Nishiki in Auckland Menu

ENTREE ENTREE
  • Edamame $7.00
    • boiled green soy beans
  • Gomawakame $5.00
    • marinated seaweed
  • Ikura $9.50
    • salmon roe
  • Tako Kyuri $7.00
    • octopus cucumber dressed with a vinegar sauce
  • Yamitsuki Kyuri $5.00
    • pickled cucumber
  • Okizuke $8.00
    • pickled baby squid
  • Takowasabi $6.00
    • chopped raw octopus in a wasabi sauce
  • Horensou $6.00
    • spinach with sesame & soy bean paste
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Wasabi Dice $7.00
    • fish roe with wasabi mayo
  • Gari $2.00
    • pickled sushi ginger
  • Tuna namaharu $10.00
    • fresh tuna and avocado rice paper roll
  • Salmon namaharu $10.00
    • fresh salmon and avocado rice paper roll
  • Salmon yukke $11.00
    • fresh salmon with sweet garlic soy sauce and a fresh egg yolk
  • Aburi Salmon $16.00
    • seared salmon with mayonnaise and a unique citrus soy sauce
  • Gyu tataki $11.00
    • lightly grilled beef sashimi with garlic soy sauce
  • Tuna Tataki $13.00
    • lightly grilled tuna sashimi with Nishiki's original
  • Salmon Tataki $15.00
    • lightly grilled salmon sashimi with garlic citrus sauce
  • Beef Carpaccio $14.00
    • sliced fresh sirloin with soy vinegar sauce and mayo
CHIPS CHIPS
  • Renkon Chips $6.00
    • crispy lotus root chips
  • Kumara Chips $6.00
    • kumara chips with sweet sauce
  • Edamame Rolls $8.00
    • deep fried crispy savory wafer rolls wrapped around edamame beans and sweet chili sauce
SALAD SALAD
  • Gobo Salad $11.00
    • crunchy burdock root salad with a creamy sesame dressing
  • Ebi & Avo Salad $10.00
    • prawn and avocado salad with Nishiki's original onions based salad dressing
  • Seaweed salad $11.00
    • seaweed salad with a sesame dressing
  • Tuna Salad $13.00
    • raw minced tuna mixed with wasabi mayonnaise
  • Green Salad $8.00
    • fresh green salad with A Japanese Styled vinegar dressing
SASHIMI SASHIMI
  • Scallops $12.00
  • Assorted fresh sashimi 9 pcs $15.00
  • Assorted fresh sashimi 15pcs $24.00
  • Assorted fresh sashimi 24 pcs $36.00
  • Red Prawn $13.00
FISH YOUR CHOICE 10PCS/15PCS FISH YOUR CHOICE 10PCS/15PCS
  • SALMON $15.00/$22.00
  • TUNA $17.00/$25.00
  • SNAPPER $15.00/$23.00
  • TARAKIHI $13.00/$19.00
  • TREVALLY $12.00/$17.00
  • KINGFISH $14.00/$20.00
  • ALFONSINO $13.00/$19.00
  • YELLOWTAIL $20.00/$29.00
  • SALMON & TUNA $16.00/$25.00
GRILL GRILL
  • Mushroom Nikuzume $9.00
    • grilled flat mushroom stuffed with chicken mince
  • Chicken teriyaki $9.00
    • grilled chicken thigh marinated in Nishiki's own teriyaki sauce
  • Beef amiyaki $15.00
    • grilled beef sirloin with a special Japanese sauce
  • Negi Chashu $10.00
    • Japanese style BBQ pork
SKEWERS SKEWERS
  • Gyu Tan $7.00
    • beef tongun
  • Ebi Uni Mayo $7.00
    • prawn with kina mayo
  • Tori Mayo $5.00
    • chicken thigh with mayonnaise
  • Teriyaki beef $7.00
    • beef with teriyaki sauce
  • Tori wasabi mayo $5.00
    • chicken thigh with wasabi mayonnaise
  • Teba $7.50
    • chicken wings with teriyaki sauce
  • Buta kushi $6.50
    • pork belly with garlic salt
  • Okra Bacon $6.00
    • okra wrapped in bacon
SEAFOOD SEAFOOD
  • Sake kamayaki $10.00
    • salmon wing
  • Hokke $16.00
    • atka mackerel
  • Oyster mayo $14.00
    • oyster with mayonnaise
  • Ika Ichiyaboshi $16.00
    • squid with a ginger soy sauce
  • Ebi Hotate mayo $11.00
    • prawns and a baby scallop with mayonnaise
  • Soft shell crab $12.00
    • soft shell crab with a soy vinegar jelly sauce
  • Sanma mackerel $9.00
  • Saba Shio $13.00
    • blue mackerel
SIDE DISHES SIDE DISHES
  • Gyoza $8.00
    • pan fried pork and chive dumplings
  • Imomochi $6.00
    • potato cakes with a sweet soy sauce
  • Seafood Gyoza $8.00
    • deep fried seafood dumplings
  • Yassi Itame $7.50
    • stir fried vegetables
  • Corn $6.00
