Mr Bon Bakery & Cafe in Auckland Menu

Suon xao Chua ngot (Sweet & Sour Pork) $16.00
Italian Breakfast $9.90
- 2 Toast, 2 Tomatoes, 2 Sausage
Omelets $12.50
- Ham, cheese, mushrooms, onion, bacon, tomatoes, spinach ( with 3 choice of fillings)
Eggs Benedict $12.90
- Ham, 2 Toast, Eggs, Sauce, Salmon or Bacon
Corn Fritters $12.50
- 3 Layers of corn with 3 slice of bacon with sour cream or chutney in the side or salmon$13.50
Wedges $8.50
- With sour cream bacon and cheese
Fish & Chips $9.50
- Hoki fish, salad served with chips
Blat $11.90
- Bacon, lettuce, avocado, tomatoes served with chips
Mushroom Breakfast $12.50
- Bacon, eggs, sausage, hash brown, tomatoes, 2 toasts, garlic, mushrooms
French Toast $12.50
- Brioche bread, grilled banana, bacon served with syrup
Pho dac biet (Combination beef rice noodle) $10.50
Com suondac biet (Vietnamese combination rice) $12.50
Goi ga (Vietnamese style chicken Salad) $9.00
Goi cuon (Shrimp, pork, salad rolls) $7.00
Pho tai bo vien (Medium rare beef & beef ball) $9.00
Chai gio (Spring rolls) $6.50
Bun thit nuongcha gio (shredded pork, grilled pork, spring rolls on vermicelli) $10.00
Hu tieu dac biet (Combination on rice noodle soup) $10.50

Nearby Sample Menus

Tom Yum Stir-Fried Tofu $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
Roast Duck Noodles $15.00
- (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
Nasi Goreng (Fried rice Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Extra Seafood $4.00
Whiskey Roast Duck $15.00
- (Rice or thick egg noodles) Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bambooshoot and sweet basil
Cashew Chicken $14.00
- (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
Mango Curry with Chicken (Jasmine rice) $14.00
- With capsicum, tomato and onion

Mixed olives $8.50
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
Warm roasted Spanish olives with herbs and garlic $8.50
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
Jamon de Bellota $44.50
Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
Ortiz anchovies $11.50

Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
Pork Croquettes $12
- with spiced apple mayo
Smugglers breakfast $25
- Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
Deviled egg $4 each
- smoked tomato, chive chilli crème, pickled onion
Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
Marinated Chilli Prawns $21
- mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette

Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
Fried New potatoes $4.50
Porridge $14.50
Avocado $4.50
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
- Go Veggie option (grilled seasonal veggies & falafel)
Steak Sirloin Sandwich $21.50
1 x egg $2.00

Sticky Rice $2.00
Steamed Mussel Pot $13.00
- steamed fresh mussels served with homemade sauce
Stir Fried Vegies $10.00
- stir fried mixed vegetables with tofu and cashew nuts
Duck With Ginger $14.00
- stir fried roasted duck with ginger and vegetables
Hot Basil Leaves $12,00
- stir fried meat with hot basil, fresh chilli and vegetables
Yum Talay $14.00
- seafood salad cooked with thai homemade sauce and vegetables
Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
Yellow Curry $12.00
- yellow curry paste cooked with meat and vegetables in coconut milk

Chicken nuggets and chips $8.00
Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
2 sausage, 2 hash browns, grilled tomatoes,mushrooms
Wedges $10.00
- with cheese, sour cream and pulm sauce
Fish and chips $19.50
- Fish of the day, beer battered, served with fries and salad
French toast $16.50
- Maple syrup, caramelized banana, bacon and cream
Bacon and eggs $16.00
- On multigrain toast
-Cream cheese and preserve $8.50

Fried noodle with Beef in black bean sauce $26.00
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Steamed marinated chicken slice in chilli sauce $12.00
Fried rice with Beef $24.00
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Deep-fried chicken Gristle $24.00
Chicken Sweet Corn Soup $7.00
Sizzling sweet & sour shrimps with pineapple $32.00