Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
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bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
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naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
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jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
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teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
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budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
- Falafel & hummus $6.40
- -Lrg $12.90
- seasoned wedges & sour cream $5.00
- Combo deal add a 420ml & fries for $5.00
- Falafel on rice
- -med $10.90
- Chicken souvlaki $11.40
- Lamb satay kebab $11.90
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Wednesday $15.00
- ribs 400gm w fries
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Southern Man $23.00/$29.00
- pulled lamb, potato, duo of mushrooms, mint gravy
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Squid Salad $19.50
- with Watercress & Roasted Lime
- Garlic Pizza Bread $8.50
- Chicken fillets fat Chips
-
Tuesday
- $30.00 Platters + 1/2 Price Desserts
-
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
-
BBQ Braised Ribs $28.00
- 400gm Corn Cob union slaw
- Cheese & tomato $3.50
- Chicken & cashew nuts $14.00
- chicken/ steak $11.00
- Won tons(1 dozen) $8.00
- Pork & mushrooms $14.00
- Cheese & onion $3.50
- Ham & Egg $3.50
- Chow mein with crispy noodle
- *7 Kumara Chips (Cup ) $4.80
- 34 Egg Fried Rice $10.50
- 53 Hakka Braised Pork $18.50
- Prawn $16.50
- 2 Curry Puff (4 puffs) $5.80
- 46 Oyster Sauce (C/B/PK)/P $13.50/ $16.50
- - Thai Green Curry Tofu
- - Malaysian Chicken Satay (4Skewers)
- Beef $9.50
- Fish Heads with Tofu Soup $17.00
- Steamed Oysters (Pipes) with Garlic & Rice Vermicelli Seasonal
- Shrimps $15.50
- Pork $17.00
- Squid with Broccoli $19.00
- Singaporean Fried Rice Noodle $14.00
- Scrambled Egg with Combination Meat & Rice-noodle $16.00
- Mushrooms $4.5
- Hash Brown $4.5
-
French Toast $19.5
- With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
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Eggs Benedict $17.9
- Vegetarian. Mushrooms, baby spinach and lemon hollandaise
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Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
- Slow Grilled Tomato $4.9
-
Seafood Chowder $15.5
- Served with toasted ciabatta
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Eggs Benedict $18.9
- Toasted ciabatta, bacon, baby spinach and lemon hollandaise
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Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
- beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
- martell vsop $13.00
- green salad, house vinaigrette
- seven spiced calamari, smoked tomato aioli, coriander $15.00
- mash, roast chicken gravy
- gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
- brown butter popcorn, porcini, truffle salt $5.00
- Fried Rice lamb $14.00
- Chow Mein Chicken $13.00
- Fried Rice Chicken $12.00
- In black bean or Oyster Sauce prawn $14.00
- Curry & rice lamb $14.00
- Sizzling Coconut Cream lamb $14.00
- Curry & rice duck $17.00
- Palau Chicken $10.00
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Fish Dish market price
- Your server will let you know what’s cooking today
- -with freedom toast $14.50
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●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
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Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
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Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
- 11:30am to 2pm
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Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
- 7:30am until 11am
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Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
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Free Range Pork and Fennel Sausages 6.5
- Gluten Free
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Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
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Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
- Free Range Bacon 6.5
-
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
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Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
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Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
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After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
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Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
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Rustic fries $8.50
- Served with garlic aioli
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Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
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Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
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Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
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Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
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Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
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V7. MATTAR ALOO $12.00
- Fresh peas and potatoes cooked in an onion and tomato gravy
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V3. MALAI KOFTA $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep tried and cooked with cashew nut gravy
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V4. ALOO PALAK $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy
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M35. PRAWN JALFARAZI $14.99
- Prawns cooked with fresh capsicum, onions, tomatoes and spices
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E11. PANEER TIKKA $12.99
- Cottage cheese cubes with yogurt, Herb & spices
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M23. LAMB/BEEF DO PIAZA $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
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V14. PANEER TIKKA MASALA $12.00
- Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
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V15. PANEER KADAI $12.00
- Home made cottage cheese cooked with ginger, garlic, onion, capsicum & tomatoes with onion gravy
- 1 SQUID RING $1.00
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No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
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No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
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No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
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No.3 $7.00
- 1 fish, 4 mussel & 1 chip
- 1 SPRING ROLL $2.00
- CHIPS(MINIMUM) $2.50
- 1 POTATO FRITTRER $0.70
- Pork with cabbage $9.00
- -fried $12.00
- Steamed twist bread (a little bit salt-no filling) $1.20
- Pork with chinese chives $9.00
- Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
- -fried $10.00
- Chicken wonton soup $8.50
- -boil $9.00
- Roast taro pork combo $11.00
- Mapo tofu combo $9.00
- Chicken & cashew nuts combo $11.00
- Sweet & spicy eggplant combo $11.00
- Egg, cucumber Fried with pork combo $11.00
- Spicy chicken combo $10.00
- Capsicum fried with tofu sheet combo $9.00
- Sauteed beef combo $11.00
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus
