Noodle Canteen in Taupo Menu

Noodle Canteen in Taupo has no menu available, but can choose from many other options such as $12 MEALS or Garlic Bread –Lightly toasted baguette infused with garlic butter, a tasty starter. from The Riv Bars and Cafe. Kelly's Cafe and Bakery offers many options including BIG BREAKFAST and BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached. Burger King includes a wide range like ONION RINGS or BUFFALO CHICKEN FRIES. Toast and Breakfast Banana Split from . The Verandah offers Heath Street Takeaway and Spring roll (vegetarian - 5 pcs).

Nearby Sample Menus

Cobb & Co (sample menu)
  • Nachos GF $13.90
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Prawn & Parmesan Sirloin GF $34.90
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Or upgrade to Curly Fries or Wedges for $2.50
  • Double up for an extra $9.00
  • Add the two Dips for $3.40
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
SMK Southern Meat Kitchen (sample menu)
  • Pit fries $6.00
  • Add beef brisket, shredded chicken, pulled pork
  • Pit fries $8.00
    • Derby shoestrings, confit garlic aioli
  • -Flamed peaches
  • Smokey mac 'n' cheese $6.00
  • All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
  • Flamed flat bread with grilled chorizo $16.00
    • S.M.K salsa
  • -1/2lb $8.00
Mole and Chicken Restaurant, Cafe and Bar (sample menu)
  • CHARGRILLED HOUSE MADE BEEF BURGER $23.00
    • grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • JAMAICAN JERK CHICKEN BURGER $20.00
    • with red pepper jam, grilled pineapple coleslaw & chunky fries
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • Crispy onion ring with blue cheese mayo $7.50
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • Steamed green beans with lemon and almonds $7.50
  • GRILLED SIRLOIN OF BEEF $27.00
    • with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
Taupo Steak and Ale Bar (sample menu)
  • Trio Of Sorbet (GF) $10.00
  • Sous Vide New Zealand Ovation Lamb Rump (GF) $35.00
    • Twice-Cooked Lamb Medallions, With Kumara, Charred Asparagus, Chimichurri And Slow-Cooked Roasted Red Peppadews. (Served: Med / Rare)
  • Bruschetta $14.50 for 3
    • (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
  • Steak House Slaw (GF) $7.00
    • Hand-Cut Cabbage, Fennel, And Pickled Carrot.
  • Mushroom Confit (GF) $6.50
    • Portabello Mushrooms And Dressed Rocket.
  • Chocolate Indulgence $12.00
    • With Toasted Macadamias, Raspberry & Creme Fraiche
  • Bernaise Sauce (GF) $5.00
    • An Emulsion Of Clarified Butter, Egg Yolks And White Wine Vinegar; Flavoured With Shallot, Chervil, Pepper, And Tarragon.
  • Tomato & Chorizo Salad (GF) $12.00
    • Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.
Master Of India (sample menu)
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Fish & Chips $5.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Reshmi Kebab with mint sauce $7.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Chicken Malai Tikka with mint sauce $7.90
Lakehouse (sample menu)
  • Salmon Fillet $28
    • 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
  • Pork Belly $29
    • with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
  • High ‘n’ Iron $19
    • Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)
  • Tasting Plate $32
    • Chicken, Lamb & Beef, a choice of 2 Stonegrill sides & Dipping Sauce
  • Lamb Rump $32
    • best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
  • “Surf up your stone with a Prawns & Scallops Skewer” $7
  • House Fries $7.50
    • with Tomato Sauce & Lakeman Aioli
  • Chunkey Monkey Pancakes $17.5
    • Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
Paetiki Bakery (sample menu)
  • Custard pie $3.30
  • Beef, bacon, mushroom & cheese $4.70
  • Donut / Sugar donut / Bavarian donut / Raspberry bun $2.20
  • Carrot cake $3.20
  • Mince / Steak $3.90
  • Drumsticks / Spring roll / Curry roll $3.00
  • Smoked fish / Sweet lamb curry / Seafood $4.50
  • Sally lun
Ploughmans (sample menu)
  • All Burgers come with salad and fries.
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • Chicken Nuggets and Chips
    • With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
  • Crumbed Scallops Entree $18.00
    • Served with a petite salad, tartare and lemon
  • Apple and Rhubarb Strudel $12.00
    • Bakes and served with homemade anglaise and icecream
  • Crispy Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
  • Vegetarian Arancini Balls $14.00
    • Grilled vegetable and parmesan risotto balls with jalapeno chutney
  • Eye Fillet of Beef $35.00
    • Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
The Pub n Grub (sample menu)
  • Kid's Combo - One kids main, sundae & small drink $15.00
  • Chicken Mandarin Salad $23.50
    • Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
  • Salmon & Pea Risotto $18.50
    • Rich & Creamy risotto, made with smoked salmon, peas & lemon
  • Kid's Pasta - Bolognese $9.00
  • Beet Burger $18.50
    • American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
  • Fish Burger $18.50
    • Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries
  • Bangers & Mash $9.00
  • 12- $19.50
Indian Affair Restaurant and Bar (sample menu)
  • Navrattan korma $17.90
    • Vegetables cooked in creamy cashew gravy
  • Baby butter chicken combo $12.50
    • Baby butter chicken combo (Baby Butter chicken, baby naan and soft drink)
  • Chicken nuggets $8.00
  • Prawn malabari $23.90
    • Peeled prawns cooked with sautéed onions, tomatoes and fresh coconut milk, garnished with cream
  • Zeera aloo $16.90
    • Diced dry potatoes cooked with cumin seeds and spices
  • Saag paneer/mushrooms $17.90
    • Home-made cottage cheese or mushrooms cooked in fine fresh spinach, herbs and spices
  • Biryani - Vegetable $17.90
    • Rice cooked with vegetables in herbs and spices
  • Mix pakora $8.50
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
Pavilion Restaurant (sample menu)
  • Grilled t-bone steak $29.50
    • w/ green salad, chunky fries, fried egg & red wine jun
  • Sauteed mushrooms w/ garlic thyme $5.00
  • Forest mushroom risotto $29.50
    • baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
  • Chicken caesar salad $26.00
    • anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Five spices infused braised pork belly $35.00
    • kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
Pitch Sports Bar (sample menu)
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Beef N Bean Nachos $14.5
    • Corn chips, grilled cheese, fresh salsa, sour cream
  • Pitch Burgers N/A
    • served with fries & aioli
  • Crumbed Chicken Schnitzel $22.0
    • Panko crumbed free range chicken, pub fries, salad & your choice of sauce
  • Sticky Pork Ribs $14.5
    • w/ smokey bbq sauce
  • Gold $60.0
    • Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
  • Flame Grilled Venison $16.0
    • Bacon, egg, lettuce, tomato, cheese, onion, mayo
  • Wedges $8.5
    • w/ sour cream & sweet chilli
Pavilion Restaurant at Bayview Wairakei Resort (sample menu)
  • Soup of the day $13.5
    • changed daily your wait staff will advise
  • Oven baked pork cutlet pan $35
    • seared polenta, charred parmesan corn on cob, grilled peppers, jus
  • Tempura battered fish fillets $28
    • chunky fries, green salad & tartare sauce
  • Grilled T-bone steak $32.50
    • w/ green salad, chunky fries, fried egg & red wine jus
  • Coriander crusted venison loin $39.50
    • parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
  • Canterbury lamb rump $36.5
    • grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
  • Slow cooked lamb belly $17.5
    • w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
Volcanic Kitchen (sample menu)
  • Ciabatta and Dips $11.50
    • Lightly toasted ciabatta with a trio of freshly made dips.
  • ''Sinful'' Chocolate Brownie $9.50
    • A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
  • Naked Truth $21.90
    • Sliced slow oven roasted tomatoes on a genuine house made sauce with basil pesto, buffalo mozzarella, fresh herbs, cracked black pepper and Maldon sea salt - Medium $17.90
  • Streaky Bacon (Per) $2.00
  • Fries with Aioli $5.50
  • Traditional Beef Lasagne $23.90
    • A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
  • - Six Pack (6) $26.50
  • ''Basic'' Burger $17.90
    • 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.
The Dam Cafe (sample menu)
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Bacon Butties $6.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Spaghetti on Toast $6.50
  • Sausage & Eggs $9.50
  • Fruit Loaf Toasted $5.00
  • Bake Beans on Toast $6.50
  • Bacon & Eggs $10.50
Noodle Canteen

Noodle Canteen

location

Address

46 Tuwharetoa St, Taupo Central, Taupo

phone

Phone

073783880

email

Email

zhenjiang.zhou@hotmail.com

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Wheelchair accessible ,  Takeout ,  Quick Bites ,  Seating ,  Child-friendly

Location
46 Tuwharetoa St, Taupo Central, Taupo
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