Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Calamari Deep Fried $16
Malva Pudding $12.00
A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
Veg of the day, Salad, Mushroom Sauce $5.00
Kangaroo Rump Steak 220gm -When available $38.00
Serengeti Cub's Ribs Chargrilled $16
Peppermint Crisp Tart $12.00
A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.