MRT Foodbar Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • SMALL BREAKFAST $10.00
    • 1x Bacon, 2 x toast, 2 x eggs, mushroom, tomato & onion
  • LARGE BREAKFAST $12.00
    • 3x Bacon, 2 x toast, 3 x eggs, mushroom, tomato & onion
  • OMELETTE $10.00
    • Ham or Bacon with tomato, onion and mushroom
LUNCH MENU LUNCH MENU
  • HOT ROAST SANDWICH OR ROLL
  • Pork
  • Beef
  • Lamb $6.50
  • CHICKEN
  • Side $2.50
  • Drumstick $2.00
  • Wing $1.20
  • Quarter Chicken $5.50
  • PORK ON RICE $10.00
  • STEAK ON RICE $10.00
  • HOT CHIPS $3.00
  • WEDGES $4.50
    • With Sour Cream
  • TOASTED SANDWICH $3.80
    • Choice of 2 toppings: Cheese, Pineapple, Onion, Tomato, Ham, Bacon, Egg
  • Additional filling(s) $0.50each
  • SMALL STEAK $10.00
    • With chips and egg
  • LARGE STEAK $13.00
    • With chips and egg
  • SMALL PORK $10.00
    • With chips and egg
  • LARGE PORK $13.00
    • With chips and egg

Nearby Sample Menus

  • Hash Cake w Bacon & Fried Egg $9.00
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Falafel Burger $12.00
    • grilled falafel with baby cos, red cabbage, cheddar and green chillies
  • Satay Chicken $8.50
    • Skewers of marinated tenderloin chicken with satay peanut sauce
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Yum Nuea $18.50
    • Spicy beef salad engaged by mint, red onion and cucumber
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Wedges $7.00
    • Plus sour cream
  • Chips $7.00
    • with sauce
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Spicy seasoned beef and celery $16
  • Lamb & Carrot dumplings $13
  • Lamb kebabs $1.2
  • Chicken/ chicken wings with chilli $16
  • Vegetable & egg dumplings $14
  • Kung fu braised lamb noodles $11.8 / $10.8
  • Chicken wonton noodles $10.8
  • Chicken & Corn dumplings $13
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Marcher Muesli GF, VG, DF $13.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Omelette Exhibit ‘A’ GFA $18.00
  • So Frenchy, So Toast VGA $19.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Vegetable Biryani $14.00
    • Accompanied by Raita
  • Achari Gosht $15.99
    • Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
  • Aloo Gobhi $14.49
    • Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
  • Charcoal Chicken Tikka $9.99 / $18.99
    • Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
  • Karahi $15.99
    • Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef
  • Palak Paneer $14.49
    • Cottage Cheese cooked in spinach flavoured gravy
  • Vegetable Samosas $7.00
    • Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Traditional Onion Bhajis $8.00
    • Crisp golden onion fritters in mildly spiced gram flour batter served with assorted dips
  • BBQ pork noodles $9.00
  • Chicken $10.00
  • Cheese $2.80
  • Snapper fillet $4.00
  • Squid ring $0.70
  • Egg $3.20
  • Prawns $13.00
  • Scallops with ginger and spring onion $16.00
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Mucver S($11.00) L($13.50)
  • Chicken S($11.00) L($13.50)
  • Lamb S($9.90) L($12.00)
  • All in one L ($15.00)
  • Falafel S($9.90) L($12.00)
  • Chicken S($9.90) L($12.00)
  • Chicken $13.50
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • OYSTER $ 1.80
  • MINI PAUA FRITTER $ 2.50
  • WHITEBAIT FRITTER $ 7.50
  • FISH CAKE $ 2.00
  • FISH BURGER $ 6.00
  • 10 Mussels & 1/2 Chips $ 8.95
  • VEGE SAMOSAS 4 FOR $ 1.00
  • chicken $2.90
  • sweet & sour chicken $9.80
  • egg $3.50
  • cheese $3.80
  • whole chicken $13.50
  • chicken fu yoong $9.50
  • prawn $11.00
  • corn fritter $2.00
  • Egg & cheese $5.00
  • Tropical chicken $10.90
  • Banana $2.00
  • Steak & egg $7.50
  • Mr.Wedge $8.90
  • Ham & cheese $3.00
  • Egg $3.00
  • Snapper $6.00
  • -Medium $14.50
  • -Medium $10.50
  • -Medium $14.50
  • Falafel kebab $11.00
  • Mixed (lamb & chicken )
  • Lamb $7.50
  • -Large $17.50
  • -Large $13.50
  • Fried Long Bean With Xo Sauce $15.80
  • BBQ Pork With Noodles In Soup $8.80
  • Preserved Vegetable, Meat & Eggplant $17.80
  • Boiled Prawn $25.00
  • Hapuka With Soya Sauce $24.800
  • Chicken With Ginger Flavour (Half/Whole) $12.00, $20.00
  • Salted Jellyfish $10.80
  • Chef’s Special Fried Vermicelli $10.80
  • Ma-Po Tofu on Rice $12.00
  • Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
  • Egg Fried Rice $12.00
  • Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
  • Stir Fried Thick Noodle in Shang-Hai Style $16.00
  • Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
  • Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
  • Chicken and Cashew Nuts on Rice $16.00
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Hummus N/A
  • Silverbeet / Orange N/A
  • Kale / Mushroom N/A
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Raw Tiramisu $9.50 per cake
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
MRT Foodbar Cafe

MRT Foodbar Cafe

location

Address

15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094211742

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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