Old Orchard Cafe in Blenheim Menu

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Old Orchard Cafe in Blenheim has no menu available, but can choose from many other options such as Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. from Brancott Estate Heritage Centre. Mondrians Restaurant & Bar offers many options including Pulled Pork Taco and Tea & Toast. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. - and Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast from . cafe home offers Noodle Corner and Fresh Spring Roll Chicken.

Nearby Sample Menus

Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
- With chicken $22.50
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce

Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
Peppered Prawns $15.00
- With Green Salad
Kuay Jub $12.50
- Pork Belly Vermicelli Rice Noodles Soup
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
Spinach Wrap Sensation $9.00
- Wrap And Roll Your Own Spinach Leaf, Ginger, Chilli, Nuts, Onion, Lemongrass, Chef’S Secret Sauce
Chicken With Mushroom & Spring Onion $12.00
- Served With Rice

Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00

Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce
Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
Fries With Aioli $8.00
Banoffee Pie $13.00
- Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
Hawaiian Pizza $12.00
Focaccia Loaf $13.00
- Olive And Mixed Herb Loaf With Garlic And Herb Butter
Fish And Chips $12.00

Sag Paneer
Navaratan Korma $17.99
- Indian farmer’s cheese, green beans, turnips, sweet peas, in butter milk cream sauce
Mango Chutney. $3.50
Green salad $5.00
- Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
Fish Tikka Kebab (fish of the day) $16.99
- Fish marinated in yoghurt and spices,cooked in tandoor. 5 pieces per portion.
Lamb Pasanda $18.99
- Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
3 Poppadoms $3.50
Onion Kulcha $5.00
- Naan stuffed with onion and spices

Hand cut fries $9
- with flaky sea salt and aioli
Grilled asparagus $13
- with whipped cranky goat cheese
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Chocolate cake $12
- with rhubarb and berry compote
Grilled prawn Salad $17
- with avocado and salad greens
Ratatouille $10
- with courgette, aubergine and pine nuts
Affogato $12
- with frangelico hazelnut liqueur
Marinated olives $6
- with garlic and rosemary

Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.

Edd extra's
Mince on toast $15.00
- Home style mince on toast of your choice
-Avocado $3.50
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
-Roast tomato $3.50
Saturday & sunday till 2pm
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce

Cheesecake (ask for today's flavor) $ 6.00
Roast 'n' Chips $ 8.00
Yorkshire pudding $2.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Large $16.50
Chips with Gravy $ 5.00
Pumpkin $0.60
Half Roasted Chicken $8.00

Scallop $ 1.70
Lasagne Topper $ 3.20
Mini Hot Dog $ 1.70
Pumpkin & Spinach $ 3.00
Onion Ring $ 0.70
Mussel $ 1.10
Blue Cod $ 7.50
Curry Roll $ 3.10

Fries $3 1/2 / $4.5 1
Steak Toastie $6.50
Stuffed Potato + Salad $12.00
Savoury Mince $14.00
Spaghetti or Baked Beans $10.50
Cheesy Bacon Wedges $12.50
Bacon $11.00
Extras: $2.00
- Eggs, Onion, Mushrooms

Shrimp Cocktail $10.00
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Egg X2 $1.00
Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Roast Onion Gravy $3.00
Bacon & Mushroom Soe $4.00
Bacon & Egg Sandwhich $8.00
- Served with Small Chips
Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries

Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.

Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
Extra 2 Eggs $3.00
CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
Portobello Mushrooms $4.00
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
Roast basil pesto tomato $3.50
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