Nectar in Northland Menu

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Toasted Bagels $8.5
- Nectar chia berry jam and butter
Toasted Bagels $12.5
Local free range eggs on toast $9.5
- cooked any style served on mixed grain or organic toasted sourdough with butter and our own Nectar relish
Local free range eggs on toast $5
- premium free range middle bacon
Local free range eggs on toast $5
- baby watercress and grilled tomato
Local free range eggs on toast $5
- local Omak kransky sausages
Local free range eggs on toast $6
- fresh tea smoked Salmon (organic red chai)
Organic orange, vanilla & cacao granola $15
- all organic activated almond, cashew, sunflower, pumpkin and flaxseeds. Mixed with dried fruits, cinnamon and maple. Served with organic berry compote, sliced banana and almond milk. Also served with organic bush hony yoghurt or house made almond & coconut yoghurt.
Organic white quinoa (keen-wah) porridge $14
- served with organic bush honey yoghurt or house made almond & coconut yoghurt
Free Range Eggs Bene $17.5
- free range eggs with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise. Served on toasted english muffins +roasted tomatoes and grilled mushrooms
Free Range Eggs Bene $18.5
- premium free range middle bacon
Free Range Eggs Bene $19.5
- Smoked Akaroa Salmon
Nectar organic quinoa nacho’s $15
- with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
Nectar organic quinoa nacho’s $5
- plus Premium free range streaky bacon
Nectar organic quinoa nacho’s $2
- Add free range poached eggs
Nectar big breakfast $22.5
- premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
Free Range chicken and bacon burger $19.5
- herbed potatoes
Pea and leek risotto $16.5
- (Vegan avail)
Pea and leek risotto $5
- add Premium free range middle bacon
Cabinet Salad Selection mix and match POA
Cabinet Savoury items fresh or toasted POA

add Avocado (when available) $5
add Hollandaise $3
Grilled tomato $4
Middle bacon (2) $5
Streaky bacon (4) $5
Creamy mushrooms $5
Herb crushed potato $6
Free range eggs any style (x1) ...2 (x2) $4

Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
Organic orange & coconut raw granola $13.5
- sprouted buckwheat, sunflower, linseed and mixed seeds and fruit, with a mandarin and passion fruit puree and pineapple ribbons. Served with organic almond milk, fresh fruit and organic berries
Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
Organic orange & coconut raw granola $3
- add house made almond & coconut yoghurt
Organic white quinoa (keen-wah) porridge $13
- served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
Organic white quinoa (keen-wah) porridge $3
- add organic bush honey yoghurt
Organic white quinoa (keen-wah) porridge $3
- add house made almond & coconut yoghurt
Local free range eggs on toast cooked any style $9.5
- served on mixed grain or organic toasted ciabatta with butter and our own nectar relish
Local free range eggs on toast cooked any style $4
- with baby watercress and grilled tomato
Local free range eggs on toast cooked any style $5
- with premium free range middle bacon
Local free range eggs on toast cooked any style $5
- with local Omak kransky sausages
Local free range eggs on toast cooked any style $6
- with fresh tea smoked salmon (organic red chai)
Local free range eggs on toast cooked any style $6
- with gravlax cured South Island salmon
Free range eggs benedict $15.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with roasted tomatoes and grilled mushrooms
Free range eggs benedict $17.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
Free range eggs benedict $18.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
Nectar’s classic signature corn fritters $15.5
- with zucchini & cheddar, served with a free range poached egg, wilted baby spinach, and a fresh Sicilian tomato pesto, sour cream & Nectar relish
Nectar’s classic signature corn fritters $5
- add premium free range middle bacon
Nectar’s classic signature corn fritters $6
- add fresh tea smoked salmon (organic red chai)
Nectar’s classic signature corn fritters $6
- add gravlax cured South Island salmon
Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
Crushed, crispy pan-fried herbed taties $16.5
- with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
Crushed, crispy pan-fried herbed taties $5
- add premium free range middle bacon
Crushed, crispy pan-fried herbed taties $6
- add fresh tea smoked salmon (organic red chai)
Classic mushrooms on toast $17.5
- cooked to order, sauteed portobello & closed cap mushrooms, streaky bacon and baby spinach with a white wine, balsamic and crème fraiche sauce served on organic toasted ciabatta
Nectar big breakfast $20.5
- premium free range, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, organic ciabatta or wholegrain toast & free range eggs any style

Fresh house grain mustard Hollandaise $3
Grilled herbed tomato $4
Creamy or sautéed mushrooms $5
Herb crushed potato $5
Premium free range middle or streaky bacon $5
Fresh Tea Smoked Salmon (Organic Red Chai) $6
Free range eggs any style (x1) / (x2) $2 / $4
Replace bread on meal with house baked gluten free bread $2

