Mr Bon Bakery & Cafe in Auckland Menu

MR BON BAKERY XPRESS MENU MR BON BAKERY XPRESS MENU
  • Suon xao Chua ngot (Sweet & Sour Pork) $16.00
  • Italian Breakfast $9.90
    • 2 Toast, 2 Tomatoes, 2 Sausage
  • Omelets $12.50
    • Ham, cheese, mushrooms, onion, bacon, tomatoes, spinach ( with 3 choice of fillings)
  • Eggs Benedict $12.90
    • Ham, 2 Toast, Eggs, Sauce, Salmon or Bacon
  • Corn Fritters $12.50
    • 3 Layers of corn with 3 slice of bacon with sour cream or chutney in the side or salmon$13.50
  • Wedges $8.50
    • With sour cream bacon and cheese
  • Fish & Chips $9.50
    • Hoki fish, salad served with chips
  • Blat $11.90
    • Bacon, lettuce, avocado, tomatoes served with chips
  • Mushroom Breakfast $12.50
    • Bacon, eggs, sausage, hash brown, tomatoes, 2 toasts, garlic, mushrooms
  • French Toast $12.50
    • Brioche bread, grilled banana, bacon served with syrup
  • Pho dac biet (Combination beef rice noodle) $10.50
  • Com suondac biet (Vietnamese combination rice) $12.50
  • Goi ga (Vietnamese style chicken Salad) $9.00
  • Goi cuon (Shrimp, pork, salad rolls) $7.00
  • Pho tai bo vien (Medium rare beef & beef ball) $9.00
  • Chai gio (Spring rolls) $6.50
  • Bun thit nuongcha gio (shredded pork, grilled pork, spring rolls on vermicelli) $10.00
  • Hu tieu dac biet (Combination on rice noodle soup) $10.50

Nearby Sample Menus

  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Herbed Kale $4
  • Lime, Gin & Beetroot Cured Salmon $6
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • Toast $2
  • Curty fries with chipotle mayo $8
  • Gluten free bread $2
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • V* =vegan or (V.O.R)vegan on request
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • All blacks
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Fish Cakes [5 pieces] $9.00
    • Deep fried minced fish in curry paste served with sweet chilli sauce.
  • Gang Keow Wan $19.50
    • Sliced of chicken, beef pork or lamb with green curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Gang Jirt $8.00
    • Mild vegetarian soup with tofu and fresh herbs.
  • Gari Puff [4 pieces] $8.00
    • Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
  • Pad Pet Muu Pah $19.50
    • Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
  • Lamb $6.50
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • Beef $11.50
  • Chicken Meal served with Vegetables or Salad Combo $21.30
    • and any 420ml drink or 250ml energy can - Sml/Med/Lge - $14.00/$17.50/
  • Chips $2.80
  • Lamb $19.50
  • Lamb $15.50
  • Chicken $15.00
  • Slow roasted Wagyu shin, red wine jus $88.00
  • A selection of the Chef’s three favourite cuts Market Price
  • Red Wine Jus N/A
  • Duck Fat Chips $12.00
  • Grain fed, New South Wales, Australia, dry aged
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
  • (On White Rice - $1 extra)
  • Sprinq Roll (Home Made) $3.00
  • Plain $12.50
  • Crab Dog $4.50
    • Hot Bread Roll with Crab Stick and Tartare Sauce
  • Mushroom $4.00
  • Pineapple Fritter $1.00
  • Vege $12.50
  • Fish
  • Poh Pia Pug (V) $7.50
    • Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
  • Pad Pug (Mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Gang Panang Neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce
  • Kao Pad Gai Support (Mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Gai Pad Nam Peung Support (Mild) $15.90
    • Stir fried chicken with honey, pineapple, spring onion and cashew nuts
  • Pad Ped Pla Ka-Pong $21.90
    • Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • 1 Piece Chicken Thigh $3.90
  • Pork / Beef / Chicken $7.90
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Kumara $0.80
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Pumpkin $0.70
  • Q = Quarter / H = Half / W = Whole
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • 1 SCALOP $2.00
  • 1 SNAPPER AND CHIP $7.50
  • 1 SAUSAGE $1.20
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • No.9 $17.00
    • 4 fish, 4 potato fritter & $4.00 chip
  • 1 SQUID RING $1.00
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • Whole chicken $25.00
  • Kofta and fries $12.00
  • -Garlic prawn $24.90
  • -With king prawn $32.00
  • Kofta $11.00
  • Lebanese bread and zaater or halloumi cheese $8.50
  • Side fatoosh $9.00
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
  • Large $16.90
  • Medium $15.90
  • Medium $12.90
  • Volcano
    • Tomato sauce, Mozzarella, Chorizzo, Pepperoni, Jalapenos, Capsicum, Mushrooms and Hot Tabasco sauce
  • Chocolate Lovers
    • With or without mozzarella
  • Portuguesa
    • Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
  • Huge $36.90
  • Lamb Lovers
    • Tomato sauce, Mozzarella, Lamb meat, Fresh mint, Fresh Rosemary, Capsicum, Onions and Mushrooms
  • chicken Saag (mild) $16.00
    • chicken cooked In fine spinach puree and lightly spiced
  • Onion Kulcha $4.00
    • Naan stuffed with onions
  • FishlPrawns Sichuan $19.00
  • Sheekh Kebab $13.00
    • Minced lamb flavored with exotic spices, skewered and roasted in the tandoor
  • Saag Paneer (mild) $14.00
    • Paneer cooked in a fine mild puree of spinach
  • (all mains are served with rice)
  • Onion bhaji $6.00
    • sliced onion mixed with spicy chickpea flour and deep fried
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
  • Prawn Salad $16.50
    • Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Madras $15.00
    • Chicken prepared with exotic spices and coconut milk, in a tomato gravy
  • Lamb Seekh Kebab (4 pieces) $12.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
  • Steamed Basmati Rice $4.00
  • Madras $16.50
    • Lamb prepared with exotic spices, coconut milk in a tomato gravy
  • Jalfrezi $15.00
    • Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
  • Prawn / Fish Gassy $18.50
    • Cooked with whole roasted ground spices, coconut and tamarind. Served with steamed rice
Mr Bon Bakery & Cafe

Mr Bon Bakery & Cafe

location

Address

b/132 Manukau Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092382018

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 4 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
b/132 Manukau Road, Pukekohe, Auckland, 2120, New Zealand
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