MRT Foodbar Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • SMALL BREAKFAST $10.00
    • 1x Bacon, 2 x toast, 2 x eggs, mushroom, tomato & onion
  • LARGE BREAKFAST $12.00
    • 3x Bacon, 2 x toast, 3 x eggs, mushroom, tomato & onion
  • OMELETTE $10.00
    • Ham or Bacon with tomato, onion and mushroom
LUNCH MENU LUNCH MENU
  • HOT ROAST SANDWICH OR ROLL
  • Pork
  • Beef
  • Lamb $6.50
  • CHICKEN
  • Side $2.50
  • Drumstick $2.00
  • Wing $1.20
  • Quarter Chicken $5.50
  • PORK ON RICE $10.00
  • STEAK ON RICE $10.00
  • HOT CHIPS $3.00
  • WEDGES $4.50
    • With Sour Cream
  • TOASTED SANDWICH $3.80
    • Choice of 2 toppings: Cheese, Pineapple, Onion, Tomato, Ham, Bacon, Egg
  • Additional filling(s) $0.50each
  • SMALL STEAK $10.00
    • With chips and egg
  • LARGE STEAK $13.00
    • With chips and egg
  • SMALL PORK $10.00
    • With chips and egg
  • LARGE PORK $13.00
    • With chips and egg

Nearby Sample Menus

  • N16 Chilli Pan Mee $16.90
  • N01 Curry Laksa (Chicken) $15.90
  • C02 Roti Canai with Curry Chicken $14.90
  • V06 Vegetarian Char Koay Teow with Egg $18.90
  • V01 Biryani Rice with Vegetarian Curry Mutton $18.30
  • N13 Pappa Wat Tan Hor $16.20
  • B01 Hainan Steamed Bread with Butter & Kaya $6.00
  • S05 Tandoori Chicken $12.50
  • 250Gm Scotch Fillet $35.90
    • fat chips, onion rings, barnaise
  • Bruschetta $16.50
    • chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
  • Chicken Wing Bucket $16.90
    • ask Phipps about his hot sauce chalende
  • Squid Salad $19.50
    • with Watercress & Roasted Lime
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • 200Gm Eye Fillet $36.90
    • grilled mushroom mash, gravy
  • The Works $22.50/$29.00
    • chorizo, bacon, pepperoni, mushroom, onion
  • The Unions Classic Cheese Burger with Real Pickles $19.50
  • BACON & LETTUCE & TOMATO $5.50
  • CHICKEN & LETTUCE & TOMATO $6.50
  • FISH BBBURGER $4.50
  • AMERICAN HOT DOG $4.00
  • SPRING ROLL(HOMEMADE) $2.00
  • SWEET CORN $3.00
  • STEAK BURGER $6.50
  • EGG BURGER $4.50
  • Pack - 1 $39.00
    • 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
  • Combo 3 $10.50
    • Wrap, 2 potatoes, small coke
  • -Small $5.00
  • Chicken schnitzel dinners $10.90
    • Chicken breast schnitzel with mashed potatoes & salad
  • Lamb S $11.90 M $15.50 L $19.50
  • Combo 2 $9.50
    • Roast roll, 2 potatoes, Small coke
  • -1/2 Chicken $17.90
  • -1/2 Chicken $16.90
  • 3 Fish, 3 sausages, 3 potato fritters, $2.00 Chips, crabstick $15.00
  • Beef Ginger $11.00
  • Egg $2.00
  • BBQ pork $9.50
  • Prawn/Squid $12.50
  • Prawn $11.00
  • steak & Egg $4.50
  • chicken & Egg $3.50
  • Pad priew waan pla (mild) $20.90
    • Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Phar goong $20.90
    • Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
  • Goong pad khing (mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Pla khapong pad char $21.90
    • Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Tow hu pad num peung supparot (mild) $15.90
    • Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Plamerk pad num prikpoaw $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • WEDGES $4.90/$6.90
  • DORY $6.90/$9.90/$12.90
  • 6 X HOKI $12.90
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • NOBASHI PRAWN $2.00
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Affogato with Nut Praline $10.00
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Ice Cream Sundae $8
  • -add chicken for an extra $4
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • POTATOES SERVED WITH AIOLI $10.00
  • FISH BALLS $11.50
  • CHEESE BOARD $10.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • - Hollandaise $2.50
  • - House Smoked Salmon $5.50
  • Chicken $13.50
  • Medium $16.00
  • Lamb $17.00
  • Chicken $13.00
  • Falafel $17.00
  • Hummus $8.00
    • hummus with pita bread
  • Falafel $13.50
  • Lamb $17.50
  • Vege quiche $4.00
  • Sausage roll $2.50
  • Steak $4.30
  • Steak & pepper $4.30
  • Steak & kidney $4.30
  • Chicken $4.30
  • Mince $4.00
  • Steak & bacon $4.30
  • Gaelic Sesame Oil Sauce $1.8
  • Chopped Green Onion $1.5
  • Malay Barbeque Sauce $1.5
  • Lamb Kidney $2.8
  • Masonry Clam
  • Beef Marrow $8.8
  • Lettuces $ 4.8
  • Sliced Lotus Roots $4.8
MRT Foodbar Cafe

MRT Foodbar Cafe

location

Address

15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094211742

email

Email

None

clock

Opened hours

5:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
15 Silverdale Street, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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