My Kitchen in 350 Queen Street Menu

Are you the owner? Manage this listing for free.

My Kitchen in Auckland has no menu available, but can choose from many other options such as Wonton Soup. or Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup from Wei Xiao Bao Restaurant. Tony's Original Steak and Seafood Restaurant offers many options including Seafood chowder served with ciabatta and Nachos. Your choice of beef, chicken or vegetable (V). Pecks Cottage Bakery includes a wide range like Mince or Mince & Cheese. SAIGON PIGGIE and THE TRADITIONAL - SUPA PIGGIE from . The Bamboo Basket offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Side Orders $6.00
- Curly fries
Side Orders $4.50
- Vegetables
Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
Side Orders $5.00
- French Fries
T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
Side Orders $3.20
- Eggs(2)
Side Orders $5.00
- French Fries

Seared tuna $24.00
- Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
Red gold $16.00
- Textures of berry, sorbet, spicy caramel top
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
Blueberry tea $16.50
- Grand marnier, amaretto & black tea w a slice of orange
Café nero $16.50
- Made traditionally with galliano
Broccolini, golden raisin, almond butter $10.00

Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
-seared smoked salmon, c/cheese & rocket $15.50
-or avocado, mushroom, spinach $15.50
Orvieto muesli $10.50
- With greek yoghurt & fruit
Chicken nuggets, cheerios and fries $9.50
Bacon $4.00
Cornfritters $17.00
- With roasted tomato, sour cream
Orvieto bene $20.00
- Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise

MINI HAM AND CHEESE CROISSANT BAKED $2.70
BACON & EGG PIE $4.20
SAUSAGE ROLL $2.20
FILLED HAM CROISSANT $5.80
QUICHE SPINACH & FETA $5.50
CARROT CAKE $3.80
CHICKEN, AVOCADO, HAM BUN $5.00
LARGE WHOLE TART $17.00

Silverdale meals
Ham burger $6.00
Snapper/tarakihi/gurnard burger $9.00
Kumara chips $5.60
Tarakihi $5.50
Meal a $6.00
- 1 fish & chips
-1) 1 fish, 2 mussels, 1/2 chips $8.00
Flounder % 1/2 chips $9.00

Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
Vege Tempura Udon Soup / Vege Fried Rice $8.80
Crumbed Prawn $6.80
Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
Sashimi Don / Eel Don $12.00
Chicken Fried Rice / Prawn Fried Rice $10.00
Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50

No.2 $7.50
- 1 snapper & 1 chips
No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
1 PINEAPPLE FRITTER $1.00
No.1 7.00
- 3 fish(small) & 1 chips
No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
No.3 $7.00
- 1 fish, 4 mussel & 1 chip

B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
-Salmon $17.90
Calamari salad $14.50
- Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
-Served with salmon and avocado $15.90
Wedges with sweet chili and sour cream $8.00
Kids pancake $7.00
- Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
Kids fish & chips $7.00
- Served with tomato sauce and aioli
-Served with salmon $16.90

Yaki Soba $17.00
- Pan fried egg noodle with seafood or chicken and vegetable
Vege yaki Soba/Udon $17.00
Salmon Steak $24.00
- Grilled salmon o teppan plate with teriyaki sauce
Soft Crab Tempura $18.00
Yakitori $9.50
- Fried chicken on skewers/2 pcs
Vegetable Sushi $9.50
Wakame Salad $7.00
- seaweed
Yaki Udon $17.00
- Pan fried udon noodle with seafood or chicken and vegetable

With Butter & Jam $5
Add Lamb Merguez Sausages $6
Selection Of Handmade Chocolates $12
Crudo $18
- citrus cured market fish, marakana olive oil, fennel, chilli
Add Smoked Mushroom $5
Kedgeree $22
- poached eggs, hot smoked salmon, red rice, peppers & peas
Or cream cheese & avocado $10
Fruit Salad Seasonal Local Fruits $9

Mix Seafood Or Prawns Or Squid $14.50
Tofu $12
Chicken, Beef or Lamb $12.00
Sizzling Mixed Seafood
Hot Hot Chicken
- Stir fried chicken with chili paste and mixed vegetables
Chicken, Beef or Lamb $12.00
Chicken, Beef or Lamb $12.00
Mix Seafood Or Prawns Or Squid $14.50

Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
Rump 450 gramme $34.50
Garlic Bread With cheese $8.50
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Deep fried hot dogs on a stick $9.00
Cheerios $9.00
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Murphy’s Stout Stew $22.00
- With a mashed potato and cheese topping & a side of mushy peas

Big breakfast $14.90
- bacon, tomato, creamy mushroom,sausage, eggs
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
Ham & tomato
Bacon & eggs on toast $10.50
Toasted sandwich (2 fillings) $4.50
B.L.A.T $7.90
- bacon, lettuce, avocado, tomato
Cheese & onion
Cheese burger

Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Available for dinner every Thursday, Friday and Saturday.
(GF)Gluten Free
*Can be Gluten Free
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
Steamed seasonal Greens (gf) (V) (df) $3.85
Duck-fat whipped Potato Mash(GF) $3.85

Vegetarian Fettucine $15.50
- w onion & mushrooms, white wine , garlic & cream
Seared Tuna $32.00
- In a panko & seaweed crumb, w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
Moroccan Lamb Rump Salad $17.50
- w Israeli couscous, artichoke hearts, olives & tahini yoghurt
Roast Chicken $19.50/ $12.50
- w fresh Herb and apricot stuffing (Adult/ Under 12)
Nachos - Beef or Veg $11.00
Majestic Tea $49.00
- Everything in the High Tea as Described+ A Flute of Mumm Cordon Rouge NV
Duck Fat Wedges $8.90
Chicken Liver parfait, w toasted sourdough $13.50