Moto Japanese Restaurant in Auckland Menu

ENTREE ENTREE
  • Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
  • Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00
  • Sashimi Salad $14.00
  • Prawn Dumpling (5pcs) / Chicken Yakitori (2pcs) / Mame $6.00
  • Harumaki (8pcs) / Grilled Green Mussel / Cocktail Shrimp with Wasabi & Mayo / Tofu Steak (4pcs) $7.00
  • Takoyaki (5pcs) $8.00
  • Wasabi Octopus / Kimchi $5.00
PARTY PACK PARTY PACK
  • 40 pcs $36.00
  • 50 pcs $45.00
  • 60 pcs $54.00
  • 70 pcs $63.00
SET MENU SET MENU
  • Lunch Box $15.00
    • Chicken or Beef, Sushi, Tempura, Chicken Katsu, Salad, Rice
  • Sashimi Box $18.00
    • Chicken or Beef, Sashimi, Nigiri Sushi, Bege Croquette, Salad, Rice
  • Katsu Set $15.00
    • Japanese Style Chicken or Pork Cutlet
  • Katsu Curry Set $16.00
    • Japanese Style Chicken or Pork Cutlet with Curry
  • Dinner Box A $20.00
    • Sashimi, Tempura, Chicken or Beef or Fish, Yakitori, sushi
  • Dinner Box B $15.00
    • Sashimi, Nigiri Sushi, Tempura, Chicken Katsu, Fried Prawn Skewers, Chicken or Beef or Fish
  • Vege Curry Set $15.00
SASHIMI / SUSHI SASHIMI / SUSHI
  • Zensai Sashimi $14.00
    • 10 pcs
  • Today's Sashimi
  • - Small 20 pcs $28.00
  • -Large 40 pcs $55.00
  • Salmon Sashimi (15 pcs) $25.00
  • Sushi & Sashimi Set $30.00
    • 10 pcs sashimi, 6 pcs nigiri, 2 pcs sushi
  • Eel Nigiri (4 pcs) $12.00
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Zensai Nigiri Sushi (6 pcs) $15.00
  • Nigiri Sushi Combination
  • -Small 10 pcs $25.00
  • -Large 20 pcs $50.00
NOODLES NOODLES
  • Udon $12.00
    • Japanese Noodles in hot Soup
  • Tempura Udon $17.00
  • Nabe Udon $16.00
  • Yakisoba $15.00
    • Chicken or Beef
  • Spicy Ramen $10.00
  • Chicken Ramen / Seafood Ramen $15.00
  • Vege Ramen $12.00
  • Katsu Udon $16.00
    • Chicken or Pork
TEMPURA ( DEEP FRIED ) TEMPURA ( DEEP FRIED )
  • Zensai Tempera $10.00
    • 1 prawn, 7 veges
  • Combination Tempura $17.00
    • 2 prawns, 2 fish, 8 veges
  • Prawn Tempura (8pcs) $20.00
  • Vegetable Tempura (12pcs) $12.00
TERIYAKI (WITH SALAD AND RICE) TERIYAKI (WITH SALAD AND RICE)
  • Seafood Teppan $17.00
    • Various Seafood with Teriyaki Sauce
  • Chicken Teriyaki $15.00
    • Grilled Chicken with MOTO Teriyaki Sauce
  • Beef Yakiniku $15.00
    • Beef with MOTO Original Sauce
  • Salmon Teriyaki $18.00
    • Grilled Salmon with MOTO Teriyaki SAuce
  • Unagi Kabayaki $20.00
    • Grilled Eel with Traditional Eel Sauce
  • Hawaiian Chilli Pork $17.00
    • Streaky Pork with Chilli
  • Chilli Squid $17.00
  • Tofu Teriyaki $14.00
  • Chicken Tofu Teriyaki $15.00
  • Chicken Steak $16.00
TANG (WITH RICE) TANG (WITH RICE)
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
DONBURI DONBURI
  • Sashimi Don (Salmon) $18.00
  • Sashimi Don (White Fish) / Chicken Teriyaki Don $15.00
  • Fish Roe Don $15.00
    • Various Vegetable with Fish Roe on Rice
  • Crispy Prawn Don / Katsu Don (Chicken or Pork) $15.00
  • Una Don $15.00
    • Grilled Eel on Steamed Rice
  • Tofu Don $14.00
  • Gyu Don (beef) / Oyako Don (Chicken, Egg) $12.00
  • Omelet With Fried Rice $14.00
    • Vege or Chicken or Beef
VEGETARIAN MENU VEGETARIAN MENU
  • Vegetarian Box $15.00
    • Vege sushi, tempura, harumaki, tofu steak with avocado, salad, rice
  • Vege Yakisoba $13.00
    • Japanese Style Pan.Fried Noodles
  • Tofu Don $14.00
  • Vege Ramen $12.00
  • Vege Curry Set $15.00
KIDS MENU KIDS MENU
  • Kids Box $11.00
    • Chicken Teriyaki, Harumaki, Sushi Rice
  • Chicken Roll (Baby) / Salmon Roll (Baby) / Avocado Roll (Baby) / Plain Roll (Baby) $9.00
ROLL SUSHI ROLL SUSHI
  • Salmon & Avocado Roll (10 pcs) / Prawn Tempura Roll (10pcs) / Dynamite Roll (10 pcs) $12.00
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
  • Rainbow Roll (6pcs) $14.00
    • Salmon, Eel Fish, Prawn with Avocado
  • Dragon Roll (6pcs) $14.00
    • Salmon, avocado with fish roe
  • Cream Cheese Roll (10pcs) / Chicken Teriyaki Roll (10 pcs) / Tuna Roll (10pcs) / Vege Roll (10pcs) $12.00
  • Crispy Prawn Set / Chicken Teriyaki Set / Salmon Set / Crispy Chicken Set $10.00
  • Chicken Triangle / Tuna Triangle $3.50
EXTRA EXTRA
  • Rice / Side Salad $2.50
  • Miso Soup S $2.00 / L $3.00

