Mr Burger in Auckland Menu

Nearby Sample Menus

Laccha Paratha $4.00
KORMA $10.00
- choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Curry Masala Special Naan $4.00
ALOO MATTAR $10.00
- potatoes and peas cooked in spicy curry
BUTTER CHICKEN $10.00
- marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
KING PRAWN MASALA $15.00
- a thick tomato curry cooked with capsicum, coriander herbs, and spices
CHICKEN LOLIPOPS $10.00
- specially cut chicken wings cooked in chef's special homemade sauce
TANDOORI CHICKEN $15.00
- spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven

Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Tuna sashimi $25
- Salmon tartare, ponzu sauce

Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Rudi Fries w/house made garlic aioli. $9
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18

- Edamame $7.00
Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
Seafood Salad $21.00
- Assorted seafood on green salad
Plain Udon $9.50
Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
Salmon Sashimi $17.00
Fried Bean Curd $8.50
Green Tea Ice Cream $8.50

202 CASHEW NUT $3.00
Prawn or Seafood $15.90
141 BBQ PORK (MOO YANG) $13.90
- Chargrilled pork marinated w/ honey & lemongrass.
103 THAI FLAT NOODLE (PAD SEE EW)
- Sweet soy w/ eggs & market fresh vegetables.
64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
- With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
Rice is not included & is $2 per serve.
Rice is not included & is $2 per serve.
85 DUCK MANGO & CASHEW (YUM PED) $15.90
- Shredded BBQ duck w/ lime juice & coriander.

Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
vanilla bean/vanilla bean honeycomb
Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
passionfruit sorbet
Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
Fior di latte, heirloom tomato, ciabatta $24.00

Beef Burger $19.00
- 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
Beef Pho $15.00
- Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
Roasted / Sliced Tomato $4.00
Baked beans $5.00
Tacos $17.00/ 2 per serve
- Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
Free-range eggs (2) $5.00
Warm Chicken Salad $18.00
- cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing

CHICKEN & CHIPS $8.00
- chicken and chips with sauce
Lamb salad small/large $9.50/$12.00
Mini Kebab $8.00/$12.00
Falafel Salad small/large $9.00/$11.00
CHICKEN KEBAB ON RICE $10.00/$14.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
BUTTER CHICKEN $11.00
- butter chicken serve with rice and salad
LAMB KEBAB ON RICE $9.50/$13.50)
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
kebab lamb sulvaki $11.00

Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Chicken $10.00
-Prawns $13.00
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
-Combination ( Chicken, prawns, squid) $11.00
-Chicken $11.00
-Prawns $13.00
-Prawns $13.00

Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Eggs Benedict $16
- your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
Corn Fritter $8
- served with bacon and sour cream
Marmite and Cheese Toasties $6
Waffles $9
- with cream, berries and maple syrup
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Lamb and Apricot Tagine $18
- with rice
Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans