On The Run Cafe in 4/32 Constellation Drive Menu

Nearby Sample Menus

Alla Puttanesca $15.00
- tomato, mozzarella, chili capers, black olives oregano & parsley
Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
Penne Bolognaise $15.00
- traditional style of mama's secret recipe
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Penne Tutto Mare $15.00
- Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Fish of the Day $25.50
- seasonal-please ask
Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad

Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
- Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
Cold Noodle with Marinated Pork $16
Spicy Stir-Fried Squid and Pork Belly $14
- Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic
Spicy Stir-Fried Rice Cake $20
- stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
Scotch Fillet $20
Pupa Soup $15
- pua, spring onion, garlic
Bossam $35
- Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
Chicken Teriyaki / Beef Teriyaki $14
- Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki

Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base
Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy
Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices
Mushroom Do Piazza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart
Kids Butter Chicken and Rice $12.00
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy

Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Fries $7.50
- bowl of fries in house Aioli
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.

RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
VEGGIES
- ONIONS, MUSHROOMS, & CAPSICUMS.
CHICKEN SALAD $19.50
- FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
FISH
- BATTERED AND FRIED
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.

Steakhouse Fries With melted cheese $8.50
Garlic Bread $6.50
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Danny's Wedges with Bacon and Melted Cheese $16.50
- Served with Sour Cream and Sweet Chili Sauce
Calamari rings $9.00
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Steakhouse Fries $7.50
Chilli cheesy fries $9.00

Egg (V) $2.50
Onion rings (V) $7.00
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Margherita (V) $17.00/ $24.00
- Cherry tomatoes, basil & mozzarella (Small/ Large)
Hawaiian $17.00/ $24.00
- Ham, pineapple & mozzarella (Small/ Large)
Crispy squid (GFR) $17.00
- With chipotle aioli
Mini me fish & chips $15.00
- Battered fish served with fries & tomato sauce
Warm roasted vegetable & haloumi salad $20.00
- Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette

Grilled tomato
Garlic Pizza bread $5.00
Fries $5.00
Wedges $5.00
CHICKEN SALAD $18.50
- grilled cajun chicken salad crispy noodles herb dressing
EGGS BENEDICT $17.00
- w streaky bacon & spinach
TOASTED BREAD $12.50
- choice of bread, bagel w tomato avocado pesto & cream cheese
Fruit salad with nature yogurt $7.50

On The Run Cafe