Address
32 Lorne Street, Auckland CBD, Auckland
Kaya in Auckland Menu
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SOUP & NOODLE- beef rib soup $15.00
- spicy beef soup $15.00
- seafood & soft tofu stew $15.00
- kimchi stew (tuna/pork) $15.00
- ddukbaegi bulgogi $15.00
- dwenjang jjigae $15.00
- kal bong $15.00
- hae jang kal guk su $14.00
- kimchi kal guk su $14.00
- -extra seaweed $14.00
- beef bone soup $15.00
- fish roe soup $15.00
- mild seafood & soft tofu stew $15.00
- timer kimchi stew (tuna/pork) $28.00
- hot stone bibimbap (beef/tofu) $15.00
- rice $2.00
- doshirak $4.00
SIZZLING RICE- sizzling sweet beef $15.00
- sizzling spicy beef $15.00
- sizzling spicy pork $15.00
- sizzling spicy squid $15.00
- sizzling sweet chicken $15.00
- sizzling spicy chicken $15.00
- chicken fried noodle $14.00
- spicy chicken fried noodle $14.00
- kimchi fried rice (bacon/tuna) $15.00
- -add cheese/egg $2.00
- -extra seaweed $2.00
- bul jok jongsik $15.00
- -add cheese $2.00
- tuna bibimbap $15.00
- -extra seaweed $2.00
- kimchi pork dupbap $15.00
- -extra seaweed $2.00
- chicken mayo dupbap $15.00
- -extra seaweed $2.00
JOK BAL-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
-
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
- -add cheese S $3/ M $4/ L $5
-
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
- -extra vegetables $5.00
-
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- banban jok bal (jok bal+bul jok bal) $56.00
- -add cheese $4.00
- jok bal steak $32.00
- side served with all jok bal dishes $3.00
-
budae jjigae $38.00
- spicy mixed meat and vegetables stew
- -extra noodles $4.00
- nibble dakbokkeumtang S $25 / L $38
- -add cheese S $3 / L $5
- odeng tang $25.00
- tofu & kimchi $25.00
- ddeok bokki $28.00
- -add cheese $5.00
- carbonara ddeok bokki $28.00
- spicy fire grilled chicken $30.00
- -add cheese $3.00
- spicy fire grilled squid $15.00
- spicy fried pork rind $22.00
- spicy grilled pork rind $27.00
- muzeum twigim $22.00
- korean seafood pancake $22.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- kimchi bacon fries $20.00
- -add cheese $3.00
- corn cheese $14.00
- rice ball $5.00
- steamed egg $6.00
- cheese steamed egg $8.00
Nearby Sample Menus
-
Family Meal 4 $29.50
- 4 hamburgers, 4 sausages, 4 fish pieces, 1 x $4 chips
- Fish Roll
- - Combo $10.50
- -Small $4.00
-
Family Meal 6 $23.00
- 3 cheeseburgers, 3 hot dogs, 1 x $4 chips
- Chips / Spring Roll / Curry Roll $2.50
- ●Crab Salad
- 6 Chicken Nuggets + Choice Sauce
-
Char Beef steak rice $14.50
- Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
-
Chicken Pasta $14.50
- Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
-
Sweet & Sour Chicken $12.90
- Onion, Pineapple & peanut sauce on rice.
-
Penne Bolognese $10.90
- Premium minced beef and Bolognese sauce and Parmesan Cheese.
- Kiddies Hamburger and Chips
-
Shoe String Fries $4.90
- (With Aioli).
