Delish in Auckland Menu

ENTRÉE ENTRÉE
  • Fiji Style Vege Samosa $2.50
    • Fiji Style Vege Samosa
  • Fiji Style Lamb Samosa $3.00
  • Fiji Style Chicken Samosa $3.00
  • Fiji Style Bhajiya (3 PCS) $3.00
  • Fiji Style Bara (2 PCS) $3.00
  • Fiji Style Fried Cassava (2PCS) $3.00
  • Mixed Platter for Two $8.00
    • Combination of samosa, bhajiya and bara served on sizzling plate with cabbage incl sauce.
SANDWICHES SANDWICHES
  • Egg Sandwich $4.00
    • Scrambled / fried / poached egg with lettuce, tomato and mayonnaise
  • Salad Sandwich $4.00
    • Fresh lettuce, cucumber, tomato, cheese & mayonnaise
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Cheese & Onion Sandwich $5.00
    • Grated cheese with chopped onion.
  • Tuna Sandwich $5.00
    • Fresh or cooked tuna with lettuce & tartare sauce.
  • Chicken Sandwich $5.00
    • Shredded chicken mixed with mayonnaise topped with lettuce and tomato. (Fresh or Toasted options available)
CHINESE MAINS (CHICKEN / LAMB) CHINESE MAINS (CHICKEN / LAMB)
  • Chicken / Lamb Fried Rice $10.00
    • Stir-fried rice in a wok mixed with eggs, veges, soy sauce & meat of choice.
  • Chicken / Lamb Chopsuey $10.00
    • Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
  • Chicken / Lamb Stirfry $10.00
    • Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • Chicken / Lamb Chowmein $10.00
    • Soy sauce glazed chowmein noodles added with stir fry veges & choice of meat.
  • Sweet & Sour Fish $10.00
    • Fried battered fish cooked in with pineapple, veges and sweet & sauce.
  • Fish Fried Rice $10.00
    • Deep fried fish cooked with stir fried in a wok mixed with veges & soy sauce.
  • Fish Choupsey $15.00
    • Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
  • Fish Stir Fry $15.00
    • Fried fish in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • Fish Chowmein $15.00
    • Fried fish added with glazed chowmein noodles infused with crushed ginger, garlic & veges.
  • Prawn Fried Rice $15.00
    • Wok fried prawn cutlet sauted with a dab of butter infused with ginger, garlic and veges.
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • Prawn Chowmein $15.00
    • Wok fried prawn cutlets with glazed chowmein noodles infused with crushed ginger, garlic & veges. All meals are served with complimentary rice. (Family pack available)
CHINESE SPECIALTY CHINESE SPECIALTY
  • Chicken / Lamb in Black Bean Sauce $10.00
    • Wok fried meat in toasted sesame oil, stirred veges in garlic, ginger & black bean sauce
  • Chicken / Lamb in Oyster Soy $10.00
    • Wok fried meat drizzled with oyster sauce & glazed veges.
  • Spicy Chicken Dry $13.00
    • Wok fried chicken in special sauce mixed with Chinese spice & caramelized onion rings.
  • Chicken / Lamb Fried in Onion $13.00
    • Wok fried meat with a hint of fresh chillies mixed with chefs secret herbs topped with onions.
  • Chilli Chicken / Lamb (Gravy) $12.00
    • Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.
  • Chicken in Cashewnut $12.00
    • Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
  • Pineapple Chicken $12.00
    • Wok glazed chicken infused with a hint of caramelized pineapple tossed with veges.
  • Ginger Chicken $12.00
    • Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
  • Sweet & Sour Chicken $12.00
    • Wok fried chicken with glazed veges & sweet and sour sauce.
  • Chilli Garlic Chicken $12.00
    • Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
  • Spicy Fish (Dry) $15.00
    • Fried fish added with 5 chinese spices topped with onion rings.
CHINESE VEGE SPECIALTY CHINESE VEGE SPECIALTY
  • Veg Fried Rice $10.00
    • Stir fried rice in a wok mixed veges, soy sauce.
  • Veg Chopsuey $10.00
    • Stir fried saute'd veges with fresh garlic & ginger in light gravy.
  • Veg Stir Fry $10.00
    • Stir fried veges with ginger, garlic & stir fry sauce.
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Vege Chowmein $10.00
    • Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
  • Tofu in Black Bean Sauce $10.00
    • Deep fried tofu in toasted sesame oil, stirred veges in garlic, ginger and black bean sauce.
