Address
91 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Nurimaru Sushi & Donburi in Auckland Menu
Are you the owner? Manage this listing for free.
DONBURI- Large bowl of rice with topping
- Teriyaki chicken don $10.00
- Teriyaki salmon don $10.50
- B.B.Q beef don $10.50
- Curry on rice $8.50
- Prawn & vegetable tempura don $12.00
- Teriyaki tofu don $8.50
CHEF’S SPECIAL-
Katsu curry rice $12.00
- chicken or pork
-
Katsu curry rice $12.00
- croquette & prawn cutlet
-
Miso katsu don $11.00
- chicken, pork or salmon
UDON, SOBA, RAMEN NOODLE (EXTRA)- Salmon sushi bowl $12.00
- Tanuki udon or soba $8.50
- Tempura udon or soba $10.00
- Teriyaki chicken udon or soba $10.00
- Pork (beef) udon or soba $10.00
- Oyako don (chicken or egg) $10.00
- Pork ginger don $10.00
- Katsu don(chicken or pork) $10.50
- Fried chicken don $10.50
- Una-tama don(eel & egg) $15.00
- Pork kimchi don $10.50
- Una don(grilled eel) $19.50
- Prawn tempura udon or soba $11.00
- Vege tempura udon or soba $10.00
- Sapporo miso ramen $11.50
- Tokyo soy ramen $11.50
TOPPING FOR NOODLE- Kimuchi $1.50
- Croquette $2.00
- Curry $2.00
- Fresh egg $.50
- BBQ pork $2.20
- Prawn tempura $2.20
SIDE DISH-
Fresh sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
-
Salmon sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
- Prawn tempura $9.80
- Fried chicken $5.50
- Teriyaki chicken $5.50
- Seaweed salad $4.50
- Vegetable tempura $7.00
- Rice $2.00
-
Takoyaki $8.50/$4.50
- Full/Half
SALAD-
Plain salad $4.50/$ 6.50
- Small/Large
-
Chicken salad $5.00/ $ 7.80
- Small/Large
-
Fried chicken salad $5.00/$ 7.80
- Small/Large
Nearby Sample Menus
- -Extra Buckwheat noodles $6.00
- PP = Per Portion
-
Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)
-
Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef
-
Dolsot-bibimbap $13.00
- Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
-
Galbisal $19.00 PP
- Boneless Beef Spare Ribs (no rice) Min-order two portions
-
Kimchi Jjigae $13.00
- Kimchi vegetable stew with vegetables
-
Ojinguh Dupbab $13.00
- Stir fried squid and vegetables seasoned with red pepper paste, served on rice
-
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
-
After 8 $14
- Crème de Menthe & Crème de Cacao with hot chocolate
-
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
-
Spinach,basil , potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
-
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
- Selection of ice cream and sorbets (, Vegan available on request) $16.5
-
Clasic Kiwi Burger $25
- Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
-
Sides N/A
- Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries
-
Rainbow Roll (6pcs) $14.00
- Salmon, Eel Fish, Prawn with Avocado
- 40 pcs $36.00
- Crispy Prawn Set / Chicken Teriyaki Set / Salmon Set / Crispy Chicken Set $10.00
-
Seafood Teppan $17.00
- Various Seafood with Teriyaki Sauce
-
Sushi & Sashimi Set $30.00
- 10 pcs sashimi, 6 pcs nigiri, 2 pcs sushi
- Chicken Triangle / Tuna Triangle $3.50
-
Zensai Sashimi $14.00
- 10 pcs
- Fish Hot Stew / Fish Roe Hot Stew $17.00
- Fish $2.70
- Wontons $0.80
- Vegetarian Burger $5.00
- Cheese Burger $4.50
- Chips $2.70
- Potato Fritters $0.80
- Cheese $2.70
- Pineapple Fritters $1.20
- ·Salmon & Avo Roll Sushi
- -Main $14.90
- -Half $10.00
- Yakisoba $13.00
- Tanuki Udon $12.00
- -Half $11.90
- Miso Ramen $13.90
- -Main $13.00
- 2 for $3.00
-
Java's Meatlover $18.90
- Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella
-
Java Chicken Penne $16.90
- Chicken, mushrooms & onions cooked in a creamy white wine sauce
-
Open Steak Sandwich $19.90
- 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
- Add bacon $2.00
- Big Portion $18.90
-
Java Seafood Supreme $22.00
- Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
-
Quesadilla $17.90
- Grilled chicken, cheese & homemade Mexican bean mix
- BBQ PORK WITH RICE $10.00
-
KHAW MAN KAI THOD
- chicken fry with rice
- BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
- BBQ PORK LAKSA $10.00
-
KHAW KHA MOO
- pork with bean sauce
- SOY CHICKEN WITH RICE $10.00
-
KHAW NA PED
- roast duck with rice & veg
-
FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
- Cheese Sausage $4.00
- Soya sheet $2.00
- Fried noodles with seafood $12.00
- Dumplings with sesame soy and chilli sauce $6.00/10p
- Pan fried dumplings $10.00/20p
- Chop bell pepper Chinese cabbage $12.50
- Shredded pork in sweet and sour sauce $16.00
- Vermicelli $2.00
-
Chicken Satay $9.00
- Chicken satay with garden salad & rice served with peanut butter sauce
- Extra smoked salmon $2.00
-
Traditional English Fish & Chips $9.50
- Lightly crumbed pieces of fish served with salad and chips
-
Deluxe Burger $8.00
- Homemade beef patty, cheese, egg, lettuce, onion, tomatoes and beetroot, topped with our tangy BBQ sauce and served with chips
- Chicken Fillet Bacon Cheese Burger $5.50
-
Full Monty $11.00
- Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
-
Traditional Combodian Chicken Curry $13.50
- Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
-
King Prawn Pesto Salad $12.50
- Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
-
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
-
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
-
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
-
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
-
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
-
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
-
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
-
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
- Secret Recipe Tofu $14.80
- Stir Fried Shredded pork with bell pepper $15.80
- Whole Fish blue cod in brown sauce
- Deep fried chicken with brown sauce $17.80
- Sweet and sour fish fillet $19.80
- Chicken Mince and Sweetcorn Soup $10.80
- Braised Hock on Rice $11.80
- Spiced Pork Hock in garlic sauce $11.80
- Butter Chicken $9.50
- Lamb/ Chicken Madras $10.00
- Naan $2.00
- Chicken Tikka Wrap $6.00
- Lamb Madras $9.50
- Channa Masala $7.00
- Chicken Korma $9.50
- Chicken Tikka Noodles $6.00
- Steamed rice $2.50
-
-Free soup of the day & 5$ Dessert with any main $19.50
- Buy any main dish from the Jimmy cook's menu and get free soup of the day and $5 dessert of your choice.
- Port wine cheddar $10.00
-
Continental Breakfast $19.50
- Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
-
-Eggs Benedict, NF $16.00
- Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
- -Chicken nuggets with wedges
-
Warm sticky date pudding $10.00
- With caramel and ice cream
-
-Design your own omelette, NF $16.00
- Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
-
Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
- -Add bacon $4.00
- -Steak $18.00
-
Chicken and bacon salad (GF) $14.00
- With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
-
Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
- Fries $6.00
- Bacon / Mushroom $4.00
- -3 Choices $5.00
- One scoop of Ice Cream/ Gelatos Selection $3.00
-
Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
- Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
- Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
- Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
- Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
-
Grand Xacuti Breakfast $24.00
- Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
- Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
Nurimaru Sushi & Donburi
Phone
093077878
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Korean , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Free Wifi
91 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Korean Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Korean Menus
- Auckland Region Sushi Menus