Mr Burger in Auckland Menu

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Mr Burger in Auckland has no menu available, but can choose from many other options such as Beer battered fries served with your choice of sauce or Salt & pepper squid beer battered fries served with tartare tomato sauce from Alamo Bar & Grill. Mark II Lunch Bar offers many options including Fish Cake and Pork Bun (Yellow Dot). Coffee Bean Cafe and Bakehouse includes a wide range like Bacon & Eggs or Eggs Benedict. Hawaiian Burger + Chips and Ono Pork Burger + Chips from . Island Joe’s BBQ offers Bridge It Cafe and Bagel.

Nearby Sample Menus

Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
Sweet Sour Omelette Rice $ 11.00
- omelet, crab sticks, shiitake mushroom, sweet sour sauce
Tonkotsu Shoyu Ramen $ 11.00
- Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
Pork Dumpling $ 5.00
- homemade original pork dumpling
Miso Corn Ramen $ 14.00
- miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian

Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
Medium combo $13.99
- Three fishes with chips
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Deluxe combo $56.99
- Fifteen fishes with chips
Small combo $5.99
- One fish with chips
Fried chicken on rice $11.99
Tom yum $11.99
- Seafood or chicken
Penang koay teow soup $10.99

Prosciutto, kale & pear flatbread $15.00
Polenta chips $7.00
Wild mushroom & pancetta risotto, parmesan $19.00
Garden Slaw $7.00
Butternut, prosciutto $15.00
Kumara skins, chili aioli $9.00
Crisps, beetroot cream $7.00
Roast beetroot $7.00

Bacon, chicken steak $1.50
Egg $4.00
Combination Meats $12.50
Honey Chicken $11.00
Chicken $11.50
Fish $4.50
Prawn $12.50
Battered Mussel $1.00

30. Gyoza (8 pcs) $7.00
23. Chicken (or Tofu) Teriyaki $14.00
- BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
18. Seafood Fried Noodle $14.00
6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso
26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
19. Udon $12.00
- Udon noodles with fish cakes and vegetables in clear soup
10. Chicken Bulgogi $13.00
- Seasoned chicken with pan fried vegetables - served with rice and miso soup

Almond Taro Paste Roll
Marinade seaweed in Chinese style
Deep fried green bean with pork mince $12.00
Pork with Chive pancake
Steamed Plain rice Rolls
Steamed prawn rice rolls
Coconut Jelly
Pan-fried Dumpling

Lamb fillet $9.80
- 150g of tender lamb fillet seared medium rare with mint jelly
Chicken $8.80
Steak $5.70
Cheese & onion $5.30
Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
Potatoe fritter $10
All our sandwiches are triple layered with lettuce, tomato and mayo N/A
Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90

Double Cheese $6.50
Any 2 Filling with Cheese $4.50
Chicken
Onion
Spaghetti
Sausage
Bacon $6.50
BBQ Pork

Veg Bukhara Banquet $29.00 per person
- Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
Sea Food Platter $23.00
- Fish Pakora (4pcs), Crumbed Squid (4pcs), Scallops / Prawns (4pcs)
Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
●Chicken Mains
Butter Naan $4.00
Lamb Bukhara $18.00
- Slow cooked in secret spices
Veg Fried Rice $12.00
Prawn Vindaloo (hot) $19.00
- Prawns Cooked in vindaloo paste, garnished with coriander

Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Add chargrilled chicken $28
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Soup of the day $16
- Ciabatta bread [vegan]
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Angus sirloin served French style with fries, salad and red wine jus [gf] $28

Egg + cheese burger $9.50
Top kebab $13.00
Jajik salad $6.00
Hummus dip $6.00
Fatoush salad $6.00
Shish rice $14.50
Veg roll $7.50
Bakalva $3.00

Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
Udon $10
Chicken noodle $10
45 pcs $49.00
Combination udon $12.00
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy

Calamari Salad $24.95
- Grilled marinated calamari served on a green salad.
Fettuccini Di Pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
Garlic Pizza Bread S $8.50 / L $12.5
Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.
Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
Pollo E. spinaci $29.50
- Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
Italiano R $14.00 / L $ 24.00
- Salami, Onion , Mushroom & Olives.
Vitello alla Pizziola $29.50
- Crumbed veal in tomato white wine sauce, mushrooms and olives