FIJI INDIAN CURRY DISHES FIJI INDIAN CURRY DISHES
  • Chilli Paneer $10.00
    • Cottage cheese slow cooked in spicy curry paste & capsicum.
  • Paneer Curry $10.00
    • Slow cooked cottage cheese in traditional curry paste.
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Mixed Veges (Sabji) $10.00
    • Fried potatoe cooked with seasonal veges & sabji masala.
  • Aloo Baigan Curry $12.00
    • Traditional potatoes cooked with eggplants in a south indian style.
  • Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
    • Slow cooked lamb with a south indian touch and imported spices from fiji.
  • Fiji Style Fish Curry in Masala $15.00
    • Fresh market fish cooked with a south indian touch an imported spices from fiji.
  • Fiji Style Goat Curry $15.00
    • Fresh goat slow cooked with A south indian touch and imported spices from fiji.
  • Fiji Style Prawn Curry in Masala $15.00
    • Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
  • Fiji Style Boneless Chicken Curry $15.00
    • Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
  • Fiji Style Boneless Lamb Curry $15.00
    • Tenderized boneless lamb slow cooked with imported spices from fiji.
  • Capsicum Paneer $10.00
    • Cottage cheese cooked with capsicum and special gravy.
  • Fiji Style Duck Curry $15.00
    • Tenderized duck slow cooked with imported spices from Fiji.
INDO-THAI SPECIALTY INDO-THAI SPECIALTY
  • Vege & Tofu Curry in Coconut Cream & Thai Paste $15.00
    • Delicious tofu mixed with fresh veges and simmered in coconut cream & thai paste.
  • Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
    • Meat of your choice simmered in coconut cream & red thai curry paste
  • Boneless Fish Curry in Coconut Cream & Thai Paste $18.00
    • Simmered fish in coconut cream and red thai curry paste mixed herbs & spices.
  • Prawn in Coconut Cream & Thai Paste $18.00
    • Local king prawns simmered in coconut cream & thai paste mixed with herbs and spices.
INDO-CHINESE SPECIALTY INDO-CHINESE SPECIALTY
  • Chicken 65 $15.00
    • Diced chicken fried with herbs & spices with a hint of bay leaves to give out an
  • Lollipop Chicken $15.00
    • Chicken wings dressed into lollipop coated in a spicy batter & deep fried.
  • Chicken Manchurian $15.00
    • Cubbed chicken merinated with herbs & spices then deep fried & added with manchurian sauce.
  • SOUPS SOUPS
    • SOUPS
  • Corn Soup $7.00
    • Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
  • Chicken Soup $9.00
    • Diced chicken cooked with chicken stock & herbs with dash of cream.
  • Fish Soup $9.00
    • Cubbed fish cooked with fish stock & herbs with coconut cream.
FRIED CHICKEN / FISH / SAUSAGE FRIED CHICKEN / FISH / SAUSAGE
  • 1PC Fish & Chips $7.00
    • Battered / Crumbed fish deep fried & served with chips.
  • 2PC Fish & Chips $10.00
    • Battered / Crumbed fish deep fried & served with chips.
  • 1PC Chicken & Chips $5.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • 2PC Chicken & Chips $7.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • 1PC Sausage & Chips $5.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • 2PC Sausage & Chips $7.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • Extra - 1PC Fish $5.00
  • Extra - 1PC Chicken $3.00
  • Extra - 1PC Sausage $3.00
  • Extra - 10PCS Fish Bites $5.00
  • Extra - 3PCS Fish Fingers $5.00
GRILLED OPTIONS GRILLED OPTIONS
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • 2PCS Grilled Chicken Breast With Chips Or Salad $12.00
    • Marinated chicken drenched with barbeque sauce finished with seasoning.
  • Kids Meal - 5PCS Fish Bites & Chips $6.00
  • Kids Meal - 3PCS Chicken Nuggets & Chips $6.00
  • Family Pack - 10PCS Chicken & 2 Large Chips $30.00
  • Family Pack - 10 X 1/2PCS Fish & Chips $30.00
CHASERS CHASERS
  • Chicken Chasers $10.00
  • Lamb Chasers $12.00
  • Fish Chasers $15.00
SIDES SIDES
  • Green Salad $5.00
  • Small Fries $3.00
  • Large Fries $5.00
  • Raita $3.00
  • Mango Achar $3.00
  • Poppadum $3.00
  • Roti $1.50
  • Puri $2.00
  • Plain Rice Small $3.00

Nearby Sample Menus

  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Hawaiian Burger $3.20
  • Pork $9.50
  • with seasonal vegetables on white rice or extra $2 on Fried rice N/A
  • Vegetarian $10.50
  • Scallop (in batter) $1.50
  • Pineapple $0.70
  • Singapore Fried Noodle $10.00
  • Prawns $12.00
  • Malaysian Tofu Salad $9.00
    • deep fried tofu salad served with sweet chilies dressing topped with peanut
  • Sambal grilled Prawn $9.00
    • Grilled prawn with homemade sambal sauce
  • Ikan Goreng Kampung $13.50
    • spicy sambal fried 3 pcs the whole mackerel Contain Bones
  • Garden Broccoli $8.00
    • boiled green broccoli served with dressing
  • Spring Rolls $8.00
    • crispy spring rolls served with sweet chilies sauce
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Sambal Ikan Goreng Kampung $17.50
  • Curry Chicken Hor Fun $15.00
    • dry flat rice noodle served with curry chicken
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Sausages $4.00
  • Hashbrowns $4.00
  • Bowl of fries $5.50
  • Chicken nuggets, cheerios and fries $9.50
  • Chicken wrap $19.00
    • Toasted with avocado mozzarella and yoghurt sauce
  • -or salmon & spinach $16.50
  • Creamy mushrooms $13.50
    • On toasted ciabatta
  • Spanish omlette $16.50
    • With roasted potato, tomato,mozzarella, caramelized onion & toast
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • With bloody Mary shots (4 oysters) $24.5
  • N10 Salted Fish Fried Vermicelli $13.00
  • L13 Braised Pork with Mushroom on Rice $11.90
  • N1 Malaysia Char Kway Teow (Malay Fried Rice noodle) $12.00
  • R12 Yummy Egg Fried Rice $9.00
  • E8 Chicken Sweet Corn Soup M $7.50 L $9.50
  • M19 Sweet & Sour Pork with Pineapple $13.00
  • L12 Braised Beef on Rice $10.90
  • 12 pcs $10.00
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Cheese board (Serves 2) $38
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • A bowl of ice cream or sorbet $13.5
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Mozzarella
    • Just Cheese
  • Combo includes Chips & Can Drink
  • Hawaiian
    • Chicken with Pineapple
  • CHICKEN / LAMB KEBAB ON RICE MED $14.00
  • 8 PIECES NUGGETS $7.50
  • L:$14.00
  • L:$13.00
  • CHICKEN / LAMB KEBAB ON RICE LARGE $15.00
  • Chicken & goji by steam $16.80
  • Spicy pork stir fried cabbage $18.80
  • Fresh whole chicken hot pot (chicken soup or herb soup $29.00
  • Satay beef noodle soup $8.00
  • Salted fish & chicken fried rice $12.80
  • Sliced beef in gravy hot soup $18.80
  • Shrimp stir fried pinapples $19.80
  • Curry laksa seafood noodle soup $9.00
  • hash $3.00
  • fries & aioli $6.50
  • w/ chicken, bacon & avocado $16.50
  • tomato $2.00
  • Fish of the Day
    • w/ seasonal citrus salad, fries & homemade tartare sauce
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • w/ roosted mushrooms $15.50
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Green salad with vinaigrette $6.50
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Panna cotta with winter berry compote and sablé $12.00
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Bad Hunter $19.9
    • Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Cheese Plain Dosa $9.00
    • Plain Dosa stuffed with cheese
  • All South Indian varieties served with Sambhar & coconut chutney
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Dahi Vada $6.50
    • 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
  • (Hot) Khaman $6.50
    • A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
  • Ras-Vatika Curry with 2 Roti $7.00
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Boiled sliced chicken with satay sauce in hot pot $17.50
  • Steamed sticky rice dumplings $7.50
  • Crystal shrimps in shanghai style $24.50
  • Fried rice cake with pork, chicken and shrimp $13.50
  • Sweet and sour pork ribs $10.50
  • Marinated duck in soy sauce $14.50
  • Duck and bamboo shoot soup $26.50
  • Mushroom beef soup $18.50
Delish

Delish

location

Address

Shop 3, 1 Bellingham Road, Flat Bush, Auckland

phone

Phone

092167569

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fijian , Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Group Meal ,  Kid Friendly ,  Free Wifi ,  Wine ,  Disabled Friendly

Location
Shop 3, 1 Bellingham Road, Flat Bush, Auckland