Address
2/401 Riverslea Road North, Parkvale, Hastings, Hawke's Bay, 4122, New Zealand
Mylk Food Store in Hastings Menu
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TUESDAY TAKE HOME MENU (available after 10 a.m. daily)-
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
WEDNESDAY TAKE HOME MENU (available after 10 a.m. daily)-
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
THURSDAY TAKE HOME MENU (available after 10 a.m. daily)-
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
FRIDAY TAKE HOME MENU (available after 10 a.m. daily)-
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
Nearby Sample Menus
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Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
- Terrôir garden salad $9.00
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Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
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Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Margherita
- tomato base, mozzarella, fresh herbs
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Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
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Aloha
- tomato base, mozzarella, ham, pineapple
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Fish cakes $21.90
- rocket, pea and white bean mash
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Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
- Tiramisu $12.90
- Sticky date pudding, caramel sauce $11.90
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Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
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Starlake Steak $24.50
- Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
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Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
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Pineapple Fried Rice $18.50
- Famous Rice Noodles Stir Fried With King Prawns, Bean Sprout, Egg, Peanut, Tofu, And Tamarind Sauce
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Curry Puffs $10.50
- Filled With Chicken, Carrot, Corn And Spices, Crispy Fried. Served With Dipping Sauce
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Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
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Crunchy Squid $22.50
- Lightly Fried Squid Topped With Red Curry Sauce, Capsicum And Kaffir Leafs
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Choo Chee Fish $23.50
- Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
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Tempura Vegetable (Vegetarian Lovers) $10.50
- Lightly Coated With Coconut Crumbs, Crispy Fried Served With Chilli Sauce
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TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
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DUTCH BEEF CROQUETTE $5.00
- w/ slice wholegrain bread & mustars
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SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
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OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms
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HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
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TOASTED BAGEL $6.50
- w/ cream cheese & strawberry jam
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GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
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MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
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SIDE OF CIABATTA $5.00
- with garlic or plain butter
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EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
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PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
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RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
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OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
- GF BASE Extra $2.00
- FRIES $8.00
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
- - 8 pieces Cucumber & Pickle
- LARGE $8.90
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 8 pieces Seafood Celebration
- - 4 pieces Double Avocado & Cucumber
- 8PC. REG $8.90
- - For Kids! (Serves 6-10)
- 8PC. REG $7.90
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BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
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MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
- Potato Wedges $4.00
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ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
- Nuggets per dozen $5.00
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THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
- Flat Garlic Bread $4.00
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HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
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TRADITIONAL SCONE $5.00
- served with jam and cream
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THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
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CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
- SALAD SIDE $8.00
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BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
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STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
- SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
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ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
- Vegetable Roll $9.00
- -Sushi Box $15.00
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Teriyaki Chicken $16.00
- With Rice
- Sushi & Teriyaki Chicken $16.00
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Teriyaki Chicken Roll $10.00
- Chicken, Avocado
- Vegetable Udon $13.00
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Vegetarian Sushi Box $13.50
- 4 Vegetable Rolls, 2 Inari (Tofu), 2 Avocado (Nigiri), 2 Seaweed (Nigiri)
- -Large $32.00
- Bacon and Eggs with Toast $15.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Eggs on Toast your style $9.50
- Toast served with Preserves $5.00
- Muesli served with Yoghurt and Seasonal Fruit $9.50
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EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
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FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
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PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
- TOAST & SPREADS (3) $4.00
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
- Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
- Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- KB's R&D chefs choice surprise luncheon $45.00
- Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
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Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
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Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
- with Amaretto almond liqueur $16.00
- - Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
- An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Mylk Food Store
Phone
068762003
Opened hours
Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating
2/401 Riverslea Road North, Parkvale, Hastings, Hawke's Bay, 4122, New Zealand
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