MRT Foodbar Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • SMALL BREAKFAST $10.00
    • 1x Bacon, 2 x toast, 2 x eggs, mushroom, tomato & onion
  • LARGE BREAKFAST $12.00
    • 3x Bacon, 2 x toast, 3 x eggs, mushroom, tomato & onion
  • OMELETTE $10.00
    • Ham or Bacon with tomato, onion and mushroom
LUNCH MENU LUNCH MENU
  • HOT ROAST SANDWICH OR ROLL
  • Pork
  • Beef
  • Lamb $6.50
  • CHICKEN
  • Side $2.50
  • Drumstick $2.00
  • Wing $1.20
  • Quarter Chicken $5.50
  • PORK ON RICE $10.00
  • STEAK ON RICE $10.00
  • HOT CHIPS $3.00
  • WEDGES $4.50
    • With Sour Cream
  • TOASTED SANDWICH $3.80
    • Choice of 2 toppings: Cheese, Pineapple, Onion, Tomato, Ham, Bacon, Egg
  • Additional filling(s) $0.50each
  • SMALL STEAK $10.00
    • With chips and egg
  • LARGE STEAK $13.00
    • With chips and egg
  • SMALL PORK $10.00
    • With chips and egg
  • LARGE PORK $13.00
    • With chips and egg

Nearby Sample Menus

  • Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00
  • Mixed Meats Fried Rice $14.00
  • ●Seafood (20 pcs)
  • ●Vegetarian (20 pcs)
  • ●Pork (20 pcs)
  • Pig's Foot $4.00
  • Quick Fried Pork Liver, Pork Tripe & Pork Intestines / Griddle Cooked Sliced Pork / Sautéed Shredded Pork in Sweet Bean Sauce / Braised Pork Joint in Hot Brown Sauce $16.00
  • Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
  • Blueberry Creme Brulee $11.90
    • light, blueberry-filled custard with torched caramel crust
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • Crumbed Scallops $29.90
    • with your choice of vegetables or salad
  • Oysters $13.50 / $20.90
    • With Balsamic reduction
  • Soup of the Day $10.90
    • Ask for today's choice
  • Puff Pastry Cup $14.50
    • filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
  • Carpetbag $33.90
    • Eye fillet filled with oysters
  • mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Add
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Corn chips $ 5.0
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Chili beef, jalapeños $14.9
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Potato skins w truffle mayo $6.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • -Goat $12.00
  • -Vegan $11.00
  • Eat 3pm onwards
  • Chicken $8.00
  • Aaloo tama $6.00
  • -Add egg $9.00
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Crispy chicken $8.00
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • mango sorbet
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • Hand cut pasta, scampi, tomato, chili, pancreata $27.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Except meats $1.00
  • Steak Tomato $7.00
  • Won Ton $7.50
  • Beef $4.00
  • Steak $10.00
  • Combination Meats $11.00
  • Cheese $2.50
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • -veg $14.00
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Warm orange & lime tart $12.00
    • Served with berry coulis & whipped cream
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • Wedges $8.5
  • Bacon $ 2.5
  • Mango $1
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • Half Scoop Skinnies $3.9
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • -Seafood $13.00
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • ●Mee Goreng
  • Vegetables Mee Hoon $10.50
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Choice of ice-cream $12.00
    • Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
  • Peppy paneer with veg fried rice $23.00
    • Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
  • Salt and pepper squid (GF) $13.00
    • Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
  • Bombay chips (fried idle)salted or spiced $7.00
    • Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
  • Omelette of the Day $20
    • on your choice of toast
  • Crumbed Market Fish $10
    • with fries and tomato sauce
  • Spanish Eggs $16
    • sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
  • Farm, Roasted Butternut and Red Onion Salad $15
    • with spring onion and feta
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Free Range Eggs $10
    • any style, on your choice of toast
  • Sides $4.5
    • Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
  • Toasted Sandwich $6
    • your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
  • Pig ears with spicy red sauce $6.00
  • Seaweed pieces $3.00
  • Oiled noodles with mixed vegetables $7.00
  • Gai Chow $3.00
  • Won-Ton noodle $7.00
  • Meat $6.00
  • North-eastern style Home-made Vermicelli $8.00
  • Pork noodles $7.00
MRT Foodbar Cafe

MRT Foodbar Cafe

location

Address

15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094211742

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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