MRT Foodbar Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • SMALL BREAKFAST $10.00
    • 1x Bacon, 2 x toast, 2 x eggs, mushroom, tomato & onion
  • LARGE BREAKFAST $12.00
    • 3x Bacon, 2 x toast, 3 x eggs, mushroom, tomato & onion
  • OMELETTE $10.00
    • Ham or Bacon with tomato, onion and mushroom
LUNCH MENU LUNCH MENU
  • HOT ROAST SANDWICH OR ROLL
  • Pork
  • Beef
  • Lamb $6.50
  • CHICKEN
  • Side $2.50
  • Drumstick $2.00
  • Wing $1.20
  • Quarter Chicken $5.50
  • PORK ON RICE $10.00
  • STEAK ON RICE $10.00
  • HOT CHIPS $3.00
  • WEDGES $4.50
    • With Sour Cream
  • TOASTED SANDWICH $3.80
    • Choice of 2 toppings: Cheese, Pineapple, Onion, Tomato, Ham, Bacon, Egg
  • Additional filling(s) $0.50each
  • SMALL STEAK $10.00
    • With chips and egg
  • LARGE STEAK $13.00
    • With chips and egg
  • SMALL PORK $10.00
    • With chips and egg
  • LARGE PORK $13.00
    • With chips and egg

Nearby Sample Menus

  • Seasonal Vegetables $9.00
    • Seasonal vegetables with caramelized shallots
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Chilles Beansprout $8.00
    • Stir fried "taukeh" with chillies & chives
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Malaysian Tofu Salad $9.50
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Jasmine Rice $2.50
  • Fries $3.00
  • CHICKEN MONCHURIAN $12.00
    • soy sauce, salt ginger garlic spices chicken dry or with gravy
  • BUTTER CHICKEN WITH BONE INDIAN STYLE $15.00
    • marinated chicken roasted in the tandoor oven and cooked in a creamy tomato gravy
  • Garlic Naan $4.00
  • PALAK PANNER $11.00
    • fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • KING PRAWN MALABARI $15.00
    • prawn cooked with onion coconut, and spices
  • Keema Naan $4.00
  • Aloo Kulcha $4.00
  • Seared Beef Salad $23.50
    • Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
  • Pepperoni $19.90
    • Red onion, marinated artichokes, capers + rocket
  • Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
  • V=Vegetarian
  • Crumbed Chicken $12.00
    • Fries + salad
  • Rot Ciabatta Loaf $9.90
    • Sundried tomato pesto, basil pesto, EVOO
  • Chunky Fries $8.00
    • Aioli
  • Grilled Bruschetta $9.90
    • Ricotta + cannellini bean purée, tomato, basil + olive oil
  • Kumara chips $4.40
  • Brunch cakes $3.00
  • Crumbed hoki $2.00
  • Spring rolls $2.60
  • Egg $6.00
  • Tomato $2.60
  • Sausages $0.50
  • Vege rolls $1.90
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • 2 Fishes, 2 Potato Fritter, 1 Chip $10.00
  • Tarakihi Burger $6.00
  • Oyster $2.00
  • Spring Roll $3.00
  • Kumara Chips $5.00
  • Donut $1.20
  • Gurnard $4.50
  • Hot Dog $2.00
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Five loaves big breakfast $20.90
    • Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • Spaghetti bolognaise $6.50
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • Sausage sizzle in soft bread $6.50
  • -Roast potato with garlic mayo
  • New zealand green-lipped mussels $14.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Sirloin
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Scallops bacon skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • Chicken salad $16.90
    • Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
  • -Thick cut fries
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Chicken Tortellini $21.99
    • Cream Sauce, tomato & Mushroom
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Scallops $22.50
    • Sauteed in ouzo with a tomato peppercorn sauce
  • 22 Piece + Chips $14.00
  • Green Beans
  • 33 Piece + Chips $21.00
  • Cassava (manioka)
  • 4 Thigh + 4 Drum + Chips $24.00
  • Goat curry, rice, roti, dhal + chutney $13.50
  • 3 Drum + Chips $8.30
  • Tuna Fish (faia atu)
  • 2 choices (100g) $20.00
  • -served with quince paste, beetroot relish, fig chutney, crackers & crostini
  • above main dishes available as a la carte- our team will advise you
  • Dessert
    • Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
  • Lemon tart $12.00
    • Lemon curd, orange, shortbread, torched meringue
  • To add
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • -baby kumara with parsley and orange oil $7.00
  • Fish-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Seaweed salad $10.00
  • Spicy kara-age bento $19.80
  • Salmon $4.50
  • Tuna sashimi $28.90
    • 5 slices of fresh tuna sashimi
  • Eel $9.00
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Egg $3.80
  • Grilled Salmon on Rice & Salad / Combo Chicken on Rice with Chips and Coke can $16.00
  • -With Tofu $10.50
  • -Mix Seafood or Prawns $14.50
  • Lamb Biryani $14.00
    • Special biryani served with the chutney sauce, salad and boiled egg
  • -Vegetarian $9.50
  • -Chicken, Beef or Lamb $11.00
  • ●Ginger Chicken
    • Stir fried chicken with fresh ginger, mixed vegetables and abc sauce
  • -Prawns, Mixed Seafood or Squid $14.00
  • Cheese and Garlic Naan $4.00
  • Egg Fried Rice $10.00
  • Butter Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onion & tomatoes in a cream sauce
  • All curries come with rice.
  • Vegetables Noodles $8.00
  • All curries come with rice.
  • Butter Chicken / Lamb / Beef $13.50
    • Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Chilli battered prawns
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Garlic Bread
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
MRT Foodbar Cafe

MRT Foodbar Cafe

location

Address

15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094211742

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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