Noodle Canteen in 554 Te Atatu Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as PP = Per Portion or Dweji Galbi from Poong Ro. Carl's Jr offers many options including JR. DBL CHEESEBURGER and CHEESE & BACON SOURDOUGH MELT. Chok Chai Thai Restaurant includes a wide range like Roti or Chips. ●Toasted bagel and -With preserves from . Cafe Au Bon Coin Cafe Patisserie offers Manly Takeaway and Potato Cheese Ball.

Nearby Sample Menus

Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Green apple ricotta doughnuts, miso butterscotch caramel 15.00
Rice 3.00
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00

Hot & Sour Soup $7.00
Seafood Tofu Soup $9.00
Xihu Beef Soup $7.00
Deep Fried wontons $6.00
Roast Chicken whole $13.00
Malaysian Deep Fried Tofu $15.00
Sichuan Chicken/beef/pork $15.00
Combination Meal Fried Noodles with Gravy Sauce $12.00

Japanese Gyoza $7.50
Udon $12.00
Ton Katsu $22.90
Nigiri Sushi 8pcs $20.00 12pcs $30.00
Green Tea Ice Cream $6.50
Today-Chef's Specials $$
Boston Mud Cake $8.50
Fish Combo $22.90

GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
AVO $3.00
FRENCH TOAST SOLDIERS $7.50
- w/ maple syrup
TOAST & EGGS $9.50
- any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
B.L.A.T $16.50
- s/w fries
CHIPS $7.50
CHICKEN NUGGETS & FRIES $8.50
MIXED MUSHROOMS $16.50
- ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top

Grilled Salmon Wing $5.90
Gyoza $8.90
- 6 pieces, popular Japanese pan fried dumplings
Japanese Pickles $5.90
- cucumber and radish
Geso Kara $9.90
- deep fried squid tentacles
Chicken Katsu $10.90
- w/miso or tonkatsu sauce
Teriyaki Tofu $6.90
- deep fried tofu with our original teriyaki sauce
Torikara $10.90
- deep fried seasoned chicken
Chicken Katsu $10.90
- with miso or tonkatsu sauce

Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
Steak, eggs & chips $10.00
- Eggs & chips can be exchanged with our fresh vegetables
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
Chicken burger $17.00
- Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad

Butter chicken M $11.00 / L $12.00
For Med $1.00
4 curry, 4 butter naan and rice M $50.00/L$54.00
Beef Fry $14.00
Paneer $14.50
Veg $17.00
●Mixed Noodles or Mixed Fried Rice
Veg samosa $2.20

PALAK PANNER
PRAWN MASALA
KADAI CHICKEN
BUTTER PANNER MASALA
BEEF VINDALOO
CHICKEN MADRAS
VEG PAKORA 4 PCS $6.00
GOAT CURRY

Pepperoni Wheel $5.00
HALF-N-HALF PIZZA $25.00
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
Garlic Knot $1.50
LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
Pepperoni, extra cheese $5.00
Onions, olives $2.00

Chilli King Prawns $28
- whole fresh king prawns wok tossted with a tangy sweet chilli sauce
Wonton Soup $8.5
- pastry pockets of minced chicken with bok choi and bbq pork slices in a clear chicken broth
Coconut Jelly $8.5
Soft Scallops Omelette $30
- fresh scallops in a soft style omelette
Rainbow Beef $23
- thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
Curry Chicken $23
- diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
Prawn Crackers $7
- chinese styled prawn flavored crackers
Sweet & Sour Spareribs $8.5
- fried ni pork ribs tossed in sweet and sour sauce

Roast vine tomatoes $4.00
Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
Green salad leaves, Dijon dressing $7.00
Market fish, fries, tartare, green salad $18.00
Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
Nut granola, mixed berries, labneh, coconut $13.50
Beef burger, brioche, rocket, pickles, fries $18.50

Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce

Rocket Salad $5.00
- W parmesan
Fries $5.00
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Side Salad $5.00
Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
Tender Tuscan Rubbed Half Chicken $29.50
- Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)

Chicken Padang $11.50
- Grilled chicken served with special coconut cream red sauce
Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
Chicken Noodles $11.00
- Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
Guali Kambing (Lamb Curry) $12.00
- Tender lamb soup with special lodo curry paste in coconut cream. Rice included
Beef Rendang $13.00
Curry Noodle Soup $12.00
- Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
Soto Madura (Madura Soup) $10.00
- Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream

-Lamb cutlets $8.00
Mixed grill $38.50
- BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
Mushroom & spinach tagliatelle (V) $24.50
- Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
Fisherman´s basket $38.50
- Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
Angus scotch fillet - 250g $35.50
- Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.