Noodle Canteen in Taupo Menu

Noodle Canteen in Taupo has no menu available, but can choose from many other options such as $12 MEALS or Garlic Bread –Lightly toasted baguette infused with garlic butter, a tasty starter. from The Riv Bars and Cafe. Kelly's Cafe and Bakery offers many options including BIG BREAKFAST and BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached. Burger King includes a wide range like ONION RINGS or BUFFALO CHICKEN FRIES. Toast and Breakfast Banana Split from . The Verandah offers Heath Street Takeaway and Spring roll (vegetarian - 5 pcs).

Nearby Sample Menus

  • Gluten free pizza bases are available $4.00 extra
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
  • All burgers are served with seasoned fries and golden onion rings
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Lone Star Coleslaw $5.00
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • - Two Shanks $36.00
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Desserts
  • Frangipane tart
    • Roasted rhubarb, crème anglaise, vanilla ice cream
  • Salad of baby carrots
    • Medjool dates, almond cream, honey comb, panko crumbed olives
  • -Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • Eye Fillet of Beef
    • Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
  • Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • Cheese of the night
  • Organic Porridge $9.50
    • w. Oat Milk & Honey. Add Fruit Compote $13.00
  • Breakfast Tower $19.50
    • Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
  • Kid's Pancakes $8.50
  • Grilled Haloumi $16.00
    • With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
  • Heartsmart Omelete $17.00
    • A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
  • French Toast $17.00
    • with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
  • Kid's Bacon & Egg $9.00
    • One Egg, Bacon Rasher, Toast, Hashbrown
  • Free-Range Bacon & Eggs $14.50
    • with grilled tomato and artisan toast
  • Southern Man Special $31.90
    • Sirloin steak cooked to taste, pub chunky fries, tomato, creamy mushrooms, onion rings & eggs with salad
  • Beet Burger $18.50
    • American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
  • 12- $19.50
  • Chocolate Mud Cake $12.50
    • Served with chocolate sauce, ice cream
  • Hashstack $16.90
    • Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
  • 6 Ribs $23.50
  • Salt & Pepper Squid Salad $21.90
    • Crispy salt & pepper squid tossed with rocket, parmesan & zesty aioli
  • 2 Chops $22.00
  • Grilled Chicken $18.00
  • Cookies & Cream
  • Vanilla Bean
  • Venison
    • Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket
  • Hokey Pokey
  • Falafel $17.00
  • B L T $17.00
    • Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
  • 400g Silver Fern Rump Steak $24.00
    • cooked to your liking, with chips, eggs, Salad & Gravy
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Winter fruit salad $14.50
    • w/ frozen yoghurt (v. gf)
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
  • Warm duck confit salad $17.00
    • asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
  • Freshly baked knot roll w/ butter medallion $5.00
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Fish Burger (GFA) $ 20.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • GF - Gluten Free
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Crumbed Chicken Schnitzel $22.0
    • Panko crumbed free range chicken, pub fries, salad & your choice of sauce
  • Steak n Ale Special $20.0
    • Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
  • Beef N Bean Nachos $14.5
    • Corn chips, grilled cheese, fresh salsa, sour cream
  • Sticky Pork Ribs $14.5
    • w/ smokey bbq sauce
  • Pitch Burgers N/A
    • served with fries & aioli
  • Garlic Bread $5.0
  • Chefs Sauces N/A
    • Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
  • Silver $45.0
    • Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
  • Kawhia flounder $26.00
    • served whole panfried with lemon kelp, parsley and crushed parareka
  • King Country beef burger $25.00
    • karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
  • Taharoa field mushroom $16.00
    • panko crumbed served w kawakawa bush pepper aioli
  • Fries $8.00
  • Pakari $16.00
    • aged cheddar 80 gr
  • Mixed salad $8.00
  • Putararu 'Over the moon dairy' $17.50
    • triple cream brie 80 gr
  • - eight $35.00
  • Side of buttered potato mash $3
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Side of chips $4
  • Garlic & Parsley $3
  • Aioli $2.60
  • Chargrilled Angus Eye Fillet $37.50
    • Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
  • Oreti Filo Wrapped Prawns $16.00
    • With sweet chilli & aioli
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
    • Green apple salad & candied walnuts
  • Trio of Oreti Icecreams $12.50
    • Brandy discs & honey
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Seared & Baked Lamb Rump $34.00
    • Served medium rare with roasted kumara, finished with mint jelly
  • Gourmet chicken burger $28
    • bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
  • Mashed potato $5
  • Fish of the day $31.50
    • please check with wait staff for fish of the day
  • Bruschetta $13.5
    • w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
  • Curry of the day $28
    • served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
  • Coriander crusted venison loin $39.50
    • parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
  • Sautéed mushrooms $5
    • w/ garlic & thyme
  • Canterbury lamb rump $36.5
    • grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
  • Prime NZ Steak N/A
  • Soup of the day N/A
  • Ice Cream N/A
  • Beef Lasagne N/A
  • Chees & Bacon Wedges N/A
  • Mixed Grill N/A
  • Dijon Mustard N/A
  • Potato Wedges N/A
  • Bacon & Eggs $10.50
  • Fruit Loaf Toasted $5.00
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Bacon/Egg/Cheese Muffin $6.00
  • Bake Beans on Toast $6.50
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon Butties $6.00
  • Spaghetti on Toast $6.50
Noodle Canteen

Noodle Canteen

location

Address

46 Tuwharetoa St, Taupo Central, Taupo

phone

Phone

073783880

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Wheelchair accessible ,  Takeout ,  Quick Bites ,  Seating ,  Child-friendly

Location
46 Tuwharetoa St, Taupo Central, Taupo