On The Run Cafe in 4/32 Constellation Drive Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Bagel / Whole meal toast or w- smoked salmon & cream cheese from Cafe Cesar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. McDonald's Restaurants (New Zealand) includes a wide range like Soft Serve Cone with Cadbury Flake® or Frozen Coke®. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 26. BUTTER $1.00
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • 20. EXTRA CHARSIU PORK $6.00
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • -cr/bf $11.00
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • roast chicken on rice $11.00
    • chef special roast chicken on rice serve with pickles & BBQ sauce
  • -seafood $13.00
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • -seafood $8.50
  • -cr/bf $11.00
  • Koaw Pad Goong $20.50
    • Thai style fried rice with prawns, mixed vegetables and eggs.
  • Goong Satay [4 pieces] $9.00
    • Grilled prawns marinated with herbs and served with peanut sauce.
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with tamarind sauce.
  • Larb $19.50
    • Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
  • Goong Grob [4 pieces] $9.00
    • Tempura prawns served with sweet chilli sauce.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Gang Sapparod Talay $23.50
    • Prawns or Mixed seafood with red curry and pineapple in coconut cream.
  • Pad Pet Muu Pah $19.50
    • Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Milk + honey sundae $17.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Chocolate mousse $17.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • -Chicken $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Smokey bacon $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Spicy chorizo sausage $15.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Cured salmon $16.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Falafel $15
  • Medium $12
  • Chicken avocado $11.90
    • Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
  • Market fish
    • Salad, our own caper - mayo
  • Beef jalapeno $10.90
    • Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
  • Mini butty + fries $8 each
  • Large $13
  • Beef
  • Steam vegetable $5.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Salted pepper chicken(pork or fish) $10.00
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Dessert platter chef’s tasting plate for 4 $45
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • Miso soup tofu, spring onions, wakame $3
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Teriyaki chicken & rice $15
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • - 1 dozen $36.00
  • - W/- gluten free base add $4.00
  • Mozzarella Garlic Pizza Bread $11.00
  • - W/- half n half toppings add $4.00
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Salad $15.00
    • Salad with smoked salmond
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
  • *We can make this dish gluten free
  • Goat cheese, tomatoes and beetroot salad
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Eggs Benedict* $19.5
    • On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
  • Best Ugly Bagels* $16.50
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Mash potato $4.50
    • with parmesan
  • Thai beef salad $17.00
    • Fresh cucumber, tomato, celery and palm sugar dressing
  • -Chicken nuggets with wedges
  • Traditional butter chicken $18.50
    • With steamed rice & poppadom
  • Warm sticky date pudding $10.00
    • With caramel and ice cream
  • Platter of all three cheeses $25.00
    • Served with quince paste, dried fruit, crackers and two glasses of house port
  • Grilled garlic bread $5.00
    • Grilled ciabatta with garlic butter
  • All week
  • Fish tempura $15.00
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Miso soup $1.00
    • Lunch only
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Fresh spring roll $10.00
    • wrapped vegetables
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Corn $4.50
On The Run Cafe

On The Run Cafe

location

Address

4/32 Constellation Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094760938

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
4/32 Constellation Drive, Rosedale, Auckland, Auckland, 0632, New Zealand