MRT Foodbar Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • SMALL BREAKFAST $10.00
    • 1x Bacon, 2 x toast, 2 x eggs, mushroom, tomato & onion
  • LARGE BREAKFAST $12.00
    • 3x Bacon, 2 x toast, 3 x eggs, mushroom, tomato & onion
  • OMELETTE $10.00
    • Ham or Bacon with tomato, onion and mushroom
LUNCH MENU LUNCH MENU
  • HOT ROAST SANDWICH OR ROLL
  • Pork
  • Beef
  • Lamb $6.50
  • CHICKEN
  • Side $2.50
  • Drumstick $2.00
  • Wing $1.20
  • Quarter Chicken $5.50
  • PORK ON RICE $10.00
  • STEAK ON RICE $10.00
  • HOT CHIPS $3.00
  • WEDGES $4.50
    • With Sour Cream
  • TOASTED SANDWICH $3.80
    • Choice of 2 toppings: Cheese, Pineapple, Onion, Tomato, Ham, Bacon, Egg
  • Additional filling(s) $0.50each
  • SMALL STEAK $10.00
    • With chips and egg
  • LARGE STEAK $13.00
    • With chips and egg
  • SMALL PORK $10.00
    • With chips and egg
  • LARGE PORK $13.00
    • With chips and egg

Nearby Sample Menus

  • L31. Mee Goreng KL Style $12.90
  • L24. Sizzling Chicken or Beef Rice $16.90
  • Flavoured Rice: $2.50
  • L21. Assam Fish Fillet Rice $16.90
  • L19. Sambal Fish Fillet Rice $15.90
  • L22. Tropical Sauce Fish Fillet Rice $16.90
  • L28. BaBa Fried Mee Hoon $12.90
  • L5. Sweet & Sour Pork Chop Rice $12.90
  • Chicken, Pork or Beef $20.00
  • Panang Curry
    • Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
  • Chicken, Pork or Beef $20.00
  • Chicken, Pork or Beef $20.00
  • Pad See-iew (Rice Noodle)
    • Stir-fried Thai style king sized noodles, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
  • Oyster Sauce $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
  • Roast Duck $25.00
  • Pla Goong $20.00
    • Spicy Prawn salad, with lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
  • ROAST DUCK $14.90
    • Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
  • PRAWN SPRING ROLLS (5 PIECES) $7.50
    • Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
  • FRIED CHICKEN $7.00
  • PORK SAUSAGES $7.50
    • Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
  • BLACK PEPPER BEEF $13.50
    • Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
  • PRAWNS/FISH $4.50
  • SOM DUM $13.90
    • A refreshing papaya, carrot & swede salad served w crispy chicken strips
  • CRISPY/BBQ PORK $3.50
  • Vanila Ice Cream $3.50
  • Sushi & Sashimi Combo $42.00
  • Chicken Teri Roll 4pcs $7.00 8pcs $12.00
  • Seaweed Salad $6.00
  • Chicken / Fish / Katsu $18.90
  • Tempura Udon $18.00
  • Spider $18.00
  • Course A $79.90
    • Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
  • ● Gardener's Favourites
  • -Add skinny chips $4.00
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • -Add toasted freedom loaf $4.00
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • BBQ Combination (Choice of 3 meats) On Rice (Lunch/ Dinner) $13.00/ $14.00
  • Roast Pork On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Beef with Black Bean Sauce $18
  • Deep Fried Wonton (1/2 dozen) $6
  • Beef with Tofu Soup (Small /Large) $7 / $13
  • Beef Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Wonton Noodles Soup $10
  • Sliced Duck Meat Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
    • with preserved Vege
  • Big Chck Katsu N/A
  • Cali Salmon N/A
  • Edamane N/A
  • Cali Prawn N/A
  • Beef $4.50
  • Tempura Salmon N/A
  • White fish $4.90
  • Mini chck katsu N/A
  • Cucumber in garlic sauce $8.00
  • Sticky rice dumpling with black sesame $5.00
  • Rice noodle soup with beef brisket M: $9.50 L: $12.00
  • Noodle in soup with beaised pig feet $12.00
  • Rice with braised pig feet $11.50
  • Noodles in hot-pot soup M: $9.00 L: $11.00
  • Marinated peanut $6.00
  • Cucumber in chilli sauce $8.00
  • Marinated pork on rice $10
  • Sautéed beef tripe with chili sauce (spicy) $20
  • Seasonal vegetable $18
  • Braised chicken and potatoes (spicy) $20
  • Sauteed beef with pickled chili on rice $10
  • Sichuan style cold noodles (with beef or shredded chicken) $10
  • Noodles in sichuan style $8
  • Fried rice with chicken $10
  • Blueberry Pancakes $10
  • Lamb with rice $13
  • Beef with rice $13
  • Greek Feta S $9/ L $14
  • Hawaiian $12
  • Basic $9
  • Steak, Eggs & Chips $25
  • Blue Cheese $12
  • Ham & Cheese Sandwich With Chips $8.5
  • -Smoked Salmon $17.8
  • Bacon, Egg & Mushroom With Aioli Sauce $17.8
  • Lemon Pepper Calamari
  • Chips $3.0
  • Sauteed Mushroom $3.0
  • Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
  • -Bacon $15.8
  • Chicken and Salted Fish Fried Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Toasted Lox Bagel
  • Beef Burger
  • Gourmet Savoury Mince
  • Blake Street Pasta of the Day
  • Homemade Honey Toasted Muesli,
  • Kiwi Breakfast
  • Poached Eggs ‘Florentine’
  • Chicken Burger
  • Salmon, cream cheese & cucumber $3.00
  • Any 4 For $7.00
  • Date & Orange
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Sausage Roll
  • Ham, Cheese & Onion
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
MRT Foodbar Cafe

MRT Foodbar Cafe

location

Address

15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094211742

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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