Nurimaru Sushi & Donburi in Auckland Menu

DONBURI DONBURI
  • Large bowl of rice with topping
  • Teriyaki chicken don $10.00
  • Teriyaki salmon don $10.50
  • B.B.Q beef don $10.50
  • Curry on rice $8.50
  • Prawn & vegetable tempura don $12.00
  • Teriyaki tofu don $8.50
CHEF’S SPECIAL CHEF’S SPECIAL
  • Katsu curry rice $12.00
    • chicken or pork
  • Katsu curry rice $12.00
    • croquette & prawn cutlet
  • Miso katsu don $11.00
    • chicken, pork or salmon
UDON, SOBA, RAMEN NOODLE (EXTRA) UDON, SOBA, RAMEN NOODLE (EXTRA)
  • Salmon sushi bowl $12.00
  • Tanuki udon or soba $8.50
  • Tempura udon or soba $10.00
  • Teriyaki chicken udon or soba $10.00
  • Pork (beef) udon or soba $10.00
  • Oyako don (chicken or egg) $10.00
  • Pork ginger don $10.00
  • Katsu don(chicken or pork) $10.50
  • Fried chicken don $10.50
  • Una-tama don(eel & egg) $15.00
  • Pork kimchi don $10.50
  • Una don(grilled eel) $19.50
  • Prawn tempura udon or soba $11.00
  • Vege tempura udon or soba $10.00
  • Sapporo miso ramen $11.50
  • Tokyo soy ramen $11.50
TOPPING FOR NOODLE TOPPING FOR NOODLE
  • Kimuchi $1.50
  • Croquette $2.00
  • Curry $2.00
  • Fresh egg $.50
  • BBQ pork $2.20
  • Prawn tempura $2.20
SIDE DISH SIDE DISH
  • Fresh sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Prawn tempura $9.80
  • Fried chicken $5.50
  • Teriyaki chicken $5.50
  • Seaweed salad $4.50
  • Vegetable tempura $7.00
  • Rice $2.00
  • Takoyaki $8.50/$4.50
    • Full/Half
SALAD SALAD
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Chicken salad $5.00/ $ 7.80
    • Small/Large
  • Fried chicken salad $5.00/$ 7.80
    • Small/Large

Nearby Sample Menus

  • ●Fresh Chilli
    • Stir fried your choice of meat with fresh chilli & vegetables
  • Jasmine Rice $2.00
  • Pla Lard Prik $20.00
    • Deep fried whole snapper served with Thai chilli sauce
  • -Vegetarian with tofu $12.00
  • ●Thai Fried Rice
    • Thai fried rice with your choice of meat
  • Ginger (chicken or pork or beef) $10.90
    • Stir fried with ginger, onion and vegetables
  • -Prawns or seafood $16.50
  • -Prawns or seafood $16.50
  • Sliced Chicken Rice Noodle Soup
  • Sliced Pork Fried (Noodle/Rice)
  • Chicken & Salted Fish Fried Rice
  • Thai Chicken Cashew
  • Seafood Combination
  • Peach Nata
  • Black Pepper Beef
  • Sambal Chicken
  • -Extra Muchim $5.00
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • -Extra Muchim $5.00
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Combination meat & veges $14.00
  • Steak & vegetables $13.00
  • Tom kah gai $8.00
    • chicken with coconut milk
  • Sweet and sour pork $13.00
  • Prawn & vegetables $16.50
  • Extra $1.50
    • on white rice
  • Pork & pineapple $14.00
  • Bacon & Egg $5.00
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Lamb salad $18.00
    • Cubes of marinated lamb, flame-grilled on the open fire, served on a bed of green salad with cacik hummus and bread.
  • toscana
    • Boccocini, Fresh Tomato, Salami, Parmesan, Oregano, Fresh Basil & Mozzarella
  • chicken pesto
    • Chicken, Pesto, Zucchini, Pine Nuts & Mozzarella
  • - medium $14.00
  • Muska boregi $14.00
    • Filo Pastry triangles stuffed with spinach, feta cheese and spices
  • - large $17.00
  • - large $17.00
  • Vegetarian $17.50
  • Chicken Nachos $18.80
    • Strips of chicken, avocado, sour cream & sweet chili
  • With Bacon $19.80
  • Corellis Muesli $12.80
    • Homemade with grated apple berries & banana, and yoghurt
  • French Toast $17.80
    • With banana, berries, yoghurt and maple syrup
  • Extras
  • Fish & Chips $19.80
    • fresh fish of the day with Chips & Salad When Available
  • Edamame Beans Steamed $10.50
    • With Sea salt
  • Chicken, Brie, Cranberry, & Bacon(made on pita bread bases) $18.80
  • Snapper $9.00
  • Katsu ( chicken or pork) $13.00
  • Crab stick $1.20
  • Vege $8.00
  • Hen & keeg chicken on rice S$6.00/L$9.00
  • Battered chicken $8.00
  • Curry spring roll $2.50
  • Pineapple fritter $1.80
  • Steak & Veges $10.50
  • Pork $10.00
  • Won Ton $9.50
  • $1.00 Chips
  • Except meats $1.00
  • Pork $10.00
  • $1.00 Chips
  • Plain $8.50
  • Chicken Korma $11.99
    • Boneless chicken cooked in Muglai style cashew creamy gravy.
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Gobhi/Cauliflower Paratha $5.00
    • Plain naan stuffed with cauliflower and spices.
  • (All mains are served with steamed basmati rice)
  • Chicken Manchurian $12.99
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce.
  • Chicken Saagwala $11.99
    • Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
  • Lamb Madras $12.99
    • Boneless lamb cooked in South Indian coconut gravy.
  • Any Dal Combo (Med) $11.99
    • Med Dal, Rice, Naan & Drink
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Fish Wrap(crumbed fish + salad + aioli) $12.00
  • Potato Fritter $2.00
  • Crumbed Onion Rings (3xpieces) $1.00
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Smoked Salmon Samosa $2.50
  • Beer Battered fish of the day $4.00
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • Aji Fish Katsu Set $13.00
  • White Fish Sashimi (4 pieces) $5.00
  • Wasabi Dice $5.00
  • Tempura Set $14.00
  • Salmon Mini Don (2 pieces) $5.00
  • Tuna Mini Don $6.00
  • Sashimi Set $14.00
  • Ebi Mayo (2 pieces) $5.00
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Red Curry (Gang Dang) $11.00
    • Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Noodle With Gravy (Rard Nah) $11.00
    • Chicken, Pork, Beef. Thick noodles in gravy and vegetables
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Pizza Bread brushed with garlic $8.80
  • Lasagne casa Nostra
    • Specialty of the house - layered hand made pasta
  • Entree $17.50
  • Entree $18.00
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Entree $17.50
  • Our renowned chowder made with selected seafood. $13.00
  • S01 N/A
    • Cambodian Style Rice Noodles Soup
  • B20 N/A
    • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • B13 N/A
    • Pan Fried Steak with Lemon Grass on Rice
  • D22 N/A
    • Grass Jelly Ice with Coconut Cream
  • B12 N/A
    • Beef Balls Fine Egg Noodles Soup
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
  • S04 N/A
    • Prawns Rice Noodles Soup
  • C03 N/A
    • Chicken Fine Egg Noodles Soup
Nurimaru Sushi & Donburi

Nurimaru Sushi & Donburi

location

Address

91 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093077878

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Korean , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi

Location
91 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand