Mr Bon Bakery & Cafe in Auckland Menu

Suon xao Chua ngot (Sweet & Sour Pork) $16.00
Italian Breakfast $9.90
- 2 Toast, 2 Tomatoes, 2 Sausage
Omelets $12.50
- Ham, cheese, mushrooms, onion, bacon, tomatoes, spinach ( with 3 choice of fillings)
Eggs Benedict $12.90
- Ham, 2 Toast, Eggs, Sauce, Salmon or Bacon
Corn Fritters $12.50
- 3 Layers of corn with 3 slice of bacon with sour cream or chutney in the side or salmon$13.50
Wedges $8.50
- With sour cream bacon and cheese
Fish & Chips $9.50
- Hoki fish, salad served with chips
Blat $11.90
- Bacon, lettuce, avocado, tomatoes served with chips
Mushroom Breakfast $12.50
- Bacon, eggs, sausage, hash brown, tomatoes, 2 toasts, garlic, mushrooms
French Toast $12.50
- Brioche bread, grilled banana, bacon served with syrup
Pho dac biet (Combination beef rice noodle) $10.50
Com suondac biet (Vietnamese combination rice) $12.50
Goi ga (Vietnamese style chicken Salad) $9.00
Goi cuon (Shrimp, pork, salad rolls) $7.00
Pho tai bo vien (Medium rare beef & beef ball) $9.00
Chai gio (Spring rolls) $6.50
Bun thit nuongcha gio (shredded pork, grilled pork, spring rolls on vermicelli) $10.00
Hu tieu dac biet (Combination on rice noodle soup) $10.50

Nearby Sample Menus

Spicy kim-Chi Tuna soup $30.00
- boiled Kim chi and tuna in a pot with noodles and boiling at your table
Spicy Kim Chi noodles $12.00
- it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
Roasted Dried Pollack Fish $15.00
- roasted dried pollack with spicy chili sauce served with a steamed rice
Pork Bone Soup and Potato $15.00
Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
Fried Chicken $30.00
- stir-fried marinated chicken and sweet and chili sauce
Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce
Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce

Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
Confit Roasted Duck Leg with Olive Sauce
- Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
Salmon Gnocchi
- Smoked salmon served with cream and cheese
Cannes Galette $16.00
- Garlic potatoes, mushrooms, cheese
All our dishes are served with mesclun salad on top
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top

On white rice
Pork $10.00
Bowl of mushroom $5.00
Cheese $2.80
Tomato $2.40
Combination meats $11.00
Ham $9.50
Wontons(6), sweet and sour pork, chicken chop suey, young chow fried rice $33.50

- button mushroom & thyme
LAMB SHANK $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
VEGETARIAN
- w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
BAZI'S BANGERS & MASH $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
GARLIC PRAWNS $14.00
- pan-fried in garlic, white wine & lemon butter w/ mixed leaves
FULL ENGLISH BREAKFAST $18.50
- bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
Saturday - Burger & Fries
BASKET OF FRIES $7.00
- w/ aioli or tomato sauce

Bacon eggs benedict $14.50
Eggs any style $8.90
- With toast and basil herb pesto
●Kids menu
Ham and mozzarella cheese omelette $14.00
- With toast
Berry pancakes $8.00
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
Pancakes $14.80
- With caramelised banana, bacon and maple syrup
Spinach eggs benedict $14.50

Steamed Rice $2.00
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Wang Mandu $6.00
- Steamed beef and pork dumplings
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings

Cheese $2.00
Blue/Brie Cheese $3.00
Pineapple, Mango or Beetroot $1.00
Hashies $5.50
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
ANIMAL RIGHTS (VEGETARIAN) $12.50
- We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Native Kumara Chips $7.50

Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Steamed rice $3
Teriyaki beef scotch fillet $16
Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
Agedashi tofu $10
- light fried pressed tofu, soy based broth, daikon & ginger
The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
Duck dumplings shumai $10
- steamed dumplings(3) soy sauce & japanese hot mustard

Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce
Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
Green curry
- Green curry paste with bamboo shoot, capsicum, green beans and coconut milk

Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Laksa Chicken $14.00
- Egg noodles in laksa soup, chicken, tofu and egg
Es Campur legianz $5.00
- Mixed fruit, soda water, condensed milk, and syrup
Mie Jawa $11.50
- Traditional Chicken Java Noodles
Soto Lamongan $14.50
- Chicken Soup with lemongrass served with vermicelli, Cabbage and Rice
Cincau Cappucino Hot/ Ice $4.50
- Grass Jelly and Cappucino
Bihun Goreng $13.00
- Fried vermicelli with mixed vegetables
Bihun Goreng $13.00
- Fried rice vermicelli with chicken