My Kitchen in 350 Queen Street Menu

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My Kitchen in Auckland has no menu available, but can choose from many other options such as Wonton Soup. or Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup from Wei Xiao Bao Restaurant. Tony's Original Steak and Seafood Restaurant offers many options including Seafood chowder served with ciabatta and Nachos. Your choice of beef, chicken or vegetable (V). Pecks Cottage Bakery includes a wide range like Mince or Mince & Cheese. SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE from . The Bamboo Basket offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Add
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Avocado $1.50
Blue Cheese Mayo $1.00

2 Sausages, $1.50chips $4.00
Bacon $3.50
Chicken Fried rice & steak chow mein & sweet and sour pork
Potato Fritter $0.70
Vegetable $9.50
BBQ pork $11.50
Curry Rice Roll $1.80
Chicken Nibbles $0.70

Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
Toast or Bagel $7.00
- with preserves
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
-with Bacon $19.50
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey

Kimchi mandu jeogol $40.00
- Home-made meat dumplig casserole served with two bowl of rice
Beoseot jeongol $40.00
- Mushroom casserole with beef in a big pot served two bowl of rice
Bangaetang $17.00
- Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
Ugeoji gallbitang $15.00
- Beef rib soup with dried cabbage served with a bowl of rice
Altang $15.00
- Boiled fish egg soup and tofu served with a bowl of rice
Seoko jjigae $40.00
- Casserole with vegetable in hot pepper paste served with two bowl of rice (ham or squid)
Kimbap $10.00
- Rice rolled in seaweed (beef, vegetables, egg)
Korean style seafood pancake $15.00

Hen & keeg chicken on rice S$6.00/L$9.00
Extra filling $1.00
Gurnard $6.00
Corn fritter $2.50
Hash brown $1.40
Tarakihi $6.00
Fish $7.50
Grilled chicken $8.00

Fresh fish & chips $6.00
Bacon and Egg Burger $8.00
- Beef patty with egg bacon & cheese
Fish Cake $3.50
- home made
any 3 fillings $4.00
Fish & chips combo $7.50
Salt n Peppered Squid salad $16.50
Veggie Burger $7.50
- Homemade vage patty
Fish fingers x4 % chips $3.50

Sar Char Chicken/Beef Fried Egg Noodles / Sar Char Seafood Fried Egg Noodles / Beef or Chicken with Black Bean Sauce Fried Egg Noodles $24.00
Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
Garlic with Sherred Oyster (5 L) $20.00
Garlic Snow Peas $24.00
Seafood and Bean Curd with Vegetables / Combination Meat & Seafood with Bean Curd $30.00
Special Cantonese Deep Fried Chicken / $28.00
Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
Stir Fried Seafood with Snow Peas $32.00

(All mains are served with steamed basmati rice)
Lamb Rogan Josh $12.99
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
Hot Gulab Jamun (2 pieces) $2.99
Any Dal Combo (Large) $19.99
- Large Dal, Rice, 2 Naan & Large Drink
Vege Korma $10.99
- Variety of veggies cooked in Muglai style cashews creamy gravy.
Any Paneer Combo (Med) $12.99
- Med Paneer, Rice, Naan & Drink
Chicken Noodles $11.99
- An Indo Chinese stir fried preparation of noodles with Chicken & vegetables.
Full $16.99

Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Crispy wings $13.00
- Served with mustard yoghurt
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Prime sirloin $24.00
- With potato gratin & parsnip puree
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle

Pot sticker (Pan fried pork dumpling) $5.30
Stir fry selected chinese vegetable $12.80
Steam mushroom & shrimp dumplings $5.30
Fried rice on noodle with chicken, beef, pork or combinations $12.80
Seafood fried rice / noodle $13.80
Boil, steam or fry
Edamame $5.30
Herbal jelly $5.30

3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
Thigfh $3.20
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips

Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Carrots in orange ginger butter N/A
Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
Steakhouse fries N/A
Wagyu carpaccio - tea smoked tomato $35.00
Candied kumara baked New Orleans style w pecans N/A
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g

Goong Prik - Thai Dum N/A
- prawns stir fried in a black peppercorn and garlic Sauce.
Geang Phed Ped N/A
- sliver of duck in red curry with cherry tomatoes and pineapple.
Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
Gari Pup N/A
- stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
Klook Foon N/A
- stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
Khum Wan N/A
- grilled sliced of lamb or beef topped with a spicy dressing of lemon, chilli, and garlic, this dish is extremely hot!!
Geang Khua N/A
- prawns and mussels in a pineapple red curry
Geang Juud Woon Sen N/A
- glass noodles soup with minced chicken or pork and vegetables.

Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Free range bacon/ sausage/mushroom $5.50
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.