Address
2/401 Riverslea Road North, Parkvale, Hastings, Hawke's Bay, 4122, New Zealand
Mylk Food Store in Hastings Menu
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TUESDAY TAKE HOME MENU (available after 10 a.m. daily)-
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
WEDNESDAY TAKE HOME MENU (available after 10 a.m. daily)-
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
THURSDAY TAKE HOME MENU (available after 10 a.m. daily)-
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
FRIDAY TAKE HOME MENU (available after 10 a.m. daily)-
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
Nearby Sample Menus
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Chicken Shish $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Mixed Vegetarian(Small/Large)
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
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Spanikopita $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
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Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
- Falafel & Rice $ 7.50
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Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
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Mixed Meze $ 13.50
- Combination of all the dips with two pieces of falafels and dolmas
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Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
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Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
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Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
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Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
- Terrôir Petits Fours $9.00
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Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
- Falafel Wrap (Small/ Large) $8.50/$10.50
- Chicken and Fries $8.00
- Lamb Kebab(Small/ Large) $9.00/$11.00
- Mixed Meat and Fries $8.00
- Falafel and Fries $8.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
- Mixed Meat and Rice $7.50
- Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
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TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
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CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
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WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
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SIDE FRIES $5.00
- With tomato sauce
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EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
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BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
- Roti & Satay Sauce $5.00
- -Chicken / Beef / Pork $18.50
- Chicken/Beef/Pork $18.50
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PAD-KEE-MAO Fried Rice Noodles with Spicy Sauce (CYM)
- Stir fried rice noodles & your choice of meat, garlic, chilli, basil, capsicum, bamboo shoots and green beans
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GOONG-TOD $10.00
- Deep fried prawns
- Crispy Pork/Roasted Duck $20.00
- YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50
- Mixed Seafood/Squid/Prawns $20.00
- Gravy Pottle $1.20
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Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink
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Large Chips $3.50
- Delicious Ships
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Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins
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Medium Chips $2.30
- Medium Bag of Chips
- Garlic (box only) $1.00
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Sausage $2.80
- Delicious Sausages
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Cordon Bleu $2.80
- Delicious Cordon Bleu
- Si, Chuan Beef $12.00
- Cashew nuts $3.00
- Prawn Twister 1/2 Doz $3.80
- Chicken Satay $ 2.20
- Wonton Noodle $11.00
- BBQ Pork $12.00
- Bambi Goreng $12.50
- Chicken Curry $12.00
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Create-your-own
- Build your own breakie from our range of sides.
- Proudly Serving Humming Hill Organic Eggs
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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TEMPURA FISH $15.00
- served with lemon wedge and tartare
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EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
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TRADITIONAL SCONE $5.00
- served with jam and cream
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POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
- VEGETABLE SIDE (GF) $8.00
- COOKIE CARAMEL SAUCE $5.00
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KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
- FARMHOUSE GARLIC BRAD $7.00
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Pork and sausage ragout, braised cabbage n/a
- Green leaf salad with chardonnay dressing $8.50
- Prawn & paella arancini balls, lemon aioli n/a
- Vidal seasonal soup n/a
- Sticky date pudding with cream n/a
- Vidal seasonal garden vegetables $8.50
- Cheese cake of the day n/a
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
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PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
- TOAST & SPREADS (3) $4.00
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
- Hoki Fish Bites chips & Salad $13.00
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BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
- Gourmet Burger with a side of chips. $15.00
- Whitestone Windsor Blue [NZ] see below
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Two cheeses $26.0
- your choice from above
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Almonds $7.9
- rosemary + sea-salt
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St Germain $10.5
- hand-made passionfruit & elderflower liqueur
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Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
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Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
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Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
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Three cheeses $38.0
- your choice from above
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
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Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
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BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
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CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
- Eggs Benedict with Salmon $16.50
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French Toast $16.50
- bacon, banana & maple syrup
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
- LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
- Irish Coffee $12
- BARE BITES 3 crumbed Hoki bites $8.50
- Available from 10-12 noon -
- POTATOES $3
- Kahlua Coffee $12
- BAKED BEANS $3
- CREAM BRULEE Vanilla pana cotta With vanilla ice cream & passionfruit syrup $12
Mylk Food Store
Phone
068762003
Opened hours
Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating
2/401 Riverslea Road North, Parkvale, Hastings, Hawke's Bay, 4122, New Zealand
- Hastings Cafe Food Menus
- Hastings New Zealand Menus
- Hastings Vegan Menus
- Hastings Vegetarian Menus
- Hawkes Bay Cafe Food Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Vegan Menus
- Hawkes Bay Vegetarian Menus