    • grilled corn with teriyaki sauce
  • Tan Tan Mein $16.50
    • spicy pork and chicken ramen in a spring onion ginger soup
  • Yaki Soba $9.00
    • fried noodles with pork and assorted vegetables
  • Okonomiyaki $14.00
    • savory Japanese pancake made from assorted seafood
  • Takoyaki $10.00
    • octopus pieces in deep fried batter balls
  • Beinasu miso $10.00
    • eggplant with a miso glaze and melted cheese
  • Chiku mayo $6.00
    • fish cake with mayonnaise
HOT POT HOT POT
  • Kaiser nabe $16.00
    • assorted seafood and vegetables in a spicy miso soup
  • Sukiyaki $14.00
    • sliced beef tofu and vegetables in a traditional Japanese style broth
  • Nabe Udon $14.00
    • udon noodles with pork and Japanese condiments
  • Gyoza nabe $12.00
    • dumplings and vegetables in a soy sauce based soup
ICE CREAM ICE CREAM
  • Tiramisu $8.00
    • mascarpone cheesecake with cookie, coffee mousse
  • Snow White $8.00
    • ice cream wrapped with mochi
  • Choco Snow White $8.00
    • choco sauce wrapped with mochi
  • Caramel Snow White $8.00
    • caramel sauce wrapped with mochi
  • Parfait $8.00
    • shaved ice with green tea syrup ice cream rice cake and red bean
  • Ice Cream Sundae $10.00
    • one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
  • Snow white pancake $10.00
    • pancakes with a one of snow white, whipped cream cookie and choc sauce
  • Ice Cream Single Scoop $4.00
  • Ice cream combo $10.50
    • choose any 3 flavors
  • ice Cream 5 combo $18.00
    • choose any 5 flavors
SUSHI SUSHI
  • Ebiten Avo Roll $11.00
    • prawn tempura and avocado
  • California Roll $11.00
    • crab stick and avocado sushi rolled in flying fish roe
  • Salmon Avo Roll $10.00
  • Tuna Avo Roll $10.00
  • Kani Roll $12.00
    • deep fried soft shell crab
  • Vege Roll $9.00
    • kumara and bean tempura with spinach in a sushi roll
  • Dragon Roll $12.00
    • Eel tempura sushi roll
  • Nigiri $15.00
    • 7pcs assorted nigiri sushi
  • Temaki $6.00
    • price for one only tuna & spring onion/Prawn tempura
  • Plain Rice $2.00
  • Miso Soup $2.00
RICE DISHES RICE DISHES
  • Tako Cha $8.00
    • rice in a fish broth with chopped octopus and wasabi
  • Sake Cha $7.00
    • rice in a fish broth with cooked salmon
  • Yaki Onigiri $3.00
    • grilled rice ball
  • Tori Meshi $7.00
    • teriyaki chicken mince on a bed of shredded egg and rice
DONBURI DONBURI
  • Salmon Ikura Don $23.00
    • fresh salmon sashimi and salmon roe on Shi Rice
  • Kaisen Don $24.00
    • assorted fresh fish on sushi rice
  • Steak Don $22.00
    • grilled scotch fillet on rice
  • Unagi Don $22.00
    • grilled Eel on rice
TOFU TOFU
  • Nanban Tofu $8.00
    • deep fried tofu in a spicy sauce
  • Agedashi Tofu $7.00
    • deep fried tofu in tempura soup
  • Miso Dengaku $10.00
    • deep fried tofu with spring onion and a sweet miso sauce
TEMPURA TEMPURA
  • Vege ten $10.00
    • kumara beans and mushroom tempura
  • Ebi ten $10.00
    • prawn tempura
  • Ebi Mayo $15.00
    • prawn tempura with special mayonnaise
  • Okura ten $10.00
    • okra tempura
  • imo ten $7.50
    • potato tempura
DEEP FRIED DEEP FRIED
  • Tori Karasge $9.00
    • deep fried chicken bites
  • Nankotsu $8.00
    • deep fried Chicken knuckles
  • Sunagimo $7.00
    • crunchy deep fried chicken gizzards
  • Ebi katsu $10.00
    • prawn cutlet with tartar sauce
  • Salmon kushi katsu $12.00
    • salmon cutlet skewers with tartar sauce
  • Chicken nanban $12.00
    • spicy chicken teriyaki tartar sauce
  • Beef katsu $16.00
    • beef cutlet with worcester sauce
  • Ebi Harumaki $10.00
    • crispy prawn spring rolls served with a sweet chili dipping sauce
  • Chicken Sauce Katsu $10.00
    • chicken cutlet with a special sauce
  • Chicken miso katsu $10.00
    • chicken cutlet with a sweet miso sauce
  • Pork Miso Katsu $10.00
    • pork cutlet with sweet miso sauce

