Charlie Farley's in Auckland Menu

 BREAKFAST

• Bacon jam and egg Bap $10
  • Ringawera BAP, tamarillo chutney
• Coconut craisin granola $14
  • Served with natural yogurt
• Raspberry and rhubarb pot $14
  • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
• Brown butter scrambled eggs $14
  • Free range eggs on a ciabatta
• - add bacon $5
• Veggie breakfast $18
  • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
• Eggs Benedict $18
  • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
• Or with House smoked salmon $19
• Charlies big breakfast $23
  • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
• Kids breakfast $10
  • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast

 SIDES

• Sides $5
  • Bacon / Sausages / Tomatoes / Hash Browns / Toast
• We only use free-range eggs and bacon/ham and locally sourced produce where possible

 LUNCH / DINNER - TO START/SHARE

• Garlic & rosemary bread $10
• Warm marinated olives $10
• Grilled flat bread, house dips $12
• Fries, ketchup, garlic aïoli $9
• Natural Te Matuku Bay oysters $20
• Charlie’s antipasto for 2 $30
• Charlie’s grazing platter to share $40
• Chicken liver parfait $12
  • Feijoa relish with Ringawera pide
• Popcorn chicken $14
  • Garlic aioli
• Sticky baby back ribs $14
  • Black vinegar, spring onion

 MAINS

• Charlie’s caesar salad $16
• Add roast chicken $4
• Add hot smoked salmon $6
• Risotto $26
  • Saffron and prawn
• Steak sandwich $24
  • Salad, caramelised onion and battered onion rings
• Fish of the day $35
  • Please ask wait staff for todays special
• Beer battered fish and chips $26
  • Gribiche mayonnaise and house salad

 CHARLIE’S BURGERS

• All $22
  • Served with fries and garlic aïoli
• Buttermilk fried chicken
  • Sauerkraut, lettuce and jalepeño mayonnaise
• Pulled roasted pork
  • Kansas city pulled pork, coleslaw and house pickles
• Sticky lamb shoulder
  • Mint and basil mayonaise, feta and beetroot relish
• Falafel burger
  • With tofu cream and red capsicum jam

 SIDES

• House Salad $8
• Roasted Beetroot walnuts, rocket and feta $8
• Pan seared greens with lemon and parsley $8
• Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
• 1/2 portion of fries $5

 KIDS

• All $12
  • with fries and salad
• Housemade chicken bites
• Battered fish and chips
• Cheese burger

 DESSERTS

• Available from 5:30pm
• Classic vanilla bean crème brûlée $12
• Gluten free chocolate and pistachio cake $14
  • With vanilla bean ice cream
• Peanut butter cookies $10
  • Jam & ice cream

21 The Strand, Onetangi, Auckland, Auckland, 1081, New Zealand

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