Opunake Surf Inn in Taranaki Menu

Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seaside eggs $18.00
- Served the way you like with thinly toasted ciabatta bread, buttered spinach and hollandaise sauce
Delicious heated ngamoutu apple crumble $13.70
- Served with toffee vanilla custard apple pie gelato and apple sugar glass
Roasted garlic potabella mushroom arancini $17.00
- Served with rocket & feta salad dressed with mustard vinaigrette & aioli
Dessert Wine
Sauvignon vine
- Cured salmon served on petit bagel, with crème fraiche and salmon caviar
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
Queen scallops & tiger prawns $23.00
- Pan seared scallops & pancetta wrapped whole tiger prawns, petit gusto's salad and carrot beurre noisette sauce

Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
e. $23.90
garlic pizza pane $ 6.90
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
e. $19.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)

Garlic & Pepper
-Vegetables $13.50
Red Curry
Thai Laksa (Seafood) $16.50
-Vegetables $13.50
-Combination $16.50
-Seafood $16.50
Steamed Chicken Rice $13.50

Salt & pepper squid with chipotle mayo $8.00
Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
Agnolotti with lemon ricotta & beure blanc $8.00
Napolitana (toasted pita with capers + anchovies) $8.00
Smoked fish & horseradish pate with crostini $8.00
Roast mushrooms with garlic, thyme and sherry vinegar $6.00
Hand cut vegetable chips with onion cream $7.00
Raspberry & white chocolate mille feuille $7.00

-Smoked salmon $3.50
Toasted Sandwich $6.50
- Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
Mushroom $3.50
Bowl Of Fries $6.50
-Gluten Free Bread - add $1.00
Hash Browns $2.00
Big Jim’s Caesar Salad (GF available) $16.90
- Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
Super Vegetarian Nachos $14.20
- Topped with grilled cheese, served with sour cream and salsa.

Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
Mango Chutney $2.50
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Naan Platter $10.00
- Plain Naan, Garlic Naan & Cheese-Garlic Naan.
Kadai Prawns $18.00
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Cheese & Garlic Naan $4.50
- Naan stuffed with home made Indian cottagecheese and spices.

Chicken Jalfrezee $18.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with capsicum, sliced onion and spices, garnished with fresh coriander and ginger.
Pulaw Rice $18.99
- Yellow fried basmati rice cooked with cashews and fried onion
Palak Paneer $16.99
- A laid back and lightly spices puree of spinach with Indian herbs
Chicken Nuggets $12.00
- Spices of chicken & chips
Chicken Vindaloo $17.99
- Spicy curry straight from the beaches of Goa, Cooked in hot vindaloo sauce with succulent chicken pieces. Goes well with raita (recommended by Chefs)
Naan $3.00
- Plain flour bread cooked in tandoor Garnished with butter
Saag - Aloo or Paneer $16.99
- A laid back and lightly spiced puree of spinach
Vegetable Samosa $6.00
- Triangular pastry filled with potatoes and peas, Succulently flavoured with spices

CLASSIC $10.50
- onions,handmade beef patty,cheese,egg,bacon,beetroot,tomato,salad,& aioli.
CAN OF DRINK $1.50
LIME S$5.50 M$10.99 $19.00
MARGHERITA XL $12.00 L $8.00 M$6.00
- margherita tomato sauce & mozzarella cheese.
SWEET CHILLI BEEF XL$18.00 L$15.00 M$12.00
- beef , onions,chilli flakes,bacon,on sweet chilli.
Lasagne $9.50
- beef or vegetarian baked with rich tomato sauce & topped with cheese.
VEGETARIAN XL $12.00 L $8.00 M$6.00
- onions,mushroom,pineapple,capsicum & olives.
Spaghetti meatball $8.00
- homemade meatballs on fresh spaghetti with a rich tomato sauce.

quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
-sauces / sour cream $1.00
-full size $14.50
-medium $9.90
-soft $7.50
-crispy $6

Affogatto w sponge biscuits & liqueur $17.00
Berry or chocolate sundae $12.00
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Gluten free loaf plain or garlic $10.00
Sticky toffee pudding w butterscotch sauce $15.00
Pulled pork slider w sauerkraut, apple relish $15.00

Cheese $3.20
Combination meats $18.00
Opening hours monday- sunday 11AM- 9PM
Combination seafood $16.00
Chicken nugget $0.90
Scallop $2.30
Chicken, steak, BBQ pork or pork $12.00
$19.00 pack
- 6 fish, 2 hotdog, 2 scoop of chips

Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
S= single D=double
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
-Smoked Pakari Aged Cheddar S $19 / L$38
-Your choice of:
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)

Mixed Pakora (6 pcs) $4.50
- Sliced potato, silverbeet and cauliflower dipped in pea flour batter, deliciously spiced and fried to golden brown
Palak Paneer $14.90
- Cuisine style spinach and cheese cubes curry
Roti $2.50
Karahi Paneer $14.90
- Diced onion and capsicum seasoned with spices and cooked in onion gravy
Aloo Parantha $3.50
Prawn or Fish Butter Masala $16.90
- Marinated prawns cooked in creamy tomato gravy
Vegetable Korma $14.90
- Mixed vegetables cooked in an exotic curry variation using cashew nut base
Lamb Saagwala $14.90
- Diced lamb cooked with ginger, garlic, fresh spinach paste gravy

Hot Roast Beef Sandwich $14
- Hot Roast Beef with Sauté Onions and Gravy in between Toasted Bread, along with hot Fries.
Fish & Chips $18
- 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tartare sauce.
Chicken Satay & Roti $15
- Grilled marinated Chicken Satay along with hot Roti-Bread, served with Homemade Sweet Satay Peanut sauce and a small side of Inflame Salad.
Stuffed Kumara $8.5
- Specially spiced blended Kumara with Sweet-Chilli Sauce
Lasagne $9
- Minced beef with mixed Italian tomato and herb sauce. Or a Vegetable Lasagne with home made Cheese sauce.
Egg Benedict Bacon $16 Salmon $17.5
- Grilled tomatoes and mushroom, drizzle in hollandaise sauce.
Grilled Steak $23.5
- Grilled Scotch Fillet on Hot Gravy, served with Inflame Salad with Balsamic Dressing and Hot Fries.
B.L.T $15
- With Fries & Eggs

Mango Chicken $10.00
- Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
Mussels Pot $10.00
- Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad

Opunake Surf Inn in Taranaki Menu

Nearby Sample Menus

Opunake Surf Inn

Taranaki > Opunake Surf Inn

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

28 Tasman St, Opunake, South Taranaki

Taranaki Restaurants

Nearby restaurants

Pekaren

The Hour Glass

Pizza Heaven

Fredericks

Lahar Cafe

Inflame Cafe

Indian Bukhara

Marbles Buffet