Nearby Sample Menus

  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Garlic Loaf (V) $10
    • With house dips
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • Loaded With gravy & cheese $6.5
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Loaded With Beef Chu $12
  • Egg $10.00
  • Combination $13.00
  • Chicken $12.50
  • Donut $1.30
  • Vegetables $10.00
  • Corn $2.60
  • Mushroom $5.50
  • Kids $4.00
  • STEAK AND KIONEY $5.00/$14.50
  • STEAK AND VEGETABLE $5.00/$14.50
  • MINCE SAVOURIES $1.50
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • MINCE $4.50/$12.00
  • CUSTARD PIE $3.00
  • CHICKEN $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • chef’s 8 sashimi selection $68.00
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • mato dai $10.90
    • john dory
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
  • chef’s 5 sashimi selection $42.00
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • Fish Curry
  • Butter Chicken
  • Prawn Curry
  • Chicken Curry
  • Chicken Oyster Sauce
  • Lamb Chowmein
  • Egg Fried Rice
  • Prawn Chopsuey
  • Clod noodles with shredded chicken/chill oil $12.00
  • Sliced beef in chilli sauce $12.00
  • Soup noodles with shredded pork mustard tuber $12.00
  • Minced checked tofu shrimp $10.00
  • Fried spring rolls $16.00
  • Salted diced chicken wings with red pepper $18.00
  • Egg with tomatoes M $10 / L $14
  • Pork & chinese cabbage M $10 / L $14
  • WEDGES $5.00
  • KID'S BUTTER CHICKEN & RICE $10.00
  • MATAR PANEER / ALOO $12.99
    • Paneer / Potatoes and peas cooked in spicy curry.
  • GULAB JAMUN $5.00
  • FULL $18.00
  • DO PIAZA
    • Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
  • MUSHROOM MATTAR $12.99
    • Fresh mushrooms and peas cooked in North Indian style.
  • CHOCOLATE FUDGE CAKE $5.00
  • Palak Aloo $10.00
    • Diced potatoes cooked with a pureé of leafy spinach and spices
  • Crab Curry $12.00
    • Crab cooked with brown onion sauce and yoghurt
  • Lamb Korma $10.00
    • Lamb cooked in a cashew gravy with mild spices and a splash of cream
  • Chicken Dansak $10.00
    • A unique dish cooked with chicken and lentils
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Keema Naan $4.50
    • Naan stuffed with a mixture of minced lamb and fine herbs
  • -Vegetable / Lamb / Chicken Biryani $10.00
  • Your choice of meat served with steamed rice & salad N/A
  • Add Curry Sauce $3.00
  • Chicken Teriyaki Donburi $12.90
  • Japanese noodles in soup N/A
  • Salmon Teriyaki Donburi $15.90
  • Steamed rice bowl topped with meat and salad N/A
  • Vegetarian Bento (Tofu & Spring Rolls) $19.90
  • Fried Dumplings (6 Pieces) $5.00
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Egg benedict $17.90
    • Or smoked salmon On turkish bread finished with homemade hollandaise sauce
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • French toast $17.50
    • Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
  • -smoked salmon $17.50
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Free Range Eggs on Toast $8.50
    • two fried scrambled poached eggs toasted with whole grain, sourdough gluten free bread (+1.5)best ugly bagel(+1.5)extra bacon sausage, hashbrowns(+4.0each), extra salmon(5.0), extra avocado(+3.0)
  • Kid's Pancakes W/banana $6.00
    • tom stack of pancakes and grilled banana drizzled with maple syrup and Icing Sugar on Top
  • Free Range Eggs Benedict $16.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
  • Free Range pulled chicken Salad $15.00
    • fresh mixed leaf free range pulled chicken homemade curry mango dressing toasted almonds slices
  • Belgian Waffle $10.00
    • 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
  • Pumpkin & Kumara Soup $10.00
    • with whole grain bread
  • PASTA $18.00
    • fetuccine pasta on cream sauce or tomato sauce/with salmon
  • Beef Burger $16.00
    • homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips
  • Deep Fried Veggie Tempura $1.30
    • Kumara, carrot and round bean
  • Pork Katsu Udon $14.00
  • Fresh Salmon Don $17.00
    • Mustard, sesame sauce or chilly and sesame oil sauce
  • Salmon Teriyaki $1.60
    • Cooked salmon, avocado and teriyaki sauce
  • Pork Katsu Curry $15.00
  • Avocado $2.20
  • Tuna Triangle $4.00
  • Miso Udon $10.00
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • Streaky Bacon $4.90
  • Choice of Free Range Eggs $4.90
  • SHAKSHUKA $18.50
    • Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • Deep fried Chinese bun $8.00 plate
  • Cold Noodles $14.00 bowl
  • Chicken wing $4.50 ea
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Cold tofu with spring onion $10.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
Nishiki

Nishiki

location

Address

9 Torrens Road, Burswood, Auckland

phone

Phone

098896708

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Beer ,  Cash ,  Lunch ,  Cards accepted ,  Dinner

Location
9 Torrens Road, Burswood, Auckland
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