MRT Foodbar Cafe in Auckland Menu

Deutsche Platte German platter $28.00
- dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
Chicken Zuricher Art $24.00
- grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
Gulasch und Spätzle $20.00
- tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings

Curry Puff $6.00
- Vegetarian pastry
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
Steam Rice (per bowl) $1.50
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Malaysian Sambal Tofu Rice $13.00
Hainanese Rice (per bowl) $2.00
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce

Mushrooms, Spinach and Cheese $15.50
Grilled Chicken $6.50
La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
Le Bretonne, Toffee and Sea Salt $9.50
Mushrooms $3.50
Omelette served with Mesclun $16.50
- With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon

- w/ house smoked salmon $19.00
BUTCHERS BIG BREAKFAST $20.00
- w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
- w/ house smoked salmon cream cheese & pesto $12.50
BENEDICTS ON CIABATTA
- soft poached eggs, baby spinach & hollandaise
QUINOA VEGETARIAN SALAD $18.50
- w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
ADD bacon $15.00
THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
- w/ beef and onion sausages and caramelized onion gravy
ADD poached egg $17.00

LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
Garlic Knot $1.50
HALF-N-HALF PIZZA $25.00
Sausage, chicken, meatball $6.00
Pepperoni, extra cheese $5.00
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce

Two fillings $5.00
- Cheese, bacon, ham, onion, pineapple, tomato. Egg
Tofu donburi $13.00
Beef donburi $14.00
Hamburger $5.00
Vegetable udon $12.00
Chips $3.50
Kyle's katsu burger $9.50
- Chicken katsu, lettuce, cabbage, onion, carrot, salad, cheese, teriyaki sauce & mayo
Hot dog ( on stick) $2.50

“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
16 hour smoked beef brisket $14.00
Add on’s $2.00
Purple slaw, apple dressing $9.00
“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
Mac ‘n’ cheese, smoked bacon $9.00
MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)

Satay lamb and rice $14.50
- Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
Souvlaki chicken and rice (cajun, chilli) $14.50
- Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
Mixed (Chicken and lamb) salad $12.90
- Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
Supreme (Medium/Large) $17/$20
- Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
Super Wrap (With Chicken, Lamb & falafel) $10.90
- Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
Vegetarian Fettuccine $15
- Stir fried vegetables
All come with fresh salad, rice, garlic sauces & hummus
Falafel Wrap (Vegetarian) $10.50
- Falafel with your choice of 3 sauces wrapped in pita bread & served with salad

ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums

Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Green Leaf Salad $10.00
- With housemade dressing
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
11 Course $119.00 pp
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale

Nearby Sample Menus