MRT Foodbar Cafe in Auckland Menu

SMALL BREAKFAST $10.00
- 1x Bacon, 2 x toast, 2 x eggs, mushroom, tomato & onion
LARGE BREAKFAST $12.00
- 3x Bacon, 2 x toast, 3 x eggs, mushroom, tomato & onion
OMELETTE $10.00
- Ham or Bacon with tomato, onion and mushroom

HOT ROAST SANDWICH OR ROLL
Pork
Beef
Lamb $6.50
CHICKEN
Side $2.50
Drumstick $2.00
Wing $1.20
Quarter Chicken $5.50
PORK ON RICE $10.00
STEAK ON RICE $10.00
HOT CHIPS $3.00
WEDGES $4.50
- With Sour Cream
TOASTED SANDWICH $3.80
- Choice of 2 toppings: Cheese, Pineapple, Onion, Tomato, Ham, Bacon, Egg
Additional filling(s) $0.50each
SMALL STEAK $10.00
- With chips and egg
LARGE STEAK $13.00
- With chips and egg
SMALL PORK $10.00
- With chips and egg
LARGE PORK $13.00
- With chips and egg

Nearby Sample Menus

Vegetable $10.00
Prawns / Mixed Seafood $23.00
Mango Chicken [V] $22.00
- Battered and stir fried with vegetables in sweet mango chutney.
Green Curry [V] $26.50
- Thai famous coconut green curry.
Prawns / Mixed Seafood $14.50
Nasi Lemak [V] $25.50
- Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
Chicken / Beef $21.00
Lamb $26.00

Edamame $5.00
- Boiled young Soy Bean
Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
Teriyaki chicken $34.50
- with entrée set
Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main choose from steak, chicken, fish
Chicken $14.00
salmon Fillet $40.00
- With entrée Set
On the teppan table $22.00

●Extra $0.60
Curry roll $2.50
Steak $3.00
Steak burger $6.00
●Chicken roll $4.90
Meal $20.00
- 4 fish / 6 potato fritters / 4 crabsticks chips (scoop)/ 3 hotdogs
Extra $0.60
Deep fried chocolate $3.00

Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Palau $4.00
- Afghan long grained rice (V)
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>

Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat

Soup Such K'dam $10.50
- Delicious soup with crabmeat & white egg
-Beef, Chicken or Pork / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Chartek Oyster
- Sautéed with 9+ kinds of seasonal vegetables and served in dark oyster sauce gravy
Golden Wok Kiew
- Sautéed with 5 + kinds of vegetables, garlic, hot chillies and herbs served in juicy green curry sauce and coconut milk, topped with roasted peanuts
Tre Chearn (whole fish) $28.50
- Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
Bay Char Vegetables $16.50
- Fried rice tossed with mixed vegetables, egg, spring onion and cashew nuts
Bay K Dang (mild to hot) $25.50
- Homemade crispy rice cake surprise with minced pork or chicken, seafood in juicy red curry sauce, coconut cream and crushed peanuts
Seafood Platter (mild) $27.50
- A specially selected variety of seafood served with flame wok of mixed vegetables

Seared Venison Carpaccio N/A
- with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
Gourmet Fries $8.9
- Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
Salt & Pepper Squid $10
- with lemon & aioli
Red Roasted Monkfish N/A
- with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes
Salt & Pepper Squid $15.5
- with Aioli & Grilled Lemon
Chunky Polenta Chips $10.5
- with truffle aioli
Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn

Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
Prawn Crackers & chilli salt $6.00
500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00

Beer Battered/Crumbed Snapper $10.00
Sriracha N/A
Spring Roll $2.00
- (meat or vege)
Thousand Island (house made) N/A
Mustard English N/A
Lamb Burger $10.00
- comes with fresh red onion and Swiss cheese
All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)