MRT Foodbar Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • SMALL BREAKFAST $10.00
    • 1x Bacon, 2 x toast, 2 x eggs, mushroom, tomato & onion
  • LARGE BREAKFAST $12.00
    • 3x Bacon, 2 x toast, 3 x eggs, mushroom, tomato & onion
  • OMELETTE $10.00
    • Ham or Bacon with tomato, onion and mushroom
LUNCH MENU LUNCH MENU
  • HOT ROAST SANDWICH OR ROLL
  • Pork
  • Beef
  • Lamb $6.50
  • CHICKEN
  • Side $2.50
  • Drumstick $2.00
  • Wing $1.20
  • Quarter Chicken $5.50
  • PORK ON RICE $10.00
  • STEAK ON RICE $10.00
  • HOT CHIPS $3.00
  • WEDGES $4.50
    • With Sour Cream
  • TOASTED SANDWICH $3.80
    • Choice of 2 toppings: Cheese, Pineapple, Onion, Tomato, Ham, Bacon, Egg
  • Additional filling(s) $0.50each
  • SMALL STEAK $10.00
    • With chips and egg
  • LARGE STEAK $13.00
    • With chips and egg
  • SMALL PORK $10.00
    • With chips and egg
  • LARGE PORK $13.00
    • With chips and egg

Nearby Sample Menus

  • LARGE SERVING $2.00
    • Noodle times 1.5
  • - with free range poached egg $11.00
  • 20. EXTRA CHARSIU PORK $6.00
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 22. BAMBOO SHOOTS $2.00
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • Chips $7
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Toast (1) $2
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Mini Bulgogi Burger & Chips $12.50
  • Gluten Free Toast / Bagel (1) $3/$4
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Pizza Bread(Small/Large) $5.00/$8.00
    • with crushed garlic, oregano and mozzarella cheese
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • Curry Combination Fried Rice $13
  • Fish of Today $3
  • Combination Seafood Veges $19
  • H
    • 4 fish,$4 chips, 4 crabstick, 6 chicken nuggets
  • B.B.Q Pork Veges $12
  • Lemongrass & chicken cashew nuts on rice
  • Chips $2
  • For 2-3 People $25
    • Chicken chow mein, sweet & sour pork, 6 won tons
  • Add - Katsu Chicken (Breast) $6.00
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Seasonal Tempura Veg (4 pcs) $4.50
  • Add - Katsu Chicken (thigh) $5.00
  • Sticky Rice $3.00
  • 9. Crumbed Mushroom $7.50
  • Tofu Burger $5.50
  • 1. American Hot Dog $3.00 Combo $7.00
  • 7. Soya Mini Sausage & Chips $6.50
  • 1. Beef Burger $4.50 Combo $8.50
  • Onion Rings $5.00
  • Veg Battered Dog $4.00
  • 16. Tofu Pancake $6.50
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Lamb biryani $15.99
  • -Veg $12.50
  • Butter chicken $15.50
    • Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
  • Prawn haryali $17.50
    • Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Matar paneer / aloo $13.50
    • Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
  • -Full $18.00
  • Malai kofta $13.50
    • Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
  • Lamb seekh $12.00
    • Lean lamb mince spiced with indian herbs and cooked in tandoor
  • Takoyaki $6.00
  • Spring Roll (8pcs) $5.00
  • Teriyaki Chicken Don / Chicken Katsu Don $10.50
  • Cream Cheese Salmon Roll $9.20
  • Salmon Avocado Roll $10.40
  • Soft Shell Crab Roll / Tempura Prawn Roll $10.00
  • Gyoza Cheese Prawn / Crumbed Prawn $6.80
  • Katsu Chicken Roll / Chicken Avocado Roll $9.50
  • Roast Pork Fried Rice $14.80
  • Hollow-stem Vegetable (Seasonal) $14.80
  • Deep Fried Smooth Tofu with Soya Sauce $16.80
  • Chinese Soup of The Day
  • -Small $2.00
  • Wonton Noodle Soup $9.50
  • -Small $11.80
  • Served on Steamed Rice
  • -Chicken
  • -Cream cheese, smoked salmon & capers $10.50
  • Burger with chips & salad $17.50
  • -2 fillings $7.50
  • -Cream cheese & berry jam $6.50
  • Mini green thai chicken curry $4.50
  • Bacon & eggs on toast $11.50
    • Eggs any style
  • Chips $5.00
  • Garlic Prawn $13.90
  • With Jam $4
  • Fruity Yoghurt Museli $8
  • Mushrooms $13.90
  • Bagel Cream Cheese
  • Beef $9.50
    • With chips
  • Cajun Chicken $13.90
    • With crispy noodle
  • Chicken $9.50
    • With chips
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • ROUTE 16 MUSHROOMS $19.00
    • Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • Streaky Bacon $4.90
  • Avocado $3.90
  • Cheese $3.00
  • Avocado $2.00
  • Lettuce $ 1.00
  • Toast $2.80
    • with butter Ham
  • Pineapple $1.00
  • Mushroom $2.00
  • Bacon $2.00
  • Bacon Lettuce Avocado Tomato $6.60
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
MRT Foodbar Cafe

MRT Foodbar Cafe

location

Address

15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094211742

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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