On The Run Cafe in 4/32 Constellation Drive Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Bagel / Whole meal toast or w- smoked salmon & cream cheese from Cafe Cesar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. McDonald's Restaurants (New Zealand) includes a wide range like Soft Serve Cone with Cadbury Flake® or Frozen Coke®. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

  • 24 Steak Hor-Fun $13.50
  • Prawn $16.50
  • - Pad Thai Chicken or Prawn
  • Prawn $16.50
  • - Yong Chow Fried Rice
  • - Pork Siu Mai ( 4pcs)
  • *16 Mini Cream Custard Bun $5.00
  • - Chips ( 4cups)
  • 6 Squid Rings $ 3.90
  • Snack Pack $4.50
    • 1 pc & chips
  • Sausage $ 1.30
  • Battered Scallop $ 1.50
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • 6 Fish, 6 sausages, $3 chips $ 15.00
  • 6 Onion Rings $ 3.90
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Bowl of hearts $5
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Pickled slaw (vg) $5
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • BEEF NACHOS $14.00
    • w/ guacamole & sour cream
  • beer battered fish bites w/ tartar sauce $12.00
  • potato wedges w/ bacon, cheese & sour cream $12.00
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • Saturday - Burger & Fries
  • - crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
  • spiced chicken tulips w/ aioli $12.00
  • LAMB SHANK $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Double $27.00
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Egg Any Style (GFA) $12.9
    • With mixed grain toast
  • Mixed Mushrooms(GFA) $19.9
    • With Button,Swiss brown & enoki mushrooms with garlic butter, whipped goats cheese and baby spinach on toasted sourdough
  • Chocolate Pondue for Two $ 17.9
    • fresh fruit, Circus marshmallow, biscotti and brownie
  • Banoffee Pie $11.9
  • Pan Fried Chicken Livers $ 17.90
    • Bacon, mushrooms, marsala and a poached egg on toasted ciabatta
  • Salted Caramel Crème Brulee (GFA) $9.9
    • With biscotti
  • Lamb Hot Pot Pie $ 23.9
    • Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
  • -Streaky bacon $17.9
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Green smoothie $8.00
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Mapo Tofu meat $18.00
  • Duck Chin with secret brine $16.00
  • Sausage $2.00
  • Fried crisp chicken with pepper $16.00
  • Takoyaki $16.00
  • Fruit plate $38.00
  • Mai Le chicken balls $16.00
  • Shredded pork with garlic sauce rice $18.00
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • Bircher muesli seasonal fruit berry compote $7
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Crab and tofu dumplings, soy and chicken broth $16
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Kids chips $6.00
    • Tomato sauce on side
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Iokum $2.00
    • Turkish delight
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • ANY 2 SIDES $7.00
  • CHEESY GARLIC BREAD $4.99
  • GARLIC BREAD $3.99
  • One large classic, one large favorite and 2 sides $27.00
  • CHEESE EXTREME $8.90/$11.90
    • tomato base sauce mozzarella cheese
  • BUTTER PANEER $12.90/$16.90
    • tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
  • Lamb with cucumber $10.00
  • Beef with tomato $10.00
  • Pig ears with spicy red sauce $6.00
  • Sliced Pork in Soy Sauce $8.00
  • Vegetarian $9.50
  • Gai Chow $3.00
  • North-eastern style Home-made Vermicelli $8.00
  • Vegetarian $8.50
On The Run Cafe

On The Run Cafe

location

Address

4/32 Constellation Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094760938

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
4/32 Constellation Drive, Rosedale, Auckland, Auckland, 0632, New Zealand