Address
31 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Nakhon Thai Restaurant in Auckland Menu
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Nakhon Thai Restaurant in Auckland has no menu available, but can choose from many other options such as Samosa (2 pcs) or Paneer pakoras (6 pcs) from Joy Takeaway. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. VNT Bakery & Lunch Bar includes a wide range like Hotdog Stick or Lasagne. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Hallertau and Braised Beef crockets.
Nearby Sample Menus
- Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
- Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
- Yang Zhou Fried Rice / Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice / Shrimps Fried Rice $12.00
- Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
- -Fish with Chives / Three Fish Delicacies / Squid with Chives $14.00
- Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00
- Mixed Meats Fried Noodles with Vegetables $14.00
- Pork with Onion Bun $10.00
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Dum Ka Ghost (medium spicy) $12.00
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
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Lamb Masala (medium spicy) $14.00
- Boneless lamb cooked with traditional style.
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Paneer Butter Masala (medium spicy) $10.00
- Cubes cottage cheese mix vegetables cooked With butter sauce.
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Mutton Dum Biryani $10.00
- Authentic Hyderabadi Lamb biryani cooked in dum style.
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Haleem $10.00
- An irrestible hyderabadi delicacy combining wheat And tender meat.
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Saffron Basmati Rice $2.00
- Par basmati rice with saffron.
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Chicken 65 (medium spicy) $12.00
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
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Balti Lamb (made to order) $14.00
- Boneless lamb cooked with special Balti gravy.
- Mung bean cake $8.00
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Taro ball No.4 $8.50
- Taro + red bean + boba
- Tofu pudding with peanut $8.50
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Purple rice No. 5 $8.50
- kidney bean + brown jelly + small taro ball
- Strawberry snowflake ice $13.80
- Tofu pudding with barley $8.50
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Waffle No.1 $16.80
- Vanilla ice cream with caramel
- Tofu pudding with boba $8.50
- Hokkien Fried Noodle $11.00
- Roti Curry $9.00
- Wan-Ton Noodle Soup $11
- Plain Roti $3
- Nasi Lemak $12.00
- Hainanese Chicken Rice $11.50
- B.B.Q. Tork Tried Rice $11.00
- Nasi Goreng $11.00
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Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
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Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
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Mince on Toast $17.50
- With A Free Range Egg on Toast
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Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
- Chips and Aioli $7.50
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Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
- Organic Free Range Eggs - Any Style $12
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Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
- Seadogs $2.80
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Pack B $15.00
- 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
- Oysters / Banana fritters / Crab sticks $1.60
- Ham $2.80
- Mussels $1.30
- Steak & Egg / Steak & Onions $4.70
- Steak $3.80
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Chips $2.40
- from
- Pineapples $2.80
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Special A $9.50
- 1 Egg Burger, 1 Fish, 1 Hot Dog, 1 Potato Fritter, $1 Chips
- Combination $12.50
- Pork & Pineapple Veges $11.50
- Egg burger $4.00
- Chicken & Mushroom Soup $9.00
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Special E $26.50
- 4 Ham Burger, 4 Fish, 4 Sausage, 4 Potato Fritter, 4 Wontons, $2 Chip
- Prawn Fried Rice $12.50
- Vege Pattie Burger $9.00
- Chips & Aioli $3.50
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Mixed Rice $13.90
- lamb & Chicken
- Falafel salad $12.00
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Kiwi Chicken $12.90
- streaky bacon & avocado
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BBC $12.90
- bacon BBQ chicken
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Satay Chicken kebab $11.90
- paenut satay
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Lamb Souvlaki Rice $13.90
- cooked with hot chili sauce
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Tofu With Oyster Sauce $21
- fried tofu pieces stir fried with capsicums, shitake mushroom and oyster sauce
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Combination Vegetables $21
- a mixture of wok tossed fresh seasonal vegetables
- Beef Fried Noodles $21
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Crab Meat And Sweet Corn $9
- traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
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Scallops with Chinese Wine Sauce $31.5
- fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
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Crispy Tofu With Special Sauce $21
- a lightly battered fresh white tofu, deep fried crispy, served with a side of ginger dipping sauce
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Rainbow Beef $23
- thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
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Ginger Beef $23
- nz beef tenderloin stir fried with slices of fresh ginger and spring onion
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Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
- Thai soup Clear soup with potato, tomato, onion, spring onion
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Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
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Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
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Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
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Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
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Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
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Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
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Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables
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Dae-gu tang $15
- Spicy codfish soup
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Gam-ja tang $15
- Spicy pork bone soup with potatoes
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BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
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Donkasu $15
- Pork Cutlet with homemade sauce
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BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)
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Al-tang $15
- Fish roe soup
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A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
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ARTISAN BEER BATTERED FISH & CHIPS $29.50
- SW rocket salad tartare sauce & lemon
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FRENCH TOAST $17.50
- thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
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CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
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PANCAKES $16.50/$18.50
- SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
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ROCKET SALAD $8.00
- w balsamic vinaigrette
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SALT & PEPPER CALAMARI $22.50
- w rocket garlic aioli & lemon
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BACON & EGG $11.50
- s/w toast soldiers
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CHUNKY FRIES $8.00
- w garlic aioli & ketchup
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South Indian Curry $20.90
- Of okra, beans & fresh tomato
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Hot Ruby Prawn $29.90
- Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
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Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
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The Grand Tour of Asia (for 2) $29.90
- An exotic delicacy tour of all the entrees
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Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges
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Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
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Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean
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Bakmi Goreng $23.90
- Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
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Mansoori Kebab $29.50 (R) / $24.50 (T)
- Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
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Aloo Gosht $19.90 (R) / $18.50 (T)
- Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
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Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
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Balti Chicken $19.90 (R) / $18.50 (T)
- Chef's special recipe
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Lamb Madras $19.90 (R) / $18.50 (T)
- Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
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Mansoori Kebab $29.90 (R) / $29.90 (T)
- Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
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Vegetable Korma $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
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Chicken Jalfrezi $19.90 (R) / $18.50 (T)
- Chicken cooked with Chef's Special Tangy Sauce
- Smokefish $2.90
- Plain egg $2.70
- Chicken thigh $2.70
- Chicken $2.90
- Steak & Mushroom $2.90
- Ham and cheese chicken roll $3.70
- Steak & Curry $2.90
- Ham or chicken vogel $3.60
Nakhon Thai Restaurant
Phone
094422084
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Thai
Features
Takeaway , Reservations , Bar Not Available , Lunch , Seating , Dinner
31 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus