Noodle Canteen in 554 Te Atatu Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as PP = Per Portion or Dweji Galbi from Poong Ro. Carl's Jr offers many options including JR. DBL CHEESEBURGER and CHEESE & BACON SOURDOUGH MELT. Chok Chai Thai Restaurant includes a wide range like Roti or Chips. ●Toasted bagel and -With preserves from . Cafe Au Bon Coin Cafe Patisserie offers Manly Takeaway and Potato Cheese Ball.

Nearby Sample Menus

Pepper crusted sirloin $25.00
- Pickled beets, kumara crisps, feta, micro greens & pepitas
Free range chicken $32.00
- Sweet corn, garlic potato, pepper coulis, pancetta, jus
●Sides
Bubble and squeak benedict $22.00
- Turmeric hash cake, poached eggs, pork belly, hollandaise
Fried chicken & chips basket $10.00
Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
Crispy pork belly $12.00
- With salted chili & caramel sauce
Beer battered fries $8.00
- With smoked aioli

Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
Tomatoes $4
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Bacon Hand Cut $5.5
House made seasonal jam $1
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon

Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve

16. Thai Beef Salad $19.00
- Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
81. Pad Ka Praw Jae $15.00
- Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
41. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
60. Pad Thai
- Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
Duck $22.00
6. Tod Mun Pla (4pcs) $9.50
- Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
Chicken $7.50
33. Pad Prik Pao
- Sweet chilli paste with cashew nut and market vegetables

Oyster $1.50
Potato Fritter $0.50
Special Dinner A $27.00
- sweet & sour pork steak fried rice, Vegetable Chow mein 6 Won Ton
Seafood $13.50
Chicken onion & cheese $4.50
Homemade Dumplingds x15 $10.00
Cheese & Pineapple $3.00
Seafood $13.50

Fresella pizza bread $26.50
- Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
Bread wood fired & extra virgin olive oil $5.50
Rum baba chantilly cream, summer berry salad $10.50
Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Capsicum peperonata olives, capers in sweet n sour sauce $10.50
Paccheri goat ragu’, braised peas, pecorino romano & mint $24.50
Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
Italian cheeses toasted bread $19.50
- Condiments, 100 grams max 3 choices (ask your waiter)

●Donburi only
Takoyaki $4.50
- x4p
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
●Noodle $10.50
- Main +udon or ramen with soup
Miso M $2.00 / L $3.00
Grilled Salmon $7.50
- x3p
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
Sashimi dish M $10.00 / L $15.00

C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
B4. PRAWN BIRYANI $15.00
- Fresh prawns spiced and marinated, cooked with basmati rice with spices
(4 pcs) $9.00
PULAO RICE $7.00
- Fried saffron rice and nuts
M17. PAPER CHICKEN $12.99
- Chicken with black pepper & onion gravy
M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy
E7. FISH AMRITSARI (8 pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices
T1. BUTTER NAAN $4.00
- Bread from tandoori oven

Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
Chips $5.80
1/2 Tomato / Onion $1.00
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
Sausage / Hash Brown / Baked beans $2.00
Toasted bagel with bacon $9.80
- Served with bacon & cream cheese

Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
Garlic Bread - Add cheese $5.00 $6.50
300gm Scotch $30.00
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.

Olives & smoky almonds $10
Roast Carrots, Caraway, honey, whipped chevre $12
Green garden salad, walnut oil & sherry vinaigrette $12
Avocado $5
Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
Sourdough

Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Salad $15.00
- Salad with smoked salmond
Egg Benedict On Scone $18.00
- with portobello
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Egg Benedict On Scone $19.00
- with home cured free range bacon

Pea shrout in broth $22
Pork trips & chicken with pepper in clay pot $22
Stir-fried shelled shrimp $28
- with egg yolk
Sauteed shredded potato & green beans $16
Royal mussels
- Steamed with garlic & glass noodles
Griddle cooked pork trips $18
Sauteed celery & lily bulbs $18
Deep fried $10

Teriyaki salmon $14.90
Chicken Katsu $12.90
Assorted mix $16.90
- 2x crumbed prawns, 2x tempura sushi, 2x calamari ring, 2x spring roll, 1x kakiage, 2x dumpling
(all served with rice, salad, and miso soup)
Salad Ramen $11.90
Salmon Sashimi Starter 3 pcs $6.90
pork Katsu $12.90
Miso Katsu Pork $13.50