Muffin Break in Hamilton Menu

Egg Noodle Fried with Seafood $18.00
Stir Fried Rice-Noddle, Shrimp with Egg Sauce $18.00
- noodle, shrimp meat, egg flower
SzeChuan Style Chicken $18.00
- chicken（without bone），chilli
Braised Lamb Casserole $20.00
- Braised，water-chestnut， Yuba，dried mushroom，spring onions
Roast Duck, Pickled Cabbage Rice Noodle Soup $17.00
- rice noodles, pickled cabbage , Duck, pakchoi
Roasted Duck(half/one) $20.00
Hot and Spicy Chicken Wings $8.00
Golden Prawn Ball $32.00
- Salted egg yolk,Shrimp balls (no shell)

WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
PERCIK CHICKEN toasted coconut $14
HONEY & SOY TOSSED SQUID $17
- cashew nuts, Szechuan pepper, chilli
STIR-FRIED PORK BELLY $19
- asian greens, oyster sauce, spiced crackling crumble
HAINANESE CHICKEN AND RICE $29
STEAMED COCONUT RICE (v) (GF) $5
SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream

Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Salad and Vegetables N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A

Slow Roasted Lamb $19.50
Lamb and Apricot Tagine $23.00
- Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
Roasted Lamb Salad $18.50
- Slow roasted lamb served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
Garlic Yogurt
Dukkah $12.00
- Dukkah served with Turkish bread and olive oil
Yogurt
(choose up to 2 sauces to compliment your meal)
Garlic Prawns $14.50
- King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt

Cheeseburger $19.00
- 200g homemade prime beef pattie, brioche bun, pickles & crisscut chips
Tiramisu $12.00
- Hazelnut & Frangelico
Chunky polenta chips, garlic aioli $8.00
Desserts $50.00pp
- Choose one of the following dishes as your dessert: Tiramisu - mascarpone, coffee, liqueur / Lemon tart - chantilly cream and meringue / Affogato - vanilla bean ice cream, espresso / White chocolate and raspberry brulee - biscotti
Mains $45.00pp
- Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
Pappardelle bolognese, freshly grated parmesan $18.00 / $22.00
Popcorn Chicken Sliders $12.00
- shredded cabbage, lemon mayo
Hot chips, garlic aioli $8.00

Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Chocolate Brownie $7.00
- With vanilla cream
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Cross Cut Fries $8.00
- With aioli OR tomato sauce

add salmon or sujuk sausage $22.50
CAJUN CHICKEN SANDWICH $21.00
- bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
SOUP OF THE DAY $12.90
- toasted Turkish bread
bacon (3 streaky) $5.50
ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
HOMEMADE POTATO ROSTI
- poached eggs, hollandaise & grilled tomato
add salmon $6.50

A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Hand cut chips $8.50
- With hoppy salt, garlic aioli & tomato sauce
Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
Pulled pork & pork belly $22.50
- Asian glaze, cheese, capsicum, green onion, cashew
Triple cheese $22.50
- Ragu, our blend of cheeses, parmesan, fresh mozzarella
Fried bread 7.5
- Caramelised onion and parmesan bread sticks with aioli
Greek $9.00
- Cheese, feta, extra virgin olive oil
Smoked chicken $22.50
- Ragu, cheese, caramelized onions, fresh mushrooms

Pappadom (4 pieces) $2.00
Butter Chicken $6.99
Chicken Tikka Masala $15.00
- roasted tender chicken, cooked with onion, capsicum & spices
Butter Naan $3.50
Aloo Paratha $4.50
Shahi Paneer $13.00
- cottage cheese cooked in a blend of three different sauce
Seekh Kebab $12.00
- lamb mince rolled onto a skewer & roasted in tandoor oven
Dal Makhani $6.99

Eggs bene $17.50
- w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Granola w seasonal fruit & yogurt (gf/v) $12.50
Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
Lemon crepes w/ lemon honey & berry compote (v) $15.50
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta

Nearby Sample Menus