Murchison Tearooms in Nelson Menu

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Murchison Tearooms in Nelson has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. CJ's Atawhai Takeaways offers many options including Lasagne Topper and Chicken Cordon-Bleu. Fish Stop includes a wide range like Fish of the day or Crumbed. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers River Kitchen and Fish & Chips.

Nearby Sample Menus

Chocolate Guinness Cake
- Gooey warm chocolate fudge sauce and vanilla ice cream
Extra Bread
All $6.00
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
Grilled Haloumi Salad $22.90
- Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
Garlic Potatoes

Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Affogato $14.50
- with liqueur
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Garden salad with candied walnuts and mint dressing $7.00
Lemon posset with cassis sorbet and ginger snap $14.00
Chocolate truffle $4.50
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50

Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Fish Du Jour
- wait staff will advise market price
Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36

Roast of the Day $27.00
- Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
Two Shanks - $32.00
One Shank - $28.00
Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
Rhubarb, Raspberry and Apple Crumble $14.00
- Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
- Tui – Hard Aged Cheddar Style Cheese
Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
Fresh Garden Salad with Herb Dressing $5.00

Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Pork Kakuni $18.00
- Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
Seafood $ 49.00
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Shabu-Shabu $59.50 per person
- Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
Nelson Roll $20.00
- Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
Beef $ 50.50

BK CHICKEN NUGGETS X 3 KIDS MEAL
- Our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces
MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce, and mayo. All on a toasted sesame seed bun.
$19.95 CHEESY SIX PACK
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips
CHICKEN MUFFIN
- Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
BK CHICKEN WINGS
- Sealed in a home-style breadcrumb coating to bring out all the herbs and spices, our new Crispy Chicken Wings aren’t to be missed. Topped with your choice of either Aioli, Peri Peri or BBQ sauce – that’s wings the way they’re meant to be
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini

Falafel S $10.8 / L $12.8
Fries $4.90
Chicken S $9.2 / L $11.8
Lamb S $9.2 / L $11.8
Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
Add cheese $1.00
Lamb S $10.9 / L $12.9
Turkish bread $0.90

Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Tempura Prawn $3.50
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Tempura Vegetables (3pc) $4.00
Tsukemono $7.00
- Assorted Japanese pickles.

Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.

Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
Tiger prawn risotto $18
- tomato, onion sofrito
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing

Banana split $15.00
- Remember this? Served with a choice of chocolate, berry or caramel sauce
-Add camembert or blue cheese $5.00
Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
Garlic prawns - monteiths beer match - golden. $18.00
- Pan fried served on a risotto
Sea run salmon steak (GF) $34.00
- 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
Seasoned wedges
- Served with bacon, melted
Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries

Hot Pot Casserole of the Day Made on daily & served with a lid of crispy filo pastry, accompanied by our garlic bread. $19.50
Pasta of the Day Changes on a daily basis. $26.00 / $28.00(Gluten Free)
Nachos Chicken or Beef The kiwi favourite with tomato & bean salsa. melted cheese & sour cream $17.00(Chicken) / $15.00(Beef)
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted Tuscan tomatoes & a Tzatziki dip. $30.50
Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
Pork Ribs Pork ribs basted & slow roasted in a hickery BBQ sauce pilled high on a bed of seasoned wedges & accompanied bya garden fresh salad. $19.50
Petite Burger Duo Chicken & Lamb Chicken, aioli mayo, tomato, brie cheese & avocado accompanied by a lamb, tomato, feta cheese & Tzatziki yoghurt sauce in Turkish burger buns with fries & tomato jam. $23.00
Chicken Breast Tender chicken breast rolled & stuffed with feta & spinach on a bed ot Israeli cous cous with roasted pumpkin & capsicum in a lemon scented cream sauce topped with a tomato jam. $31.00

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Onion rings $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chocolate mousse $3.50

Tomato Sauce / Aioli / Sweet Chilli $0.50
B.L.T
- Fresh Grilled Bacon, lettuce and tomato
Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream
Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia
Pastrami, swiss cheese, sliced pickles, tomato relish
Soup (V) $10.00
- Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta

Vegetables $7.50
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Green Salad $6.50
Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli