Montrose Cafe Bistro & Bar in Auckland Menu

BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Benny Poached $21.00
    • free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
  • Mince (GF) $19.00
    • choose your toast, multigrain or ciabatta fried eggs
  • Eggs on multigrain toast(GF) $13.50
    • Free range eggs. Your choice of poached scrambled or fried
  • Omelet (GF) $19.00
    • choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
  • French toast (GF) $19.50
    • cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
  • Montrose breakfast (GF) Half$17.00/Full$22.50
    • Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
  • Bagel Toasted $6.50
    • with mascarpone & jam
  • Bagel Toasted $9.50
    • with smoked salmon, capers & mascarpone
SIDES SIDES
  • House smoked salmon $6.00
  • Spinach $5.00
  • Avocado $5.00
  • Eggs poached 2 $5.00
  • Bacon $5.00
  • Mushroom $5.00
  • Hash Brown 2 $5.00
  • Tomato $5.00
  • Toast 2 $4.00
  • Toast butter jam $4.50
MAINS DINNER MAINS DINNER
  • Scotch Fillet (GF) $36.00
    • 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Belly of Pork $36.00
    • GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
  • Chicken Breast $36.00
    • GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
  • Salmon Fillet GF $37.00
    • house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
SIDES ANY TIME SIDES ANY TIME
  • House apple slaw $4.50
  • kumara fries with homemade aioli GF $7.50
  • Curly Fries $8.50
  • Garden Salad GF $4.50
  • Sweet potato gratin $4.50
  • Crumbed cauliflower GF $4.50
  • Seasonal Vegetables GF $4.50
  • Standard Fries GF $6.00
  • Large Montrose Fries, special fry sauce GF $7.00
  • Side Caesar Salad GF $9.00
STREET FOOD STREET FOOD
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Brioche Mozzarella Melt V $14.00
    • sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
  • Tuscan Fillet of Pork GF $16.50
    • butterfiled pan seared, Mediterranean rice salad, roasted peach/apple chutney
  • Turkish Cigars V(4) $16.50
    • crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
  • Southern Spiced Chicken Tenders(3) $16.50
    • with an apple slaw w dipping sauces mango lime & BBQ
  • Moroccan Lamb Cutlets(3) $18.50
    • cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • Chicken Ballottines GF (4) $18.50
    • drumboned filled with apple sage, creamy potato mash, rosemary jus
  • Beetroot Arancini V GF (3) $16.50
    • crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
  • Smoked Salmon Hash GF $18.00
    • layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
  • Vietnamese Spring Rolls GF $19.50
    • avocado or chicken, carrot, glass noodles, coriander and mint with dipping sauces
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • Prawn Cutlets(6) $20.50
    • shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
  • Paella GF $22.00
    • chicken, chorizo and prawns, onion, capsicum, tomato and rice
SALAD/PASTA/SOUP SALAD/PASTA/SOUP
  • Lamb Salad (GF) $24.00
    • Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
DESSERTS $15.50 FULL/$10.50 HALF DESSERTS $15.50 FULL/$10.50 HALF
  • Chocolate mousse 70% GF
    • rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
  • Sticky Date and Pear Pudding GF
    • home-made butterscotch sauce and fresh whipped cream, house specialty
  • Apple Pie
    • sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
  • Tiramisu GF
    • Chocolate sponge, soaked with coffee and rum, layered with mascarpone cream
  • Cardamom and Orange Creme Brulee GF
    • Crusted with caramel top, fresh whipped cream & almondbiscotti
  • Brownie GF
    • Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
  • Affogato GF
    • vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
  • Side of Ice Cream $2.50
  • Cheese Board $17.00
    • 2 types for one person
  • Cheese Board $23.00
    • 4 types for one person
  • Cheese Board $23.00
    • 2 types for two person
  • Cheese Board $28.00
    • 4 types for two person
  • Barros Fine Tawny port $9.50
  • Barros Ruby Port $9.50
PIZZA THIN AND CRISPY BASE 10" PAN $20.00 PIZZA THIN AND CRISPY BASE 10" PAN $20.00
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Loaded Vegie
    • red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
  • Chicken
    • camembert, cranberry, bacon, mozzarella
  • Salt and Pepper Squid $18.50
    • with fresh salad honey mustard dressing
  • Potato Wedges full$16.50/hlaf$9.50
    • crispy seasoned w bacon cheese sourcream
  • Veggie Platter $17.00
    • spring rolls, dumplings, samosa dipping sauce
  • Large Fries $7.00
    • with special sauce GF
  • Standard Fries $6.00
    • tomato sauce
  • Kumara Chips $7.50
    • with homemade aioli
  • Curly Fries $8.50
  • Homemade Onion Rings $5.50
  • Sweetcorn nuggets GF $8.50

