Address
250 Ahipara Road, Ahipara 0481, New Zealand
North Drift in Northland Menu
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North Drift in Northland has no menu available, but can choose from many other options such as 3 Box combo or Extra Box from Super Noodle Ming Xing. Hell Pizza offers many options including The Kraken and Lust. Chaits Tapas & Bar includes a wide range like Fries (Regular/Masala) or Flat Garlic Bread. Garlic Bread and Garlic Bread with Cheese from . Greytown Hotel offers Namaste Express and Namaste express lemon chicken.
Nearby Sample Menus
- Smoke Salmon Salad $16.50
- Vegetarian Salad $10.50
- Vegetarian Summer Rolls (x2) $7.00
- Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
- Chargrilled Spicy Beef $16.50
- Chargrilled Lamb $14.50
- Added with Raw & Cooked Beef $16.00
- Added with Sliced Cooked Beef $16.00
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Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
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Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
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Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
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Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
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Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
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Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
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Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
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BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
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BRUSCHETTA 4pce/6pce $6/$10
- Ciabatta, garlic oil, basil pesto,tomato, mozzarella
- GARLIC & THYME OIL PIZZA BREAD $10
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CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
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SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
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THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
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RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
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TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
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THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
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Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
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$4.00
- add bacon for
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Foccacia Bread $4.50
- w. olive oil
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Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
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Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
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Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
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Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
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Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
- 4x Potato Fritters
- 2x Sausages
- 2x Hoki
- 5x Crabstix
- 4x Squid Rings
- 4x Crabstix
- 2x Hoki
- 4x Donuts
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PANINIS
- smoked chicken onion jam & mozzarella
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CORN CHIPS $4.50
- and cheese with sour cream
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PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
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VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
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MEATLOVERS
- pepperoni, chicken, chorizo, bacon & olives
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HAWAIIAN
- kaipara ham & pineapple
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VEGETABLES
- feta & olives
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SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
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MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
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VEGETARIAN $17 / $21
- spinach courgette tomato garlic mushroom feta
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HAWAIIAN $16 / $21
- ham pineapple mozzarella
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MUSSELS $24 .00
- 1kg white wine garlic pernod onions
- HOUSE SALAD $10.00
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SALAD OF THE DAY $24.00
- ask server for details
- mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
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RAY OF SUNSHINE $17 / $21
- chicken bacon pineapple capsicum kaitala fire sauce mozzarella
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SALMON FILLET $29.90
- South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
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EYE FILLET OF BEEF $32.90
- Simply the best fillet of beef tenderloin, served with bearnaise sauce.
- - with extra ice cream $10.80
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THE WILD ONE $20.90
- The classic beef pattie, stuffed with cream cheese and jalapeño, wrapped in bacon with lettuce, tomato and BBQ sauce on a fresh toasted bun.
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CHICKEN NUGGETS & CHIPS $9.90
- Crispy chicken nuggets and chips served with lashings of Kiwi tomato sauce.
- Stir-fry Vegetables $4.50
- - with chicken $19.90
- 12 wings $15.90
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Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
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Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
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Saag Paneer $13.90
- cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
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Vegetable Samosa $5.50
- triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
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Paneer Kulcha $4.00
- naan stuffed with cottage cheese & coriander
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Garlic Tikka $11.50
- boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
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Lamb Masala $15.90
- creamy onion and tomato based gravy
- Herb crushed potato $5
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Organic white quinoa (keen-wah) porridge $3
- add house made almond & coconut yoghurt
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Local free range eggs on toast cooked any style $4
- with baby watercress and grilled tomato
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Nectar’s classic signature corn fritters $15.5
- with zucchini & cheddar, served with a free range poached egg, wilted baby spinach, and a fresh Sicilian tomato pesto, sour cream & Nectar relish
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Local free range eggs on toast $5
- baby watercress and grilled tomato
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Local free range eggs on toast $5
- local Omak kransky sausages
- Free range eggs any style (x1) / (x2) $2 / $4
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Organic white quinoa (keen-wah) porridge $13
- served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
- Fish Goujons & Tartare $9.00
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Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
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Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
- Mussel Fritter Bites & Spiced Aioli $8.00
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Steamed Mussels $18.00
- Tomato and basil pesto sauce served with garlic bread
- Satay chicken and aioli $16.00
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Rock Platter $29.00
- a selection of our popular rock snacks
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Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
- French Fries With Tomato Sauce & Aioli $7.90
- Children'S Meal Mini Hotdogs, Chicken Nuggets Or Mini-Burger With Fries And Salad Garnish $12.5
- French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
- Hotcakes (4) With Bacon, Fresh Fruit, Maple Syrupand Whipped Cream On The Side $16.90
- Bacon, Eggs & Hash Browns On Wholegrain Toast $15.90
- Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 $9.50
- Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
- Moroccan Lamb Saladwith Lettuce, Tomato, Cucumber, Red Onion, Chargrilled Capsicum, Feta, Olives And A Balsamic Dressing Sprinkled With Dukkah $21.90
- Garden Produce Salad $7.00
- Savoury mince on toast w a poached egg $12.00
- Basket of Fries $6.00
- Crumbed chicken, cheese & salad burger w fries $14.00
- Hollandaise $3.00
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Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast
- Ham & Cheese 2 Egg Omelette $12.00
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Braised Market Mushrooms $18.00
- In a Cobb loaf w pea & feta salsa verde, a poached egg & yellow mustard
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Mac & Cheese $12.00
- American staple made better. With bacon and chives
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Arghentinian Charred Flank Steak $24.00
- Served medium rare and sliced thin with our house made chimichurri and a side salad
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Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
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Smoked Brisket $19.00
- House smoked brisket, BBQ sauce, cheddar and gherkins
- 20 wings for $24
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Shaved Parmesan & Thurme Oil Fries $12.00
- yeah, you read that right. Boom! (V)(GF)
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Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)
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Firecracker Seared Broccoli $12.00
- Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
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Beef Madras $15.99
- Beef curry prepared with coconut cream South Indian style
- Side Dish Platter of Six $10.00
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Lamb Vindaloo $15.99
- Curry from GOA. Spicy lamb
- Each pizza is $11.99
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Chicken Korma $15.99
- Boneless chicken pieces cooked in creamy cashew nut gravy
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Tandoori Chicken $9.99
- Mozzarella, tandoori chicken, tomatoes, mushroom, capsicum, onion
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Party Deals $41.99
- Any 4 pizzas + 2 sides + 2 drink
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Cheese Lover $6.99
- Lots of mozzarella
North Drift
Phone
094094093
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly , Outdoor Seating