Nakhon Thai Restaurant in Auckland Menu

Nakhon Thai Restaurant in Auckland has no menu available, but can choose from many other options such as Samosa (2 pcs) or Paneer pakoras (6 pcs) from Joy Takeaway. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. VNT Bakery & Lunch Bar includes a wide range like Hotdog Stick or Lasagne. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Hallertau and Braised Beef crockets.

Nearby Sample Menus

  • Tempura (V)
  • Grilled eggplant $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • -Karaage chicken
  • Seaweed salad(V) $9.50
  • Large (18pcs)
  • Grilled eggplant salad (V) $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • Spicy fresh tuna roll $16.00
    • Fresh tuna on the avocado roll with spicy sauce
  • -Yakiniku beef
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • -Vegan option—Tofu Benedict + $2.0
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay breakfast mixed grill $17.50
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Spicy Squid with Vege $14.00
  • Pork Cutlet with Rice on Stone Pot + Miso Soup $15.00
  • Boiled Pork Bone Soup with Vegetable $16.00
  • ●Korean Rice
    • Inc. Side Dishes
  • Chicken + Beer
  • ●Korean Stir Fried
    • Inc. Rice & Side Dishes
  • Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $16.00
  • Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Agria potato pur6e, smoked bone marrow $8
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Bowl of Chips $7.50
    • with homemade aioli
  • Tofu $13.00
  • Angus Beef $13.00
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Takeout boats of chips with aioli $7.00
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Side of Chips to any Burger $3.00
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Mushroom Brekky $20
    • creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
  • Pancake Stack $21
    • hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • House Beet Cured Salmon $16
    • with chilli guacamole, feta mousse & nori dust
  • Sorbet Selection $10
    • with bits and bobs
  • Ice Cream Selection $10
    • with bits and bobs
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Taste of the Ocean Seafood Platter $60
    • thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
  • Bruschetta $10.50
    • w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
  • House Toasted Granola $11.50
    • w/ berry compote, vanilla yoghurt & almond crumble
  • Sierra 3 Kings Mince $13.50
    • House beef mince with poached egg & toasted ciabatta
  • add: smoked salmon $5.00
  • Bacon and Eggs $13.00
    • Any style on toasted ciabatta w/ house chutney
  • Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • Grilled Chicken Club $16.50
    • w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Teriyaki Salmon $18.00
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Donburi Combo
  • Steamed or deep fried
  • Served with rice, salad
  • Bacon & egg glice $3.40
  • Bacon & egg pie $3.40
  • Chicken pie $3.50
  • Sausage roll $2.00
  • Potato top $3.40
  • Steak pie $3.20
  • Mince pie $2.10
  • Steak & mushroom pie $3.40
  • Fried Rice Cake with Vegetable & Pork $8.50
  • Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
  • Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
  • Spring onion pancake with pork floss $5.00
    • 2 pcs
  • Fish Fillet in Rice Wine Sauce $13.80
  • Small Pork Wonton Soup $6.00
  • Fried Noodle with BBQ Pork / Rice $9.80
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Cheeky burger $9.00
    • Free range Chicken breast, cheese and Tomato sauce, served with fries
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • Chick'n fala $20.00
    • Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Fish taco's $16.00
    • Tarakihi served in tortilla wrap with salad and char lime sauce
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Honolulu for you huu $9.00
    • Bacon and Pineapple
  • Chicken tenders $9.00/$12.00
    • Served with fries and BBQ sauce (3 pieces or 6 pieces)
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • Rendang Beef $23.90
    • Slow cooked beef with exotic spices and lemongrass
  • Crisp Siamese Snapper $32.90
    • Whole Snapper, sweet chilli jam, fresh salad
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Saigon Seafood $23.90
    • Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • 10 Chicken thighs, $5 chips $ 25
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 10 Fish, $5 chips $ 23
  • 5 Fish $4 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
Nakhon Thai Restaurant

Nakhon Thai Restaurant

location

Address

31 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094422084

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Reservations ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
31 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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