Address
28 Tasman St, Opunake, South Taranaki
Opunake Surf Inn in Taranaki Menu
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Opunake Surf Inn in Taranaki has no menu available, but can choose from many other options such as The spicy pork trotters or Served on a hot "hoe" from Who's Kitchen. Musashi Japanese Cuisine offers many options including Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person) and Chicken miso katsu lunch box. Jambalaya Southern kitchen includes a wide range like SOUTH GEORGIA CORN BREAD or FRESHLY COOKED TORTILLA CHIPS. Cheese and 1 Topping or Veggie from . Sals' Authentic New York Pizza offers Deano's Bar & Grill and Mini Mixed Grill Duo.
Nearby Sample Menus
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Combo 1 $14
- Any Classic Pizza, Chips & Drink
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Chicken Romeo (Small / Large / Extra Large) $10 / $17 / $24
- Salsa Sauce, Chicken, Onion, Capsicum, Tomato, Jalapeno
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Bacon Room (Small / Large / Extra Large) $9 / $14 / $20
- BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
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BBQ Chicken & Bacon (Small / Large / Extra Large) $10 / $17 / $24
- BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
- Chicken Kickers $4
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Italian (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
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Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
- Sausage & Cheese
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Garlic Prawn (Small / Large / Extra Large) $10 / $17 / $24
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
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Seafood Platter $19.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
- -Gluten Free Bread - add $1.00
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Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
- Gluten Free Bread $1.00
- -Extra filling $3.50
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Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
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Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
- Small Fries $5.00
- Falafel $11.00
- Falafel $15.00
- Zuchini $15.00
- Mixed $11.50
- Humuz & Tabouli $11.00
- Chicken $15.00
- Mixed $16.00
- Mixed $11.50
- Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
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Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
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Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
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Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
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Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
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Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
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Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
- Garlic Ceylon Paratha $4.50
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Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
- House Salad & Dressing $ 6.00
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Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
- - Rocket salad
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Drambuie Crème Brulee $ 15.00
- Torched table side
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Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
- -Chef de paris butter
- -Whiskey mushroom sauce
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Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
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Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
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Lamb Seek Kebab $12.00
- Minced lamb blended with chef's own herbs, skewered and roasted in the oven
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Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce
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Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
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Punjab Grill Chicken Curry $15.00
- Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
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Onion Rings $6.00
- Sliced onions battered with chickpea floor, spices and deep fried
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Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
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CAESAR SALAD $16.60
- Lettuce, bacon, croutons with a classic Caesar dressing and parmesan cheese. (Anchovies are free and optional).
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PULLED PORK TACOS $14.90 FOR 3
- Speciality in-house smoked pulled pork with leafy greens, finished With a fresh blackened corn salsa.
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CLASSIC STEAK FRIES $7.90
- Thick and hot served With aioli.
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DEAD RINGER $14.90
- Slow smoked beef pattie stuffed with mozzarella and topped with Westside Grille special bacon wrapped onion rings, lettuce and aioli
- - Add fries or salad $3.90
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CHEESE & BACON PULL-APART $11.90
- A hot sour dough loaf cut and stuffed with mozzarella cheese and bacon.
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SURF N TURF $38.90
- Take our succulent rib eye to the next level with grilled scallops, prawns and mussels in a creamy garlic sauce.
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BEEF NACHOS $14.40
- A slightly spicy mince on crispy nacho chips, topped With salsa and sour cream.
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Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
- (V)VEGETARIAN (GF) GLUTEN FREE
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Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
- -Your choice of:
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Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
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Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
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French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
- -Smoked Pakari Aged Cheddar S $19 / L$38
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
- Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
- -Half Rack $18.00
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
- -Large $8.00
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Ice Cream Sundae
- Berry, Caramel or Chocolate
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
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Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
- Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
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Kids Wedges $8.00
- Wedges with Tomato Sauce
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Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
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Kids Chicken Meal $8.00
- Chicken & Chips
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Toasted Bagels $6.80
- with Cream Cheese & Jam
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Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
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Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
- Grilled Tomato/Smoked Salmon $6.00 each
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Crispy Mushrooms $8.50
- Mushrooms coated in our special spice mix with aioli dipping sauce.
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Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
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Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
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Pasta of the Day $17.00
- Check our specials board for today’s creation
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Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
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Pork $31.00
- Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
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Sides $4.00
- Vegetables of the day. Side salad
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Grilled Beef or Pork sandwich $15.00
- Today’s roast meat, sautéed onions and gravy in a toasted long roll with fries.
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Wedges $13
- Large
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Chicken Nuggets $8.5
- 6 Delicious Chicken Nuggets with Hot Fries, served with Tomato sauce.
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Breakfast Burger $15
- Bacon & Eggs Burger with Hollandaise sauce and Hash browns or Chips.
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Crumbled Scallops $22
- Delicious Crumbed Scallops served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tartare sauce.
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Anytime Breakfast $16
- Breakfast Bacon, eggs, sausage, Hash browns, tomato and toast bread.
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Wedges $9
- Seasoned Wedges, topped with melted Cheddar Cheese, drizzled in Salsa and Sour Cream.
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Wedges +$3.5
- With Bacon
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Soup $9.8
- Rich and creamy curried Cashew and Carrot Soup, topped with grinded Nuts, Herbs and Cream, served with lightly toasted Focaccia Bread.
- Snapper**(subject to availability) $6.50
- Squid Ring $1.50
- Tortilla Wrap choose from: -
- Cheese Burger Beef pattie, cheese, lettuce, tomato, relish, mayo $8.00
- Crispy Mushrooms V $6.00
- Large Hot Dog $2.40
- Onion Rings (8) V $2.00
- Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce $14.00
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Moroccan Chicken Mango $26.00
- Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
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Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
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Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
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Bissara (Fawa Bean Dip) $10.00
- Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
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Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
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Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
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Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
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Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
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Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
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Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
- Meze platter for two $23.00
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Bread and dips $10.00
- Comes with 3 chef special dips
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Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
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Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
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Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
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Chocolate mud cake $8.50
- Comes with ice cream
Opunake Surf Inn
Phone
067618387
Opened hours
Tues - Thur 12noon-2pm, 5:30pm-8pm
Fri & Sat 12noo-2pm, 5:30pm-8:30pm
Sun 12noon-2pm, 5:30pm-8pm
Price
None
Type
None
Service
None
Cuisine
Burger , Fish & Chips , Pizza
Features
Quick Bites
28 Tasman St, Opunake, South Taranaki
- Taranaki Burger Menus
- Taranaki Fish & Chips Menus
- Taranaki Pizza Menus