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Stir fried broccoli with mashed garlic $11.00
  • Seafood fried noodles $11.00
  • Egg fried rice $11.00
  • Stewed meat and veges in tenine $15.00
  • Chinese cabbage, spareribs and frozen tofu in terrine $15.00
  • Golden mushroom and cucumber salad S $8.00 L $12.00
  • Deep fried chicken with chilli oil $16.00
  • Cucumber salad S $8.00 L $12.00
Pepper Jacks (sample menu)
  • ONION MUMM Yash’s very own
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
Eggs & More (sample menu)
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp
The Cozy Cafeteria (sample menu)
  • Creamy mushrooms
  • Chunky fries
    • With homemade aioli and tomato sauce
  • Side
  • Chicken omellete $15.00
    • Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • steak sandwich $15.90
    • Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
  • Open chicken sandwich $15.90
    • Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
Al's Roast And Qiaos Chinese Takeaways (sample menu)
  • Steak $13.00
  • Rolls $7.00
  • Chicken cashew & Vege $15.50
  • Egg Fu Yoong $11.00
  • Steak & Vege $14.00
  • Kumara $0.60
  • Chicken $13.00
  • Chips $3.00
Basil Thai Restaurant (sample menu)
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • - Chicken, Beef or Pork $10.00
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
Yong's Hand Pulled Noodles (sample menu)
  • Sautéed sliced pork with pepper and chili (spicy) $18
  • Sautéed shredded potato with pork (spicy optional) $12
  • Noodles with tomato and egg $8
  • Fried noodles with vegetable $10
  • Fried steamed bran dough with capsicum $12
  • Sour and spicy sautéed shredded potato (spicy) $15
  • Noodles with braised chicken and potatoes $12
  • Fried noodles with seafood $12
Northcote Kebabs (sample menu)
  • Mix On Chips $13.90
  • Chicken Kebab $10.90
  • Vegetarian Roll $ 7.90
  • Chicken Satay Salad $13.90
  • Chicken On Rice $12.90
  • Chicken Satay $11.90
  • Chicken Teriyaki Salad $13.90
  • Chicken Souvlaki (Hot & Spicy) $11.90
Bernie's Food Bar (sample menu)
  • Chicken $11.50
  • Oyster $1.40
  • Chicken Sweetcorn Soup $7.50
  • Chicken M $7.50 L $10.00
  • BBQ Pork $11.50
  • Hot-Dog $1.80
  • Mongolian Beef $13.50
  • Sausages $1.40
Sea Cow On The Bay (sample menu)
  • Kokoda $15
    • with Garlic Bread
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Tea $4
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
Bosco Verde (sample menu)
  • Main $26.80
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Pizza Bread topped with pesto and parmesan $9.80
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Vintage Cafe (sample menu)
  • -Salmon $17.00
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
Artwok Eatery and Bar (sample menu)
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • All dumplings are proudly made by Mrs Wang
Monarch Cafe Bar & Grill (sample menu)
  • GARLIC & HERB LOAF $9.50
    • w olive oil & balsamic
  • BRUSCHETTA $12.50
    • w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • BRUSCHETTA $12.50
    • w vine ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
  • FRESH SEASONAL VEGETABLES $8.00
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • MONARCH LUNCH PLATTER FOR 2 $35.50
    • calamari dumplings chicken liver pate & bread, carrot & feta fritter
Hilo Home Cookery (sample menu)
  • Hotdog $2.20
  • Stuffed Sausage $2.50
  • Toastie $3.80
  • Fried Chicken $3.80 (L)
  • Lamb Chop $3.80
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Chicken kebab $2.80
  • Meatballs $3.00
Moto Japanese Restaurant

Moto Japanese Restaurant

location

Address

42 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098382580

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
42 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand
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