Nearby Sample Menus

Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
Cheese Naan $3.00
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
Basmati Rice $3.00
Chicken Biryani with Raita $12.90
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Potato Tikki Plate (till 3pm) $7.00
- 2 potato tikki with channa, yoghurt and onions
Channa Samosa Plate $7.00
- 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion

Fisherman’s Platter $24.50
- A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
Rocky Road $7.90
- Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
Dishes for our little treasures served in a fun meal box
All Burgers are served with fries
Steak Toastie $4.70
- Grilled minute steak served on white bread
All kids meals $9.00
Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
-egg $1.50

Vienna $16.00
- Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
Black Olive Salad $7.50
- Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
Vegetarian $14.00
- Sauce, cheese, onions, mushrooms, seasonal vegetables, baby corn, capsicum & peach & mango chutney
Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing
Tuscany $16.00
- Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
Black Olive Special $15.00
- Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives

Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.

Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
Sausage and fries $10.00
The Mafia $15
- Salami and ham with pizza cheese
Ice Cream Sundae $10.50
- with chocolate or raspberry
Bacon and egg wrap, with mushrooms and tomato $12.00
Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries

Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Prawns $16.50
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce

Chef4. Pork Fillet With Thai Three Taste Sauce $29.50
- Grilled pork with slam three flavor sauce, seasonal vegetables served on a flaming hot plate
Noodles $4.50
Or, Chicken (Entrée/ Main) $10.50/$22.50
Chef 7. Lamb Rack With Siam Three Sauce $33.50
- Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
Chef9. Grilled Salmon And King Prawns $34.50
- Green curry with coconut cream, seasonal vegetables & coriander
Curry 2. Red Curry
- Red curry paste with coconut cream, vegetables & bamboo shoots
Stir 12. Lamb Ginger $27.50
- Stir fried sliced lamb with ginger, pineapple & seasonal vegetables
Stir 9. Roast Duck Ginger & Pineapple $27.50
- Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables

Wedges & Sour Cream $6.00
Garlic Miner S $7.00 / L $11.00
- Garlic butter, cheese
Smoked Chicken $15.00
Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
-Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
Tuesday to Sunday from 4.30pm
Meaty Prospector S $13.50 / L $17.50
- Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
Prospector S $12.50 / L $15.50
- Chilli sauce, cream cheese, cheese, smoked chicken, asparagus

Jeera Rice $6.50
- Basmati rice flavored with aromatic cumin seeds
Stuffed Naan $4.50
- Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas
Prawn Jalfrezi $18.50
- King prawns cooked with a combination of vegetables and herbs
Beef Korma $17.00
- Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Chana Masala $15.00
- Chick peas cooked with onion, tomato based gravy in Indian Style
Chicken Saag $17.00
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
Beef Curry $17.00
- Creamy onion and tomato based curry
Mint Chutney $2.50
- A mixture of mint, green chillies and coriander mixed into yoghurt

- S $4.50
Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
Banana split $12.50
- A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
Mexican Sandwich $19
- Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies

Ice-Cream Sundae $8.00
- Chocolate. Strawberry Caramel or Passionfruit
Bacon and Egg Burger $13.00
- 120g meat pattie, bacon, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
Soup of the Day $12.00
- Homemade soup served with garlic bread or toast
Fish of the day
- As available, can be pan fried or battered, see specials boards for details.
Real Chicken Breast Burger $14.00
- Crumbed chicken schnitzel, lettuce, tomato, beetroot relish, carmalised onion & plum sauce
Homemade Cakes also available
-Chicken, Beef, Pork or Ham M $16.50 / L $20.50
Spicy Chicken Wings $12.00
- 4 Spicy chicken wings served with plum sauce and a side salad

Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
Hot Potatoes / Fries $6.50
Seafood Chowder $15.00
- shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
Oysters
- oven baked and served with a galliano & banana cream sauce $30.50
Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives

Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Tossed summer salad $8.00
Fresh Pacific oysters with lemon wedges $21.00 for 6
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Fish of the day $33.00
- See our wait staff for the daily special
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream

Mango Chicken $17.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
Mango Chutney $3.50
Prawn Masala $19.99
- Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Mixed Vegetable $15.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Chicken Madras $17.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
Chicken Chettinad $17.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
Chicken Tikka Masala $17.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.

Fish and Chips $9.50
- Three mini hot dogs served with fries and tomato sauce
Gourmet Chicken Burger $17.50
- Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries
Pasta of the Day N/A
- Ask our friendly staff for today's special
Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
Caesar Salad $19.50
- Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
Open Palm Steak Sandwich $23.50
- 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese
Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
Seafood Chowder $16.50
- Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta

Nectar

Northland > Nectar

Address

88 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand

Phone

094388084

Opened hours

Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 8:00 – 11:30 AM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Child-friendly

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Nearby Sample Menus

Nectar

Northland > Nectar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

88 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand

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