Address
91 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Nurimaru Sushi & Donburi in Auckland Menu
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DONBURI- Large bowl of rice with topping
- Teriyaki chicken don $10.00
- Teriyaki salmon don $10.50
- B.B.Q beef don $10.50
- Curry on rice $8.50
- Prawn & vegetable tempura don $12.00
- Teriyaki tofu don $8.50
CHEF’S SPECIAL-
Katsu curry rice $12.00
- chicken or pork
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Katsu curry rice $12.00
- croquette & prawn cutlet
-
Miso katsu don $11.00
- chicken, pork or salmon
UDON, SOBA, RAMEN NOODLE (EXTRA)- Salmon sushi bowl $12.00
- Tanuki udon or soba $8.50
- Tempura udon or soba $10.00
- Teriyaki chicken udon or soba $10.00
- Pork (beef) udon or soba $10.00
- Oyako don (chicken or egg) $10.00
- Pork ginger don $10.00
- Katsu don(chicken or pork) $10.50
- Fried chicken don $10.50
- Una-tama don(eel & egg) $15.00
- Pork kimchi don $10.50
- Una don(grilled eel) $19.50
- Prawn tempura udon or soba $11.00
- Vege tempura udon or soba $10.00
- Sapporo miso ramen $11.50
- Tokyo soy ramen $11.50
TOPPING FOR NOODLE- Kimuchi $1.50
- Croquette $2.00
- Curry $2.00
- Fresh egg $.50
- BBQ pork $2.20
- Prawn tempura $2.20
SIDE DISH-
Fresh sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
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Salmon sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
- Prawn tempura $9.80
- Fried chicken $5.50
- Teriyaki chicken $5.50
- Seaweed salad $4.50
- Vegetable tempura $7.00
- Rice $2.00
-
Takoyaki $8.50/$4.50
- Full/Half
SALAD-
Plain salad $4.50/$ 6.50
- Small/Large
-
Chicken salad $5.00/ $ 7.80
- Small/Large
-
Fried chicken salad $5.00/$ 7.80
- Small/Large
Nearby Sample Menus
- Cheese Nachos $10.00
- - Pulled Pork Carnitas $11.50
-
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
- - Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
- - Slow Roasted Beef Barbacoa $14.40
-
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
- - Fajita Veggies with Guac $9.90
- Quesadilla
-
CARRIAGES GRILL $39.90
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
-
MANGO CHICKEN CURRY $16.00
- sweet curry served w rice and poppadoms
-
Steak & BBQ Ribs Combo $45.00
- Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
-
Caramelized Pork Belly $30.00
- w/ apple pie relish & walnut mash
-
Hot Fudge Sundae $10.00
- Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
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CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
-
FISH AND CHIPS $17.50
- beer battered fish w chips and a green alad
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FRENCH TOAST $16.50
- ciabatta bread served w bacon banana, maple syrup, and berry coulis
- E07] Bowl of Chicken Rice $2.00
-
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
-
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
-
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
-
E05] Combo Special $10.00
- (2 Satay, 2 Spring Roll, 2 Curry Puff)
- E01] Chicken Satay $10.00
-
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
-
N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
-
Rich Red Curry (Gang Panang) $15.90
- With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
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Tofu Flat Noodles (Pad See Ew Jay) $14.90
- With pepper & market fresh vegetables
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Wok Seared Scallops (Pad Hoi Shell) $18.90
- Sauteed with market fresh vegetables & fresh sweet basil
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Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
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Prawn Green Curry (Gang Kiew Waan Goong) $18.90
- With market fresh vegetables, coconut milk, kaffir lime leaf & fresh sweet basil
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Red Curry (Gang Dang) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
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Salmon Cashew Nuts (Yum Pla Salmon) $17.90
- Tossed with apple, red onion, chilli, lime juice & shallots
-
Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
- Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
-
COMBO C $7.50
- $1.00chips, 1 fish,1 hamburger, 1coke can
- 5 Nuggets & Sauce $4.00
- Chicken & Mayo $4.50
- Extra fillings $0.80
- Seadogs crab in bun $4.00
- Bacon & Egg Burger $4.30
- Fish & Egg Burger $4.80
- Cheese $2.70
- Fries $4.50
-
Kebabs & Rice Combo Meal $18.00
- Fries, drink, chicken or lamb.
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Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
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Kebabistan $14.90
- Lamb from the grill, served on diced pita bread soaked in mild chilly tomato sauce and yoghurt with fresh green salad Tzatziki and hummus.
-
Lamb/Chicken Kebab on Fries $15.00
- Served with rice, salad, hummus & sauce
- Beetroot dip & Garlic bread $6.50
-
Sicilian (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Roasted garlic, mushroom, artichoke hearts, olives, sun-dried tomato, wilted spinach, cheese with feta.
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Lamb/Chicken Kebab on Salad $15.00
- Served with rice, salad, hummus & sauce
-
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
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25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
- - Chicken, Beef or Pork $10.00
- - Chicken, Beef or Pork $10.00
-
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
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20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
-
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
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24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
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La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
- Organic hohepa feta & walnut $12
-
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
-
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
-
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
- Canter Valley duck patĕ & crostini $12
- Olives & chat masala wafers $12
-
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
-
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
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Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
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Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
-
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
-
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
-
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
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Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
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28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
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IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
- Prawns $16.90
-
40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
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37. Gaeng Dang
- Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
- Peanut Sauce $2.00
- Chicken / Beef / Tofu $13.90
-
30. Pad Priew Wahn
- Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
- Avocado $4.00
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Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
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Bacon & Eggs $12.50
- any style & toast
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Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
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Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
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Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
- Sausage $4.00
-
Risotto of the day $16.50
- special of the day
- Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
-
Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
-
Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
- Buckwheat Pancakes (GF)
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
-
Fries $9
- Plain or cajun spiced, garlic aioli
-
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
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Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
-
Biko N/A
- Sweet glutinous rice dessert (slice or tray)
-
Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds
-
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
-
Ginataang Manok N/A
- Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
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Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
-
BBQ Chicken N/A
- Chicken leg cooked on the barbeque grill, served with seasoned Java rice
-
Sizzling Gambas N/A
- Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
-
Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice
- Chicken Pie $3.60
- Mince Potato Top Savoury $1.30
- Mince Pie $3.20
- Sausage Roll $1.90
- Sausage $1.00
- Pork Pastry $3.40
- Curry Mince Pie $3.60
- Steak & Pepper Pie $3.60
- Chicken Cordon Bleu $3.00
- Cabanossi Sausage $2.60
- BBQ chicken $4.20 per piece
- Chicken satay $2.60
- Spicy chicken kebab $2.60
- 7-CURRANT BUN $6.50 each
- 6-ALL BUNS & ROLLS $6.50 each
- Battered fish $2.60
Nurimaru Sushi & Donburi
Phone
093077878
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese , Korean , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Free Wifi
91 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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