Nearby Sample Menus

  • Sour Cream $2.50
  • Potato Gems $4.50
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Spicy Tandoori Bites $12.00
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Lemon Meringue Pie $11
    • mom's recipe
  • Mish-Mash $12
    • pastrami hash w/ potato, peas & fried egg
  • Smoked Hash $19.5
    • smoked mullet w/ fresh herbs & poached egg
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • The Best Ugly $15
    • salmon lox, cream cheese, dill, capers & red onion
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • Portobello mushrooms $6.5
  • All Served With Free Ice Cream
  • Add Chicken $4
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
  • Light Breakfast $12
    • With bacon eggs & toast
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • French toast $4.90
    • Add Bacon
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • Toasties $1.00
    • Add an extra filling
  • Boiled eggs and soldiers $5.90
  • Fries $6.00
  • -Crispy chicken $8.00
  • -Vegan $10.00
  • -Pork $10.00
  • -Goat $12.00
  • Hariyo bhatmass (edamame beans) $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Luncheon pork & egg toast $4.00
  • Agaric salad $4.80
  • Lamb hot pot $29.00
  • Mixed vege with oyster sauce $16.80
  • Coriander with preserved eggs hot pot $5.00
  • Clam & taro in soup $19.80
  • Minced pork & corn dumpling soup $8.00
  • Sliced beef salad $6.80
  • Steak $5.70
  • Ham & cheese $6.90
  • Chips $2.80
  • Scotch fillet $9.80
    • 150g of prime scotch fillet grilled with garlic pepper seasoning and tomato relish
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Chicken $8.80
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Fish Finger and Chips $14.50
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Each $3.00
  • Panko Crumbed Fish & Lime Mayo $18.00
  • Avocado
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • Sausage
  • Chef’s Special Roast Beef $23.00
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • Mushroom
  • Drumstick $2.50
  • Thigh $3.50
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Large Combo $8.50
    • 2 thighs with chips or 4 potatoes
  • Mashed Potato
  • -Large $4.00
  • Vegetarian
  • -Small $2.00
  • Wedges $2.50
  • Chips per serve $2.00
  • Fish roll $4.50
  • Bacon & egg $5.00
  • American hot dog $4.00
  • Chicken tenders $1.80
  • Hawaiian burger $4.50
  • Spring roll $2.50
  • ALL $19.50
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • *Gluten free, dairy free & vegetarian menus available
  • Fried noodle with Beef in black bean sauce $26.00
  • Dry-braised noodles $18.00
  • Pork Lungs in chilli sauce $12.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Twice cooked Pork slice with sliced rice cake $22.00
  • Fried rice with preserved Pork & vegetables $22.00
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Stewed Chicken with Calamari Rings $26.00
  • Boiled Egg / Sliced Tomato $2.50
  • Bacon $4.50
  • Prosciutto / Halloumi $5.00
  • House Muesli $10.00
    • Delicious toasted homemade muesli served with natural yoghurt and berry compote
  • Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
  • Champagne Ham $3.00
  • Bread & Butter Organic Bread Crumbs $5.00
    • 500gm
  • Tuna Melt $14.00
    • on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
Montrose Cafe Bistro & Bar

Montrose Cafe Bistro & Bar

location

Address

1 Montrose Terrace, Mairangi Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094789610

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  High Tea ,  Waitstaff ,  Vegan Options ,  Catering Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Montrose Terrace, Mairangi Bay, Auckland, Auckland, 0630, New Zealand