Mr Bon Bakery & Cafe in Auckland Menu

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Suon xao Chua ngot (Sweet & Sour Pork) $16.00
Italian Breakfast $9.90
- 2 Toast, 2 Tomatoes, 2 Sausage
Omelets $12.50
- Ham, cheese, mushrooms, onion, bacon, tomatoes, spinach ( with 3 choice of fillings)
Eggs Benedict $12.90
- Ham, 2 Toast, Eggs, Sauce, Salmon or Bacon
Corn Fritters $12.50
- 3 Layers of corn with 3 slice of bacon with sour cream or chutney in the side or salmon$13.50
Wedges $8.50
- With sour cream bacon and cheese
Fish & Chips $9.50
- Hoki fish, salad served with chips
Blat $11.90
- Bacon, lettuce, avocado, tomatoes served with chips
Mushroom Breakfast $12.50
- Bacon, eggs, sausage, hash brown, tomatoes, 2 toasts, garlic, mushrooms
French Toast $12.50
- Brioche bread, grilled banana, bacon served with syrup
Pho dac biet (Combination beef rice noodle) $10.50
Com suondac biet (Vietnamese combination rice) $12.50
Goi ga (Vietnamese style chicken Salad) $9.00
Goi cuon (Shrimp, pork, salad rolls) $7.00
Pho tai bo vien (Medium rare beef & beef ball) $9.00
Chai gio (Spring rolls) $6.50
Bun thit nuongcha gio (shredded pork, grilled pork, spring rolls on vermicelli) $10.00
Hu tieu dac biet (Combination on rice noodle soup) $10.50

Nearby Sample Menus

- Hot Banana Fritter served with Coconut
Talay Kata $34.00
- Sizzling Platter of Mixed Seafood Marinated with Thai Spices
Pa Ram Rong Song $27.50
- Tofu with Vegetables & Peanut Sauce
Satay $14.00
- Satay Chicken served with Peanut Sauce
- Pad Priew Wan
- Stir Fried Chicken & Pork in Sweet & Sour Sauce served with Vegetables
Tow Hoo Tod $13.50
- Deep Fried Tofu served with Peanut Sauce
Goong Chae Nam Pla $35.00
- Raw Prawns with Lemon Juice, Garlic & Chilli
- Pla Krapong Rad Prik
- Whole Crispy Snapper with Hot Chilli Sauce

Mince on Toast $17.50
- With A Free Range Egg on Toast
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato

Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Prawns $26.00
- artichokes, citrus salsa verde, watercress
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Roasted nuts $7.00
- rosemary, chili
Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
Jalapeno Poppers $13.00
- crispy, gooey & hot

-Vegan option—miso ginger tofu scramble +3.0
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
-Vegan option—Tofu Benedict + $2.0
-Paleo toast +$1.0

Chicken, cashew salad $19.50
- Grilled chicken toasted with mesclun salad, tomato, cucumber, grilled banana, cashew nuts and dark mushroom dressing
Greek salad $12.50
- Olives and feta
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
Tomato soup with bacon $12.00
Penne con pollo genovese $19.50
- With chicken, creamy, basil pesto and toasted pinenuts
Bbq lamb $20.50
- Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
Price: small / large
All pollo affumicato S$17 / L$26
- Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce

VBK reefer N/A
- Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
The kai moana burger $19.9
- Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
Crème brule $12
- S/w berry compote, hazelnut biscotti
C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
Fried chicken $22.9
- Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
Mediterranean salad $19.9
- Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
Thai prawns $16.9
- Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl

Steak Burger $4.50
One Meat Filling $3.00
Pineapple Friters $1.20
Steak
Tomato
Chicken Nuggets $0.60
Squid rings $1.00
Potato Fritters $0.80

Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Tarte of the day $14
- served with a side salad
Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
Super salad bowl $23
- free range chicken
Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette

Wilted spinach $4.00
Sausage $4.00
French Toast $16.00
- Brioche, bacon, grilled banana & maple syrup
Grilled or sliced tomato $3.00
Toasted Bagels $12.50
- with smoked salmon, capers, cream cheese
Fried Vietnamese spring roll $9.00
Green papaya salad $14.50
- w mint & roasted peanut
Vietnamese savoury fried pancake $15.50
- w braised pork, prawn bean sprout, mung bean

LAS VEGAS ROLL $15.00
- crabmeat, cucumber, avocado with topping: salmon & tuna tempura
SALMON ROLL $11.00
- salmon, avocado
FRENCH KISS ROLL $14.00
- prawn tempura, lettuce, cucumber with topping shrimp, avocado
VEGETARIAN SUSHI BOX $13.50
- 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
BOSTON ROLL $14.00
- crabmeat, cucumber with topping: raw tuna, avocado
CALIFORNIA ROLL $13.00
- crabmeat, cucumber, avocado with topping flying fish eggs
VEGETABLE BIBIMBAP w/egg 13.00
SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.

Braised Prawn with Vegetables $30.00
Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
Sweet & Sour Pork on Rice
Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
Egg Fried Rice
Beef with Black Bean Sauce on Rice
Roasted Pork / Honey Marinated BBQ Pork $24.00
Sautéed Chicken with Cashew Nuts / Sweet & Sour Chicken / Lemon Chicken / Szechuan Style Sautéed Chicken $20.00

Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Affagato $9
- Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
Tender calamari with flaky sea salt and cracked black pepper $10
Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
Clabatta loaf served with a generous dollop of house made garlic butter $9
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14

Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
Garlic bread $6.50
Kumara chips / fries / wedges $5.00
Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
Seared scallops with saffron mayo $17.00
Tiger prawn $3.00 each
● fish
Hoki $6.00

Veggie Kati $10
- Curried Vegetables in coconut malabari sauce
Beef Keema $10
- Homemade spiced beef mince
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
Masala Chai $3.00
10% off student discount available when you show your ID
Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Mango Lassi $4.00
Masala Chips $4.90
- Fries with a Tangy Seasoning