Olivia's Kitchen in Auckland Menu

Nearby Sample Menus

Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
All Vegetarian Curries $10.00
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style

Crumbed calamari ring (4) $3.50
Plain with tomato sauce $3.00
Homemade aioli (garlic or chilli) $1.50
Cheese $2.00
Cheese & onion $3.50
Big J's kiddie burger $4.50
- no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
Egg $2.00
Big J's beef and mushroom $7.00
- prime beef pattie with saute mushrooms

Five grain or sourdough $6.50
- Toasted with homemade preserves
Cajun Chicken Burger $18.50
- served with provolone cheese by II casaro and a peach chutney
mixed Green Salad $7.50
Creamed mushrooms $16.50
- with chorizo, cream, pesto and parmesan cheese on toast
Veggie Burger $16.50
- Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
Eggs benedict $17.50
- two poached eggs on a potato hash cake with spinach and hollandaise
Fish and chips $10.50
- grilled or fried with fries or salad
Cheese /Bacon / Egg $3.00

SWEET AND SOUR CHICKEN $20.00
Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
Toasted Sandwich $3.90
- choice of cheese, egg, tomato, onion pineapple ham chicken
FRIED RICE NOODLE $16.00
- chicken beef or seafood
VIETNAMESE CRISPY NOODLE $16.00
- chicken beef or seafood
DEEP FRIED CHICKEN WINGS $5.00
Baguette Roast Meal $6.90
- w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
PRAWN SALAD $8.00

250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
FRESH SEASONAL VEGETABLES 8
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON

Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
Freshly shucked oyster, red chilli Nahm Jim each - 6
Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Thai jasmine rice 3
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12