MRT Foodbar Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • SMALL BREAKFAST $10.00
    • 1x Bacon, 2 x toast, 2 x eggs, mushroom, tomato & onion
  • LARGE BREAKFAST $12.00
    • 3x Bacon, 2 x toast, 3 x eggs, mushroom, tomato & onion
  • OMELETTE $10.00
    • Ham or Bacon with tomato, onion and mushroom
LUNCH MENU LUNCH MENU
  • HOT ROAST SANDWICH OR ROLL
  • Pork
  • Beef
  • Lamb $6.50
  • CHICKEN
  • Side $2.50
  • Drumstick $2.00
  • Wing $1.20
  • Quarter Chicken $5.50
  • PORK ON RICE $10.00
  • STEAK ON RICE $10.00
  • HOT CHIPS $3.00
  • WEDGES $4.50
    • With Sour Cream
  • TOASTED SANDWICH $3.80
    • Choice of 2 toppings: Cheese, Pineapple, Onion, Tomato, Ham, Bacon, Egg
  • Additional filling(s) $0.50each
  • SMALL STEAK $10.00
    • With chips and egg
  • LARGE STEAK $13.00
    • With chips and egg
  • SMALL PORK $10.00
    • With chips and egg
  • LARGE PORK $13.00
    • With chips and egg

Nearby Sample Menus

  • Spicy Satay $1.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Add
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Tempura Chicken Nibbles $7.90
  • Paua Fritter / Mussel Fritter $2.50
  • Combination Seafood $12.90
  • Ham $2.80
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Seadog / American Hot Dog $3.50
  • Savory Fried rice $8.00
  • Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Fish of the day $34
    • please see the blackboard
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Naengmyeon $13.00
    • Cold buckwheat noodles with vegetables
  • FREE MISO SOUP + SALAD
  • Stir-fried chicken & rice $14.00
  • Grilled snapper from $25.00
  • Cheese Buldak $40.00
    • Hot chicken wing with cheese & rice ball w/ seaweed
  • Rice $2.00
  • Spicy soft tofu stew $13.00
  • Stir-fried seafood & vegetable $30.00
  • Cheese or Egg $1.00
  • Pineapple $1.00
  • Meat Patty $2.90
  • Mussel Fritter $6.90
  • Thickshakes N/A
    • Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
  • Tarakihi N/A
  • Hot Dog $2.50
  • Micky Chicky Burger N/A
    • Chicken Patty, Pineapple, Cheese, Salad, Satay Sauce and Mayo
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Grilled / fresh tomato $3.00
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
  • -Two fillings $6.50
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • -Add streaky bacon $13.50
  • Steak $4.50
  • Bacon $2.50
  • Prawn $12.00
  • Pork $10.00
  • Mussel $1.30
  • Vegetarian $4.00
  • Chicken $9.00
  • Scallop $1.50
  • -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
  • ●Geoduck
  • Chao Zhou style pork, vegetables, tofu and peanuts stir fry $22.00
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
  • Half crayfish on rice with roasted garlic sauce $45.00
  • -Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
  • Mixed seafood rice noodle soup in a creamy red curry broth $28.00
  • Full $16.50
  • Lamb Dry Full $16.50
    • Cooked with the chef's secret recipe.
  • Half $10.00
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Entrees:
    • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
  • Dhal Makhani $9.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Lamb/Beef Jalferzie $11.99
    • A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Bacon $3.00
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Fresh Mixed Side Salad $6.50
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Smokin' Salmon $20.90
    • with capers, red onion, parsley, lemon yoghurt dressing, spinach
  • Sausage $3.00
  • Teriyaki Chicken $9.00
  • Grilled Salmon $13.50
  • Maki $3.00
  • Combinatons $8.90
  • Chicken Katsu $11.00
  • Teriyaki Chicken $13.00
  • Spicy Chicken $13.00
  • Regular 8 pieces from $7.90
  • With Bacon Or Avocado $17.00
  • With Cream Cheese And Tomato $8.90
  • With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Quinche $3.50
  • Sausage Roll $1.00
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Potato Top $3.20
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Bacon & Cheese Twist $1.50
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Tomatoes $3.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Sausages $4.00
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Potato $4.00
  • Bacon & Egg Slice $7.00
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Satay Cauliflower N/A
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Kumara & bacon N/A
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
MRT Foodbar Cafe

MRT Foodbar Cafe

location

Address

15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094211742

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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