Mr Bon Bakery & Cafe in Auckland Menu

MR BON BAKERY XPRESS MENU MR BON BAKERY XPRESS MENU
  • Suon xao Chua ngot (Sweet & Sour Pork) $16.00
  • Italian Breakfast $9.90
    • 2 Toast, 2 Tomatoes, 2 Sausage
  • Omelets $12.50
    • Ham, cheese, mushrooms, onion, bacon, tomatoes, spinach ( with 3 choice of fillings)
  • Eggs Benedict $12.90
    • Ham, 2 Toast, Eggs, Sauce, Salmon or Bacon
  • Corn Fritters $12.50
    • 3 Layers of corn with 3 slice of bacon with sour cream or chutney in the side or salmon$13.50
  • Wedges $8.50
    • With sour cream bacon and cheese
  • Fish & Chips $9.50
    • Hoki fish, salad served with chips
  • Blat $11.90
    • Bacon, lettuce, avocado, tomatoes served with chips
  • Mushroom Breakfast $12.50
    • Bacon, eggs, sausage, hash brown, tomatoes, 2 toasts, garlic, mushrooms
  • French Toast $12.50
    • Brioche bread, grilled banana, bacon served with syrup
  • Pho dac biet (Combination beef rice noodle) $10.50
  • Com suondac biet (Vietnamese combination rice) $12.50
  • Goi ga (Vietnamese style chicken Salad) $9.00
  • Goi cuon (Shrimp, pork, salad rolls) $7.00
  • Pho tai bo vien (Medium rare beef & beef ball) $9.00
  • Chai gio (Spring rolls) $6.50
  • Bun thit nuongcha gio (shredded pork, grilled pork, spring rolls on vermicelli) $10.00
  • Hu tieu dac biet (Combination on rice noodle soup) $10.50

Nearby Sample Menus

  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Hummus with bread (V) $7.90
  • Tabbouleh Salad (V) $9.90
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Cheesecake $6.90
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • -Extra Muchim $5.00
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • CORN FRITTERS $14.90
    • (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
  • WEDGES $9.90
    • (with Sour Cream, Bacon and Cheese)
  • Pancake for Kid $9.50
    • Pancakes, cream served with syrup
  • Baked Beans on Toast $6.90
  • HAVE A NICE MEAL & HAVE A NICE DAY
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • Chicken Satay Burger $11.90
    • Grilled chicken satay, salad and chips
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • Garlic / cheese naan $ 4.00
  • Prepared for an order of 2 or more per banquet
  • Chilli paneer $ 16.5
    • indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.
  • Maharaja banquet $ 30
  • Peshawari / vege naan $ 4.50
  • Kashmiri pulao $ 10.5
    • indian basmati rice cooked with saffron and mixed with vegetables in traditional kashmiri style, garnished with cocktail fruits and served with raita.
  • Mixed leaf salad / onion salad $ 4
  • Butter prawns $ 20.50
    • marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
  • Pacific pita $12.60
    • Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
  • -lamb $15.80
  • -lamb $14.00
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
  • -lamb $15.80
  • Falafel side $8.20
    • Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
  • Chocolate brownie $2.20
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Mahy Farmed Lamb Rump $36.00
    • Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Halloumi $5.00
  • Add bacon $ 5.00
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Extra Toast $3.00
  • -With a fresh salad $26.00
  • Salad con queso azul $22.00
    • Grilled chicken tossed with chopped mixed lettuce, onion, pico de gallo, red cabbage, pumpkin and sesame seed dressed with our house citrus vinaigrette, served with blue cheese and carrot sticks
  • Extra sauces $1.50
    • Chipotle, roja, verde, blue cheese or salsa
  • Chicken corn chowder
    • A creamy chowder with bacon, potatoes, chicken and corn
  • Taco salad (G) $12.50
    • a chopped mixed lettuce salad, red cabbage, onion served in a crispy baked flour tortilla bowl, topped with pico de gallo, cheese, crispy tortilla strips, guacamole 6 sour cream
  • -Grilled chicken $29.00
  • Chimichanga $23.00
    • A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • Nachos $13.50
    • Corn chips covered with your choice of chicken, beef or beans, covered with jalapenos, black olives, red onions and shredded cheese then grilled, topped with guacamole, sour cream and pico de gallo
  • 8PC. JUMBO $11.70
  • - 4 pieces Regular Chicken
  • 8PC. REG $7.90
  • SMALL $3.90
  • - 2 pieces Seaweed Salad Gunkan
  • Teriyaki Chicken Lovers $19.90
  • 8PC. JUMBO $10.00
  • - 4 pieces Fresh Salmon Supreme
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • The Pacific Steak $38.00
    • Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
  • Crumbed Scallops $15.00
    • Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Lime Curd Tart $12.00
    • A timeless classic. Light but flavoursome.
  • $1 Oysters n/a
    • Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
  • Bowl of Rice $4.00
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • We also take chaiser orders for curries only $20.00
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Chicken black bean $12.00
    • Served with rice
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Chicken chowmein $12.00
  • Vegetable chopsuey $8.00
  • Fish curry $12.00
    • Served with ricem or roti
  • Mince $ 7.00
  • Steak & Cheese $ 3.80
  • Mince, Cheese, Tomato & Onion $ 3.80
  • Chicken, Spinach & Feta $ 4.50
  • Feta, mushroom & Olive $ 4.00
  • Lamb & Mint $ 4.20
  • Sausage Roll $ 2.30
  • Mince $ 3.80
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • Mhu Ping N/A
    • marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
  • Pla Nung Ma Nao N/A
    • fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
  • Tom Kha Gai N/A
    • traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Gai Gra Phao N/A
    • stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Soup of the Day $17.95
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Meat $6.00
  • Gai Chow $3.00
  • North-eastern style Home-made Vermicelli $8.00
  • Pork with chive $7.50
  • Cold noodle $7.00
  • Seaweed pieces $3.00
  • Lamb with carrots $8.50
  • Pork Belly $8.00
Mr Bon Bakery & Cafe

Mr Bon Bakery & Cafe

location

Address

b/132 Manukau Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092382018

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 4 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
b/132 Manukau Road, Pukekohe, Auckland, 2120, New Zealand
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