MRT Foodbar Cafe in Auckland Menu

CORN $2.00
SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
KIDS NOODLES & BROTH $7.00
PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
GINGER NINJA $1.00
MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
KOREAN COWBOY KIMCHI $2.00
TEMPURA CORN BALLS $10.00
- orange ponzu, Japanese heart-stopping mayo

B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
-1 cheese $17.00
French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
Bacon and Eggs $10.00
- Anyways - on sourdough
Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
Le poisson du jour $35.00
- Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets

Hot Dog on a Stick $3
- Tempura battered hot dog on a stick
Soul Burger (V) $7.50
- Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
The Classic $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
Beer Battered Scallop $2.50
- One scallop dipped and cooked in our homemade beer batter
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
Kids Meal $7.50
- Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun

Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
- With sweet basil, crispy cabbage, chilli & market fresh vegetables
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
- With cucumber, market fresh vegetables, pineapple & tomato
BBQ Chicken (Gai Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
- Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
Spicy Thai Noodles (Pad Kee Mao) $14.90
- With sweet basil, crispy cabbage, chilli & market fresh vegetables

Chicken & Lamb Satay on rice $15.90
- Served with rice, salad, hummus & sauce
Kebabs & Rice Combo Meal $18.00
- Fries, drink, chicken or lamb.
Fries $4.50
Moussaka (Lamb) $15.50
- Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
Greek salad $8.00
Mezze Mix $15.90
- A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
Quatro Stagioni $11.50 / $15.50
- Ham, bacon, pepperoni, tomato sauce, cheese.
Vegetarian $11.50 / $15.50
- Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.

Canter Valley duck patĕ & crostini $12
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Today’s Dessert Platter from the board
-Toulouse sausage $12
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Olives & chat masala wafers $12
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Tender lamb & sorrel crispy dumplings $12

Hotdog $2.50
Hamburger $6.50
3 TOPPINGS $5.50
Chips scoop $3.00
Vege burger $7.50
Squid ring $1.00
Gurnard $7.00
Kumara chips scoops $5.00

Gyoza N/A
Mini Prawn N/A
Purple chck N/A
Okonomu N/A
Oyster $4.90
Takoyaki N/A
Lamb $4.50
Chicken $3.50

Gang Gari Gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts
Moo Pad Gra Prow $15.90
- Stir fried pork with green beans, capsicum, broccoli and basil leaves
Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Gai Pad Gratiem Prik Thai (Mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Gang Dang Pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
Tom Hu Song Kreung (Mild) $15.90
- Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables

3 EGGS, 3 FISH $12.50
BACON $4.00
3 EGGS, 4 SAUSAGE $10.50
3 EGGS, 3 BACON $12.50
BACON + EGG $4.50
2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
HAWAIIAN $3.50
BIG BREAKFAST $12.50
- (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)

Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
Pad khing
- Stir fried vegetables, onion capsicum and ginger
Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce

Pork meat Luncheon $4.00
Rice with stewed beef $10.00
Dried beef in spicy sauce $14.00
Rice with sliced chicken and mushroom $10.00
Won Ton soup $7.00/15p
Deep-fried prawn with spicy salt $12.00
Boiled dumplings $9.00/20p
Rice with salted vegetable and braised pork $11.00

Wild Wheat Sourdough, Lot 8 Evo $4.5
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27

Karee Kro Horm Tow Hoo $16.50
- Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
Tow Hoo Chu Em $16.50
- Fried tofu with capsicum, tossed with onion and pineapple in a sweet & sour sauce
Check Sago Karem $9.50
- Sliced of fresh banana topped with sweet sago in a coconut cream, sesame seeds, served with your choice of ice cream; Vanilla, chocolate or strawberry
Ginger Melon Salad $20.50
- Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
Karee Kiew
- Served in a homemade green curry paste and coconut milk, served with 5 + kinds of seasonal vegetables, herbs and pineapple
Prawns Garlic Sauce $23.50
- Steamed large prawns (shell on ) with herbs, garlic and chilli paste
Karee Kro Horm
- Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
Char Chee Basil
- Choice of meat sautñeed with 5+ kind of seasonal vegetables, garlic hot chillies, herbs and basil leaves

EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
Mushroom
Grilled halloumi
Hash brown
STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle

MRT Foodbar Cafe in Auckland Menu

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MRT Foodbar Cafe

Auckland Region > Auckland > MRT Foodbar Cafe

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15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

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