Mozaik Cafe in Auckland Menu

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Mozaik Cafe in Auckland has no menu available, but can choose from many other options such as Garlic pizza pane or Cheese pizza pane from Portofino Italian Restaurant. Texas Chicken offers many options including Chicken (2 pc) and Chicken (3 pc). Ponsonby Social Club includes a wide range like Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon or Crispy fried Kirby pickles w caper & thyme dijonnaise. Chicken Nuggets and Beer Battered in our home made beer batter from . The Fish and Chippery offers Ruang Thong Thai 4 and ●Cashew Nuts.

Nearby Sample Menus

w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
FACT - TREE BREAKFAST $20.50
- Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
OMELETTE $7.50
- Two eggs cheese omelette & homemade hash brown
BLAT $17.00
- Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
OMELETTES
EGGS ON TOAST
w/ field mushroom & creamy baby spinach $16.50
OPEN CHICKEN SANDWICH $18.50
- Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread

– Add manuka smoked bacon $ 2.5
Beef Berg & Blue $ 21
- In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
Bratwurst $ 5
Twice Cooked Porridge $14.5
- Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.
Creamy mixed mushrooms $ 6
Salmon Hash $ 16.5
- A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
– Add prosciutto $ 4
Creamy Mixed Grain Rissotto $ 19
- Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.

R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]

Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Mixed platter $34.50
- jamon serrano, chorizo, salchichon, manchego cheese and pickles
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams
Made to share and can take up to 20 minutes.
Chorizo con cebolla caramelizada y salsa de mostaza $7.50
- grilled chorizo, caramelised onion and mustard mayonnaise
Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Dukkah & Man O War oil with pide bread
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Gamembert, dates,apricots served with crackers

Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
Butter naan $3.00
Roti $3.00
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix

-extra icecream per scoop $1.50
Appetisers
- with baby spinach & mushroom $14.00
Chips $6.00
Eggs & tomato on baguette $10.00
- Poached or fried
Bacon, eggs & tomato on baguette $12.50
- Poached or fried
Toasted baguettes $4.50
- Three slices served with butter, jam, marmalade or honey
-grilled pork sausage skewers vermicelli $13.50

1 person $29
Bowl of Wedges $10.00
Meat Balls $12.00
Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
- MUDDY SPECIAL PIZZA
Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
Spring Roll $12.00

BACON + EGG $4.50
EGG $4.00
HAWAIIAN $3.50
CHEESE $3.50
BACON $4.00
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
3 EGGS, 4 SAUSAGE $10.50
3 EGGS, 3 FISH $12.50

Ham - Onion
1 - SCOOP $2.80
Ham - Pineapple
Steak Curry $3.90
Chicken Cranberry Pie $4.50
Mince & Cheese Pie $3.90
Bacon & Egg
Extra 0.50¢ each

J5. Combination Vegetables & Bamboo $30
H9. Preserved Duck $28
- With Taro
I18. Bean Curd in Brown Sauce $20
B1. Dried Scallop $8
- With sliced pork & mushroom each
For 4-6 people $28
C2. Braised Abalone $88
- With vegetables
E2. Oyster
- With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
I6 Beef $20
- With Vegetables(Gallian/ Chol Sum/ Pokchol)

Chicken, Bacon strudel $9.50
- comes with side salad
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
Porridge $9.50
- Served with wild berry and apple compote
Salmon, pumpkin frittata $9.50
- comes with side salad
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Vege Tortilla Stack $9.50
- comes with side salad

Medium $11.00
Chicken $13.00
Falafel $17.50
Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
Lamb meat gozleme $13.00
- lamb, onion, capsicum, feta cheese
Large $13.00
Hummus $8.00
- hummus with pita bread
Mixed $18.00

New Zealand asparagus, serrano ham, parmigiano $9.95
Straight cut fries, roasted garlic aioli $8.95
Potato puree, truffle butter $9.95
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Chargrilled broccolini, smoked almonds, pecorino $9.95
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto

Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Muffins, Scones $4.50
Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Large $12.00
Selection of Slices $4.50
Mmmm Cake $5.00
Biscuits $2.50