Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
Mousakka $24.00
Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
A selection of house made dips $20.00
Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
Tavuklu $16.00
Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella