L'oeuf in Auckland Menu

EAT EAT
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
SIDES SIDES
  • Free range poached egg $2.50
  • Free range streaky bacon $6.00
  • Black Pudding $5.50
  • Avocado $4.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50

Nearby Sample Menus

  • Ped Op $22.00
    • Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
  • Mixed Entrees (3 Pieces) $8.30
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
  • Massaman Lamb Shank $25.50
    • Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Duck Prig Tai Dum $22.00
    • Sizzling slices of roast duck with Garlic and Black pepper sauce
  • Pla Rad Prig $25.00
    • Deep fried snapper fillet topped with tamarind sweet chilli sauce
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Pra Ram Rong Song $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Peanut sauce and vegetables
  • Goong Pra Ram Rong Song $24.00
    • Stir fried king prawns with Peanut sauce and vegetables
  • Tarakihi $4.20
  • -2 fish n'chips
  • ●Extra fried drumstick (1 pc) $2.50
  • -Or nibbles (2 pcs)
  • - Half 9 pcs $15.00
  • - Full 18 pcs $29.00
  • ●Spring onion chicken
  • Extra charge will be applied on other chicken menu
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Fresh Fruit Salad $10.00
    • Seasonal fruits topped with ice cream & cream
  • Camembert $10.00
    • Golden crumbed and deep fried, light apricot sauce
  • New York Cut $39.00
    • Stuffed with oysters, grilled to perfection
  • E=Entree / M=Main
  • Cold Smoked Salmon E $15 / M $35
    • Delicate portion of NZ best, scented with aquavit and dill
  • -Fillet Mexicano $38.00
    • Best fillet, grilled as you like it, with a hot spicy sauce
  • Bacon & cheese $3.60
  • ●Extra $0.60
  • Fish roll $4.90
  • Spring roll $2.50
  • Mussel fritters $2.50
  • Kiwi burger $7.00
  • Mussels(large) $1.50
  • Spicy wedges $4.50
  • Steamed white rice $3.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Malay seafood curry $28.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Stirfry satay & vegetables with prawns $25.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Tempura don $12.00
    • ask for a vegetarian option
  • Takoyaki $6.00
    • octopus ball
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Fried vege set $6.00
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Chips (japanese style)
  • Family Package $25.95
    • 3 x Frais Beef Burger; 2 x Large Chips; 1 x Large Drink(1.5L)
  • Satay Burger $7.90
    • Char-grilled prime beef, peanut satay sauce, salad, homemade aioli
  • Tempura fish fillet $3.00
  • Honey Package $16.95
    • 2 x Frais Beef Burger; 1 x large Chips; 1 x Large Drink(1.5L)
  • Frais Chicken Burger $7.50
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish
  • Frais Beef Burger $6.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • BBQ Burger $7.10
    • Char-grilled prime beef, smoky BBQ sauce, salad, homemade aioli
  • Sea Food Special $5.50
    • 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
  • Steamed blue cod fillet with egg (pre-order) $39.80
  • Cold tofu with preserved eggs $9.80
  • Deep Fried Prawn with Salty Egg Yolk $26.80
  • Braised Pork Belly $20.80
  • Stir fried rice cake with Chinese Vegetable $11.80
  • Beef with Black Pepper $18.80
  • Stir fried beans $15.80
  • Braised pork joint $26.80
  • Chicken Nuggets $16
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Cub's Steak $16
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • French toast with condensed milk or peanut butter $6.50
  • Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
  • Waffle with ice cream, maple syrup or chocolate sauce $7.50
  • Fried combo $16.00
    • Chicken nuggets, fish finger, chicken wing & chips
  • 4 choices $10.00
  • Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
  • Stewed egg $1.50
  • Vegetable & egg fried rice $10.50
  • Salty Vege And Pork Noodle Soup $8.50
  • Crispy Noodle With Shrimp And Veges $13.00
  • Chicken/Beef Fried Rice $10.00
  • Beef And Vermicelli Curry Soup $7.00
  • Pork Wonton Soup $6.00
  • Spicy And Vinegar Pork
  • Braised Bean-Curd $8.00
  • Beef And Tripe With Spicy Sauce $12.00
  • Bircher Muesli
  • Beef Burger
  • Toasted Lox Bagel
  • Pulled Pork
  • Bubble & Squeak
  • Our popular range of breakfasts for any taste
  • Poached Eggs ‘Florentine’
  • Vege Bubble & Squeak
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Garlic or plain rice S$3/L$8
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • 11AM - 2:30PM
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Abil
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Gukbab $10.00
    • Pork soup with rice
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Gukbab $12.00
    • Beef soup with rice
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Roti Roll $2.50
  • Halava $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $6.00
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Roti $1.50
  • 5 pakoras $2.50
  • -students $13.00
L'oeuf

L'oeuf

location

Address

4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 8889023

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
4A Owairaka Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand