Taj Spice Indian Restaurant & Takeaway in Hastings Menu

 ENTREES

• VEGETABLES SAMOSA $5.00
  • triangular shaped pastry with curried potatoes, peas & carrots, served with tamarind condiment
• ONION BHAJI $5.00
  • shredded onion &silverbeet battered in chickpea flour with garam masala
• VEGETABLE PAKORA $5.00
  • pieces of potatoes & cauliflowers in chickpea flour batter & tamarind sauce
• LAMB SAMOSA $6.00
  • triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
• SEEKH KEBAB $10.00
  • lamb mince formed around a skewer, marinated with garam masala and barbequed in the tandoori oven
• CHICKEN TIKKA KEBAB $10.00
  • succulent marinated chicken pieces barbequed in a tandoori oven
• TANDOORI CHICKEN $10.00
  • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF
• TANDOORI CHICKEN $18.00
  • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven/FULL
• MIXED PLATTER OF ABOVE $16.00
  • poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce

 MAIN COURSE

• BUTTER CHICKEN $15.00
  • boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
• KORMA chicken/lamb/beef $15.00
  • a very light, mild creamy curry with boneless chick tikka kebab pieces
• CHICKEN TIKKA MASALA $15.00
  • boneless chicken tikka kebab pieces cooked in a masala curry of tomato, yoghurt and garam masala
• SAGWALA chicken/lamb/beef $15.00
  • a very smooth spinach based curry with boneless chicken pieces
• MADRAS chicken/lamb/beef $15.00
  • a coconut based creamy curry with boneless chicken pieces
• VINDALOO chicken/lamb/beef $15.00
  • boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
• CHILLI CHICKEN $15.00
  • fried chicken cooked in Chinese sauces
• ROGAN JOSH chicken/lamb/beef $15.00
  • an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
• BALTI chicken/lamb/beef $15.00
  • diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes

 SEAFOOD MAINS

• GOAN FISH CURRY $16.00
  • fish cooked in coconut cream in a Goan style
• FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
  • fish cooked as your choice of sauce
• PRAWN/MASALA/SAAGWALA/BUTTER PRAWN $18.00
  • prawn cooked as choice of sauce

 VEGETARIAN MAINS

• ALOO MUTTER $9.99
  • potatoes cooked with green peas, garlic and onion gravy
• ALOO SAG $9.99
  • potato cubes cooked in smooth spinach based curry
• ALOO GOBI $9.99
  • pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
• CHANA MASALA $9.99
  • chickpeas cooked in a tomato based curry
• DAL TADKA/MAKHANI $9.99
  • lentils cooked in a garam masala curry
• PALAK PANEER $12.90
  • traditional Indian cottage cheese in a smooth spinach based curry
• PANNER MASALA $12.90
  • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
• VEGETABLE MAKHANI $13.00
  • fresh mixed vegetable with butter sauce
• PANEER MAKHANI $13.00
  • cottage cheese pieces cooked in creamy tomato sauce with herb
• PANEER JALFRAIZE $13.00
  • julienne vegetable cooked with cheese, hot spices & touch of vinegar
• MALAI KOFTA $13.00
  • cheese & potato dumpling cooked in ground spices & cashew nuts sauce
• NAVARATNA KORMA $13.00
  • seasonal vegetables cooked in creamy cashew nuts sauce
• PANNER MUTTER $13.00
  • cheese cooked with green peas

 INDIAN TANDOORI BREAD

• PLAIN NAAN $2.50
  • soft Indian bread made from wheat flour
• TANDOORI ROTI $2.50
  • traditional wholemeal bread
• GARLIC NAAN $3.00
  • naan bread stuffed with finely chopped fresh garlic
• POTATO KULCHA $3.50
  • naan bread with mashed potato & mild spices
• ONION KULCHA $3.50
  • naan bread stuffed with chopped onion and mild spices
• CHEESE NAAN $4.00
  • potato filled with Indian cottage cheese cooked in the tandoori oven
• KEEMA NAAN $4.50
  • paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
• KASHMIRI NAAN $4.50
  • naan filled with coconut, almond slivers and raisins
• CHICKEN ROLL $8.00
  • boneless chicken tikka kebab pieces with cucumber and tomatoes with a plain naan wrap

 RICE DISHES

• BASMATI RICE $3.50
  • steamed white basmati rice
• JEERA RICE $4.00
  • rice cooked with cumin seed Indian style
• BIRYANI Chicken/lamb/beef $15.00
  • cooked with rice, onion sauce, cucumber, tomato
• BIRYANI VEGETABLE $10.00
  • fresh mixed vegetables cooked with rice, masala sauce & rose water

 SIDE DISHES

• POPPADOMS (each) $0.50
  • wafer-like cracker made from lentil/chickpea flour
• TAMARIND/MINT SAUCE $2.00
• MANGOSWEET CHUTNEY $2.00
• HOT MIXED PICKLE $2.00
• RAITA $4.00
  • yoghurt with shredded cucumber and carrot that soothes when eaten with spicy curries
• MANGO LASSI/SWEET LASSI $4.00
  • traditional Indian yoghurt with mango pulp mixed through

 BANQUET MENU(take away only $54.99)

• ENTREE
  • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
• MAINS
  • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
• OTHER
  • Popoddams, mango chutney, three naan bread

 FAMILY PACK(take away only $44.99)

• ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
• ANYONE VEG. CURRY OF YOUR CHOICE
• THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK

 HOT DEAL

• REGULAR 325 GMS, CURRY AND RICE $8.50
• REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
• REGULAR 325 GMS, CURRY, RICE, PLAIN NAAN & CAN OF DRINK $11.00

936 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

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• Hastings North Indian Menus
• Hastings Indian Menus

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• Hawkes Bay North Indian Menus
• Hawkes Bay Indian Menus