Opunake Surf Inn in Taranaki Menu

Kids fish n’chips $12.80
- grilled, crumbed fresh fish with chips and tomato sauce
Pikelets $9.80
- streaky bacon, maple syrup and banana
Porridge $10.80
- with chopped nuts, fruit and brown sugar
Spinach $4.80
Little stan $16.00
- 150gm sirloin with chips and tomato sauce
Pikelets $13.80
- streaky bacon, maple syrup and banana
Baked beans $3.20
Joe’s green salad $4.80

Chicken or Beef Strips with Sha-Cha sauce $15.00
Braised Chicken with Garlic & Chinese Yellow Wine $12.00
Sliced Beef in Black Pepper Sauce $12.00
Stir Fried Pork Strings with Yu-Xiang sauce $15.00
Sliced Beef with Broccoli in Oyster Sauce $12.00
Deep Fried Prawns with Dried Garlic & Chilli $19.00
Sweet Corn Soup $5.00
Stir Fried Tofu in Sichuan Chilly Sauce $15.00

Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
- +bacon $17.00
Savoury Mince $16.50
- On toast w poached eggs & holly
- Rosti $3.50
Eggs On Toast $10.00
Creamy Balsamic Mushrooms
- Options as follows
Beans $12.00
- On toast
-Half $5.00

15% surcharge applies on public holidays
GF=Gluten Free
-Country Club $9.90
- Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
Creamy Smoked Salmon and Bacon Fettuccine $23.90
- Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
● American Donuts $9.90
- Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
Wicked Wedges $14.90
- Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
Chicken Tenders and Chips $9.90
- Crumbed chicken tenders with chips and sauce

Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
Peshawari Naan $4.90
Mango Chicken w rice $11.90
Vegetable Korma $8.90
- Mild cashew gravy with veggies
Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
*NEW* Keema Naan $5.90

SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)

Raita $3.00
Malabari (Fish or Prawns) $19.90
- Fresh fish and prawns cooked in tangy mixture of grated coconut and tamarind, garnished with green curry leaves
Chicken Avacado Salad $16.90
- Succulent pieces of chicken mired with Avocados, green leaves and twist of Balsamic vinegar, served with garlic bread
Murgh Malai Tikka $10.00
- Fragrant pieces of chicken, marinated in thick yoghurt, malai/crearn, herbs overnight and roasted in tondoot
Cheese and Garlic Naan $5.00
Bhuna (Lamb, Beef) $19.00
- Boneless pieces meat smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala.
Fries $5.00
Rogan Josh (chicken, lamb, boof) $17.50
- Traditional north Indian curry prepared with fine brown

Lamb Saagwala $16.50
- Fresh spinach and ginger in garlic sauce.
Mango Chutney $3.50
Chicken Nawabi $15.99
- Onion, tomato, cashew nut sauce, with cream and gentle spices.
Prawns Madras $18.00
- Cooked with mustard seed, coconut cream, herbs and spices.
Chicken korma $15.99
- Cream and cashew nut sauce with Indian spices.
Lamb Korma $16.50
- Cream and cashew nut sauce with Indian spices.
Kashmiri Naan $4.50
- Try this with diced fruit and coconut.
Mango Pickle $3.50

Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
Veg Samosa $5.00
- a deep fried conical pastry stuffed with spiced potatoes and peas
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Tandoori Snapper $12.00
- A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
Fresh Green Salad $8.00
Garlic Naan $4.00
- Topping of fresh garlic on classic white flour bread
Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry
Korma $16.00
- Lamb of beef cooked in a rich creamy sauce and cashew nut gravy

Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
-Gorgonzola Prelibato (dolce) S $19 / L$38
Locally Caught Market Fresh Today $39.00
- Our creations are famous!
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
S= single D=double

Bacon Pasta $6.00
Porridge $9.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Chicken Nuggets with Fries $6.00
-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Eggs on Toast (Gluten Free available) $8.00

Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
Chana masala $14.50
- Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
Nawabi $14.50
- Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
All curries are served with rice

Chicken Nawabi $14.90
- Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
Lamb Vindaloo $14.90
- Lamb cooked in authentic vindaloo gravy "Goan" style
Lamb Rogan Josh $14.90
- Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
Prawns or Fish Kadhai $16.90
- Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
Lamb Nawabi $14.90
- Lamb cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
Beef Vindaloo $14.90
- Beef cooked in authentic vindaloo gravy "Goan" style
Vegetable Korma $14.90
- Mixed vegetables cooked in an exotic curry variation using cashew nut base
Peshawari Naan $4.00

QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with chilli beef
Fish Burrito or Quesadilla
QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
BURRITOS $12.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn)
Kids Quesadilla $6.50
- Mexican spiced rice and cheese
Chocolate Braised Beef Burrito

Chocolate mud cake $8.50
- Comes with ice cream
Grilled calamari $16.50
- Served with tamara and salad
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips

Opunake Surf Inn in Taranaki Menu

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Opunake Surf Inn

Taranaki > Opunake Surf Inn

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28 Tasman St, Opunake, South Taranaki

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