MRT Foodbar Cafe in Auckland Menu

Sweet and Sour Mandarin Blue Cod $30.00
Deep Fried Pork Fillets / Pork Fillets with Sweet Chilli Sauce / Sweet and Sour Pork Fillets / Fried Pork Intestines with Pickled Cabbage $16.00
●Chicken (20 pcs)
●Shaomai (12 pcs)
$1 off for uncooked frozen dumpling takeaway
-Lamb with Cabbage / Lamb with Celery / Lamb with Spring Onion / Lamb with Carrot / Lamb with Coriander $14.00
Boiled Fish Fillets with Pickled Cabbage & Chilli Peppers / Fried Scampi with Chilli Peppers / Fried Scampi with Spicy Salt $28.00
Sautéed Shredded Pork in Spicy Garlic Sauce on Rice / Braised Beef Brisket in Brown Sauce on Rice / Mapo Tofu with Pork on Rice $12.00

Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
Jeera Rice / Plain Pulav $20.00
Thursday to sunday only
Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
Gujarati Dal (250ml) / Raita (250ml) $3.00
Special Order only (all items subject to availability)

DEVILLED PRAWNS $18.00
- prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
Papadum 5pcs $2.00
Murthappa chicken/lamb/beef $11.00
Ceylon Vege Biryani $11.00
Chicken Curry $14.00
Rasam $6.00
Ulundu Vada 2 pcs $3.00
SAMBAR $9.00
- a mixture of vegetables boiled with dhal with a blend of Ceylon spices

Satay Chicken $10.00
- Skewered and grilled chicken served with peanut sauce
Curry Laksa Vegetables $12.50
- Curry laksa soup w noodles and mix veges
Roti Canai (2 pieces) $6.00
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Foochow Braised Fish Noodle $15.00
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
Hainanese Rice (per bowl) $2.00

Warm Coconut Risotto $16.00
- with poached rhubarb and almond
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
All Day Menu Available Till 2.30Pm Please Order At Counter
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
Five Grain or Kumara sourdough $5.00
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
Smoked salmon $8.00
Gluten Free Toast Available On Request

Garden slaw $5
Saute duck fat potatoes with rosemary sea-salt $7
Open-Style Steak Sandwich $22.5
- char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
Dusted squid with aioli $18
Garlic Prawn & Pesto Linguini $22.5
- with cherry tomatoes & shaved parmesan
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil
Chicken & Harissa $24
- marinated chicken, red onion, harissa sauce & mozzarella
Truffle mash with jus $5

Chilli Paneer $12.50
- Home made cheese cooked with capsicums and done in Chinese style
Vegetable Fried Rice $14.00
- Indian Basmati rice cooked with mixed vegetables
Sweet Mango Chutney (mild) $3.00
Jeera Aloo $12.50
- Potatoes cooked in cumin and spices
Paneer Malai Methi $12.50
- Home made cheese cooked with fenugreek in cashew nut base
Nuggets & Chips $5.50
- chicken / fish
Palak Paneer / Aloo $12.50
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced
Vegetarian Platter for Two $14.00
- Selection of 3 entrees, Samosa, Onion Bhaji, Pakora

Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Green Salad with Honey Mustard Dressing
Assorted Vegetables with Garlic Butter
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main

GANG GARI
- yellow curry potatoes deep fried shallots MILD
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
TIGER MILK CURRY $24.00
- chicken yellow curry coconut milk banana and curry powder MILD
UM(THAI SALAD) $26.00
- fresh herbs spicy sauce/Prawns
GARLIC PRAWN $26.90
- prawns pounded fresh garlic, mushroom just enough black pepper MILD
MAIN COURSE
- shared dishes same option for the whole group
POH PIA PUG $10.80
- vegetarian spring rolls, four pieces
OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)

Funky Chicken $14.99
- Bbq Sauce, Onion, Mushroom, Chicken, Oregano & Mozzarella with Mayonnaise
Meatlover $11.99
- Bbq Sauce, Pepperoni, Beef, Ham, Sausage, Bacon & Mozzarella with Bbq Swirl
Ham & Cheese $4.99
- Tomato Sauce, Ham, Mozzarella
Juice Keri 1Ltr $3.99
Regular Pizza Crust - Gluten Free $2.99
Apricot Chicken $14.99
- Tomato Sauce, Red Onion, Capsicum, Chicken & Mozzarella with Apricot
3 Pizzas + 1.5L Coke + Garlic Bread $36.99
Double Bacon N Cheese $11.99
- Bbq Sauce, Beef, Bacon & Mozzarella with Mayonnaise

Nearby Sample Menus