Mountain Cafe in Taranaki Menu

Mountain Cafe in Taranaki has no menu available, but can choose from many other options such as 2 fish, 2 sausages with chips or 4 fish, 2 sausages with chips from Upper Hutt Seafood Market. Marcel Bakery offers many options including Steak And Cheese and Steak And Mushroom. City Dining & Bar - West Plaza Hotel includes a wide range like Bread & Dips or Ciabatta Garlic Bread. FRIED RICE AND CHICKEN SATAY Nice and simple, Benjarong style fried rice served with chicken satay and tasty peanut sauce. and COMBINATION THAI ENTRÉE A bit of everything from entrée menu (chicken satay, spring roll, curry puff, marinated beef and chicken on toast) served with salad and rice. from . Benjarong Thai Restaurant offers Mykonos and Gluten Free $3.00.

Nearby Sample Menus

Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
Rosemary potatoes $5.50
Petti Loaf’s $12.80
- With house dips
- add bacon $18.50
Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
-salmon $17.50

Pork, kimchi, pickled apple $13
Tempura prawns with wasabi soy sauce (4) $9.5
Japanese fried chicken with red pepper puree $12.9
Spicy sausage with hot mustard (1) $5.5
Fresh steamed buns with your choice of filling (2) N/A
One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
Barbecued chicken wings (4) $7
Pulled pork with hoisin $8.5

Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
Toast & Spreads $5.00
Ice cream sundae with berry coulis & chocolate sauce $10
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Side Dishes $3.00
- Eggs
Apple, white chocolate and coco butter parfait $16
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
Platters $36
- Dessert platter

DIAVOLA
- Tomato sauce, mozzarella, pepperoni, salami, onions
BOSCAIOLA
- Tomato sauce, mozzarella, Italian salami, mushrooms
ITALIAN SALAD $12.00
- Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
CALZONE $15.00
- create your own
CAESAR SALAD $12.00
- Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
PROSCIUTTO E FUNGHI
- Tomato sauce, mozzarella, ham, mushrooms
FOCACCIA $6.00
- Garlic, olive oil, mozzarella, parmesan, oregano
POLLO
- Mozzarella, chicken, camembert, cheese, cranberry sauce

Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
Satay Chicken $12.00
Sliced Beef with Broccoli in Oyster Sauce $12.00
Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
Chicken or Beef Strips with Sha-Cha sauce $15.00
Traditional Sweet & Sour Pork $12.00
Seafood Fried Noodles $12.00
Curry Chicken or Beef $15.00

Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
Cheese Naan $5.00
The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
Malai Kofta $18.99
- Mashed Potatoes And Cottage Cheese Deep Fried And Cooked In A Rich Gravy.
Pulaw Rice $7.50
- Yellow Fried Rice Cooked With Cashews And Fried Onion

Cheesecake $8.90
- Ask our staff for the selection available today.
Mild creamy cashew gravy with cardamom and light spices.
Tandoori Prawns $19.90
- 12 Tiger prawns marinated in Flame sauce, barbequed in the Tandoor oven then laid on a sizzling plate for a sensational intense taste. Served on crisp green salad with hot chilli sauce.
Chicken Tikka Masala (Gf) $8.90
- Tomato onion green capsicum gravy
Samosa $4.50
- A thin pastry with potato, peas, cumin and coriander hand rolled by chef. Served with a tamarind shot.
Chicken Korma (Gf) $10.00
- Mild creamy cashew gravy with chicken
-Lamb Vindaloo $20.90
Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal

15% surcharge applies on public holidays
Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
-Starter $19.90
Vegelicious Salad (V) $19.90
- Crispy fried corn dumplings with salad greens, bread spikes, tomato, cucumber, slaw and avocado dressing
-Main $32.90
● Egg Benedict
- Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
Green Salad $6.90
-Country Club $9.90
- Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions

Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato
Kiddie pack 2 $6.50
- Chicken drum, 2 chicken nuggets & chips
Saveloy $2.50
Curly fries $6.50
Chicken $8.00
- 1 chicken fattie, salad and bbq sauce
Curry roll $2.50
-chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
Gourmet $20
- Smoked chicken cranberry & camembert cheese, capsicum , mushroom , smoked chicken , camembert , sundried tomato & cranberry sauce.

S= single D=double
-Gorgonzola Prelibato (dolce) S $19 / L$38
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
-Your choice of:
- per extra person $30 / $6
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Tables Artisan Cheese Selection

Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
Ice Cream Sundae
- Berry, Caramel or Chocolate
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
-Large $8.00
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00

Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Goan curry $17.00
- Tender pieces of fresh fish fillet and prawns cooked with onion tomato gravy in coconut cream anti kokum
Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
Tandoori roti $2.00
Fish & chips $5.00
- Fish fillet coated with batter and served with fried

Gf gluten free
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-vegetarian, with either mushrooms or tomato (V) $15.00
And crispy bacon served with toast
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
-salmon $18.00
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served

Cheesecake $14.00
- Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
Grilled Vegetables $29.00
- Crispy polenta. halloumi. spinach salad (V, GF)
Soup of the day $14.00
- Crispy sage, cheddar and crusty bread
Governors Club $19.00
- Grilled chicken. free range egg, bacon, cheddar club sandwich with tomato, leafy greens, fries and roasted garlic aioli
Green salad with balsamic dressing (GF, DF, V) $7.00
Broccoli with roasted almond butter (GF, V) $7.00
Crispy battered fish $19.00
- Rustic cut fries, garden salad (DF)
Dumplings $16.00
- Truffle potato, cavolo nero chips, caramelised onion puree, chive oil (V)

Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato

Mountain Cafe