Mui Japanese Restaurant in Auckland Menu

GOLD PLATE GOLD PLATE
  • Goma Wakame $5.00
    • Marinated seaweed salad with sesame sauce
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Beef tataki $8.00
    • Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
SALAD SALAD
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
HOT PLATE HOT PLATE
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Renkon $5.00
    • Deep fried lotus root
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
DEEP FRYING - TEMPURA DEEP FRYING - TEMPURA
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
SASHIMI SASHIMI
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Mixed sashimi $27.00
    • Large - 15 pcs
NIGIRI SUSHI NIGIRI SUSHI
  • Avocado (2pcs) $4.00
  • Market fish (2pcs) $5.00
  • Prawn (2pcs) $6.00
  • Salmon (2pcs) $6.00
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
MAIN MAIN
  • Teppan N/A
    • comes with rice, Mui pickle and miso soup
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
MUI DINNER BOX MUI DINNER BOX
  • Tofu box $20.00
    • Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Salmon steak box $20.00
    • Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
NABE MONO NABE MONO
  • Mui nabe udon $15.00
    • Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
DESSERT DESSERT
  • Chocolate pudding with ice cream $8.00
  • Ginger apple donut with cream chocolate $7.00
  • Black sesame & green tea ice cream $6.00
SIDE DISH SIDE DISH
  • Steamed plain rice $2.00
  • Extra sauce $0.50
  • Miso soup $2.00
  • Kim-chi $4.00
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot

Nearby Sample Menus

  • Chicken Wing (3 Pieces) $8.00
    • Deep fried marinated chicken wing served with sweet chilli sauce
  • Ped Op $22.00
    • Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Green Salad $5.50
  • Tom Sap Chicken $8.00
    • Clear hot and sour soup with Chicken, mushroom and Thai herbs.
  • Tofu Panang Sauce $18.50
    • Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Rice (Per Person or Per Serving) $2.00
  • Duck Prig Tai Dum $22.00
    • Sizzling slices of roast duck with Garlic and Black pepper sauce
  • – Add manuka smoked bacon $ 2.5
  • Mixed leaf & parmesan salad $ 8
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Salmon Hash $ 16.5
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
  • – Add grilled chicken $ 5
  • Pulled Pork Tacos $ 18.5
    • House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
  • – Add prosciutto $ 4
  • Cassoulet $18.00
    • W' chorizo, cannellini beans fried egg, toast
  • Mushroom risotto $24.00
    • Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
  • Raisin scones w queenies raspberry jam & cream $6.00
  • Breakfast rolls $8.00
    • Free range bacon & egg
  • Musabaha $20.00
    • Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
  • Sticky lemon & sour cream loaf w berries $48.00
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w' herb salad
  • Savoury brioche $4.50
    • Feta, red onion, queenies chilli jam & rocket
  • N9 Xing Chow Fried Vermicelli $11.90
  • E2 Combination Egg Fu Yong (Prawn, Beef, BBQ Pork, Chicken) $11.90
  • E3 Deep Fry Wan Ton (6 pcs) $5.00
  • V2 Vegetarian Sambal Chicken Rice $11.90
  • N21 Braised Spare Ribs with Mushroom on Noodles $11.90
  • R3 Fried Rice with Salted Fish & Chicken Mince $13.00
  • 8 pcs $6.00
  • N7 Wan Ton Dry Noodles with Thick Sauce $11.90
  • Chicken souvlaki (spicy) $14.00
  • Olives $2.00
  • Falafel on rice and salad $12.00
  • Wedges $4.50
  • Falafel Salad $10.50
  • Combo deal, get chips & any can of drink for only $4.50 with any kebab or burger
  • BBQ V8 burger $10.00
    • Chargrilled prime beef patty, beetroot, salad, BBQ sauce, salad mayo & tomato relish
  • Garlic pita bread $5.00
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • Toast Bagel
  • Porridge
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Pasta Made to Order $10.50
    • Update daily, see board
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • Caesar Salad $14.50
    • Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
  • Chef Special $19.50
    • See board
  • Takoyaki $6.00
  • Sushi from $1
  • -3 pcs $6.00
  • -6 pcs $12.00
  • Teriyaki chicken & salmon don combo $13.50
  • Chicken karaage $6.00
  • Chicken / pork katsu don w curry $15.00
  • Edamame $6.00
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
    • Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
  • Prawn Spring Roll (5 pcs) $10.00
    • Deep fried king prawns wrapped in spring roll sheet
  • Tom Kha Goong $11.60
    • Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Salads $ 7.00
    • Todays selection on salad
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Gluten free sandwich $ 7.50
  • -Chicken, spinach & spices
  • -Cheese
  • Spinach & Feta Savoury Loaf $ 4.00
  • Scones $ 3.00
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Fries, Herb aioli $8.00
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Fish of the Day $37.00
    • Chef's special
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
  • Smelly Tofu $6.00
  • Mixed Vegetable Jalfrezi $13.00
    • Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
  • Fish / Prawn Chettinad $19.00
    • Simmered with roasted ground spices, tamarind, coconut and red chilli paste
  • Kadai $15.50
    • Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Plain Roti (wholemeal flour) / Plain Naan $3.00
  • Lamb Seekh Kebab (4 pieces) $12.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
  • Butter Prawns $17.50
    • Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
  • ●Biryanis
    • Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
  • Sagwala $16.50
    • Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
  • Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Angus Sirloin potato of the day, seasonal greens & port wine jus $36
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
  • Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Potato Wedges seasoned and served with sour cream $12
  • Duck Fat Wedges $8.90
  • Chicken Strips $14.50
    • w curry aioli
  • Kids Steak n/a
    • Rib Eye steak with salad & chunky Fries
  • Pullapart Loaf $9.50
    • w spreads & balsamic olive oil
  • Golden Fries, tomato sauce $8.00
  • Fish & Chip Basket w Tartare Sauce $10.50
  • Meat Lovers Pizza $18.50
    • Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
  • Margherita Pizza $15.50
    • Tomato, Basil & Mozzarella
  • Wheat N/A
  • Cheddar N/A
  • Jalapenos N/A
  • Cheesy Garlic Toasties N/A
  • Three Pepper Chicken N/A
  • Oven Roasted Chicken N/A
  • Old English N/A
  • Bacon, Egg and Cheese N/A
Mui Japanese Restaurant

Mui Japanese Restaurant

location

Address

1/14 Bishop Lenihan Place, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092740202

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
1/14 Bishop Lenihan Place, East Tamaki, Auckland, Auckland, 2013, New Zealand
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