Sails Restaurant in Auckland Menu

 STARTERS

• Fresh oysters Six $24.00 Twelve $48.00
  • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
• Bouillabaisse soup $24.00
  • Snapper, catch, prawns, rouille, tomato, fennel, crouton
• Goats curd $22.00
  • Brick pastry, walnut, textures of beetroot, date, verjus
• Sashimi $24.00
  • Of premium local seafood, shoyu, wasabi, pickled ginger
• Akaroa king smoked salmon $24.00
  • Escabeche, crème vert, mixed leaves
• Seared tuna $24.00
  • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
• Tiger prawns $24.00
  • Pan roasted, lemon chilli salsa, upland cress, garlic
• Chicken liver parfait $24.00
  • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
• Spiced calamari $24.00
  • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
• South island whitebait fritter $29.00
  • Fennel & apple slaw, lemon aioli
• Panko crumbed sea scallops $27.00
  • Lemon mayo, spiced red pepper dip

 MAIN COURSE

• Spinach risotto $38.00
  • Green pea, feta, kale, salad leaves, supergrains, parmesan
• Catch of the day $44.00
  • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
• Pan-fried snapper $42.00
  • Chilli coconut broth crispy prawn, vietnamese mint salad
• Long line tarakihi, $37.00
  • Beer battered, fries, tartare, lemon, Sails ketchup
• Pumpkin ravioli $37.00
  • Pinenuts, parmesan, amaretti biscuit, sage brown butter
• Walewska $49.00
  • Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
• Hawkes bay lamb rump $42.00
  • Eggplant, minted peas, tzatziki, jus
• Duck breast and leg $44.00
  • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
• Fresh New Zealand crayfish $98.00
  • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay

 PREMIUM BEEF CUTS

• Aged wakanui scotch $48.00
  • Sous-vide prepared, served perfect medium
• Aged 450gm tomahawk steak $59.00
  • Angus pure tenderloin
• Angus pure tenderloin $45.00
  • Pan-fried and roasted, best served medium-rare

 SIDES

• Dauphinoise potatoes $10.00
• Broccolini, golden raisin, almond butter $10.00
• Fries, truffle oil, parmesan $10.00
• Salad, mixed leaves, pear, walnut $10.00
• Beetroot, fetta, hazelnut, cress $10.00
• Caesar salad $10.00
  • Bacon, cos leaves, parmesan, white anchovies

 DESSERTS

• Crème Brulée duo $16.00
  • Vanilla, liquorice, raspberry sorbet & brandy snap
• Sorbets & ice creams $15.00
  • Sugar coated pumpkin seeds, caramelized white chocolate
• Pavlova $15.00
  • Passion fruit curd, whipped cream
• Valrhona chocolate $16.00
  • Crémeux, mango sorbet, chocolate crumbs
• Red gold $16.00
  • Textures of berry, sorbet, spicy caramel top
• Sails donuts $16.00
  • Apples, rum and cranberry ice cream
• Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
  • With homemade flatbread crackers and quince

 SPECIAL COFFEE

• Irish coffee $16.50
  • Made traditionally with jameson whiskey
• Café nero $16.50
  • Made traditionally with galliano
• Out of africa $16.50
  • Amarula liqueur and a banana cream float
• Sails special $16.50
  • Kahlua, grand marnier & brown creme de cacao
• Hot moch $16.50
  • Frangelico, kahlua & hot chocolate
• Blueberry tea $16.50
  • Grand marnier, amaretto & black tea w a slice of orange

 COFFEE

• Flat white $5.00
• Caffè latte $5.00
• Cappuccino $5.00
• Long black $5.00
• Short black $5.00
• Ristretto $5.00
• Caffè macchiato $5.00

 TEA

• English breakfast $5.00
• Aromatic earl grey $5.00
• Pure green tea $5.00
• Gentle chamomile $5.00
• Pure peppermint $5.00

103-113 Westhaven Drive, Westhaven Marina, Auckland, Auckland, 1144, New Zealand

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