Mr Yakitori in Auckland Menu

APPETIZERS AND SALADS APPETIZERS AND SALADS
  • Miso Soup $2.90
  • Edamame Beans $4.50
  • Cucumber Salad $4.50
  • Chicken Salad $8.90
  • Gyoza with soy $7.90
  • Cold Tofu Salad $6.50
    • with ginger, soy, sesame dressing
  • Mix Fresh Salad $6.90
    • with ginger, soy and lemon dressing
  • Tempura Camembert $6.90
    • with cranberries sauce
  • Takoyaki $5.90
    • with wasabi mayo, veg sauce & fish flake
  • Salmon Sashimi $13.90
    • with wasabi soy (limited order daily)
  • Mesclun and baby spinach $9.90
    • with bacon and house special dressing
  • Tako wasabi $9.90
FROM THE KITCHEN FROM THE KITCHEN
  • Chicken Karaage $11.90
  • Beef Tataki $12.90
    • with ginger ponzu dressing
  • Grilled Whole Surumeika Squid $15.90
    • with seven flavor pepper on salad
  • Crispy fried Tofu $9.90
    • with sweet chillies dip
  • Crispy Soft Shell Crab $8.90
    • with sweet chillies
  • Chicken OR Pork Katsu on Rice and coleslaw $13.90
  • Chicken Nanban beside salad $13.90
    • with homemade tartare
  • Crispy fried Tofu on Rice and salad $11.90
  • Tempura Fish bite $13.90
    • with Mr Yakitori tartare sauce
  • Tempura Scallops $14.90
    • with Mr Yakitori tartare sauce
CHICKEN CHICKEN
  • Chicken Thigh Fillet $4.50
  • Chicken & Cheese $5.20
  • Chicken & Ginger Mince Balls $5.50
  • Chicken & Spring Onion $5.20
  • Chicken Liver $4.50
  • Chicken Hearts $4.50
  • Chicken Wings $5.90
  • Chicken Gizzards $4.50
PORK PORK
  • Pork Steak $4.90
  • Pork & Spring Onion $5.20
  • Pork & Onion $5.20
  • Banana & Bacon $5.50
BEEF BEEF
  • Beef Scotch Fillet $6.50
  • Beef & Garlic $6.90
  • Beef & Mushroom $6.90
  • Beef tongue $5.20
LAMB LAMB
  • Lamb Steak $6.90
  • Lamb Steak & Onion $7.20
SEAFOOD SEAFOOD
  • Tiger Prawns $6.20
  • Tiger Prawns & Bacon $7.90
  • Scallops & Bacon $7.90
  • Salmon $7.50
  • Salmon & Garlic $7.50
  • Mussels $5.20
VEGETABLE VEGETABLE
  • Kumara $4.50
  • Courgette $4.50
  • Courgette & Cheese $4.90
  • Mushroom $4.50
  • Eggplant & Cheese $4.90
  • Tofu $4.50
  • Garlic $4.00
HOT PLATE HOT PLATE
  • Vegetable Okonomi Yaki $4.00
  • Shrimp Okonomi Yaki $4.90
  • Mushroom Okonomi Yaki $4.90
  • Sweet Corn Okonomi Yaki $4.50
  • Bacon Okonomi Yaki $4.90
SPECIAL SPECIAL
  • Combo I $18.90
    • Miso Soup, Kumara, Beef Porterhouse, Chicken Thigh Fillet, Banana & Bacon, Pork Steak, Rice ball
  • Combo II $25.90
    • Miso Soup, Courgette, Scallop & Bacon, Chicken Thigh Fillet, Pork Steak & Spring Onion, Salmon & Garlic, Veg Fried Rice, Vanilla Ice Cream & Lychee Sake jelly
  • Vege Combo $19.90
    • Miso Soup, Grill Tofu, Courgette, Kumara, Mushroom, Rice ball, Green Tea Ice Cream
RICE RICE
  • Grilled Rice Ball $4.20
  • Grilled Rice Ball & Cheese $4.90
  • Steam Rice $3.90
  • Vegetable & Egg Fried Rice $4.50
  • Shrimps Fried Rice $4.90
DESSERT DESSERT
  • Green Tea Ice Cream $5.90
  • Green Tea Ice Cream & Lychee $6.50
  • Chocolate Ice Cream & Chocolate Sauce $4.50
  • Vanilla Ice Cream & Plum Wine $9.90
  • Tempura Banana & Ice Cream $5.20
  • Lychee Sake Jelly & Ice Cream $6.90
  • Sesame Ice Cream & Crumble $5.20
  • Asahi Beer Tempura Moochi Ice Cream & Chocolate Sauce $6.50

Nearby Sample Menus

Red Beach Takeaways (sample menu)
  • Bacon & Egg $4.80
  • Terakihi $5.00
  • Mixed Grill $6.80
  • Pork Schnitzel $6.00
  • Cheese $4.80
  • Oyster NZ $2.00
  • Egg $4.80
  • Sweet Corn $3.80
La Rosa (sample menu)
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • Marinara Pizza $24
    • Prawns, calamari, smoked salmon, mussels & garlic.
  • Insalata Di Pollo $119
    • Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
  • Parmesan Cheese $2
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Lasagna Bolognese M $19,5
    • Homemade lasagna layered with our homemade bolognese sauce,
  • Garlic Bread $7
    • Selection of breads served with garlic butter.
Gold Star Take Away (sample menu)
  • Bacon & Egg $3.80
  • Cheese Egg Pineapple $0.80
  • Pineapple Fritter $1.00
  • Battered Mussel $1.00
  • Chicken Nugget $0.60
  • Combination $12.50
  • BBQ Pork $9.90
  • Fish $11.50
Oak Eatery (sample menu)
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Toast (1) $2
  • Egg (1) $2
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Add Your Sides
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
Olivia's Kitchen (sample menu)
  • Chicken & cashew $16.50
  • Tofu delight on rice $14.00
  • Kumara chips $5.00
  • Seasoned weges $5.00
  • Steak & mushroom $16.50
  • Plain $12.00
  • -Medium $3.00
  • Wonton noodle soup $11.00
Bamboo Garden Takeaway (sample menu)
  • EGG $3.50
  • SEAFOOD $13.80
  • SEAFOOD SPECIAL CHOW MEIN $13.80
  • HOMEMADE CURRY ROLL $1.90
  • FISH $9.80
  • PORK $9.00/$12.00/$15.00
  • WHOLE CHICKEN $12.80
  • VEGETABLE $7.80
The Orchard Juicery and Kitchen (sample menu)
  • -Spicy chorizo sausage $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Cured salmon $16.50
  • -Chicken $15.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
Bun Hut (sample menu)
  • Fried noodels with pork $12.00
  • Sea weed $4.00
  • Noodle soup with sliced stewed beef $9.00
  • Noodle soup with shredded pork & mustard tuber $9.00
  • Pork and pickeled chinese cabbage dumplings $12.00
  • Pork, shrimp and egg dumpling $13.00
  • Triangle bun ( brown sugar inside ) $2.00
  • Boiled noodles with pork mince $10.00
Shanghai Little Yum (sample menu)
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Steamed pork buns + Curried Beef soup $13
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Fried pork buns + Curried Beef soup $12
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Stonebake Cafe Deli (sample menu)
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • Mini green thai chicken curry $4.50
  • Lamb pie $5.50
  • -Chicken
  • Mini chicken & mushroom $4.50
  • -3 fillings $9.50
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Steak & pepper $5.50
The Food Crew (sample menu)
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • -mushroom (v) $19.00
  • UNTIL 3PM
  • Meat balls $7.00
  • FROM 11AM
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Olives & feta $7.00
Onehunga Cafe (sample menu)
  • Fried Prawn Po’Boy $16
    • Crispy slaw, wasabi aioli, roasted cashews
  • Fish Po’ Boy $19
    • Avocado, salad slaw
  • Tempura Vegetables $11
  • Fish & Chips $18
    • Crisp salad, beer battered, tartare, lemon
  • Crispy Chicken Burger $13.50
    • Smoked chipotle aioli, pineapple
  • Roasted Spuds $4
  • Chorizo Stew $14
    • Potato, spring onion, san fran boule sourdough
  • Beef Bahn Mi Roti $17
    • Beef brisket, lemongrass, sesame oil, cucumber, carrot slaw
Spice Traders Indian Restaurant (sample menu)
  • CHICKEN TIKKA MASALA
    • Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
  • FISH TIKKAS (5 pieces) $18.00
    • Fish fillets in authentic spices cooked to perfection in the traditional tandoor
  • VEGETABLE SAMOSA (2 pieces) $6.00
    • Home made pastry, stuffed with a mixture of lightly spiced potato and peas
  • MATTAR PANEER
    • Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • MALAI KABAB $13.00
    • Boneless chicken marinated in cashew nuts, cheese, egg and yogurt
  • VEGETABLE JHALFRAIZE
    • Fresh vegetables cooked to perfection with a tomato gravy.
  • PRAWN MALABARI CURRY
    • Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
  • DUM CHICKEN BIRYANI $15.00
    • Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
Visaya Restaurant (sample menu)
  • Chunky Fries served with tomato sauce $8
  • Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
  • Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
  • Angus Sirloin potato of the day, seasonal greens & port wine jus $36
  • Ice Cream $14
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Chunky Chicken (sample menu)
  • Small $10.50
  • Cheese $1.00
  • Thickshake $4.00
  • Large $17.00
  • Chicken
  • Lamb
  • Vegetarian
  • Small $5.00
Mr Yakitori

Mr Yakitori

location

Address

2b/18 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020968

clock

Opened hours

Monday: 17:00-23:00, Tuesday: 17:00-23:00, Wednesday: 17:00-23:00, Thursday: 17:00-23:00, Friday: 17:00-23:00, Saturday: 17:00-23:00, Sunday: 17:00-23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
2b/18 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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