-
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
- Green side salad $5.90
- Braised Imperial Duck (Advance Order) $78.00
- Braised Abalone with Fish Maw $160.00
- Beef Satay $28.00
- Deep Fried Won Ton $7.00
- - 1 Course (Skin Wrapped by Pan Cake) $55.00
- Sauteed Scallop $38.00
- Peking Duck
- Braised Chicken with Vegetables $55 Whole / $28 Half
-
Potato wedges
- With sweet chilli and sour cream
-
Corn fritters $14.90
- Fritters homemade fritters with bacon, green and slow roasted toamto
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Gourmet sandwich
- Fresh or toasted with white or brown toast
-
Vege grill $15.90
- Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
- Gluten-free bread alternative
- -Avocado, tomato and cream cheese $9.90
-
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
-
Pancakes $12.90
- Organic blueberries, sliced banana, maple syrup and mascarpone
- Spicy hot pot fish & pickle cabbage with rice (Beef) $15.80
- Special fried rice $12.80
- Chicken with pineapple fried rice $12.80
- Seafood tofu soup $9.80
- Prawn wonton noodle soup $11.80
- Seafood fried noodle $15.80
- Beef & black bean sauce on rice (Chicken/Spare rib) $13.80
- Chicken on cashew nut with rice $13.80
- DEEP FRIED BEAN CURD SKIN W/SHRIMP -
- FRIED STICKY RICE -
- FRESH KING PRAWNS WITH XO SAUCE $33.50
- COMBINATION FRIED RICE $19.50
- BARBECUED PORK SPARE RIBS $10.50
- FRUIT SALAD & ICE CREAM $7.00
- SHARK'S FIN DUMPLING IN SOUP -
- BRAISED BONELESS CHICKEN WITH GINGER & SPRING ONION IN HOT POT $23.50
- New Zealand cheese selection w/ rice crackers $24.00
- Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
- Udon noodles, w cocoro's house 'Dashi' broth $9.00
- Vegetable tempura / 5 pcs $11.00
- Seafood $23/5pcs
- Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
- Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
- Mix $20/5pcs
- N5 Chicken Fillet with Ginger & Spring Onion on Hot Plate $16.00
- M1 Braised Oil Duck with Lotus Root in Hot Pot $18.00
-
Roast Duck $15
- regular
- M2 Beef Brisket with Vege in Hot Pot $16.00
- L18 Sweet & Sour Pork $15.00
- K10 Hapuka with Garlic & Roast Pork $26.00
- F13 Beef Fried Vermicelli $9.50
- F7 Chicken Fried Rice Noodle with Egg Grony $9.50
- CK/BF $ 12.50
-
Red Curry Paste Stirfried $ 13.50
- With Prawn
- Duck Red Curry
-
Massaman Curry
- With cashew nut
-
Thai Omelette $ 12.50
- With minced chicken or pork
- Vegetarian Spring Rolls $ 7.00
-
Tom Yum Fried Rice
- Spicy & sour
- Oyster Sauce Stirfried
-
FISH & CHIPS $14.50
- served with salad snapper
-
TERIYAKI BEEF $15.50
- scotch fillet served with Rice & salad
-
MUESLI $10.50
- with seasonal fruits yogurt honey milk
-
TOASTED BAGEL/CROISANT $9.50
- with smoked salmon avocado tomato & cream cheese
-
PORRIDGE $10.50
- with seasonal fruits honey & cream
-
ANGUS BEEF & BACON BURGER $16.50
- with chips
- SALT & PEPPER SQUID SALAD $13.50
-
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
- Purini reka (dessert)
- Choux ã la crème du jour $6.00
-
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
-
Muffins $3.00
- Mixed selection
-
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
-
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
-
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
- Kai nui (main)
-
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
- Pizza Bread brushed with garlic $8.80
-
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
-
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
-
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
- Rocket and parmesan salad $9.50
-
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
-
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
-
Honey roasted pork fried rice $10.00
- Stir fried rice with BBQ Pork and mixed vegetables.
- -Chicken, pork or beef $11.00
-
Beef Oyster sauce
- Stir fried meat with oyster sauce and vegetables, served with rice.
- -Squid, prawns or seafood $13.00
-
Hot basil leaves
- Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
- -Chicken, pork or beef $11.00
- -Lamb $12.50
-
Yellow curry fried rice (spicy)
- Fried rice with yellow curry powder, egg, meat & vegetables.
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CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
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VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
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PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
- ONE SET OF HEN’S EGGS v gf 6.0
-
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
-
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
-
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
-
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
-
Egg curry on $12.00
- japanese style curry with poached egg
-
Tonkatsu $12.00
- deep fried crumbed pork with tonkatsu sauce
-
Tsukune don (dinner only) $12.00
- grilled chicken mince ball
-
Takoyaki $7.50
- deep fried octopus ball
- Chicken thing with plum miso $5.00
-
Hoki fry $11.50
- deep fried hoki
- Chicken things $5.00
-
Pork curry udon(no soup) $12.00
- deep fried crumbed pork with curry
Kaya
Phone
098877943
Opened hours
Mon 11:30 AM to 12 Midnight
Tue 11:30 AM to 12 Midnight
Wed 11:30 AM to 12 Midnight
Thu 11:30 AM to 12 Midnight
Fri 11:30 AM to 2 AM
Sat 11:30 AM to 2 AM
Sun Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Full Bar
32 Lorne Street, Auckland CBD, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus