Mr Bon Bakery & Cafe in Auckland Menu

Suon xao Chua ngot (Sweet & Sour Pork) $16.00
Italian Breakfast $9.90
- 2 Toast, 2 Tomatoes, 2 Sausage
Omelets $12.50
- Ham, cheese, mushrooms, onion, bacon, tomatoes, spinach ( with 3 choice of fillings)
Eggs Benedict $12.90
- Ham, 2 Toast, Eggs, Sauce, Salmon or Bacon
Corn Fritters $12.50
- 3 Layers of corn with 3 slice of bacon with sour cream or chutney in the side or salmon$13.50
Wedges $8.50
- With sour cream bacon and cheese
Fish & Chips $9.50
- Hoki fish, salad served with chips
Blat $11.90
- Bacon, lettuce, avocado, tomatoes served with chips
Mushroom Breakfast $12.50
- Bacon, eggs, sausage, hash brown, tomatoes, 2 toasts, garlic, mushrooms
French Toast $12.50
- Brioche bread, grilled banana, bacon served with syrup
Pho dac biet (Combination beef rice noodle) $10.50
Com suondac biet (Vietnamese combination rice) $12.50
Goi ga (Vietnamese style chicken Salad) $9.00
Goi cuon (Shrimp, pork, salad rolls) $7.00
Pho tai bo vien (Medium rare beef & beef ball) $9.00
Chai gio (Spring rolls) $6.50
Bun thit nuongcha gio (shredded pork, grilled pork, spring rolls on vermicelli) $10.00
Hu tieu dac biet (Combination on rice noodle soup) $10.50

Nearby Sample Menus

Prawn Masala $16
- Prawn cooked with onion and tomato gravy
Chilli Paneer $12
- Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
Lamb Angarey $15
- Pieces of tender lamb cooked in red chilli paste and onion gravy
Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
Naan (Butter/Plain) $3
Lamb Spinach $15
- Pieces of tender lamb cooked with spinach
Dal Gosht $15
- Mutton pieces combined with lentils and a host of spices
Chicken Family Pack Biryani $35

Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Succulent garlic or chilli prawns $11
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
House made risotto balls with mustard aioli $11
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Vegetarian risotto $22
- A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips

BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
GREEN BEANS, TOASTED ALMONDS $6
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint

Nasi kampung $11.00
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
Plain rice $3.00
Grill dumpling $10.00
- 8-grilled homemade pork mince dumplings served with soy sauce.
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.
Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Chicken curry $11.00
- Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.