Nakhon Thai Restaurant in Auckland Menu

Nakhon Thai Restaurant in Auckland has no menu available, but can choose from many other options such as Samosa (2 pcs) or Paneer pakoras (6 pcs) from Joy Takeaway. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. VNT Bakery & Lunch Bar includes a wide range like Hotdog Stick or Lasagne. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Hallertau and Braised Beef crockets.

Nearby Sample Menus

  • Shredded sea weeds soup $5.00
  • Happy jum jelly with sweets sauce (v) S($4.00)/L($7.50)
  • Spiced beef mixed with spicy sauce (beef or tripes and cowheels) (h) $13.50
  • Chinese pita bread with mixed tumip in spicy sauce (h)(v) $4.50
  • Sliced ox tripes in chilli sauce/dry mixed ox tripes (h) $13.00
  • Chicken shreds with spicy sauce (h) $12.50
  • Chicken gizzards $3.00 each
  • Chinese cabbage in chicken soup $6.50
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Marinated Olives $6.00
  • Palidoro Bread (V) $3.5
    • with butter medallion
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Beef Caldereta Meal $12.90
    • Beef brisket cooked with tomato sauce until tender
  • Fried served with aioli and toamto suace $6.90
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • Waffles with banana, maple syrup $6.50
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • -Spinach and feta
  • Grilled Eggplant Miso-Yaki $14
    • Flame finished, grilled sweet miso eggplant
  • Edamame Beans $6
  • Gobo Burdock & Lotus Root Salad
  • Fresh Tuna & Salad Roll
  • Japanese 7 Pepper Squid
  • Sushi Chicken & Avocado Roll (8 pc)
  • Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
  • All Served With Rice & Organic Greens
  • Lamb Mas Curry $12.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
  • Kiri Bath $3.50
    • Coconut Milk
  • -Lamb or Fish Curry Extra Added $1.00
  • Hot, Medium or Mild
  • -Extra to add potato or cashew for any curry $2.50
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Seafood Combination Stir Fry $17.00
    • Fish, prawns, mussels cooked with rice
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Prawns $2.00
  • French Fries Large $5.50
  • Wedges Reg $4.90
  • Hoki Delight $8.90
    • Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
  • NZ Hoki $8.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Squid Rings $1.50
  • Bacon, Egg and Hash Brown on Toast $10.90
  • NZ Hoki $8.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Mango Achar $3.00
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Fish Choupsey $15.00
    • Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
  • Chicken / Lamb Fried Rice $10.00
    • Stir-fried rice in a wok mixed with eggs, veges, soy sauce & meat of choice.
  • Sweet & Sour Chicken $12.00
    • Wok fried chicken with glazed veges & sweet and sour sauce.
  • Chilli Chicken / Lamb (Gravy) $12.00
    • Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • Salad Sandwich $4.00
    • Fresh lettuce, cucumber, tomato, cheese & mayonnaise
  • Beef Vindaloo $10.00
  • Paneer Chilly $12.50
  • Prawns Malabari $14.00
  • Chicken Tikka - 3 pcs $6.00
  • 0nion Bhajia -3 pcs $2.50
  • Lamb Korma $10.50
  • Veg Manchurian $10.50
  • Papadoms $0.50
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • Breakfast waffle $10.50
    • Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
  • Continental breakfast $17.50
    • Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
  • Grilled Pork cutlet $27.50
    • set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
  • Panna Cotta $10.50
    • Set on poached rhubarb compote sered with toasted almonds
  • Toasted Brioche $9.50
    • with an assortment of spreads, and butter or migraine
  • Bacon and Mushroom cream $15.50
  • Coco Bircher $8.00
    • Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Bulgogi $15.00
    • (Bulgogi with Rice)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • CAJUN CHICKEN $5.50
  • SUJUK SAUSAGE $6.50
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • TURKISH PIDE $4.50
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • SMOKED SALMON $6.50
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • Small $5.00
  • Large Family Combo $39.00
    • (save $9.00)
  • Gravy $1.50/$3.50
  • Pork
  • Small Family Combo $25.00
    • (save $4.80)
  • Small Chicken Combo (2 Pieces + 4 Potatoes) $6.50
  • Medium $7.00
  • Beef $5.50
Nakhon Thai Restaurant

Nakhon Thai Restaurant

location

Address

31 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094422084

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Reservations ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
31 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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