaa $2.00
  • Oka / Raw Fish $5.00
  • Povi Masima / Salted Beef $4.00
  • La Falai / Fried Fish $6.00
  • Mamoe / Lamb $3.50
  • Pani Popo $5.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 16. Marinated beef on a hot plate $12.00
  • Rice $2.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • Spicy cold noodles $6.00
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Roasted Gourmet Potatoes $6.50
  • Main $28.00
  • Market Fish & Chips $25.00
    • Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
  • Half & Half add $2.50 / Extras $2.50 each
  • Republic Chicken Salad $24.00
    • Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
  • Pain au chocolat $3.50
    • valhrona chocolate croissant
  • Lamington GF $6.00
    • salted caramel & coffee butter cream
  • Champagne ham & provolone sandwich $7.00
    • ham provolone piccalilli wholegrain mustard mayonnaise greens
  • Croissant $3.50
  • Seasonal fruit roulade GF $6.00
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
  • Free range chicken salad sandwich $7.00
    • poached free range chicken herb mayonnaise greens
  • Sprouted rye loaf open sandwich $8.00
    • seasonal topping change regulary
  • Himalayan Chicken (bottomless) $18.00
    • Boneless chicken cooked with Indian spices and sauteed broccoli
  • Chicken Tikka $13.00
    • Boneless chicken marinated in spices then cooked in clay oven
  • (All mains are served with naan, basmati rice, salad and papadom)
  • Paneer Tikka $12.00
    • Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
  • Kids Pizza Chicken/Veg/Prawns $10.00
  • Lamb Rogan Josh $18.00
    • Boneless lamb cooked with crushed spices in a tomato based gravy
  • Fish Malabari $20.00
    • Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
  • Kadhai Chicken $18.00
    • A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
  • -With chicken $22.50
  • Chicken $5.00
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
  • GF=Gluten free on request
  • Softly pulled pug shoulder $19.00
    • On brioche or soft tacos, served with tartines steak fries
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • Crispy kale and healthy quinoa salad (GF) $18.50
    • Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
  • -With smoked salmon and baby spinach $19.00
  • Cheeky burger $9.00
    • Free range Chicken breast, cheese and Tomato sauce, served with fries
  • Chick'n fala $20.00
    • Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Maggy & rita $18.00
    • Our take on the traditional with Tomato, Basil pesto swirl and Feta
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Fish taco's $16.00
    • Tarakihi served in tortilla wrap with salad and char lime sauce
  • Nachos $12.00
    • Corn chips, Nacho mince. Cheese, sour cream and salsa
  • Beer battered fish & chips $19.00
    • Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
Montrose Cafe Bistro & Bar

Montrose Cafe Bistro & Bar

location

Address

1 Montrose Terrace, Mairangi Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094789610

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  High Tea ,  Waitstaff ,  Vegan Options ,  Catering Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Montrose Terrace, Mairangi Bay, Auckland, Auckland, 0630, New Zealand