Opunake Surf Inn in Taranaki Menu

Chicken Peri Peri Large $16
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
Butter Chicken Large $16
- Butter Sauce, Chicken, Onion, Caramelized Onion
Meatball Large $16
- Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
Just Cheese Large $9
- Tomato Sauce, Double Cheese
Cheesy Mushrooms Large $9
- Cheese, Mushrooms & White Sauce
Garlic Prawn Large $16
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
Pepperoni Large $13
- Cheese, Tom Sauce & Pepperoni
Tandoori Chicken Large $16
- Tandoori Chicken, Onion & Mint Yoghurt

Fries $4.99
Goat Curry $19.99
- A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
Pulaw Rice $7.50
- Yellow Fried Rice Cooked With Cashews And Fried Onion
Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
Cumin Rice $7.50
Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.

-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50
-Chicken, Beef or Pork $13.50
Grilled Beef with Lemon Juice $14.50
Stir Fried Mixed Vegetables
-Vegetables $13.50
-Chicken, Beef or Pork $13.50
Oyster Sauce

Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
Vanilla créme brulee, roasted white chocolate, dulche de leche gelato & strawberry $13.90
Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
Sautéed seasonal vegetables $8.00
(also available as take away)
House made gelato & sorbet $9.90

Potato & vege hash cake $3.6
Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
Vegan rosemary/ sage sausage $3.6
Creamed mushrooms $4.6
Spinach or tomato $3.6
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
Bach muesli $12.9
- our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana

Beef $15.00
Chicken $15.00
NZ Oysters (Battered or Natural)
- with handcut chips & salad
Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
Hand Cut Chips / Green Salad or Coleslaw $5.00
Prawns $16.00
- Marinated in sweet chilli & garlic with handcut chips & salad
Bluff Oysters (Battered or Natural)
- with handcut chips & salad

Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Fries $3.90
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Mashed potato $3.90

Basmati Rice $2.50
- Plain, steamed Basmati rice.
Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
Mixed Vegetable Pulao $7.50
- Basmati rice cooked with fresh seasonalvegetables and spices.
Tandoori Platter For Two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Naan Platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.

Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
Dal Turkha $8.90
- Light aromatic yellow split pea dal
Garlic, Olive & Chilli $5.90
Raita $2.90
Chicken Tikka Masala $8.90
- Tomato onion green capsicum gravy
Peshawari Naan $4.90
Garlic or Cheese $4.50

#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#3. Prosciutto, rocket, shaved parmesan $18.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#6. Spinach, goat cheese, chilli (v) $16.5
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#1. Margherita with fresh basil (v) $13.00
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00

Single $19.90
GARLIC BUTTER PRAWNS $15.90
- Served with toasted sour dough and sweet chilli dipping sauce.
- Add fries or salad $3.90
- Add fries or salad $3.90
THAI BEEF $21.40
- Seared Beef with Lettuce, crispy noodles, spiced cashews, dressed in a Thai dressing.
BEETROOT & FETA $17.80
- Balsamic roasted beetroot with spinach leaves. tomatoes, feta and a pesto vinaigrette.
PORK BELLY (GF) $28.60
- Confit BBQ pork belly served on creamy potato mash, with baby carrots, roasted red onion and vine ripened tomatoes.
MINCE ON TOAST $6.90
- Herb and Tomato Mince on a toasted Bap and finished with aioli.

-Smoked Pakari Aged Cheddar S $19 / L$38
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-Brie Mon Sire S $19 / L$38
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
-Your choice of:
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney

Meatball N/A
Cucumber N/A
Pork Riblet N/A
Double Choc Chip N/A
Ham, Egg and Cheese N/A
Sweet Chilli N/A
Subway Melt N/A
Pickles N/A

Sweet 'n Sour Wontons
- Deep fried wontons served with sweet 'n sour sauce.
Vegetable Fried Rice
- Fried rice cooked with onions, egg, and chunky vegetables.
Scallop
- Deep fried battered scallop.
Combination Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork.
Mushroom Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and extra mushroom.
Crabstick
- Deep fried battered crabstick.
Chicken Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
BBQ Pork Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and BBQ pork.

Bissara (Fawa Bean Dip) $10.00
- Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce

Opunake Surf Inn in Taranaki Menu

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Opunake Surf Inn

Taranaki > Opunake Surf Inn

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28 Tasman St, Opunake, South Taranaki

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