Olivia's Kitchen in Auckland Menu

Nearby Sample Menus

Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
Hash brown $1.50
Nachos (beef or vege) $15.00
- Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
-extra ham $1.00
The "big one" waffle
Bacon & eggs with hash brown $16.00
- Crispy bacon, eggs scrambled or fried served on toast with a hash brown
Gurnard & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Mussel burger $12.00
- Mussel fritter, coleslaw, lemon mayo, tomato.

Tofu, Chicken, Beef or Pork
8. Sizzling Beef $12
- Tasty stir fried beef with garlic, pepper, vegetables served on a hot plate
6. Panang Curry Tofu (mild - med - hot) $12
- This is a creamy coconut milk with lime leaves and vegetables with Tofu
K5 Pad Thai $8
- Rice noodles stir-fried with eggs, peanuts, carrot, and bean sprouts in a sweet tamarind sauce
Tofu, Chicken, Beef or Pork
6. Mixed Entrees (6 Pcs) $8
- A combination of two delicious spring rolls, curry puffs and money bags
4. Fish Cake (6 Pcs) $6
- Thai-style fish cakes deep fried and served with special Thai dipping sauce
1. Popular Cashew Nuts $12
- Roasted cashew nuts stir fried with vegetables in signature sauce

Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
With salmon $19.50
Kids Pancake $7.50
Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
Cream cheese and preserve $7.50
Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
Cypress Big Breakfast $19.50
- Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta

Pie of the Day $19.50
- Served with creamy mashed potato & peas
Steak Eggs & Chips $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
- Onion Rings $6.95
- 1 Kilo $33.95
- Add pineapple $1.50
- With Cheese $8.50
- Add fried egg $2.00
Moroccan Lamb Salad $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing

Stir Fried Noodles $16
- with chicken and seasonal vegetables
Free Range Eggs $10
- any style, on your choice of toast
Seafood Marinara $16
- on linguine
Crumbed Chicken Breast $10
- with fries and tomato sauce
Farm, Roasted Butternut and Red Onion Salad $15
- with spring onion and feta
Marmite and Cheese Toasties $6
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy

Broccoli $4.00
- with sesame sauce
Assorted Tempura $17.00
Yakisoba with chicken $19.00
- Stir fried egg noodles with chicken
Vegetarian Teishoku $15.00
- Vegetable tempura, salad, broccoli OR spinach, egg omelette, vegetable sushi, pickles
Spider roll sushi $15.00
- Deep fried soft shell crab rolled sushi
Broccoli $ 8.00
- With sesame sauce and mayonnaise
Kaiser donburi teishoku $18.00
- Seafood lovers donburi, salad, beef tataki and pickles
Teriyaki eel and cucumber rolled sushi $17.00
- Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette